Healthy Vegan WFPB Carrot Cake- Oil-free, Wheat-free, Refined-Sugar free

[@janssensilva765]

And I just appreciate (seriously appreciate) the recipe in the description box rather than a link to a site overly crushed w ads, etc. Much easier. This is now the vegan channel of choice in this house!!!

[@healthyveganeating]

I LOVE this! Thank you all for appreciating my channel!

[@helenmyers5161]

Totally agree!

[@LASDirector1]

Agreed. Thank you so much

[@time4sanity]

Not only do I love the way you do your recipes, I also love your background music...mellow and not overwhelming and no "shock jock"!! Thank you!

[@healthyveganeating]

I LOVE this message! I try to make the music appealing, although it's totally subjective, so I appreciate that you like it! 🙂

[@gabrielgauthier9608]

shock jock😂 I never heard that term but I know whar you are referring to

[@mikkibubble4711]

Why only so few of the viewers put a “like” on this video, is beyond me. This cake is heavenly to eat and make. THANK YOU, SIR !

[@healthyveganeating]

Thank you! 🙏🏾

[@Poogoo701]

If you cook the carrots in a pressure cooker with some baking soda they will actually caramelize and taste extremely sweet. I often use that trick to sweeten something without adding sugar.

[@healthyveganeating]

Nice tip👌🏾

[@aprilj508]

@Poogoo701, is that how you make your carrot purée?

[@millynewson1450]

Thanks for that tip. How much baking soda?

[@Poogoo701]

@@millynewson1450 I usually for 500g of carrot (approx 5 cups) I use a a quarter teaspoon of baking soda. The benefit is the baking soda also breaks down the pectin of the carrots making the puree even smoother. I add a bit of water to the pot to make sure it doesn't stick. It's an adaptation of this recipe by modernist cuisine, I just don't add the butter or carrot juice.

[@isiriscasiano3719]

For how long do you cook the carrots?

[@backtoafrika]

Where have you been with your cooking abilities on youtube? With this knowledge about baking. Your videos are such a refreshing addition to the KZbin channel. This is a real educational video for KZbin.

[@healthyveganeating]

Thank you so much for appreciating my efforts! 🙏🏾

[@cherylscott7553]

Thanks Memphis, we enjoy your cooking show

[@ldoras4]

So happy he’s on KZbin now 😊

[@healthyveganeating]

Thank you! 😁

[@L_Sivad]

Great .............. but what's his Instagram account name?

[@rezzieggg]

@@L_Sivad it’s the same as his channel name: healthyveganeating

[@L_Sivad]

@@rezzieggg ok, I looked using that name and couldn't find him. Nevertheless I will try again, thanks.

[@chepossible3953]

@@healthyveganeating Thank you for your content. Love your attire & jewelry, too! May I request the name brand of your knife set? Thank you for reading..cheers!

[@RealityTrailers]

Unlike so many KZbin channels this Healthy Vegan Eating channel has no need or desire to beg for Likes, Sunscriptions or even beg for more comments. Now that's a very high quality channel.

[@w.noheliamc8987]

Oh my, this is the best healthy cake I've made. Switch it, didn't have enough carrots to puree so used sweet potatoe instead and shredded carrots, instead of dates syrup, I used maple syrup and walla! Yummy.

[@leandraparks]

I made this today and this is one of the best plant based desserts I ever made. It was so good and I didn’t feel bloated after eating it 😊

[@healthyveganeating]

Love it!!

[@fengtengyan9001]

I just made it and I agree hands down! One of the best!

[@alexandrospap]

I watched a lot of videos before yours came up. None of them covered my needs, as I was searching for a carrot cake recipe with healthy ingredients and as few animal by-products as possible. I made it yesterday and the result is excellent. I just added thyme honey instead of date syrup. Thank you very much for this video. I'm thankful! Greetings from Greece!

[@healthyveganeating]

Love this message! Thank you!

