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@greenlavender44 Жыл бұрын
How long can you use a bag of substrate?
@samljer2 жыл бұрын
Ive never got mold at all growing with coffee grounds But I do mix my grounds with sunflower seed hulls.
@ChrisParayno3 жыл бұрын
I'm gonna need to drink more coffee lol
@j.l.thurman27253 жыл бұрын
I've got 3 pounds used that I dried to store. pasteurising it now to use for my spawn. doing 4 indoor bags and the rest in the garden
@hamsterfangaming14413 жыл бұрын
You can probably go to a local coffee shop and get what they throw away
@vancexavier83393 жыл бұрын
McDonalds now leave a bag of used coffee grounds on the counter for people to take.
@jamalpeoples37363 жыл бұрын
They will gladly give stuff to you they have to pay to dispose of.
@esraeloh86813 жыл бұрын
@@j.l.thurman2725 Every time I try to use coffee un sterilised, I get mad contamination, Trichea is common but sometimes some of that white bacteria that's all over humans too. I always sterilise my grain, substrates of straw + coffee and agar media, I just sterilise the lot, every time I've experimented with pasteurising, utilising a still air box sterilised and left for air to settle, I've gotton contams that grow out of control and stunt the mycellium, sometimes cutting off whole areas of substrate. Even when I do the mixing in open air, I always get contams that way.
@rtlo617011 ай бұрын
My very first trying of growing mushroom was using coffee grounds and dry gress mix. it was just happened 3 weeks ago, and so far so good...
@jonathan-bk4gb4 жыл бұрын
best video ive seen so far.. not only steps through the process (like everyone else) but awesome incite on why to do things a certain way
@alwynvanwyk18518 ай бұрын
Aaaag come on now! Best video my a$$
@Norbingel Жыл бұрын
Some clarifications please. You say that coffee grounds have already been pasteurized. But from what I gathered from other videos, they say this only applies to newly (no older than 24hours) used coffee grounds. If this is the case, can old coffee grounds still be used by pasteurizing them again?
@bellsofthenorthhomestead53262 жыл бұрын
We’re going to try this for our customers of our CSA here in North Pole!
@clancy94383 жыл бұрын
Do you think coffee+sawdust would be a good combo to use?
@nieha86674 жыл бұрын
Thanks for this video Adam! Very helpful. I'm a total fresher at this, so I have a few questions. Is water to be added to the substrate? How much? Should the bags be pierced for the fruition process? or the mushrooms just tear the bags and grow out? What kind of environment/temperature needs to be maintained throughout the process? Can button mushrooms be grown using coffee grounds?
@davidschmidt2702 жыл бұрын
Dear Nieha .....so it's been a whole yr now.....have you pressed forward with growing mushrooms??? Anything you'd share would be a blessing.....I don't know if it's actually worth it....seems like waaaay to much work....the thing that gets me is all the grow labs I see on these videos..... always makes me think my house isn't even that much of a controlled environment....how the heck am I gonna do that for mushrooms???
@STOPSYPHER2 ай бұрын
@@davidschmidt270 it’s nowhere near as complex as it seems. full on morons can do it in their dirty basement in a tent.
@BoukhariMounir Жыл бұрын
Hi,I really do enjoy your videos, find them very instructive, add to it the good energy you transmit with it, thank you...
@saltlifegull40913 жыл бұрын
Awesome! Need to know the best place to buy the spawn. So appreciative:)
@drrobsmorfitt53763 жыл бұрын
Sylvan
@precy940 Жыл бұрын
Liams_spores_
@precy940 Жыл бұрын
👆 that's the Instagram handle of the legit dealer that ships mushrooms spawns and spores to me, after i was ripped off my 💰 severally by online scammers. Dude is a life saver I was scared at first but when I received my package I was so ecstatic because it was worth the $
@madaxe792 жыл бұрын
I’ve tried many times to grow on coffee grounds, with zero success.... but I’ll try again
@sarcasmo574 жыл бұрын
I'm drinking as much coffee as I can to try this!
