Homemade Chipotle Chicken Bowl

[@DrMattCooks]

Recipe is listed in the description of the video if you tap the three vertical dots in the top right corner! You can also find the recipe on my Instagram! I also posted a more recent chipotle chicken recipe that uses the chipotle peppers in adobo sauce! *In case you still can't find it* Chicken Ingredients (Quick Version): -1 lb chicken thighs, boneless and skinless -2 tbs avocado or olive oil -1 tbs onion powder -1 tbs garlic powder -2 tsp smoked paprika -2 tsp ground cumin -2 tsp dried oregano -1 tsp salt -1 tsp black pepper Chicken Ingredients (Marinated Version): -1 lb chicken thighs, boneless and skinless -two 7-oz. cans chipotle peppers in adobo sauce -2 tbs neutral oil -2 tsp onion powder -2 tsp garlic powder -2 tsp ground cumin -2 tsp dried oregano -2 tsp smoked paprika -1 tsp salt -1 tsp black pepper

[@carbine090909]

Subscribing!

[@perripierce9852]

Can't wait to make this myself & have lunch for 4/5 against 1 bowl of Chipotle

[@ev1577]

How did you know I couldn’t find it thanx

[@keyboyice3111]

Your measurements are here for the salt and pepper, but omitted in the description.

[@fvrrljr]

*THANK YOU / MUCHAS GRACIAS* *SLAPS Subscribe* 👍

[@courtneystewart8006]

Having worked at Chipotle, you can add canned chipotle peppers and honey to the chicken marinade and that is also what is in the vinegrette with red wine vinegar, salt, & fresh oregano. Also, the corn salsa uses cilantro, fresh red onion, jalapeneo, and lemon/lime juice. Rice and beans should also have cilantro, lemon/lime, and salt. Lastly, guac has cilantro, onion, salt, lemon/lime, jalapeneo, and I like to add fresh garlic outside their recipe. Didnt plan on going through all the things but there you go haha.

[@claustelmach5305]

Thanks!!!

[@DrMattCooks]

haha this is awesome! Thanks so much! Check out my other chipotle chicken recipe where I do use chipotle peppers in adobo sauce! Appreciate your feedback and inside scoop! :)

[@Eviecuadra]

@courtneystewart8006 How do u make the pinto beans recipe pls?

[@LottieB-xu4sp]

Thanks

[@DrMattCooks]

Will do the black beans in a crockpot next too!

[@juliarivera1878]

It costs 1/4 the price. So meal prepping makes 4x the amount of meals. Thats the take away :)

[@DrMattCooks]

Thanks for watching!!

[@StephanieCabriales]

You can make even more if you buy the chicken on sale . I only buy it when it’s 1.99 a pound. It saves a lot of money !

[@deadppqqqq4822]

@@StephanieCabrialesany tips to properly portion it and separate it throughout the week? I think I’m going to try this lol

[@sallylara1102]

💯🎯

[@Retrical]

@@deadppqqqq4822A food scale does wonders. Just follow the nutritional facts on the packages of each food and weigh them to meet your macronutrient goals/caloric goals

[@sensimania]

TIP: If you plan on making in bulk and freezing the meal bowls, freeze the guac separately in individual portions (or just make it fresh each time - since it doesn't take long to prepare). That way, the rest of the food can be (defrosted from the night before) heated all together. Then the cold (or room temp) guac could be added on top.

[@DrMattCooks]

Such a smart idea! Thanks for sharing!!!

[@Amari1505]

Agreed. Or buy individual quacamole cups to prevent oxidation

[@totoroben]

I agree. I saw four servings. When prepping stuff like this I usually do 8-12 servings and freeze. Depending on the complexity of the overall recipe, scaling up will have diminishing returns, but making eight of these is definitely better use of time than four.

[@empresskhadijah2677]

Great tip thanks

[@peachesandpoets]

Oh wow I never considered freezing the bowls. I think I'm gonna get the vaccum sealing bag things and make things in bulk and freeze

[@blazerstoner]

Anything home-cooked is always cheaper and better than store-bought-plus you get much, much more than what you would have gotten from the take-out place.

[@DrMattCooks]

Yes I agree! Thanks for watching!

[@loww__official2487]

And less Salt

[@coreyharrell9079]

Add it always tastes better

[@wildphoenix27]

Probably because you are not putting a price on your effort and time. And profit. But healthwise ? It is better.

[@vegasmitch1472]

Not always Cheaper but Usually cheaper.

