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Bahan Dasar
500 g paha ayam fillet
3 siung bawang putih
10 g jahe
2 sdt bubuk ngohiong
1 sdm angkak
2 sdm kecap manis
3 sdm kecap asin
3 sdm saus tiram
5 sdm madu
3 sdm minyak wijen
1 sdm arak masak (optional)
1 sdm kaldu jamur
1/2 sdt garam
7 sdm madu
20 g batang daun bawang
Slurry (maizena + air)
🕰 TIMESTAMP
00:00 Intro
00:18 Playlist
00:37 Blender Angkak
00:52 Marinasi Ayam
01:57 Proses Masak Ayam
02:20 Saus
03:29 Udah Jadi
04:20 Harga
#AdeKoerniawan #CharsiuChicken