@Sasscat584 жыл бұрын
Lol ask Starbucks or other coffee houses for free grounds! I got a big sack from them and I’m going to go back for more 😆
@retiredmomphtv6004 жыл бұрын
Wow! U gave me an idea, thanks
@tyson5264 жыл бұрын
“Grounds for your garden” is a program Starbucks started back in 1995 I think. There are many great uses for coffee grounds.
@infiniteadam73523 жыл бұрын
I've picked some used grounds from gas stations, and Starbucks as well.
@lottesarembe2949 Жыл бұрын
just discovered this channel, amazing!!!
@NFTeve2 жыл бұрын
Thanks. I will do this. I live in a city and it seems the easiest and best! Im cooking up a pound of coffee. I also like that you put it back into the same bag!!
@bigj35082 жыл бұрын
Really great method, thanks for sharing!
@QuiteButtery3 жыл бұрын
Hi guys, great video. Quick question, do you wash or rinse the straw before mixing with the substrate? Thanks
@laggerpig7202 жыл бұрын
I'm wondering too, but assuming the straw has been pasteurized (they have a video) at least, or sterilized (which they wouldn't recommend for Oysters). So I think the straw is pasteurized in this case, but they didn't state it in the video.
@penthesilliaas Жыл бұрын
You soak it for a day then boil it it clean water.
@kasikmura99485 жыл бұрын
I really want to thank you for sharing your knowledge. I am here in the Philippines and this video is amazing. what they teach us here is different. I would love to try growing mushrooms using this technique. Thank you very much 🙏🏿🙏🏿🙏🏿🙏🏿 I appreciate what you are doing !💯👌🏿🙏🏿☝🏿
@GroCycleTV5 жыл бұрын
Thanks Kasikmura, happy to hear you found it useful :-)
@kasikmura99485 жыл бұрын
GroCycle Yes very helpful 🙏🏿🙏🏿🙏🏿
@patrickvickers80335 жыл бұрын
Thank you for this demonstration! I'm trying to practise at home currently and have a quick question. Do you pierce the bags during incubation phase, or only fruiting phase when the mycelium has taken over the substrate?
@GroCycleTV4 жыл бұрын
The substrate needs air so if you don't have a filter patch then you would need to pierce/ slit the bags
@parisgreen46004 жыл бұрын
Thanks, I was wondering the same thing. Very helpful!
@daisymonsalve14854 жыл бұрын
its rare that Ive been impressed however watching this certainly would make anyone say wow I need to ask - have you checked out the site called gregs mushroom grower just google for it
@domenicomonteleone30553 жыл бұрын
@@GroCycleTV yes I have seen and read about using coffee grounds to grow mushrooms 🍄 and Mushrooms 🍄 can me grown on any farm substrates I have watched a video of you talking about that all we need to do is look and following you was the best 👌 idea 💡 from 🇨🇦 #YSW I follow you 💯 from Domenico Monteleone
@Tachikomaster4 жыл бұрын
Hi I really like the video and the idea of using spent coffee grounds. So far I'm using them only in my vermicomposter with great success. The issue I have with them is although they are sterilized in process of making coffee, they tend to catch mold very quickly. How do you address this issue? Are there any storing methods to help this?
@homegreens28862 жыл бұрын
Yes, this is what I also noticed. I think it is not practical from the coffee grounds that come out of a single machine. He mentioned that they use the coffee ground within 24 hours. So, my guess is that they procure coffee grounds from large number of coffee shops and use it within 24 hours. Storing grounds won't help in this case.
@bellsofthenorthhomestead53262 жыл бұрын
I wonder if freezing the spent coffee grounds can deter mold some until your ready to mix to grow the mushrooms?
@torero34 жыл бұрын
Great video. A few questions. What kind of bags? How do you seal them? Where do you store them? How long does it take? Where do get 'spawn'? Thank you!
