HAM | Pork Belly HAM - Filipino Homemade Holiday Ham

[@TastetoShare]

Thank You for Watching this video! 👇👇👇 FOR MORE VIDEOS CLICK HERE: 👇👇👇 : kzbin.info

[@vickygrothe7217]

Thank you for your sharing Recepie God bless you Always More Power from San Felipe Zambales I love it I try ko Bago mag Pasko

[@araceliamper4122]

Q in them so I mean you so I will have q in the best way back home sweet na Miata for the best for the q

[@lilyh1039]

I was craving for Filipino ham just when I was in the Philippines. Sweet and juicy unlike the American ham which is salty. I will try to cook it like this.

[@TastetoShare]

❤️❤️

[@almazbisdak7840]

Diabetic one.slowdown hehehe, anyway..thanks for sharing...yummy

[@imeldatanyee4680]

Thank you po sa teaching nyo sa Ham....may God's favor n blessing be upon you.....thank you po.

[@TastetoShare]

happy holidays po❤️❤️ thank you so much

[@nestorbautista401]

Too sweet....

[@adnacraigo6590]

Wayyyy too sweet.

[@junmsunga]

Tried this recipe already Ayos na ayos! Ganito din gusto ko video walang daldal hahaha tsaka mabilis hehe Nice one! Love it💖💖💖

[@TastetoShare]

Thank you CJ MS❤️

[@albertobaldillo3913]

Agree ako sayo CjMs

[@marlenejose6289]

salamat po sa informative video.. medyo makakatipid ng konti at mukha naman masarap na ham.. Salamat

[@jonjap8363]

Wala ngang daldal ang ingay naman ng background music

[@junmsunga]

@@jonjap8363 isahog mo!

[@edbatallones7189]

Very simple and looks like yummy. Mas gusto ko nga ata ang pork belly gawa ng taba...

[@TastetoShare]

❤️❤️

[@andibarrozo5396]

i will definitely try this, feeling ko mas masarap dun sa nabibili sa supermarket

[@jenelitacruz8210]

Malinis na pagdemo,mabilis,walang arte,,,,patikim ngai po hehehe,,,God bless. Mabuhay kayo

[@TastetoShare]

Salamat maam Jenelita❤️ A blessed day po sa inyo

[@gabentyurs]

Legit. Sinubukan ko to gayahin, at hindi na nga ko bibili ng ham. Thanks for sharing. More power po Taste To Share PH 🙏❤

[@dyannesideno1817]

Very good recipe. Tried this last month for the holidays. I used cloves instead of star anise😉and baked it in the oven after slow boiling it in the pineapple juice mixture. thank you!

[@TastetoShare]

Thank you for sharing maam Dyanne❤️

[@fkffrance7603]

Saan po exact measurements po?

[@gabentyurs]

@@fkffrance7603 nasa desription box po.

[@edithavictorio6515]

How long? Thank you

[@jfcookingtv2342]

wow pilipino style,sarap nman nyan,pwede ko magaya yan mam jejeje.

[@trythisj]

May substitute ba for the curing salt..?

[@karendelacruz6358]

puede pla sir kht 2days lng alam ko nuon 7days. gling poh ah puede pla. Good news po ito

[@TastetoShare]

2-3days po kung pangbahay pwede na mam❤️

[@groundbreakerexplore]

Maraming salamat po sa pag share ng inyung recipe

[@TastetoShare]

❤️❤️ thank you for watching.. merry christmas

[@nestorandresramos2890]

MAGANDA PO ANG HAMON GAWA NYO! ! kaigayang ka inin sa TINGIN PALANG MASARAP NA , Merry Chritmas po

[@TastetoShare]

Salamat po Sir Nestor.. maligayang pasko po sa inyo❤️

[@raquelitaregondola8129]

Thank you for sharing.

[@TastetoShare]

My pleasure!

[@ruhneb.sandel9439]

This awesome... I'm doin' this...

[@marife5390]

Nakakagutom kabsat yang mga luto mo, nakaka inspire magluto keep on sharing..

[@TastetoShare]

Thank you kabsat! Merry Christmas❤️

[@tara734]

Isog kaayo ang appetite sa akong kuntra, official tambaloslos

[@emmalaniceberano7270]

Love it..

