Healthy Whole Wheat Kerala Fruit Cake Recipe Without alcohol - Kerala Plum Cake | Skinny Recipes

[@ivy121000]

Today I tried this cake. It was yummy.. perfect sweetness.Thank u dear ❤️❤️

[@skinnyrecipes]

So glad you enjoyed the cake 💕💓💞 Thanks for the amazing feedback!

[@rupalimalhotra9585]

Dear Mrs skinny if I want to add rum 1 tbsp how much vanilla essence I should add. Reply me soon next I would bake ur cake. Thanks rims1

[@faseehayaseen4287]

Can u mention in grams pls

[@vsvharikacse8333]

So nice

[@rupalimalhotra9585]

Dear nishaji Can we add rum in this cake. Ply reply me soon Thanks Rims1

[@sangeetharakesh6701]

Tried this on gas instead of oven ... took me 60mins , but came out super soft and moist and perfect ! 😍

[@masalvaishnavi]

How did you do it please tell me in details

[@elsathomas3536]

I baked about 9 such cakes over a span of 3 days and they were simply amazing! Great recipe.

[@madhavijadhav6207]

Wow!! I must agree this recipe does look very tempting!! 😋 😋 😋

[@chaitanya9056]

I've been baking this cake for two years now. And I don't want to try other recipes!

[@skinnyrecipes]

Hey guys! Christmas is just around the corner, and this Christmas Fruit Cake is a must try to welcome the festivities! ❤️❤️ Dont forget to like, comment, and share this recipe with family and friends ❤️ ❤️Click To Subscribe/Skinny Recipes❤️ : goo.gl/9wwHdz ❤️INSTAGRAM ❤️instagram.com/nisahomey/ Malayalam Channel: goo.gl/6J7sCt English Channel: goo.gl/XFDvaQ

[@pallavim8390]

Dear Nisa, loved this cake. can eggs be replaced with anything else here? please do reply I want to make this cake but my son is severe allergic to eggs. thanks and Happy Christmas to you.

[@chweetyar3350]

Hi mam, superb recipe... Mam, from where can we get organic sugar?

[@meghanamaggie680]

Wow, super mouthwatering 😘 it's looks like yummy. Happy Christmas Medam

[@sarumathi1306]

I have never seen a cake without maida.. U r truly an inspiration for us

[@skinnyrecipes]

😘

[@rumadasguptahore]

I have lost the count of the no of times I have followed this recipe। This is my all-time go to recipe for plum cake। Thank u so much❤️❤️

[@gayanthigunawardhana3080]

Your story about your amma sending you to a baking class is so sweet. I really appreciate all that you do! I've tried many of your healthy recipes and they were all wholesome and delicious! Love❤ from Sri Lanka 🇱🇰🇱🇰🇱🇰

[@sindhum9172]

I made this cake today it was soooo nice,definitely I am going to make many more times thanks for the wonderful recipe

[@kritika9087]

I tried it without egg and it was really yummy and was amazingly spongy soft and melted in mouth . I loved it. Thank you so much for the recipe.

[@veda79]

Can you please tell what egg substitute you used ?

[@kritika9087]

@@veda79 i just skipped egg. Without any substitute. You can add 2 spoon refined oil if you want but its totally optional doesn't make much difference as butter is added.

[@veda79]

@@kritika9087 thank you

[@swarnasrinivasan1682]

I tried this christmas cake. It came good and was yummy. I tried it in cooker. Before trying I was worried whether it could taste similar to shop made cakes as it doesn't use soaked dry fruits, but it tasted better than that😋. Thank you mam for the wonderful recipe.😊

[@22justinjacob]

Made this cake for the first time and it's soo good... People in my office were going crazy.. Just like how my mom used to make and all the more better because it's wheat flour.

[@vinaykumar6407]

This is the 4th time i am baking your recipe... Awesome

[@anuradhakulkarni9493]

Hello ma'am I'm 17 years old . I just made the plum cake shown in the video. It's wonderful. Thank you for the amazing recipe

[@evelynantonyraj5970]

Best cake I've ever seen. Please give cake recipes for my aged diabetic parents. They cannot be given any cakes during Christmas.

[@pradeepti82]

Brings back beautiful childhood memories of the nursing officers mess during Christmas time. Thanks for sharing.

[@neethumk3191]

Aunty. I tried this recipe. It came out really nice n spongy. My first attempt. Thnkq

[@tittut2391]

Wow I.was.looking for.whole wheat flour cakes. I want to.make.it for.my kids..kids love cakes so I want to make healthy cake . Finally got ur recipe.

