Gushers Fruit Snack Sausage

[@TheDomFlow]

"Finally a sugary sausage that works" *candy cane sausage glares angrily from the shadows*

[@SC_3]

Right?! That one ended up as Ms. Sausages lunch, too! Smh forgetting your own lore...

[@sddragon28]

*Black licorice sausage sits sadly in the corner*

[@1TieDye1]

Doctor Sausage origin story

[@jawad.p]

​@@SC_3 araki:

[@see-em-ex]

If you ask for some candy, and you get given a fuckin sugar cane, you're gonna be sad

[@Xynbra]

Can't wait for april first where he just makes a normal pork sausage

[@ValkisCalmor]

Which will still burst and generally be a mess of a sausage.

[@MegawackyMax]

...and the entire video is reversed, so in the end he stores frozen pork in the freezer.

[@cosmicfails2053]

Then turns it into a Sausage Sausage where he grinds the cooked sausage to make into mince for a new sausage

[@mayoblaze9715]

Sausage sausage where he buys some sausage and turns it into sausage.

[@SV-vb4pu]

Today were making a ordinary sausage

[@GasolineSausage]

Sugar sausages end up burning, the gasoline sausage would never do this to you

[@shortbushero]

The napalm sausage is like biting into a jelly donut

[@DoubleYouDotTrump]

Nitric acid and cotton balls sausage

[@CaptLuser]

put atoms in the grinder

[@DaFro3713]

(Whispers) You should set your house on fire

[@SkeithLangley]

I deadass forgot about you and here you are! 😂😂😂

[@akpsyche1299]

We finally got a somewhat successful candy sausage.

[@OrdinarySausage]

ITS A FRUIT SNACK

[@CaptLuser]

have you forgotten the candy cane sausage?

[@mulldrifterz6469]

@@OrdinarySausage You're the real snack here.

[@ericmendenhall2867]

You forgot the fucking candy cane sausage! you are not a true ordinary sausage fan!

[@justacursedpfpwithsomesubs7130]

​@@mulldrifterz6469 I'd say that's sus but let's be real it's Mr.Sausage

[@PenguinSebs]

I gotta say, today's sausage rating art is especially good

[@Skunkgasm]

you can view the models with the second link in the description. The .5 animation didn't have its full go in the video pretty neat.

[@PenguinSebs]

@@Skunkgasm awesome, thanks!!

[@guzy4289]

This man has made 460 videos about sausages and food concoctions, and I have watched every single one.

[@Vantasma]

is it really that many? I've seen most of them too but it doesn't feel like 460 lol

[@noahnellis3622]

In what episode does he start using Ruffalos as his rating system for WIB? I’ve tried to pin it down to an exact episode and I can’t seem to find it

[@toilet_cleaner_man]

@@noahnellis3622 Will It Blow? came about rather enigmatically, some early episodes we got one, most we didn't, but as far as I can find, the first occurrence of the Mark Ruffalo scale on his public videos is "Pad Thai Sausage", but he doesn't introduce the system, he just throws it in as if he's been rating blows for 14 years already.

[@dr.killer6806]

@@noahnellis3622bro same

[@tarttooth6022]

​@@noahnellis3622We need a Sausage Wiki.

[@scoobydoobielll5632]

Perhaps some kind of metaphysical concept based sausage, like a sausage filled with vengeance or destiny?

[@DavidTheBrain_]

depression sausage

[@kungfukitten6735]

@@DavidTheBrain_ that’s the water sausage.

[@garthgoldwater5256]

all of his sausages are already full of vengeance and destiny

[@Adam-vj7dn]

Perhaps he was the metaphysical sausage this whole time

[@afeathereddinosaur]

The Sausage of Destiny! If you eat it you can see the past!

[@deadlyadder2330]

finally, the homestuck sausage

[@lordcherrymoore5252]

Him realizing the pun he made organically on camera was my highlight.

[@GuitarSlayer136]

Imagine how crazy these sausages would taste if he used fresh cracked pepper

[@joeswarson4580]

Boners

[@seronymus]

Setup a gofundme for him to but a pepper mill

[@Ironman1o1]

There's something strangely americanan about Mr. Sausage when he uses extremely pricey case filling, but will use the cheapest spices around for them.