[@CriseldaStaMaria-gd4dl]

Looks delicious 😮

[@TastetoShare]

Thank you 😋

[@TasteOfHomePH]

Ang galing at ang sarap! tamang tama hindi pa ako nakabili ng ham. I would try to do this. Big thumbs up!

[@titatere1868]

hi goodevning thank u for sharing ur vidio about homemade holiday ham pork belly ham . your new frend tita tere

[@TastetoShare]

Hi TITA TERE thank you for watching..❤️ magandang araw po sa inyo

[@kisunamayan]

sinubukan ko siya...masarap at lasang tocino

[@TastetoShare]

Salamat po sa feedback ❤️

[@jaimeuy1110]

Ang sarap tignan subukan kung gawin ngayong parating na ang Pasko,saan nabibili ang curing salt?

[@MrTA-cq5bk]

Thank you for sharing your recipe. tamang- tama ngayong pasko. Merry Christmas!

[@TastetoShare]

Merry Christmas to you & to your Family po❤️

[@wilsondelosreyes5335]

Thanks for sharing! Grabe ang presentation, very yummy.

[@TastetoShare]

❤️ thank you sir Wilson

[@ofeliadelsocorro9635]

Sa lahat ng recipe ng hamon itong sayo pinaka masarap.. Puede mag request pano gawin ang Chinese ham.pls pls pls po

[@TastetoShare]

Thank you maam Ofelia❤️

[@gracejuan8911]

Easy recipe madaling gawin. Thank you po sa recipe na masarap

[@TastetoShare]

❤️

[@izami9963]

gosh looks so yummy 🤤 nakaka gutom but tanung ko lng ano effect or propose ng green apple beer??? at kung ok lng ng itorch muna sya pra medyo darker then mag second torch yun may sugar na?

[@abitofme1989]

gagayahin ko to boss mukhang masarap

[@TastetoShare]

❤️

[@babamalanie2250]

Wooowww so tasty video pa lng how much more in real na...thank you for Sharing Chef more Subscriber pa po sa inyo 🙏 Merry Christmas po and God bless🎄🎁🎉💖💕🙏🙏🙏

[@TastetoShare]

Merry Christmas din po❤️ salamat po sa inyo❤️

[@ramborx7376]

salivating

[@TastetoShare]

❤️

[@homaikhergamwala5929]

Merry Christmas 🎅 🎄 to you and your family 👪 too

[@TastetoShare]

Merry Christmas too Homai❤️❤️ thank you

[@jen3512]

thanx 4d idea.💖🙏

[@TastetoShare]

❤️ welcome jen

[@beatatalagtag1854]

rhank you for this video

[@TastetoShare]

Happy holidays maam Beata❤️

[@jes5288]

looks yummy! i will try this for sure

[@TastetoShare]

Thank you po.. you can adjust the sugar according to preference po❤️ a blessed day po

[@wilsondelosreyes5335]

Very yummy! Sarap . . .

[@TastetoShare]

Thank you sir Wilson❤️

[@lanierosemangoda1792]

Khit ng mahal ang kilo ng babs pg iponan pra mgawa lang to.. Thank you for sharing

[@TastetoShare]

❤️❤️

[@rutheakim8999]

Sarap naman niyan my friend nakakatakam..pakain din..

[@TastetoShare]

Merry Christmas to you & to your family frend❤️ keep safe always

[@rhonaabn5925]

Yummmyy i love it thank you for sharing

[@TastetoShare]

Salamat po maam Rhona❤️

[@SamanthaUyTV]

Wow pag may pork belly ham sa party, siguradong ubos

[@shellanydiano3754]

Boss mukang masarap po yan gusto ko sana gawin. Sana lng po may eksaktong sukat yun mga ingredients. Salamat po!

[@TastetoShare]

Nasa description box po ung list ng recipe maam Shallany❤️

[@lilyh1039]

Sa ilalim ng title me naka lagay na “more” pindutin mo at nandoon ang complete ingredients..

[@rizaESims]

Wow,sarap nitong Pork belly ham,Ang galing mo ..Thank you

[@TastetoShare]

Salamat po mam

[@gracejuan8911]

Recipe for Christmas ☺️Thank you Tastetoshare

[@RenatoJRYumang]

Sarap

[@TastetoShare]

❤️❤️

[@markreyes8169]

Gawin ko nga Yan☺️😆😉

[@TastetoShare]

❤️❤️

[@marivictablate6683]

nako po madyado nayan matamis😁

[@hildaborromeo6474]

Wow sarap nyan

[@TastetoShare]

Salamat po..

