Holiday Turkey Part 1 Why Seasoning and Aging Makes All The Difference

[@chucklillard1243]

That was cool. LOL 😂❤

[@ralphknowsfood]

@chucklillard1243 Thank You Chuck. Wait till you see how it turns out.

[@raniaalexandraki]

I will definitely try this pot pie. Maybe I will go for a Turkey this Christmas. We don't do Thx Giving in Greece.

[@ralphknowsfood]

@@raniaalexandraki I love how the pot pie turns out. You can also do the turkey aging method with a chicken too.

[@chucklillard1243]

HAPPY THANKSGIVING TO YOU AND YOURS, RALPH!

[@ralphknowsfood]

@@chucklillard1243 Thanks, and i hope you have a great Thanksgiving as well.

[@JoeHell67]

You don't stuff the bird? Just asking Joe from Germany

[@ralphknowsfood]

@JoeHell67 When i was growing up, my mom always stuffed a turkey with "bread stuffing". My brother has an excellent recipe for stuffing with sausage. However, when I moved to Texas, I married a southern girl who grew up with "cornbread dressing", which is made outside of the turkey. I like dressing, but I also miss "stuffing". My wife thinks stuffing the bird is disgusting. Lol

[@JoeHell67]

@ralphknowsfood 😂🙈

[@paulredinger5830]

I put butter under the skin on both turkey or chicken.

[@ralphknowsfood]

@paulredinger5830 Sounds good Paul.

[@paulredinger5830]

@ Butter makes EVERYTHING BETTER!

[@ralphknowsfood]

@paulredinger5830 OH yeah! That's very true.

[@paulredinger5830]

I haven’t made a baked turkey in 20 years. No thanksgiving here brother. I do the same thing with chicken too.

[@ralphknowsfood]

@@paulredinger5830 It works great with chicken. You may not have Thanksgiving, but i am thankful for you and all my viewers. I always look forward to hearing from you.