Hi, i tried the gypsum powder method. For some reason only the top layer managed to set and the rest is still liquid. Not sure where i went wrong. Is there anything i can do it save this? Can i reheat the liquid and pour into the gypsum mixture again? Thanks
@katyingkwan4 ай бұрын
No... Only once. Pls check the amount of gypsum powder. Did u mix the mixture before pulling in the soy milk?
@kbl82874 ай бұрын
@@katyingkwan thank you for replying. I will try it again!
@user-fh8nf6rt2r4 ай бұрын
請問一下水是多少cc
@user-fh8nf6rt2r4 ай бұрын
熟石膏粉 比例 太白粉的比例 還有水的比例是多少謝謝
@katyingkwan4 ай бұрын
材料比例在介紹欄
@Singingbird20234 ай бұрын
You are so smart to make a comparison of the three ingredients and give audience a clear picture which one is the best for cooking豆腐花. Thanks for your video!
Salam kenal dari Negeri Belanda Aku senang sekali kalau video resep dapat aku terjemahkan dalam bahasa Indonesia Tentu tidak lupa aku Aktifkan Lonceng & Jempol SANGAT terima kasih untuk video resep ini ❤🎉