[@nedalonzo3308]

belated merry christmas

[@TastetoShare]

Belated po

[@iskoranyo4570]

Napakasarap🍻

[@TastetoShare]

Thank you po

[@maclovioberumen1917]

Thank you. 😋😁

[@TastetoShare]

❤️❤️

[@gregyepez6624]

thanks for sharing. merry christmas!

[@TastetoShare]

Happy holidays to you & to your family sir greg❤️

[@pacificodeluta7507]

good job looks delicious

[@TastetoShare]

Thank you 😋

[@TipidRecipes]

Thanks for sharing this pork belly ham.

[@TastetoShare]

Merry Christmas friendship

[@royelevado5961]

I tried this recipe last week. Just like sweet ham we buy in the supermarket sooo delicious. Thank you taste to share. Just curious why didn't you show your face in your vlog.

[@TastetoShare]

❤️❤️

[@salliesmotion6767]

definately have to try this thank u for the recipe

[@gianadomin7885]

belated merry xmas and advance merry x mass

[@TastetoShare]

Thank you❤️

[@junmin3089]

Merry Christmas Diabetes

[@hernzlynashsegovia9276]

thanks papi ..great help

[@TastetoShare]

Salamat senyor ❤️

[@rhosallymanalo8948]

Pede po makahingi recipe

[@roset.centeno6819]

Thank u so much pls give me the measurement of d ingredients ,i want to make for christmas.

[@TastetoShare]

Nasa description box po ang measurement of ingredients maam rose❤️

[@edilbertohora]

Love ❤️ it 👌👍

[@TastetoShare]

❤️❤️

[@robynjames1246]

Pwede po bang ibake ito after pakuluan? Thanks!

[@johncruz2875]

Waw❤

[@TastetoShare]

❤️❤️

[@nenethmalang4655]

Complete ingredients po. Salamat po

[@jobertdona1311]

So YummyLicious 😋🥰

[@TastetoShare]

❤️❤️

[@evelynbobis9759]

Yummy

[@TastetoShare]

Happy New year po sa inyo at sa family nio❤️ salamat po sa panonood at sa pag comment mam evelyn🥰

[@elizabethguadamor6927]

Oo NGA daming asukal nyan

[@beybslifeintheus494]

Yummy ham

[@TastetoShare]

Thank you maam Beybs❤️ have a great day

[@josephineknight5268]

Yummy...

[@TastetoShare]

Merry Christmas mam Josephine & to your Family❤️

[@josephineknight5268]

@@TastetoShare thank you! Merry Christmas din sa inyo!

[@conniebee5912]

Can I please ask for tocino, tapa and longganisa recipe po , at salamat sa mga uploads mo, we all learn a lot. KUDOS TO YOU👌

[@TastetoShare]

Thank you Connie Bee❤️

[@bakkwa8705]

I don’t have curing salt . Is there any substitute or can I just skip it entirely ?

[@homaikhergamwala5929]

Wow wow wow. Loved it. Am definitely going to try make it. What's curing salt?

[@TastetoShare]

Thanks for watching❤️

[@titosarmiento8333]

They called it here Philippines Prague powder or or curing salt . Pinkish in color easily available in grocery stores here. Or in shoppe you can order it or in Lazada.

[@lilyh1039]

Sa Hawaii ginagamit nila Lihing powder, hilig nila i mix sa cut up fruits, maasim Asım.

[@markharoldlustre3746]

Thanks for this recipe video, tanong ko lang, need bang hugasan ung pork to remove ung curing salt etc, before pakuluan sa pineapple juice? Salamat!

[@maryannramos9196]

Yes po.. I noticed na hinugasan ang cured pork belly before pakuluan sa pineapple juice mixture.

[@bermaridian9490]

Ok lang po ba walang curing salt? or ano po pede alternative na mabilis mabili

[@SamCole]

What’s a good substitute for the apple beer?

[@TastetoShare]

apple juice❤️

[@mariaanthonette3492]

Panu po kung wlng san miguel beer any substitute po.... From uae💕💕💕

[@TastetoShare]

Apple juice mam or just pineapple juice may do.

[@mariaanthonette3492]

@@TastetoShare thank you po💕💕💕

[@ronaldomapoy1063]

Sana my portioning er ingredients s video

[@marvinarlante7384]

Ok lang po ba na walang curing salt?