@GroCycleTV4 жыл бұрын
We make these column bags ourselves from layflat plastic tubing and seal them with zip zies. Check out these articles on our site for more info about growing conditions: grocycle.com/how-to-grow-oyster-mushrooms/ or grocycle.com/growing-mushrooms-in-coffee-grounds/ or grocycle.com/how-to-set-up-a-low-tech-mushroom-farm/
@denisesinclair19134 жыл бұрын
I have been studying for a year and how to grow mushrooms I think the best thing to do is get a closet Martha I believe closet I tried both on my own time it gets contaminated lots of alcohol and a warm old-fashioned steam also I do believe that you do need it’s a monitor and a humidifier gauge if you use a bucket you need to put a holes in them with filters you need to use sterile water. They did great this time except for the last phase the fruiting phrase you have to be extremely careful not to use any kind of water that has bacteria in it. Also you have to make sure that you have the proper light the proper heat in the proper humility is very difficult to grow mushrooms but I swear it’s worth it. DM me if you need more information 248-807-4607 enlightenment abound
@denisesinclair19134 жыл бұрын
Coffee grounds work really well because they hold water. But I am still learning I’m trying to increase my enlightenment.
@seaglassmomma40403 жыл бұрын
We own a coffee roaster so I’ve been wanting to do this for a while now. Would it help to grind the coffee more course? I also was wondering if mixing in the coffee chaff would work the same as straw or sawdust. Which mushrooms work best or do only oyster mushrooms work?
@HoboJohnGalt Жыл бұрын
Yes it would. I used it when I was a roaster. Straw chaff and grounds.
@annalisasell79394 жыл бұрын
Thank you so much!! I don't have access to logs so this is a great alternative. Good luck with all of your work!!
@jodimuse183 жыл бұрын
Super! I'm living in Vietnam but am from Canada. I have been gifted boxes of these at home to grow on the kitchen counter. Super awesome! What I am wanting to do is show a young struggling family here during covid, how to make some extra money by making these as they have a tiny coffee shop. I thought what a great idea. As it's very difficult times for the average vietnamese person right now. Question ❓ where would I get the straw from? Or is any straw good? They have really strange mounds all over the country side whee they produce mushrooms for markets but I thought this guy could do it for gifting like in the west. Cheers great video 🙏
@Okhorgotekonati4 жыл бұрын
Thank you so much for all the videos from you, they all are very helpful for a people like myself
@zachking5138 Жыл бұрын
Beautiful sustainability!
@benjamindejonge3624 Жыл бұрын
Hi Eric & Adam do you think that instead straw that I can use grass weed what is plentiful here on the beach, to be honest it’s posedenia oceanica, a very kind off flaky material what withhold a very good water content.
@habibi41544 жыл бұрын
You guys are amazing .pls keep it up
@sarahhicks9651 Жыл бұрын
Awesome videos! Thank you for sharing your wealth of knowledge. Is the 600g of straw damp or dry straw?
@quinxx123 жыл бұрын
Could you also use coco coir instead of the straw?
@robtaylor7833 Жыл бұрын
Came here to ask this.. did you ever try it?
@robtaylor7833 Жыл бұрын
Could I use coco coir instead of the straw?
@chomoloko15124 жыл бұрын
I would say your technique using coffee ground is awesome.. Have a question - While closing the incubated plastic bag , do you let air inside the bag before securing it or do you puncture them for natural air to pass through for mycelium to grow and formation of mushroom pins? 2) 20 % mixture of straw is definitely a great idea , can we use any other form of substrate? Have you experimented on any other type of straw or similar stuff 3) Can you send me a link of your app or something..love to follow you guys..
@JackGilbertJr Жыл бұрын
1) the bag at the end has a 2 to 5 micron filter patch. This is where fresh air exchange takes place. The long bag that are hanging would need to have some small one-inch x’s cut into it for air exchange and for a place to pin. 2) oyster mushroom are aggressive eaters. You could mix in pasteurized peanut shells, Aspen chips, cardboard, that doesn’t have a glossy surface or colored ink, and other carbon rich materials.