[@BruceAlarie]

im not huge on pepper

[@longemen3000]

Incredible sausage art! This episode is a revolution

[@Skunkgasm]

I would have liked to have seen the .5 animation a little longer

[@Skunkgasm]

Ah you can view the model with the second link in the description.

[@Nocsha217]

For the Thanksgiving special you should make each traditional Thanksgiving dish as its own sausage and rate them. But then make a thanksgiving sausage sausage where you regrind all of the sausages into a singular sausage and rank that too.

[@Nocsha217]

The Thanksgiving sausage sausage would ideally be your day after thanksgiving special episode

[@rasiesrasberry2779]

what does this say

[@sammich6210]

A burst gusher sausage is still, by default, a gusher sausage

[@BigApeCrunchy]

So how about a SausageQuest Sausage? All of your favourite (or maybe even LEAST favourite ;) ) hotdogs/sausages from the SausageQuest series. Maximum legwork, maximum pain, maximum sausage

[@DoubleYouDotTrump]

Lol or just get every Uber Eats driver in Chicago to deliver it to you for like $2,000

[@BigApeCrunchy]

@@DoubleYouDotTrump Very true, but why only let his wallet suffer when he could be out there suffering too on a multi-hour long, TRUE SausageQuest extravaganza?

[@camerantherollermain]

that's a good idea. sounds like a subscriber milestone special. one million is kinda close!

[@DoubleYouDotTrump]

@@BigApeCrunchy I like it when MrSausage complains about how expensive things are.

[@FrizzRizzle]

No one talking about the amazing animated sausage art at the end. Pure art

[@eleanorruth2843]

the sausage scores lately have had my jaw on the FLOOR what a great season of sausage

[@Daorf]

I'm still baffled that Meat Your Maker hasn't done any sort of sponsorship after you clearly demonstrated that the the list of things their grinder can't grind is very short.

[@nauthizzz]

If my recollection of sausage lore is correct, I think they did give him the current grinder & stuffer.

[@michaelhubbard5013]

I'm glad he had the knowledge of what would happen if he ground up the Gusher's and still did it for science.

[@WistfulWombat]

An edible candy sausage, what an achievement. And wow the sausage art for the score was incredible this week!

[@Embarblaze]

The most insane part of this sausage is the gushers came out in multiple pieces rather than fully fused into a singular blob that you must try in vain to tear apart

[@RyanTosh]

Ikr, maybe he lives somewhere cold?

[@boibotbot9030]

Chicago is called the Windy City after all@@RyanTosh

[@AbledGladiator]

Mr. Sausage went from "guy I would just randomly look up out of curiosity what he's doing" to being one of my favorite youtubers who I don't miss an upload from.

[@yarrgoronohobolonodo]

the irony of gushers not being a big bursty mess is something only Mr sausage can provide

[@jdniemand]

"clogged with gushers" is a phrase that will feature prominently in my future therapy sessions

[@BruceAlarie]

or on a tshirt

[@SgtMum-xk1yr]

Another great episode, sir. Please do an NSE where you boil lobster in beans

[@manofredearth]

Pure violence

[@dallinmorgan3339]

Do you have any idea how much a $78 Septillion lobster episode would cost??

[@thematt523]

Since you don’t eat the outside of a lobster, it would likely taste literally exactly the same.

[@BruceAlarie]

@@thematt523 good point

[@andrewodinson3726]

@@thematt523 I think they mean lobster meat, not the entire lobster.

[@mikeyg8568]

Also, that was the dopest sausage rating art I've ever seen

[@calvor685]

I like how the gushers didn't really mix. They just had assorted clumps through out the sausage like some type of circus nightmare

[@hotpileofgarbage]

I like how the one gusher, however briefly, acted as a sausage platelet.

[@BruceAlarie]

clown farts

[@BruceAlarie]

im a post nuclear trainwreck so there

[@theeth3242]

Mr. Sausage basically told his grinder "When KZbin is in ashes, you have my permission to die"

[@ripcactusify]

this is how i imagined those candy sausages from flapjack would taste

[@joshuaj.packard803]

"I really gotta hang out in reddit more often" Poor choice of words

[@spikedobject5628]

"Grass-Fed" sausage where its just a mix of grass and pork butt. Could even use many types of grass like lemon grass or.. park grass!

