GRILLED TRI-TIP ROAST ON THE NINJA FOODI GRILL! | Ninja Foodi Grill Recipes

[@joannac6391]

Pre heat Grill Medium Fat cap down on the grill. Each side 10 mins Flip after 10 Temp to preference. Let rest to 130 :) trying mine now. Going to post the results on the fb page soon.

[@GrillSergeant]

Cooking tritip indoors!? Man, I've seen it all now. That's awesome CJ!

[@CookingWithCJ]

Lol! Thanks brother

[@GrillSergeant]

@Mark Jericho No one cares.

[@CookingWithCJ]

To purchase your own Ninja Foodi Grill: amzn.to/2FRRkqH

[@RayMacksKitchenandGrill]

Big C.J....man you nailed it.

[@CookingWithCJ]

Big Ray! Appreciate ya brother!

[@SassyLeeHillius]

Hey CJ I just bought the Ninja and I come across your Briskett recipe so I’m following I like your humble side and humor 🥹

[@CookingWithCJ]

Thank you!!

[@Arcturus83]

I love my Ninja, trying this tonight!

[@CookingWithCJ]

Awesome!

[@Arcturus83]

@@CookingWithCJ indeed it was, I cut the time short a couple.minutes as I was reading 145 center, given that it was marinating nearly two weeks, it was insane 😳

[@cookinginpajamaswiththebut7323]

I am such a fan of yours...and i love your swagg like a brutha!

[@CookingWithCJ]

The Butterfly Effect hey thank you! Have a great day!

[@cookinginpajamaswiththebut7323]

Keep the videos coming

[@pamelagraham2047]

I'm doing this tonight! I've been trying your recipes and they all are delish!

[@CookingWithCJ]

Thank you!!

[@xemnas5150]

This video made a subscriber! Thanx CJ!! Keeps up the phenomenal work!!!🤘🏻🤘🏻

[@CookingWithCJ]

Hey thanks much! Welcome to the Crew!

[@xemnas5150]

Cooking With CJ I’m making a tri tip today! It’s about 1.6lbs, should I change any of the settings for that size?

[@CookingWithCJ]

Nah just roll with the same settings. Cook it to the internal temp you like.

[@xemnas5150]

Cooking With CJ will do. Thanx again brother, I’ll let u know how it turns out!

[@rexzvortex5450]

Hi CJ.. We just got our new nija foodi pro grill and we had never grilled before and I looked on tube and found you, and you gave a great step by step demo. we appreciate you sharing how to cook this tri tip.. this helped so much.. thank you so much!!

[@CookingWithCJ]

Hey thanks! Really appreciate it!

[@kylecolmar964]

Thank you CJ, I can’t tell you how many times I’ve watched this video

[@CookingWithCJ]

Right on!

[@NoQuarter91]

Thanks so much man! Got a Ninja Foodi for my folks Christmas gift & we just had one of the best TriTips for New Years Day! Will be following for future Ninja Foodi recipes🙏

[@CookingWithCJ]

Thank you!!

[@davidkutchinski8440]

Awesome CJ. You 'da man!!!!

[@CookingWithCJ]

Thanks bro!

[@immortalraider440]

Trying this out now! So far so good. Another ten minutes to go!

[@CookingWithCJ]

Right on!

[@mindisaw]

Thank you I followed your video tonight with a sirloin tip, turned out amazing

[@CookingWithCJ]

Love it! Thanks!

[@Albertojedi]

Hello CJ. I'm wondering if I can portion the Tritip steak before grilling it. Lets say, cutting the piece in two (where the grain changes direction), freeze one, and grill the other. I live alone and eating a whole Tritip in a couple days its too much. My fear is that juices could be lost through the cut side.

[@CookingWithCJ]

If you portion it before you cook it, you’ll be fine. It would just cook like a bigger tri tip.

[@Albertojedi]

@@CookingWithCJ Thanks!

[@daddydutchbbq]

Hmmm, not even a phone call ? No supper invite ? So much for the company cafeteria plan ! I now have to call HR ! ( Chandler ! )Nice sizzle when you put the tri tip in ! Beautiful color inside and out ! 👍👍👍 👊. 👏

[@CookingWithCJ]

Thanks brother! Chandler has been out of the office for too long...

[@Daroola415]

I tried this on my foodi grill XL and it came out delicious. Ended up cutting up the tri tip and we had tri tip tacos.