@koralcohen3894 жыл бұрын
Wow! Thank you! I'm so excited to try this 🙌
@elylatorres61204 жыл бұрын
I've been spending time with the help of my son researching into growing mushrooms at home then we discovered an awesome website at gregs mushroom grower (check it out on google)
@paolagonzalez24953 жыл бұрын
here's several things worth trying pick the best type - there are lots available. grow them in the right environment - some eg oyster muchrooms like cool humid conditions and can be put outdoors (I read these and why they work on Gregs Mushroom Grower website )
@simonabbott3 жыл бұрын
Thanks for sharing this! I was wondering if I could mix wood shavings from my workshop with the coffee grounds and how I would go about pasteurising them
@wipeoutxl213 жыл бұрын
no need to pasturize the wood shavings just soak them for about 9 hours and mix with the cofee
@Marlene50182 жыл бұрын
@@wipeoutxl21 why no need to pasteurize?
@wipeoutxl212 жыл бұрын
@@Marlene5018 wood chips dont easily grow mold like other substrates
@Marlene50182 жыл бұрын
@@wipeoutxl21 Thanks 😊
@BlaisZeroni4 жыл бұрын
How do you pasteurize the straw that you use in the substrate?
@ire13983 жыл бұрын
Can I freeze coffee grounds for a few weeks and use that? Will it stay pasteurized?
@IsabelaFaleiro3 жыл бұрын
if the coffe is moist for too long you can get get some unwanted mold! you can dry and store it until it's time to use it, and then pasteurize it again
@og_kushwhacked2 жыл бұрын
Very helpful. Thank you. 😄
@davidschmidt2702 жыл бұрын
I'm trying to start out growing my own mushrooms for food.... I'm super broke but I have a lot of imagination and a pretty big lot in the backyard so this video was the first one that makes me feel like I actually got my foot in the door on how to do this cheaply and semi proficient.....can anybody please point me towards some more videos like this one in terms of step by step/ strategies/ do's and don'ts pleeeeeeees????? Thank you for any help in advance!!! Mother nature is free and should not be monopolized !!!!
@blackgirloffgrid10542 жыл бұрын
Also look up 90 second mycology "uncle Bens tek" also called "broke boy brown rice" 😄
@Calchick72 жыл бұрын
was the coffee grounds moist or do the mushroom spores not need the coffee to be moist? thanks
@VoidLabs2 жыл бұрын
How much water should be added to the bag mix?
@chrisearle15424 жыл бұрын
What about if you were using spore syringes?
@HeatherSierraVEVO4 жыл бұрын
I've started growing mushrooms, and I know the owners of several local shops. I'd love to get my hands on the spent grounds and mix it with sawdust and a rye grain spawn.
@jacksaccount4 жыл бұрын
Coffee shops..... Just ask coffee shops for them. They are usually happy to give them to people for free. Starbucks coffee shops in my area usually has big bags of used grounds that they put out for people to take for free. Just ask them for them if you don't see any. They're usually very happy to help. OR... You could just save your grounds whenever you make a pot of coffee, just put them in a container and place them in your freezer until you have enough grounds saved up. Then you can put them all in a large pot, add some water, and boil it. This will kill off any mold or other harmful pathogens you don't want in your grounds. I hope this helps you.
@denisesinclair19134 жыл бұрын
Heather Donigan One thing Heather like they said it’s better if you mix straw with coffee grounds but never throw coffee grounds because they’re good for roses and all kinds of different plants. Including the enlightened ones meaning Magic mushrooms. And don’t forget if you do and just them they turn from 37 says Celeban do your homework and it’s not something that shows up in a drug test. If you’re interested look at John Hopkins study and they’re calling it a miracle and that would be the scientists. Good luck to you all I will spread this as far as I can it’s worth 20 years of meditation because it dissolves the ego. Love you I’m Johnny Appleseed I don’t want to spread it everywhere I’m still working on my part because I can’t I’ve done it twice and I can’t seem to do it but I actually know what I did wrong this time do you have to have at least 4 inches of dirt, sterile dirt in a bucket or get Martha’s fruiting chamber. Good luck to you guys love you all
@GeordieGrower2 жыл бұрын
Amazing! Which tall bags do you use? They look ideal!