[@Olibelus]

We made this yesterday with my girlfriend and it was absolutely awesome! I didn’t have carrot puree so I substituted it with apple puree and it worked fantastic. Thanks for all that you do, amazing channel, message, and presentation!

[@healthyveganeating]

Thank you so much. I’m glad you both enjoyed it👌🏾

[@carolina.mariia]

so.. you made carrot cake without carrot ? 🤭✨🫶🏼

[@xzavierrivera2980]

@@carolina.mariia Carrot shreds are probably still in it

[@cynthiar7350]

Think I’m the odd person who doesn’t like carrot cake, cheesecake or chocolate. ❤️ salted caramel though!

[@joycewilson8513]

I'm going to make this. Please tell me the brand of your knifeset. They are serious! TIA

[@meowmix242]

I made this for my mom's birthday and it was delicious! thank you!! 🙂🙂

[@healthyveganeating]

Wonderful!

[@meowmix242]

thank you for this great recipe and for all of your other amazing recipes! excited to make them all!!🙏 🙂

[@feralrootsfarm]

Ahhh I'm a vegan baker who is personally oil-free WFPB so this just makes my heart sing! Thank you!!

[@healthyveganeating]

You’re so welcome! 🙂

[@desiree8665]

Thank you so much for sharing this recipe. I tried it and it came out perfectly, Will be trying the cheesecake next. I shared with all of my friends and family. God bless you

[@healthyveganeating]

I love that!

[@supermaniac5]

That looks really good. I’m not vegan but I enjoy watching people make healthy vegan alternatives to classics. 👍 I had a coworker that was vegan who made vegan nacho cheese from cashews. The science behind vegan cooking is super interesting to me 👍

[@cimesq]

Love that you have these recipes on KZbin!! Thank you.

[@healthyveganeating]

You’re welcome. Glad you like the new format 🙂

[@SvnnyMoney]

man this a good cake! I made it last night and didnt expect a carrot cake to be good. I dont know if I ever had one or tried it when I was younger and said "nope" because of the carrots but gosh almighty this is good!.

[@healthyveganeating]

LOve it! Glad you enjoyed the recipe!

[@user-245er4ud]

Carrot cake is one of my favorites and I've definitely missed it after being vegan now for 7+ yrs. This looks amazing!!! I can't wait to try this one for the holidays!

[@healthyveganeating]

Hope you enjoy it!

[@teneshareed5941]

The carrot 🥕 puree is the money shot. Brilliant 👏🏾 ❤

[@healthyveganeating]

Thank you!🙏🏾

[@angelicfrequency471]

OMG, why only 14k likes, and 198k subs.. c'mon guys, this guy is the best vegan WFPB no flour, no rice or oil chef on you tube... give him his dues!... Tell your friends & family to sub & like his quality videos ... push him up to 1 mil subs by July 2025 and >250k likes on your favourite recipe's videos.... It's the least we can do to say thank you!

[@healthyveganeating]

This is a beautiful message, and I appreciate the call to action. So kind of you to appreciate my content so much. Thank you for appreciating!!! 💚

[@FrancescaA00]

I’m subscribing now.

[@Meloooo805]

I made this yesterday and it came out so delicious. I was so happy 🥹. I really appreciate your channel and I’m grateful I ran by your content ❤️.

[@healthyveganeating]

So glad you did too!

[@dlg5485]

This looks downright delectable. I'm not vegan, but I will definitely be making this cake over the weekend. I've been trying to eat healthier as I get older, especially reducing sugar/carbs, and this recipe looks like a keeper.

[@healthyveganeating]

Thank you! I would love to know how you like it 👌🏾

[@martinheath5947]

Expensive?

[@dlg5485]

@@healthyveganeating I'll give it a 7.5/10 on aesthetics because I it didn't look so great. It still tasted delicious though.

