紅棗年糕 / 棗蓉年糕 Red Date Glutinous Rice Cake｜測試不同糕粉｜煙韌軟糯｜紅棗味濃｜賀年食品｜Lunar New Year Food [Eng sub.]

IG:
/ ohhhkatrina
Fb page:
/ katyingkwan
今年做最近幾年開始流行的紅棗年糕 / 棗蓉年糕. 補血養生, 臉色紅潤過新年! 不同糕粉做實驗, 調配比例. 濃濃紅棗味, 煙韌軟糯, 做了3底全吃完了! 送禮或自己吃佳可!
Red date glutinous rice cake for the Lunar New Year! It has been so popular in recent years! Red dates can enhance blood circulation as well! It is nicely chewy with red date flavours. So yum!
材料 Ingredients:
A.
去核紅棗 - 150g - Seedless dried red dates
片糖 - 130g - Brown sugar
水 - 250g - Water
B.
糯米粉 - 180g - Glutinous rice flour
木薯粉 - 40g - Tapioca flour
澄麵 - 80g - Gluten-free wheat starch
水 - 220g - Water
油 - 5g - Oil
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[@ericpon5315]

恭喜發財身體健康萬事如意心想事成！ 整哩D都好多小技巧，如打轉撥許等，件衫靚好似返返民國時期，汪明荃京花春夢🤣

[@katyingkwan]

Haha, 多謝呀!! 恭喜發財!! 身體健康!! 😄😄

[@insidethegardenwall22]

Thank you! Wonderful recipe and happy New Year!

[@katyingkwan]

Thank you very much!! And Happy New Year!! 😄😄

[@ceevee2934]

Hi Kat,thank you so much,you shared very good video.

[@katyingkwan]

Thank you!! 😄😄

[@jscwan]

Thank u for the experiment at the end... Now I know how to adjust my recipies using the different types of flour..

[@katyingkwan]

My pleasure 😊

[@josephlownang6992]

好片，新年快樂

[@katyingkwan]

新年快樂!! 身體健康!!

[@jocheung9751]

🙂🙂新年快樂！個糕蒸得好靚。

[@katyingkwan]

多謝多謝!! 新年快樂呀!! 😄😄

[@danielzero200]

旗袍才是兩點,好靚啊.

[@katyingkwan]

謝謝!!

[@cherrylai2223]

如果冇木薯粉可唔可以直接用220 g 糯米粉?

[@katyingkwan]

或者可以試200糯米粉, 其他用澄麵. 220糯米粉唔係唔得, 不過真係會好黏, 會難切呀