[@TastetoShare]

Salamat sa inyong Panonood mga Ka taste! 👇👇👇 FOR MORE RECIPE VIDEOS CLICK HERE: 👇👇👇 : kzbin.info

[@jfcookingtv2342]

na hug na kita mam.

[@jigsaw3788]

Yung nagcrave ka sa hamon ngayong pasko pero hamon sa buhay ang ibinigay sayo..😂🤦‍♂️

[@TastetoShare]

happy holidays po❤️❤️ yes you can take care of it👍👍💯❤️

[@giordinimichaelyu7840]

Optional po na ang apple beer? Wala po kase dito 😊

[@mymissmacy]

Hello there. Your ham recipe looks great! However, I am curious since the meat was not smoked or baked- how's the texture of the meat? Is it soggy since you boiled it with liquid? And one last thing can I pan fry? Thanks and Happy Christmas.

[@Ret_Army_Combat_Vet]

I modified your recipe, I used cloves, pineapple, and honey as sweetener.

[@ernestodelapaz9072]

Pwede bang kainin yan ng mga Diabetic. Mukhang minatamis na pork loin yan na may sauce na matamis. para sa akin, mas gusto ko yung dry salty ham, usually uncooked.

[@TastetoShare]

No for diabetic❤️

[@susancuello4073]

Holiday ham us usually sweet. Your kind of ham might be good for sandwiches

[@susancuello4073]

This ham is for holidays. The salty one is good for breakfast and sandwiches

[@andyroberts4348]

Where can you buy the curing salt?

[@TastetoShare]

grocery store.

[@sandraantoniohuber7820]

hi, i'm your new member, i'm from switzerland wue wonderful recipe. I have a question about this non-alcoholic pineapple beer. ??, , can I use another one ?? thank you if you answer me❤️❤️

[@TastetoShare]

You may use pineapple juice & apple juice. You may ommit the flavored beer❤️

[@lhidamateo7900]

What did u used to caramelize the white sugar Po? And if I don’t have that what would be my other option?

[@romeobayotlang5924]

Torch sa shopee makakabili ka nyan. Kung Wala plantsahin mo

[@lilyh1039]

I bake mo para pumula or medyo sunog ang taas.

[@ma.shielamaegalor440]

Hi! Is this 1/2 kg or 1200 grams (1.2kg)

[@myrmendoza9903]

pwedi lng po kaya ordinary salt kpag walang curing salt?.

[@aloha2uall]

can I use another kind of juice instead of pineapple ...my daughter is allergic to it....thank u for sharing ur recipe...

[@kickassssnation027]

You can blend something citrus with something sweet and fragrant. Maybe lemon juice + honey? Might that work?

[@aloha2uall]

thank u for responding...I will try dat...happy holiday

[@ednalyngarcia6803]

pwedi po ako makahingi recipe?need ko lang po para sa school po food plan..thank you po.Godbless

[@TastetoShare]

Nasa description box po maam ang list of ingredients❤️

[@rocel4177]

Ano po yun ginamit niong png sunod sa sugar pra mag melt caramelized? Anong torch po ang gamit nio ,thank u and more power,try ko din po soon 😍😍😍

[@TastetoShare]

Portable torch lang po.. after nio ma torch ang sugar. Antayin muna mag settle bago hiwain para maganda po coating niya mam❤️

[@kimberlyang2815]

Hello! Okay lang po kaya na walang Apple flavored beer po? Or ano po pwedeng alternative? :)

[@TastetoShare]

Yes maam pwede pong wala.. a blessed sunday po sa inyo.. ❤️

[@susanchen6760]

Anong alternative ng San Mig na apple flavor?

[@TastetoShare]

Apple juice maam susan..❤️

[@susanchen6760]

@@TastetoShare thank you gagawa Ako Ngayon eh may Isa pa ko tanong pwede ba Ang rock salt kung walang curing salt?

[@azulrevolver]

I think you can probably keep the skin on. Ham is only skinless cuz that's how the original recipe is like, but we caramelize the sugar on top trying to make it look like skin when we could probably just keep the skin and make it crunchy.

[@janejavate5730]

Hi po ung natirang broth pede po b ilagay sa ref para gawing sauce hanngat hindi ubos ang ham?

[@TastetoShare]

❤️❤️