[@sharit7970]

@@martinheath5947 The cashews, dates and almond flour are kind of pricey, but you're not using that much...carrots, oat flour [you can make your own in a blender] are real cheap. If you look at the price of store bought cakes, this will come out way ahead and be far healthier...and you can lick the bowl too, lol!

[@barbarasonia680]

I’ve just made this, but I used a mixture of apple-carrots-pumpkin and it turned out great. 😋 Thanks for the recipe!

[@healthyveganeating]

Nice! You’re welcome 👌🏾

[@courtneydaley104]

So what kind of flour you use

[@barbarasonia680]

@@courtneydaley104 I used oat (just ground it a bit in a blender).

[@deborahhayes2018]

I'm so glad to have found you, I just told a family member about your Cooking. She's a Vegan now because of her health. She can't eat sugar and we come from a Cake Baking Family. You just gave all of us so much happiness...We can eat CAKE,COOKIES and All the good stuff..Thank You 😊❤

[@healthyveganeating]

I LOVE this message! I can feel your excitement through your words. I am so happy for you and your family member and hope you will make lots of the recipes. Thanks for watching and for the message!

[@nfelisshia]

I am soooooo glad I found your channel!!! Vegan for 12 yrs here and your recipes are easy and delicious! 😊

[@healthyveganeating]

Glad you like them!

[@winnettcarty5668]

I love vegan food! My mouth is watering for a slice of your carrot cake. Continue the excellent works.

[@healthyveganeating]

Thank you! Will do!

[@AnotherVoiceless]

Truly a healthy recipe! And using dates instead of something like agave or coconut sugar that still spikes blood sugar! And whole foods! You got a sub.

[@healthyveganeating]

Thank you for appreciating my approach!

[@bugenvila]

I've been vegan for 7 years and I'm always looking for new recipes. I'm glad I found your channel. Definitely shall try quite a few of your meals. Thank you 💚💚💚💚

[@healthyveganeating]

I love that! Thanks for watching!

[@VeganonaBudget]

Oh, my taste buds are tingling with curiosity! This Healthy Vegan WFPB Carrot Cake has caught my eye and captured my imagination. The fact that it's oil-free, wheat-free, and refined-sugar free has me absolutely intrigued. I'm ready to embark on a flavor-filled journey and discover the secrets behind this moist and scrumptious masterpiece. Thank you for sharing this tantalizing recipe and igniting my baking passion!

[@healthyveganeating]

Thank you for sharing your enthusiasm and curiosity. Enjoy :)

[@Millah323]

🤔@Vegan on a Budget If you're not already a writer, then you should definitely consider changing your career... 💙Your words are so eloquently detailed; it's amazing... 👏🏾👏🏾👏🏾

[@tracievans5517]

I just started making plant based recipes. I made your carrot cake last night. It tasted ok. When I tasted it this morning, It was so good! I forgot to put my walnuts and cinnamon in top. It was still delicious! Thank you!

[@healthyveganeating]

Glad you like it! 👌🏾

[@gracehall9199]

For those whom can’t purée the carrots like me, organic purée baby carrots would probably work very well. ❤

[@healthyveganeating]

Good idea! Thanks for sharing👌🏾

[@Bubblegumswitch]

Thank you! I was wondering the same thing! 🤔😉

[@virginiacazares9883]

For those who are particularly careful on what they put in there vessel, I’d like to suggest shearing clear from specifically, Gerber. You can find a documentary on here.

[@bethcares17anonymous38]

One of the best narrated cooking videos!

[@healthyveganeating]

Thank you 🙏🏾

[@ripjackson65]

You have a great cooking show! Thank you for posting these videos on KZbin. I’m looking forward to seeing more delicious and healthy whole food plant-based recipes!

[@healthyveganeating]

Thank you for sharing your appreciation!

[@tuercacaso]

Stop my beating heart! Vegan carrot cake (any vegan sweet goodness) that is oil-free??? This is genius, using carrot pureé! Your video JUST showed up in my YT feed out of nowhere -- after watching you do this? Instant subscriber!