[@BruceAlarie]

snake in the grass

[@BruceAlarie]

pain in the {gr}ass

[@BruceAlarie]

grass-fed mammoths

[@BruceAlarie]

graci-ASS

[@Joseperez-tq8qz]

If Mrs.Sausage goes missing we will know why 0:38

[@stormy876]

1:03 The moment Mr. Sausage turned into Sausageberg

[@DingusOfTheNorth]

You know that the grinder has been put through some traumatic experiences when handling regular pork gives it PTSD flashbacks and chokes on the most basic duty.

[@zatoro9852]

Still waiting for the firework sausage.

[@TheCasualGuy2]

Im waiting for the Napalm sausage.

[@junietwoknees]

the "no mrs sausage i dont want to pick up your parents at the airport" rings a little truer knowing its probably O'hare

[@KumaPaws376]

"Ooh, there's the Gusher water!"

[@hellasweetjeffbro9825]

I’m overjoyed that this sausage turned out so well. Almost want to make it myself. Thank you mr sausage

[@josephkeen7224]

“Sugary sausages never work” The candy cane sausage:”am I a joke to you?”

[@KyleSigley]

Those animated sausage vote counter things scared the life out of me.

[@TheKane42069]

I guess you can say this sausage was, gushing, with flavor! I'll see myself out.

[@BruceAlarie]

good boy

[@BruceAlarie]

people rarely like my amusing comments i NEED to be liked

[@ArnieMcStranglehold]

"man i tell you what, sugar does not like being sausage" Quote of the year.

[@miniasriel9951]

Mr Sausage never fails to make me wanna watch just from the sausage name itself.

[@pcareo-dactyl3327]

This episode is truly bringing us into a new age, Moving Score Sausages and a working sugar Sausage

[@fishingnorthflorida5549]

Don’t disrespect Mr. Salt’s brother by ignoring his credentials. Call him Dr. Pepper

[@chainshaw136]

Gushers clogging the sausage tube is the only thing I've ever correctly predicted on this channel

[@NocturnBear]

Obligatory suggesting of Ox Tail Sausage. Pan sear them to keep the juices in before slow cooking (or similar) them until super tender!

[@shaunhuse2007]

This guy is called sausage man (at least in my house) yet he doesn't freeze the grinder, how is he always surprised at the grinder failing

[@brycegreenfield8569]

Gotta love the animated sausage guy for the rating at the end.

[@ShamankingZuty]

Every fancy restaurant with a MICHELIN Star is now scrambling to put Gusher sausage on their menu because of this video.

[@FinnTheGentleman]

GIF sausage score?? I never even considered it an option. Very forward thinking here

[@MJJ1390]

Blue Kool-aid powder sausage would be tremendous

[@BruceAlarie]

id like to have a gallifreyian TARDIS but it aint gonna happen

[@grandmaknarf]

I’m gushing with excitement

[@BruceAlarie]

good 1

[@Voice.of.Thanatos]

I've been watching since the days of the kitchen aid sausage stuffer. I remember the hand crank. You've come a long way, sausage man.😊

[@Katimashi]

Please us some of your sausage millions a buy a freeze dehydrator to further expand sausageology!

[@0m3GAARS3NAL]

Mr Sausage, if they make a atronger grinder, you need it. You're single handed the most abusive person towards grinders I've ever seen and you deserve a worthy opponent.

[@MrMojitoguru]

best overall ratings art yet.

[@Redlin5]

I've never been more excited for an upload!!!

[@chrisroberts6121]

you continue to amaze me. Keep it up you wondrous sausage guy.

[@wawatchdog89]

Holy cow! Animated sausage ranking!

[@GamezIdiot]

Man he had a lot of pent up anger here

[@Crazy56U]

When you finally decide to replace the grinder, consider taking Old Yeller out back and give it a Viking funeral.

[@medeyer]

"It's like a pineapple and pork sausage." But you've never made a pineapple and pork sausage.

[@Shadowmech88]

"Because this time, we're gonna keep all the sugar inside of here." "Inside these pouches made of sugar."