@Gabee1352 жыл бұрын
I like using a coffee/cardboard mix. All the benefits of straw and can be completely recycled.
@skiingyouth4 жыл бұрын
How long does coffee, or other subsrates keep after pasteurization assuming it is in an enclosed container?
@fusion96194 жыл бұрын
@@GaryDaBussy excellent, great idea! I started collecting coffee grounds at home to try it out, but the way I'm doing it just isn't going to work
@Sara-qc5nl3 жыл бұрын
@@fusion9619 you tried to grow mushroom on dried and stored coffee ground? Still not working?
@gwendilynonagan55572 жыл бұрын
Thank you for sharing this 🙏 ❤
@jameskim39152 жыл бұрын
I get my from an online store, they got shroom, psychedelic and microdosing products well refined, also ships to anywhere
@jameskim39152 жыл бұрын
He,s on Instagrams with the below handle
@jameskim39152 жыл бұрын
!#Mycopete
@billyyang71202 жыл бұрын
thanks for your idea.can I use the coffee for shiitake mushroom?
@stargate905 Жыл бұрын
Do the mushrooms eat through the plastic?
@TheOnlyBosley3 жыл бұрын
What do you do with the coffee and straw mix that's left over after several flushes? Can it be broken up and used as compost in a garden?
@fritsen32443 жыл бұрын
The left over will still have mycelium in it so you could let it produce again or you and put it in your garden for the mycelium to help your plants
@regurgitatereinstate74222 жыл бұрын
Great video thank u can u tell me where to purchase the long bags
@nateitscake884 жыл бұрын
Love the experiments/experience here. One question? Have you ever tried to inoculate a coffee/straw substrate bag with a spore syringe? Skipping the grain spawn all together.
@ritacistone Жыл бұрын
Where do you buy the Bags? Has to be Brand new and don't need to Sterilize these Bags?
@mlevif3 жыл бұрын
Is there an alternative to those plastic bags?
@micahbotts88525 жыл бұрын
I wonder...could you use coconut coir instead of straw?
@GroCycleTV5 жыл бұрын
No direct experience but am sure other growers have used this.
@TITAN04022 жыл бұрын
Great information respect G
@LemonyFresh2000 Жыл бұрын
Can you use tea leaves from tea bags as well as coffee grounds?
@ChineseNewYear2-193 жыл бұрын
Thanks for your info-video. Just wondering how to grow Morels Mushrooms.
@bryantannibanjr.158 Жыл бұрын
What are the dimensions of your plastic bag?
@balmoralwatersportscentere9094 жыл бұрын
Thanks guys
@ernestotoro7306 Жыл бұрын
Where can i buy the seeds?
@Sara-qc5nl3 жыл бұрын
Can I use a dried coffee ground for mushroom cultivation? (Dried under the sun, packed, and shelf life = 6 months)
@markharris55442 жыл бұрын
Do you pasteurize the straw?
@umdiadiferente2 жыл бұрын
thank you very much / from Brazil ❤
@james.57685 жыл бұрын
Great video. Can you grow lions mane in the same way? Thanks
@GroCycleTV5 жыл бұрын
It won't adapt as easily as the very versatile oyster mushroom I'm afraid
@james.57685 жыл бұрын
@@GroCycleTV oky doky, in your opinion what would be the best substrate for growing lions mane indoors then? Thanks
@GroCycleTV5 жыл бұрын
@@james.5768 Logs outside or a grow kit inside seems a safe way to go.
@dtroystopper25 жыл бұрын
@@james.5768 Try to get some hardwood fuel pellets. Expand them with water and add wheat bran before sterilizing in a pressure cooker for 2 hours at 15 psi.