[@healthyveganeating]

Love it! Thank you for appreciating my recipe! 🙏🏾

[@charleshunt39]

I just made this tonight and it came out perfect! I am most amazed at how tasty the cream cheese frosting came out. I highly recommend!

[@healthyveganeating]

Great to hear!

[@annsikes5846]

You are the best vegan and nutritious chef ever! I love all your recipes especially the chocolate pie.

[@healthyveganeating]

Wow, thank you!

[@plantempoweredwellness]

I'm not a fan of watching KZbin videos but I have to say your delivery makes it so easy to watch and your recipe was easy to find in the notes. Thank you, can't wait to try this recipe and looking forward to checking out more of your videos!

[@healthyveganeating]

If only you knew how much I appreciate your message! Thank you so much for appreciating my approach and efforts. I hope you will enjoy future videos as I post them. Please reach out if you ever have questions regarding recipes, ingredients, etc. Thanks again!

[@bohahnfeld9212]

Finally! A WFPB cake that tastes delicious! Thank you Sir!,,,,

[@SharodOhene]

Years ago carrot cake used to be my favorite desert, since going vegan, i haven't had it in a while. Thanks for sharing this brother. I will definitely this on day. I can eat carrot cake again!!! In a healthy way!!! 😂

[@healthyveganeating]

Yeees. Glad you found an alternative.

[@SharodOhene]

@@healthyveganeating I discovered you on Instagram. Following. And I'm here subscribed to your channel. Glad I did! 👍🏾🌱🥗

[@patangel1652]

You make me so hungry when I watch your videos 😂 I will be making this for my husband and father-in-law for Father’s Day.

[@healthyveganeating]

Hope you enjoy!

[@dalairem]

Okay, this is on my list for tomorrow afternoon! What a fantastic looking recipe--and that carrot puree is genius. Thank you for sharing it!

[@healthyveganeating]

You’re welcome! Thank you for appreciating 🙏🏾

[@shirleyvigus8938]

You are a very good looking man and gifted with much needed baking skills for this day and age. I will try this one for sure. Would just like you to smile more 😀 Cos you’re great at these videos. You got it dude and thank you for lovely recipe. 👍 From 72 year old Irish woman living in SW. Australia 👍☘️😉

[@healthyveganeating]

Thank you so much! I will take your suggestion to heart 🙏🏾 Thank you!!

[@SeekinSerene]

Carrot cake is my favourite dessert, and my local bakery increased the price of their gluten-free carrot cake to $8.99 … a slice! So I am going to try your scrumptious-looking vegan version. I make a vegan Alfredo sauce recipe with soaked cashews and love it, so I know I’m going to like this cashew “cream cheese” frosting. Thanks for a great recipe! And… subscribed 😊

[@healthyveganeating]

Thank you for subscribing!🙏🏾 Please let me know how you like it 👌🏾

[@boopme100]

You're the man. I have fed my husband e if your meals and he's liked them a lot. Thank you. He's not vegan but he will do meatless dinners, if he likes them. So thank you.

[@healthyveganeating]

I love hearing that! Hope he continues to enjoy them

[@coachqueenkc100]

I hope my mom like her carrot cake next week

[@healthyveganeating]

Me too!:D

[@vanessaclark5266]

I love this cake 🍰❤ keep doing good 👍😊

[@healthyveganeating]

Thank you!

[@ginac2772]

This recipe is a big winner! I'm glad I found your channel today, can't wait to see what else you're cooking up. I've been eating plant based for over 10 years, love to cook and am always on the lookout for new recipes.

[@healthyveganeating]

I appreciate your enthusiasm! Lots more coming 👌🏾

[@makedalima]

I've only watched one video on your channel so far and I can already tell this is the channel for me.