[@dupeit007]

I use brown sugar demerara. I usually add my tea masala which I usually use for tea so that takes care of the mixed spices and I do add orange zest. I have tried a similar version with wheat and ragi Atta blend works well. Anyone who has problems with softness add grated apple or carrot

[@kripavni]

Just tried it. Came out awesome.Very spongy and airy texture. Thanks !

[@p.t.valsaladevi1361]

Love your recipes as they always are healthy and are having excellent reasoning for the steps with necessary precautions. A perfectly doubtless explanation. Perfect !

[@Simplyfyit.]

You sound soo calm! and i loved the way you taught the recipe..am going to try this recipe

[@aswaniii5505]

Tried just now and it came out so well... I am super happy.... My family loved the cake.. Thankyou so much aunty😍😘

[@marvellous.by.mariyam]

i was looking for this exact recipe for such a long time but could not find anywhere or on any other recipe channel & finally i came across this one,its exactly the one my granny used to make when we were kids on Christmas ,the cake appeared similar with same ingredients in it, yess,i can recognize that its the similar cake with similar recipe...as a kid i always enjoyed eating the cake made by my granny but then she passed away & i never tasted the same christmas cake again, I really missed that particular flavour & essence,but after watching this video i am pretty sure that it will turn out to be the one i really liked always......thankyou so much for sharing the recipe...lots of love n well wishes to you.... I am surely gona try it tomorrow.

[@san7843]

Thanks so much for sharing healthy recipes, your work is much appreciated 👌👏👏 love from mumbai🤗

[@sdengemumbai]

Made this last yr and making it this yr too. it is soo tasty and moist. Everyone loved it and went in for a 2nd serving.... irresistibly good!

[@senthilt4402]

I made this cake yesterday! It came out really good. Thanks for this wonderful recipe, will always come back to this when i have cravings for cake xD

[@sowmiyalakshmisethuraman5005]

Thank you for sharing. I tried and came out well. Could you please share recipe without egg ?

[@eldorado345]

I love your videos! Thank you for sharing this recipe. Will definitely try it.

[@preetham414]

I tried this mam, it was yummy, pls post more baking dishes

[@bithikadebnath4570]

It was so tasty I made it 4 times and distributed to my frnds. Better than we buy from shops

[@bithikadebnath4570]

Ma'am everything is perfect bt why my dry fruits and nuts go downwards?

[@rupalimalhotra9585]

Dear Mam Bought jaggery sugar but is not grainy but coarse powder in brown colour. Secondly used sugar to grind with whole spices is again brown in colour i.e. organic sugar. We have sulpherless sugar can i use to practice again. Thanks Rims1

[@bhartisheth2519]

I tried your recipe and it's my biggest hit. Thank you madam

[@santoshnextep5519]

need a eggless version of the plum cake ... let me know if i can add flax seed powder ... thanks ..love your recipes ...

[@sridevikumar1]

Can you guide us with eggless version

[@SJR1702]

Awesome recipe & Best part is ,it’s super healthy Tysm for sharing it

[@vinaykumar6407]

Baked this recipe for the 3rd time ⏲ 😋

[@prabhavenkatesh7931]

Please Nisa Ji, tell us the size of the cake tin you used. Thank you. Namaste.

[@shantanu-gh9qs]

It's too yummy. Thanks for sharing such a nice recipe ma'am.

[@nayanmariathomas178]

This was the first cake I baked and it came out well..very tasty.Thank you so much for this healthy and wonderful recipe.

[@brandfinitiy3132]

Hi Nisa! Love your recipe dear as it reminds me of my Amma's cake. Please do tell me of I can make this cake in a kadai as I don't have an oven ? Also is there a way I can replace the eggs in the cake for an Eggless version? I would really appreciate an answer. Thanks in Advance.

[@suryap6876]

Hi Chechi, it was my birthday today,,I love plum cake and it's been years since I tasted one, I thought of preparing this,,this is my first cake from scratch,,it was amazing, husband loved it too....thank you so very much,,I feel like a kochu baker now, God bless you !!!

[@shamiratalwar9779]

Great recipe 👍👍🏻 thank you for sharing your cake recipe 👏👌

[@prakalp-funwithhindi4707]

Loved the recipe....loved the way you explained each and every step in a poised manner.... a must try..... thank you....