[@pmasoto]

My goal this year was to stop buying out because there's food at home. The last few weeks have been tough. Thank you for the wonderful reminder that there's food at home

[@DrMattCooks]

of course! One step at a time. I still buy food out too. I'm still learning how to spend less on groceries. I just love trying and creating new recipes, haha. You got this!

[@calebtolbert5454]

Keep up rhe effort. Failure is just a stepping stone to success

[@prettybrwneyez7757]

Break out the instant pot. That’s what’s been saving me from eating out

[@dabsmomos]

Nothing motivates more than the amount we spend on a food outside and then recreating them at home for half the cost!😂👍🏼

[@DrMattCooks]

Love that! Thanks for watching! 😋

[@truh_von_tay]

And that’s a fact!!!

[@priestesslucy]

Basically 1/5 the cost. 15$ vs 72$

[@AllDayErrDay.]

More like less than a quarter.

[@game_boyd1644]

The other half of the cost is labour

[@tory198511]

My family does this all the time. We even do our own lime and cilantro infused rice with other toppings on the side. It's so much more cost-effective and you can eat on it for a couple days..

[@DrMattCooks]

Yes, exactly! Love that you guys make it yourself. Thanks for sharing!

[@Southern.Nappiness]

Yes. It's so much cheaper.😊

[@rainetravels1410]

Running 🏃‍♀️ to Aldi!! You forgot to mention you made four bowls with those ingredients, money saver❤❤🎉🎉🎉 always have some cooked rice in your refrigerator it's great for adding to meals.

[@DrMattCooks]

Wow love to hear that! Thanks so much!!!

[@TamiC420]

Thank u for adding this! My (working on it but naturally) ractionary ass immediately thought like well u only saved 3 bucks then? And then had to do all that work, that's what u pay the workers for duhhh! But when u get 4x the chipotle amount, that makes a big diff. Although, i did learn a hack on these shorts and found out that if ur a single, full time working person with no kids u can order 25 person worth catering from chipotle and it'll last u a whole month, chaeper than buying groceries for homemade meals. I didn't do the math but it sounds pretty lame to me. I wouldn't wanna eat it every day

[@juanferro9797]

Storing rice for future meals or just a quick snack is the latino way, also storing beans or other kind of fresh made grains is a great idea, properly stored can last up to 5 days. Rice, fry egg, ketchup and some meat is our go to quick meal

[@thatdan]

If everyone really started meal prepping, it’s hard to keep up with at first, but trust me you save a lot if you have kids it’s cool to teach your kids early

[@DrMattCooks]

Wow this is a great mindset! Definitely agree, and I appreciate you watching and sharing your thoughts! 💪🏽

[@Heyu7her3]

That's work. I'd rather pay someone else to do that labor.

[@phylliskumi4355]

​@@Heyu7her3 It's time to do some work.

[@h91rex100]

only problem is the meals start to taste like crap towards the end of the week having sat for days and freezing

[@turbochargedfilms]

​@@Heyu7her3 people like you are proof unlike any other of the failures of the world's education systems.

[@soufwesthoustontx]

$18 for Chipotle is wild. Then they try to tell us prices went up to justify the unreasonable price and we're able to make the same thing at home for less.

[@DrMattCooks]

Right?! Wild. Thanks for watching!

[@DefinitelyNotAFerret]

In Florida, if you get single chicken and no guac, you can get 2 bowls for $18 not including tax though

[@andeej17]

@@DefinitelyNotAFerret @drmattcooks yeah here in Oregon his double chicken guac bowl is $14.80, regular chicken bowl with guac is $11.40, regular chicken $8.75.

[@letigre5822]

True, it’s like might as well go out to eat

[@soufwesthoustontx]

@@letigre5822 Yeah I can get higher end food for that price or make my own bowl like in the video. Rice is under $2, a rotisserie chicken is $4.99, that leaves $11 to buy everything else.

[@veevee111]

In NY I pay closer to $20 for double chicken. I also bought the ingredients for my favorite Chipotle bowl to make them myself but with rotisserie chicken. Once I get the hang of it I will be marinating and cooking my own chicken also. Thank you for the video Short.

[@DrMattCooks]

Oh wow!! You got this! You’re very welcome!

[@whitneyc.3257]

Meal prepping saved my finances and health as a graduate international student in the US. Love this recipe!

[@DrMattCooks]

Wow love that! You’re in inspiration!

[@pacluv]

That cooked chicken looks delicious 😋 now I’m hungry 🤤. I’m gonna try this recipe tfs

[@DrMattCooks]

Haha love it! Really appreciate you watching. Let me know how it goes and if there is anything else you want to see!

[@bigbaby6954]

​@DrMattCooks what seasoning you used for the chicken

[@taufeeq8269]

​@@bigbaby6954 its in the description. click the 3 vertical dots in the top right corner, and click description.