[@healthyveganeating]

Love it!!! Great comment! Thank you 🙏🏾

[@YasserFaraco]

CAKE LOOKS SOOOO GOOOD !!!!!

[@yin_renaissance]

the best carrot cake recipe on the tube

[@healthyveganeating]

Nice! 👌🏾

[@ClioMioo]

I'm definitely making this!!! Usually I go with fermented or pickled carrots, but carrot puree can be stored in the freezer for just about anything, it never even crossed my mind to do that. This is perfect.

[@healthyveganeating]

Yes! 👌🏾

[@LaRa-youknowit]

My first time watching you, loved that you gave “why” you used specific ingredients, and that you video was to the point and not 10 mins long.

[@healthyveganeating]

Thank you for appreciating my approach🙏🏾

[@ReggieLouise]

Man, is that your kitchen? It’s so neat and tidy, even the jars sparkle ✨

[@healthyveganeating]

Yes, it is. Thank you 🙏🏾

[@mddeebp4445]

l've made this twice- the second time with no salt- it is really good, moist and healthy- next time l'll add some lemon rind and maybe ginger!

[@healthyveganeating]

Beautiful! 👌🏾

[@Angela.2.U]

Mmmm….who would have thought!? I can just imagine it warm with some cold walnut milk! Definitely making my own! 👍🏾😆

[@healthyveganeating]

Yeees!😋

[@hyena280]

I'd add some pineapple, possibly some raisins and walnuts. Looks amazing. I'm going to try making this.

[@healthyveganeating]

Sounds great!

[@hubtubby]

Oh wow!! Havent had carrot cake since going vegan. This is the recipe, saved.

[@healthyveganeating]

Love it! Enjoy🙂

[@brucewu3781]

I'm making this for the second time today. It is a sensational carrot cake!!!

[@healthyveganeating]

Wonderful!

[@evag5041]

I love carrot cake. This one looks fantastic!

[@fengtengyan9001]

Just made it! So good! I don’t have date syrup at home so I used maple syrup. Instead of using only shredded carrots, the idea of using some carrot puree is amazing! A full success of plant based and gluten free baking!

[@healthyveganeating]

So gald you enjoy it!

[@lys7673]

Finally on KZbin. Sooooooo happy.U r the best

[@healthyveganeating]

Thank you for the appreciation and support!🙂

[@lulitmelake7534]

Stumbled on your website by chance and got stuck watching all the scrumptious recipes that you demonstrate. Real good and healthy - thanks for all the good vegan recipes

[@healthyveganeating]

You’re so welcome! Thank you for appreciating the videos! 🙏🏾

[@WarVVitch]

Oh yes, this looks great. I work in a bakery and I am going to make this one for my colleagues tomorrow. Thanks!

[@healthyveganeating]

Love it! 👌🏾

[@elainacasey7672]

My daughter turns 24 soon and has issues with gluten and is vegan... I'm using this to create a 24 carrot gold theme for her 24th bday. Thanks for the recipe. I subscribed.

[@healthyveganeating]

Sounds great!! Thanks for subscribing 🙂

[@majormitch6672]

Ohh i want one piece too! 🍰🤤 ..I believe you immediately that it is good.🙌🏼👍🏼 Have saved your video in my playlist.⚓🌻 Thank you for these great recipe! 🧡💚👏🏼😊 Please keep it up! 🙏🏼

[@healthyveganeating]

Thank you for your enthusiasm and appreciation!

[@trtrtrtttt]

Thanks for sharing this fantastic easy and healthy recipe!!! yum!!!!

[@healthyveganeating]

My pleasure. Enjoy!👌🏾

[@DiligentProsperous]

I love your videos.. I’m so happy to see you now in my KZbin feed. 😊

[@healthyveganeating]

Thank you! I appreciate the support🙏🏾

[@caitniriordain6760]

Simply the best I have ever tasted. Thank you. Watching from Ireland🇮🇪

[@healthyveganeating]

Glad you enjoyed it! 👌🏾

[@LennonandmccartneySuns]

This will be new birthday cake recipe THANK YOU! I wanted a carrot cake and this healthier version looks amazing!