[@SUPERBADCORPORATION]

i will never get bored of random sausages being made because nobody else would

[@ChesterManfred]

0:44 I'm so glad Mr Sausage cooks in his basement. His neighbors would've already called 911 after seeing this through the window late at night

[@vomerconch9795]

what a revolutionary episode, the first time the actual sausage squeezer thing got gooped up (i think)

[@BruhBurger-wk4dt]

Sausage Idea: Late night sausage that is made out of late night snacks. Bonus idea for the late night sausage make it at 3am and if it wakes up Mrs. Sausage the sausage gets either a point off or disqualified.

[@Zetact_]

Using more condensed sugar to protect the sugar. Truly genius.

[@BigBoyJay_69]

We need Ordinary Sausage to start drinking the "__________ water" I feel this gusher water was probably good

[@crungus__]

the gushers sealing up the bursts make this like a sausage replicant of Roman concrete

[@peterpeeter5604]

When we found out we could, we never asked if we should.

[@fruitsalad5036]

I never expected gushers to be the strongest thing known to man

[@superdupertrousers]

the best fruit snack. It warms my heart to see gushers perform so well

[@nunuvyerbizniz6803]

Whoa the sausage score art was incredible

[@mulldrifterz6469]

When singing you should've said 'So sausage it burstttttttttsssss' Also, GRAVY AND BISCUIT SAUSAGE WHEN!?

[@RockAndStoner445]

Schnitzel sausage

[@shadownemesis6091]

My entire life has been leading to this video. Bless you, Mr. Sausage.

[@WellWoopdidoo]

For some reason I always imagined gushers were chewy candy, rather than hard candies.

[@justacat2318]

"it's awesome!" - to whoever made the dancing sausage

[@SmashingPichu]

I didn’t expect this one to actually work.

[@w3s10]

Honestly thanks señor sausage, I've had a terrible day and saw this and immediately put it on!

[@alexandric9678]

Whens the will-it-blow box sausage

[@thatguy-sp6fo]

With all of this priceless data you've collected over the years how long will it be before you open the greatest sausage restaurant this world has ever seen?

[@narupupofkonoha]

I actually made this, it was pretty good! Tastes like gushers and sausage. Used an egg and breadcrumbs to bind the sausages without casings and equipment. Bad for the health, decent for the soul lol

[@justaguy4311]

Your machines were rebelling. This sausage did not want to exist

[@BerzinskyMusic]

When is this coming to stores?

[@hoosierflatty6435]

Reddit can be alright for niche hobbies/communities/interests but in terms of discourse it's the cesspool of the internet. I've been banned multiple times for some amorphous rule breaking that essentially amounts to "we didn't agree with that."

[@slaverstrike]

It's like you murdered Polka-Dot Man and made him into a sausage!

[@afeathereddinosaur]

There's a little mark on there. Hehe, there's a little "Mark" on there.

[@GlassbrainZ]

You need a mortar and pestle to break down ingredients that the grinder can't handle.

[@DanteEdward]

Have you considered getting a second rack for your toaster oven? If you put one in the oven above the first rack you can set sausages on the upper rack for better air circulation and skin crisping, then set a small sheet tray on the bottom rack to catch run-off.

[@sunnyblossom_711]

there's a butcher place in Minnesota called Grundhofer's Old Fashion Meats that sells a gummy bear bratwurst. might be a good weekend road trip destination or something to see if there's similar in the Chicago area 👀

[@axelcordova8262]

The grinder is just about ready to call it quits...

[@theoledicktwist6247]

Seeing the jump from the old grinder to Bessie, I gotta wonder what Industrial contraption is next

[@michaelbostic9389]

Blueberry sausage is very close to this in my head. Ground pork, blueberries mixed and pushed through the tube.

[@connor8292]

I'm not ready to say goodbye to this grinder yet.

[@quarteratom]

You mean the candies pop when they touch the hot pan, and the sugar burns anyway? Never would have guessed.

[@Pepeutra]

This is the "My equipment is dying and i don't fucking care" episode

[@Daydrejoudeeyo]

The elusive Homestuck sausage🏠

[@Alberich_Prince_of_Dwarves]

That poor grinder has worked overtime and with so many cursed ingredients o7