@isaacgarcia29792 жыл бұрын
Where do you get so much coffee waste from?
@jaynem21974 жыл бұрын
Hi Adam and Ian. Thanks for the videos. For incubation, what is the recommended moisture content during that time? Is water added?
@JackGilbertJr Жыл бұрын
Field capacity. This means if you squeeze it gently it would just produce a drop or two. If you squeeze it hard it runs.
@VoidLabs2 жыл бұрын
Do you not add any water to your bag mixes?
@mbg8404 жыл бұрын
Thank you for your video! I have a question that might be obvious, but I just want to know for sure: How do you cut your growbag to allow the fruiting bodies to grow out of them?
@denisesinclair19134 жыл бұрын
I am new to growing mushrooms. This is my second attempt and I’m growing it in the tub is taking so long the fruits I see no mushrooms growing I see them Iceland it’s been two weeks how long should it take to start growing mushrooms. I mix sterilize dirt with my spawn was completely colonized. I do see one black fuzz growing in one of my pockets is that what I should cut out of a hydrogen peroxide on it is that a sign that it’s contaminated? Thank you so much for your KZbin channel is teaching me a lot thank you thank you thank you
@AndyTanguay2 жыл бұрын
Great stuff!!! Thank you.
@sharadaranganath41623 жыл бұрын
Very useful video…. Hello one question on this…. Is there no need to pasteurize coffee waste before mixing it with the straw…
@jimcrelm94782 жыл бұрын
Is mould dangerous, or does it just reduce yields/cause complete failure?
@couldbesweet024 жыл бұрын
Can you grow mushrooms on unused coffee grounds?
@Supergn0me4 жыл бұрын
Great video! One question because I didn't catch it, do you need to pasteurized the straw before you add it and how?
@Supergn0me4 жыл бұрын
@18 Hands Ok, so exactly how does one heat sterilize properly?
@laggerpig7202 жыл бұрын
@@Supergn0me 185* F, for an hour or more to pasteurize. 250* for 25 min, in a pressure cooker to sterilize, let it cool naturally before decompressing. good luck.
@autumnbuckner40043 жыл бұрын
What kind of bags are they using?
@juleshustlequeen90272 жыл бұрын
Can coffee husks work too as substrate?
@susieirwin33463 жыл бұрын
do you cut holes in the bags? when do you cut the holes in the bags? What temperature should they be at? in the dark?
@samanthagardener61633 жыл бұрын
Could you use coffee grounds instead of agar?
@dorfriedman91154 жыл бұрын
Great video, does it have to be black cofee beans ?
@streetglide_g4105 Жыл бұрын
Great content, thank you. I’d like to know more about how you go about reaching field capacity of the grounds and straw. Meaning, how to do go about hydrating the straw to 75% and coffee to 50% before bagging?
@boarderzone63 жыл бұрын
Excited to get my mushroom farm rolling. When storing coffee grounds in preparation for making the substrate, should the coffee be dried out to prevent mold or will it be safe just stored in a jar in fridge?
@laggerpig7202 жыл бұрын
They recommend using fresh coffee grinds (ideally from an espresso machine) within 24 hours after they've been used. The heat from the steam running through the coffee puck, pasteurizes the C grounds.
@maribellelebre6809 Жыл бұрын
What about adding cardboard to the coffee instead of straw?
@DanteVelasquez5 жыл бұрын
nice! can you use another mix in like wood or grains or paper?
@GroCycleTV5 жыл бұрын
Yes you can mix in hydrated wood pellets instead of straw, but best to grow in smaller quantities if you do this to avoid compaction and poor air exchange (particle size is smaller with wood pellets than with straw)
@DanteVelasquez5 жыл бұрын
@@GroCycleTV Thank you! I am about to embark on growing some indoor urban mushrooms and I was thinking coffee grounds because they are so plentiful. Ive wanted to do it for years :-)
@Lytaification3 жыл бұрын
Fabulous! Thank You!!!