[@healthyveganeating]

Great idea! Enjoy👌🏾

[@LennonandmccartneySuns]

I made it! Exactly as written - so good!!

[@Bubblegumswitch]

This is my FAVORITE cake ever, so being able to make a version that has ingredients I can pronounce is what I’m looking forward to!

[@beautymakeovers3427]

Will try it it for my birthday tomorrow 🎉🎉❤❤

[@deborahmartins4137]

There's no mention of carrot puree in the recipe I'm glad I watch the video

[@healthyveganeating]

It's in the recipe, right at the top.

[@rodbrown5756]

Dude! You are changing the game!

[@healthyveganeating]

Thank you!

[@angelicfrequency471]

He really is!! The best vegan cooking show on you tube... by far!

[@BirdieMcLovin]

A healthy carrot cake?! I have to believe it because you're so dang fit. Love your videos!

[@healthyveganeating]

Thank you so much! 😊

[@tricialwest4389]

This is so well put together 🎉 Looks so yummy 😋🤤

[@healthyveganeating]

Thank you! It’s a good one👌🏾

[@tjhughey8333]

@@healthyveganeating do u have cook book for I can try to make some of your recipes

[@CharGC123]

So nice to see someone else who has learned to love food that loves you back! Processed food is driving the obesity and disease epidemic, yet so few care.

[@sharoncorrodus2626]

So happy you’re on KZbin. Congratulations and continue to provide these healthy and delicious recipes 🎉🎉

[@healthyveganeating]

Much appreciated! Thank you🙏🏾

[@hamrthroer]

Dude! This video is so smooth! Smooth music, Smooth Icing, Smooth Dude! Sharing and Subscribing!

[@healthyveganeating]

Thank you so much! 🙏🏾

[@katherinewalker9812]

Love your cooking. Do more u tube videos and I am waiting on your cook book.

[@healthyveganeating]

Thank you! I'm on it :)

[@sonja9193]

I'm so glad I stumbled around your channel today! Going to be binge watching for sure! Your recipes looks so good and healthy. Can't wait to try this cake!

[@healthyveganeating]

Thank you! I appreciate you watching and appreciating! 🙏🏾

[@Habitualizehealthcoaching]

Currently I add ACV to regular vegan buttercream icing recipes and that gives it the cream cheese flavor.

[@healthyveganeating]

Yes, or lemon 👌🏾

[@FreyaGem]

Dang, I was pretty much drooling while I watched this video. Thank you for making this retired pastry chef (who's trying to quit sugar) very happy! Can't wait to try it.

[@healthyveganeating]

Nice! 👌🏾

[@robertstein4328]

Amazing recipe!

[@healthyveganeating]

Thank you🙏🏾

[@tonicrawford375]

Awesome. Im trying to get away from wheat, amongst other things. I’ve been vegan since 2017 so finding a channel showing healthier alternatives and the food and dessert, I’m grateful

[@healthyveganeating]

Thank you, I’ll be posting lots more 👌🏾

[@amalmahmoud6617]

This is absolutely amazing! I can't wait to make it, thank you for your great recipes.

[@healthyveganeating]

You’re welcome. Enjoy👌🏾

[@ahavahyasharal5643]

I made two of them so far this week. One for my son and one for myself. Yes so good. Thank you always for sharing your delicious recipes.

[@healthyveganeating]

You’re welcome. 🙂 I have a really special dessert coming this Friday. If you like chocolate and peanut butter, make sure to check it out 👌🏾

[@mskay414]

2 videos I have watch so fat and baby I am in love, absolutely easy to follow, great presentation you break down a recipe in a few minutes for a simple mind, oh yes you definitely will be go to You a favorite star!

[@healthyveganeating]

Thank you for appreciating my efforts!

