Grilled Lobster Tails

[@fabianop4194]

Just the perfect video for my 1st time grilling tail lobsters. 👍👍👍👍 Thanks for posting this.

[@williamburris3878]

Thank you! I'm dub founded that you don't have a million comments, nor a million views/likes. This so succinct and straight forward. Easy on the Kerry butter, it could change your life! You can't do more for a griller that wants to smoke, pun intended, his or her company. Spot on amigo! Where's your cold craft beer? Just kidding, to each their own. Thanks for sharing. I'll watch your videos anytime!

[@williamthompson4461]

Best one so far as far as prep and explanation

[@jemrodriguez4874]

Thank you very much 😊 ☺️ ☺️ God bless you 🙏 and your family 👪 😊

[@richardvila5217]

Thanks, will do your recipe tomorrow to surprise my wife!

[@Barreled_Chronicles]

This paired very well with the Russell's reserve 13 year!

[@davidlizama9973]

That looks amazing

[@davidlizama9973]

Ian going to use that recipe as my own

[@budharvesting]

I’ve been watching how to smoke Tails and came across this video. I watched a friend cook them like this. I’m confused when you said cook a little longer until nice and translucent…. What was meant by that? (11:50)

[@BS-tx5ws]

If I do this on a pellet grill what temp would you recommend to grill at and then smoke at?

[@SmokecraftBBQ]

Pellet grills can’t get up that high, so if grilling, you’re going to want to be 500-600. If smoking, drop to 275.