[@CookingWithCJ]

Very cool! Thanks bro.

[@TheDawgfathasBBQ]

Good cook CJ!!!

[@CookingWithCJ]

Thanks brother Alton! Cheers

[@tonymykhaylovsky7505]

Making this right now. Thanks for the formula

[@CookingWithCJ]

Right on!

[@thegrumpyolgringo]

This Ninja Grill is doing a great job, with everything so far. The Tri Tip looked spot on. Nicely Done. Thanks for sharing. 😎.

[@CookingWithCJ]

Thank you sir! Really appreciate it!

[@romakarageozian3379]

Thanks for the tips!!! Mine came out fantastic!!!! Never cooking it any other way

[@CookingWithCJ]

Yes! Thanks!

[@meatcranium4280]

Damn CALIBRO!! You got merch!!! Nice thinking outside of the box on this one. I would have to say success. Thanks for sharing

[@CookingWithCJ]

Thanks FLARIBROMIGO! Doing what I can! Cheers Chris!

[@sassyd8832]

Wow that cooker does a pretty good 👍🏼 job. Perfectly cooked looks delicious 😋 I’m gonna have to check that out.

[@CookingWithCJ]

Hey thanks much! Appreciate ya stopping by!

[@sassyd8832]

Is that the 14 qrt

[@CookingWithCJ]

The Sassy Kitchen Queen At Greenhorn BBQ & Beer it’s a 4 qt. There’s a amazon link where you can check the specs.

[@CookingwithStephennJacklyn]

Dang!!! CJ That ninja foodi grill is doing a superb job, that tri tip came out fantastic well done my friend.

[@CookingWithCJ]

Thank you!!

[@KookinHaole]

Doing tritip right now, 🤞🏼.

[@CookingWithCJ]

Right on!

[@KookinHaole]

It was good af. we slammed it.@@CookingWithCJ

[@richardfarley6733]

I did a search on Pinterest and found this. I love tri-tip and my Ninja Foodi Grill. Will be doing this today.

[@CookingWithCJ]

Very cool! Thanks!

[@donovanstrydom7517]

Thanks for the help man I appreciate you!

[@CookingWithCJ]

Hey cheers!

[@eastwindfarms3671]

That is some awesome looking Tri!

[@CookingWithCJ]

Thanks Chris! Cheers

[@pressurecrisp]

Looks so good! Perfect!

[@CookingWithCJ]

Thank you!

[@pressurecrisp]

@@CookingWithCJ You should put a post on my Facebook group page some people were interested in doing a tri tip. I haven't tried a tri tip yet- :)

[@CookingWithCJ]

Pressure Crisp ok will do! Thanks

[@EGFryou]

Love your videos. Have you ever done a meat loaf in the Ninja Foodi grill?

[@emilye.williams4098]

Super helpful!

[@CookingWithCJ]

Thank you!!

[@kevinnashskitchen3517]

Your tri tip looked great. I'm not sold on the Ninja Foodi grill. Looks like the device works good.. You sure about the weight on that tri tip? I never can find one over 3 lbs. Ours are usually without the fat cap though. Looks good. Thanks for sharing the rub you like too. ✌

[@CookingWithCJ]

Thanks brother! The Foodi Grill is doing great things. And yeah it was pretty close to 3lbs. Really appreciate ya stopping by! Cheers

[@markslunchbox8183]

@@CookingWithCJ Get a Foodi Grill on sale at Kohls (check online price, take it to the store, store will match the price), then get 35% off if you open a charge. I saved $100. My first grill will be Santa Maria Tri-Tip. Can't wait.

[@nickarias9771]

Made a tri tip was bangin

[@CookingWithCJ]

Awesome!

[@familyfoodandhomeschool82]

I’ve never had tri tip...gonna have to try this

[@CookingWithCJ]

Definitely need to try it!

[@1984BBQ]

That Tri tip turned out really good .. That foodie did a nice job ...Cheers. CJ

[@CookingWithCJ]

Thanks John! Appreciate it brother!

[@BriPri-89]

Thank you

[@Here_we_go_again303]

Amazing page brother.

[@CookingWithCJ]

Thanks brother! Cheers

[@haileydecker1338]

Thank you NinjaFoodiDaddy 😘

[@CookingWithCJ]

😁😁

[@ischray4089]

Great video.