[@alisonhendry2928]

Love it when KZbin finds me gems! This is wonderful! Definitely going to make this this week! Love the presentation, look forward to more binge watching!

[@healthyveganeating]

Thank you so much! I’m glad KZbin connected us! 🙏🏾

[@dominiquemathews8617]

I don't like regular carrot cake but I would definitely eat this because of the healthy fresh ingredients. And you make it look so easy and simple. I want yo to try it!

[@healthyveganeating]

Thank you! Enjoy :)

[@Wowlentina]

I didn’t have enough oat and almond flour and added a bit of all purpose and buckwheat. Also I had some apple sauce that needed to be used, so used that. I also used two eggs. With the rest I followed your instructions and it turned out fluffy and delicious. The cream is now my favourite non-dairy one. The ingredients list below is a life saver. In a word, I appreciate your work here. ❤

[@healthyveganeating]

Thank you so much! 🙏🏾

[@sophiedubois9761]

Love his recipes. Delicious and easy.

[@healthyveganeating]

Thank you!🙏🏾

[@nemonobody9063]

🖤🖤 keep showing us how to live long and healthy 🖤🖤

[@marittaross4900]

I have fallen in love with everything you make I just don’t know where to shop to get all those ingredients and what type of juicer do you use,and one more thing have you thought about selling your recipes in a format all inclusive in the box,better yet do a tour pop up vegan coming to your city soon😊 that’s just how ( i feel) good you are👏🏽 4:40

[@healthyveganeating]

I buy from my local stores, including Whole Foods. I also order a few things online. My Meal Plan & Lifestyle App will have videos of me showing the foods I keep in my pantry, the brands of foods I buy, appliances I use, my fridge, and lots more. I also have videos of me discussing my approach to exercise, spiritual fulfillment, good sleep, and other important health outcome factors. If you are the App type, it may be a great way for you to get some guidance regarding how to transition to this type of cooking. Thank you so much for appreciating my content and for subscribing!!

[@DianeNalini]

I made this cake the other day, and I paired it with your sweet potato frosting recipe, and it was DIVINE! My husband loved it too. I didn't have time to make carrot puree so I used apple sauce instead. But I made no other substitutions, and it all turned out delicious. Thank you SO much for your amazing recipes. Love, love, love your channel.

[@healthyveganeating]

Oh wow, I love this message! Thank you for watching, appreciating, and especially the feedback. 🙏🏾

[@nasor3675]

looks so good! looking forward to the future of t his channel!

[@healthyveganeating]

Thank you so much! I appreciate having enthusiastic support for my channel 🙏🏾

[@bonita1214]

Thank you so much Sir! Looks yummy. You are appreciated. 🤗

[@healthyveganeating]

Thank you for appreciating!

[@marilynkhasnabish7407]

I have to be mostly vegan now and oil free due to health. I'm looking forward to recipes as I've been watching even before my new commitment to reverse diabetes.

[@healthyveganeating]

Good luck on your journey, you got this!

[@beautifulnature7783]

Following you on Instagram and now youtube! Happy to see you here with your amazing vegan food. Gratitude 🙏🏽

[@healthyveganeating]

Thank you so much for supporting me on both platforms 🙏🏾

[@beautifulnature7783]

My pleasure 🙏🏽 Remain blessed.

[@alexandrachristina2721]

That sounds and looks delicious. I will definitely try this! ❤

[@sunnyd5191]

Waw amazing!! Thanks your are a blessing! 😊

[@healthyveganeating]

Thank you! 🙂

[@ramneal]

Look so delicious !!!

[@healthyveganeating]

It really is!😋

[@Frelonian]

You make me hungry, and you have a great narration style. Also love the different cuts you use to show your process. You'd do great on a cable tv cooking show.

[@healthyveganeating]

Thank you very much! 🙏🏾

[@meenameen247]

Looks delicious!

[@healthyveganeating]

🙏🏾