[@NANNZ845]

Mam please share the cooking time without oven

[@ankitapasad5925]

Made this for the family, everyone loved it! Thanks for sharing this recipe 😊

[@shafyash5139]

Perfect cake, I tried this recipe and came out really well. Thank you so much ❤️

[@RajeswariArun]

I made this cake. Was so happy to have made a perfect plum cake for the first time in life, with nostalgic deliciousness 🥰Thank you so much for the recipe! You post phenomenally accurate recipes .

[@skinnyrecipes]

so glad you enjoyed :)

[@kusumikadey1673]

I've watched many videos regarding this recipe but your video was the best and easiest.....i tried your method it was very tasty. Thank u so much🙂

[@skinnyrecipes]

so glad you enjoyed :)

[@charlettesequeira9450]

I tried a few tips from ur video...loved it...My cake turned out good .. thanks mam

[@shuchipatel198]

The recipe looks awesome,can we substitute egg with some other ingredient

[@sabhyatabedi2352]

You are a kitchen Goddess 😍 The way you explain every recipe is commendable 👏🏼

[@rajanig4421]

Love your recipes...I have tried out almost all your recipes as they are healthy...and of course yummy...

[@ChitraDazzel]

I tried it mam taste was nice but I baked for 50 minutes but burnt on the top of the cake so, I cut down that layer . But the taste was awesome my husband was shocked how this taste was very perfect

[@skinnyrecipes]

HI Chitra, sorry that the top portion got burnt and happy that you enjoyed the taste. Oven temperatures do vary depending on the oven you are using, so next time you bake, pls keep checking after 40-45 mins. Really sorry about it. Merry Christmas and Happy New Year!

[@ChitraDazzel]

Thank u very much for Ur reply mam.your tips r very useful to do perfect cake. Especially n each house everyone will not have separate spices powder but u r giving excellent tips to powder those spices with sugar after that tips only I was very much interested to do this cake. Actually plum cake s my husband favourite one. We bought every time outside for Christmas. He was shocked for the ingredients I have used for this instead of maida I used wheat. I m very thankful to u mam.I Iove u so much

[@ChitraDazzel]

Mi

[@sangeetharakesh6701]

Tried it today 🤤🤤.... came out just perfect and is loved by the whole family ....🥰❣️ For sure gonna make it on Christmas and make it a party .....🥳🥳 Can have it without any regrets. 😜

[@preetha1988]

I am baking this for 3 years.thanks for the recipie

[@cookingandtipscafe5611]

Delicious cake... Super mam

[@mamtaaithani3125]

Omg it came out so so so good. Thank u maam.u made my Valentine's day

[@rupalimalhotra9585]

Dear Mam As u said to step back when u add water little by little be careful as it may bubble up. And sugar may hardened after adding water in caramelize sugar, so to dissolve sugar crystal put in low flame till completely dissolved. So I did but sides sugar crystal was still there. And didnt get dissolved but when it was hot it was in thin syrup but after cooling it got thick syrup like Honey. So plz let me knw how much water is added in jaggery powder. Thanks Rims1

[@paruldua11]

Amazing recipe.. must try .. it’s perfect !

[@tsigeredaocubamiceal1671]

Great creativity thank you for sharing 🙏🏾

[@SybilSRoberts]

I tried your recipe and the cake came out really well...thank u so much for this healthy version of Christmas cake. Looking forward to many more healthy recipes.

[@divyapradeep7734]

Tried this twice and came out well 👍 I love your recipes and it always give me the best result

[@rajalakshmivenkataraman9737]

I like all ur recipes.well explained without any complications. Thanks.

[@rajalakshmivenkataraman9737]

Merry Christmas to you and your family 💐💐🎊🎊🎉🎉🌹🌹🎂🎂🎁🎁

[@skinnyrecipes]

Thank you so much. Wish you the same 🎉

[@Stanleyjosephmassey]

Mam thanks a ton for this recipe.... It really turned out tasty

[@shiromipremachandra6385]

I tried this. It is a superb recipe. Very tasty. From sri lanka

[@rupalimalhotra9585]

Dear nisaji What is difference between sulphourless white sugar and organic sugar. R they both same. Reply me soon. Thanks Rims1

[@simanair]

Hello Nisha, I can’t thank you enough for this awesome recipe... I baked it and it was appreciated by my family and friends. Thank you for uploading such an easy but extremely flavourful recipe 😊

[@imranahmadkhan1746]

Wow.. beautiful recipe Ma'am... your procedure was also very informative and not rushed .... thank you and wish you a very Merry Christmas

[@skinnyrecipes]

Thank you, merry christmas to you too :)

[@soumiamenon328]

Thank you for this recipe, pls suggest a substitute for egg, i really want to bake this one!