@strontvliegable4 жыл бұрын
Do i need to pasturize the used coffee grounds ?
@annetteisager83084 жыл бұрын
I have plenty of muslin, could I use it to make bags for growing mushrooms in coffee grounds?
@nathanwycoff46273 жыл бұрын
I'm not a mushroom expert, but I worry that the mushroom would eat the bag if it's made of organic material.
@AmenaBinteAriff Жыл бұрын
Can you please explain why do I need to use the substrate with the coffee ground? Thanks in advance.
@farisasmith71094 жыл бұрын
What is the best temperature for growing mushrooms?
@gladysma3083 жыл бұрын
5:00 how and ratio, 20% straw Clean container with alcohol, Weigh
@teaceremony24604 жыл бұрын
Thank you. great video, great info...
@urbangardenerjournal3794 жыл бұрын
Hi, thanks for this very informative video. I’d like to know if you can re use the coffee ground after you harvested your mushrooms? Thanks
@pimvandenoort47633 жыл бұрын
If all goes to plan your coffee will be fully colonized, this you could use as spawn for a new batch. I think the rule of thumb is to add to your total substrate mix 10% of spawn. So if you have a fully colonized bag that has fruited several times, just take out 80/90% of the bag and mix the remaining spawn with fresh substrate, I think that should work.
@fusion96194 жыл бұрын
Seems like I'm gonna need more coffee grounds than what I produce at home...
@kicknadeadcat4 жыл бұрын
Free grounds at all Starbucks.
@fusion96194 жыл бұрын
@@kicknadeadcat really? Hmm... But, there's a problem. I would feel so guilty going in there to ask for something without buying something. And I _despise_ their coffee...
@justwhistlinpixie4 жыл бұрын
@@fusion9619 They usually don't mind at all, it's one less trip to the dumpster with a heavy bag for the employees. You can always try different coffee shops, and some places are very happy to keep their grounds out of landfills.
@carolsantulis28743 жыл бұрын
I throw the daily batch of grounds into a bag in the freezer until needed
@clayjones553 Жыл бұрын
What about mixing coffee with mulch?
@marcdekonkolythege50504 жыл бұрын
Eric and Adam, thanks so much for the generous and informative materials you put out about your process. I’m unclear about whether your substrate mix is homogenous with spawn mixed throughout, like the mix that’s made at the end of the video, or whether the spawn is added in layers. Your bags in incubation, as photographed, seem to have layers of spawn that have been added, at evenly spaced intervals throughout the bags. Or is that just the spawn growing out in a layered sort of way within the homo mix? Greetings and thanks from NYC. We’re experimenting growing mushrooms in NYC, on coffee fermented with EM/bokashi.
@GroCycleTV4 жыл бұрын
with smaller bags we throughspawn (mixed throughout) and with larger column bags we tend to inoculate in layers
@MrRofivi5 жыл бұрын
Is there a way to preserve the coffee until you have enough to prepare a block? Freezing it in a clean container?
@GroCycleTV5 жыл бұрын
Yes you can freeze it and then defrost when you have enough / want to use it. It's definitely important to use coffee that hasn't been left at room temperature for more than 24 hours as this allows time for mould spores to develop.
@MrRofivi5 жыл бұрын
@@GroCycleTVThanks for the content and answer! I guess the container you freeze it should be stelized. And I assume it should be closed as tight as possible so there is no problem with the freezer humidity
@irumesung4 жыл бұрын
how much contamination happen among the mixed bags ?
@phil_matic3 жыл бұрын
Do you have to poke holes in the bag or do they just pass through as they grow?
@sjewitt222 жыл бұрын
Could you use vermiculite with the coffe to help it be less compact.
@judithorr32265 жыл бұрын
Do psilocybin mushrooms grow the same way or do they require a different procedure?
@GroCycleTV5 жыл бұрын
You would need to master sterile techniques for this.
@judithorr32265 жыл бұрын
Thank you, I will research this technique. I love your videos!