[@CookingWithCJ]

Thank you!!

[@stephanieholmes8494]

just got mine yesterday and I want to do a ham and a pork shoulder

[@CookingWithCJ]

That’s awesome! Let me know how they work out. Thanks

[@tracylynnfarley6748]

Im trusting you!

[@prehensileman7254]

You do know that poking it with a sharp probe will allow the heat sealed skin to leak, the more you poke it the more the juices leak out until you're left with a dried out brick. Luckily, you didn't cook it that long enough. Using a Ninja, you don't have to flip meat as it uses convection heat, 25 minutes without opening it and flipping it, allowing it to rest is sufficient for a perfect med rare.

[@prehensileman7254]

I love your carving knife

[@suetimoney6966]

what is the pitmaster knife you use?

[@CookingWithCJ]

It’s by Dalstrong. Here is the link: dalstrong.com/collections/shadow-black-series/products/shadow-black-series-9-bbq-pitmaster-knife?ref=4078937.d1b6297

[@Scandal247]

What temperature did you have the grill on?

[@CookingWithCJ]

I think it was medium. I filmed it a long time ago.

[@lisam3869]

Can you do a tri tip in a Foodi 701 Smart Lid?

[@CookingWithCJ]

Yes! The video will drop today at 3:15 pst

[@LizK6457]

Can I make this with a bottom round roast?

[@CookingWithCJ]

Liz K. Yeah I think so. I haven’t done it yet. Just cool to internal temp you like.

[@charlenekirkland-mason6314]

What if you wanted it medium to medium well?

[@CookingWithCJ]

Just cook it longer. Shoot for 150-155 internal.

[@OldfatguyCa]

Nice looking beef!

[@CookingWithCJ]

Thank you sir! Cheers

[@michaelwright1602]

You closed the deal, heading up to Walmart tomorrow and pick up a Ninja Food Grill... Putting it in my truck.

[@CookingWithCJ]

Right on! Cheers

[@michaelwright1602]

@@CookingWithCJ Just unboxed and fired her up! This thing is the BOMB! It will fit perfectly in the spot my microwave now resides, as that is being retired. I used a remote thermometer and checked the internal temp of the unit, she holds within 3* +/-, can't ask for more, and cannot wait to cook that first meal! Thank you for the videos!

[@Lillith66669]

Thanks for this! I went to make a tri tip on the grill and found out my propane was empty. Wasn't sure if I could use the food grill. You are awesome.

[@CookingWithCJ]

Dawn C right on! Thanks so much. Take care!

[@jamesmacgillivray266]

CJ love the videos but please straighten the bacon sign thats behind you on your viedeos.

[@CookingWithCJ]

James Macgillivray lol!! Will do! I have a few videos I’ve already shot. But I’m going to straighten it out right now. Thanks for watching.

[@sugabay]

👌🏽perfect

[@CookingWithCJ]

Thank you!!

[@sugabay]

@@CookingWithCJ you welcome

[@carolinebetancourt7226]

My Ninja Foodi did not come with the grill?

[@CookingWithCJ]

Caroline Betancourt they are two different units. The Ninja Foodi pressure cooker / air crisp is one cooker, and the Ninja Foodi Grill is another.

[@carolinebetancourt7226]

@@CookingWithCJ lol, derrrr on my end. I was getting mad cause I got ripped off. Ha ha Now, I got to get the grill. I'm making a tri tip rn.

[@CookingWithCJ]

Caroline Betancourt Lol! All good. You’ll love the grill.

[@carolinebetancourt7226]

@@CookingWithCJ cool! Can't wait.

[@MadB1]

I always forget to let the grill preheat. I set it to preheat but add the food & close it. Then when it says “add food” I’m like Dammmit! Hope it still comes out good.

[@CookingWithCJ]

Lol! It happens.

[@timlance4603]

How about a Chuck Roast?

[@CookingWithCJ]

Still haven’t done it yet. But I would probably do it the same way I did the brisket flat.

[@timlance4603]

@@CookingWithCJ Thank's my brother have a chuck roast trying to get some ideas first came to your channel for my N.F.G

[@rolandgadue4351]

Nice looking piece of meat.

[@CookingWithCJ]

Thanks brother!

[@LassesFoodAndBarbecue]

I would not mind having one of these :()

[@CookingWithCJ]

They’re pretty cool brother. Have a good one!