[@lakshmivaradarajan7477]

Looks wonderful. Is it possible to substitute eggs with curd/ milk?

[@kausarkadri8070]

Hello can you please suggest how to make this gluten free .....thank you

[@kusuma29180]

Love you, Ma'am for this wonderful plum Cake' recipe

[@skinnyrecipes]

💕

[@PeterJbp]

Going to try for a picnic...this weekend,😀

[@rupalimalhotra9585]

Dear Mam Can we use refined oil in place of woodpressed oil as I am in North and here people use either refined or mustard oil . For eggless dryfruit christmas cake. Reply me soon Thanks Rims1

[@bageshreedesai8710]

Hie mam Can we soak the fruits in orange juice/ rum before adding it to the batter ?does it change the consistency of the batter ?

[@jesmaajames]

Loved the taste, texture, but I did not get the color like the one in your video, overall lovely and healthy recipe!

[@skinnyrecipes]

The colour many depends on the caramel nevertheless so glad to know it came out well.

[@amyc7219]

Yummy recipe . Can we have an Eggless version pls

[@jayshreeramachandran6711]

Hi nisha madam... Thanks for the lovely recipe. I tried it today. Turned out super moist and tasty. However I feel that the organic sugar measurement can be reduced a little bit since we are using caramel syrup as well as raisins. Would request you to show how to do cake decoration by using the icing bag and nozzles.

[@rupalimalhotra9585]

Dear Nishaji I knw u have practice this cake for yrs. Last time I baked this cake became crisp on sides became crisp like Brownies.. But this time it was so soft and was clean when inserted tooth pick. Was very for outcome. 2. But why Ragi Cake got Fungus after ragi was well roasted. That u plz reply me soon Thanks Rims1

[@VikasSharma-gw7gq]

Mam please share the recipe of kreala plum cake in which we have to soaked dry fruits in alcohol I wann know that recipe also

[@skinnyrecipes]

check this link kzbin.info/www/bejne/d6LaYZiFr8udhck

[@VikasSharma-gw7gq]

@@skinnyrecipes thnku mam

[@rupalimalhotra9585]

Dear Nisaji We have to jaggery powder? Thanks Rims1

[@rajarajeswari1860]

Mam, is it possible to make ombre butter cake with wheat flour. Could you provide suggestion please

[@marydavid8550]

Thank you for this recipe!

[@vishpriya04]

Lovely recipe thank you ma’am ! 😊 can I use date sugar or coconut sugar instead of white sugar ?

[@rithuparnar9533]

Came out as shown in video. Liked it.

[@payellodh5748]

Waiting for this.thank you mam😘😘😘😘

[@fannyissac7398]

Thanks so much! Can this be made with Maida in the same proportions?

[@susangeorge422]

Thanks a lot for this video I hope you will do a video with baking tips

[@rupalimalhotra9585]

Dear Nisa Mam When it took amul butter and measured the way u did, and added sugar when I wanted to cream it didn't form creamy instead form like breadcrumbs like one does for short pastry. Reply me Thanks Rims1

[@vatsalarajju9502]

pls tell us how to make it in cooker..,many of us waiting to know. ..,

[@rupalimalhotra9585]

Dear Mam My eggs yolk have broken up even taken them out from fridge. Now what to do . Plz reply me soon Thanks Rims1

[@natashatashu3966]

Thanks for speaking in English.. Everyone will understand ☺

[@hajrafiq804]

Aunty.i want to try your recipe. Should I have to measure in grams. Or just use my measuring cups to measure.

[@sabinamirchandani9906]

Such an awesomely awesome recipe but wish you had an eggless one too 🙏🙏💐💐😔you are super amazing and extremely innovative

[@rashraj2843]

You cn use curd inplace of egg

[@KritisKitchenWorld]

Wow very nice.. its Authentic...

[@rohinipatil7980]

Thanks for sharing. God bless you.

[@rupalimalhotra9585]

Dear Mam I have sultana or Monacca can it be used in place of black raisin. Reply me soon Thanks Rims1

[@sanjaybalaji5574]

Good mam you have explain end very well.

[@huesoflife50]

wow chechi really nice 👌👌. endayalum try cheyyum 👍

[@umasandeep2654]

Awesome recipe, thanks!