[@DrMattCooks]

@@taufeeq8269 yes, thank you!

[@migueltoledo1884]

The only thing I would change is put the guac (and lettuce) in a separate container, so they don’t become warm and nasty.

[@DrMattCooks]

Yes honestly great idea! I typically don’t put guac and lettuce in my meal prep anyways, but this is a great tip for guac, lettuce, salads, etc.! Thanks for watching!

[@TOBY-jy7bz]

I know some people rather it cold but to call it nasty?

[@stoneysscapes7544]

​@@TOBY-jy7bzNASTY , warm lettuce or hot lettuce is not going to be good, 99% would agree that this dish is best to serve cold lettuce , cold sour cream and DEFINITELY cold guacamole 🤐

[@TOBY-jy7bz]

@@stoneysscapes7544 it's barely even a change of flavor. It's not like I eat wacamole for the crispness of the lettuce to begin with, it is probably of the least important part of it

[@Helmfam2018]

Guacamole frozen separately, yes. Lettuce will wilt, decompose, and die at above freezing temps...let alone sub freeze temps. The best option for this crunchy textured veggie, is always cold, crispy, and fresh from the half a week you cut it. Most people enjoy it for its texture, unless you're a fan of watery dirt flavor and beets. Not trying to be advisareial of course, just putting in a few opinions dotted with some experiences...and yes I eat lettuce😅.

[@tanyacaldwell3019]

The teaching and references on this sermon is what I totally needed. Thank you for sharing! 🙏🏾

[@DrMattCooks]

Glad it was helpful!

[@paulatristan8189]

Heck yes, I agree with you. It's nice to get a meal feom Chipotle now and then but better to make it homemade. You can stretch the food at home for many meals ! Your meal looks bomb 😃🎉👍🏽

[@DrMattCooks]

Wow thank you so much!! You literally took the words out of my mouth. Completely agree!! Let me know if you ever discovered or figure out other new recipes, or want me to try new ones! Thanks so much for watching!

[@jaygro1371]

Use white frozen corn and light green pepper light light red onion, lime,‘cilantro and and your black beans can be made in the croc pot in low with some light chicken stock, onion,garlic, cumin &’salt if you want.

[@DrMattCooks]

This is amazing!! Great suggestions!

[@Fran-xmlo]

I don’t think there’s enough step by step videos on HOW to actually cook quickly but this looks so good ❤

[@DrMattCooks]

Thanks so much! I’ll be sure to keep it up. Appreciate you!

[@musicbus84]

Also healthier... cooking is also therapeutic! When I'm washing dishes I practice " gratitude " by thinking: dirty dishes = food for me and family. And alot of people don't have that.

[@DrMattCooks]

Love that! such a wonderful mindset and perspective. Thank you so much for sharing! Completely agree with you and will keep it in mind too.

[@lissettecelio4330]

Excellent choice with the chicken thighs, they look so juicy and flavorful! Definitely inspired my meal this week!!

[@DrMattCooks]

Thanks so much!!!

[@95Eg6SoCal]

I need to start making my own chipotle. Update: used about 2.5 lbs (5.99/lb) of organic thighs, 3 cups of brown rice, 1 can of beans, corn and black beans. I made 7 meals. Thats about $80 at chipotle and I spent $20 + - because I keep a stock of brown rice at home.

[@DrMattCooks]

Haha it’s worth it!

[@95Eg6SoCal]

@@DrMattCooks Yes. Without guacamole I’m paying close to $12, no drink or chips.

[@ezraleslie1361]

I need to start making my own [ insert mexican food here]

[@GameN3rdz]

​@@ezraleslie1361😂 lol

[@letigre5822]

@@ezraleslie1361it’s the best ❤

[@Kimberlile]

I do this all the time! Use a tiny bit of red wine vinegar in the chicken marinade it’s so good

[@DrMattCooks]

Hey Kimi! Love hearing that. Sounds like an awesome idea. I will have to try that next time! Thanks so much for watching! Cheers.

[@chuckery5177]

Ooh I love the tip

[@Gunit867899]

Give me a good chicken maranade please. Beginner at cooking lol

[@makennawilliams4582]

Ooooo I need to try this!

[@IVvOOvVI]

Yum

[@pablovalencia8999]

Cooking is a useful skill. Thank you, Grandma.

[@DrMattCooks]

Hahaha anytime

[@dixie6294]

Double the chicken,bake sweet potatoes,add root vegetables with olive oil and you have your dinner too,add yogurts and fruit for dessert...that is how you change your life,health and save money!!

[@DrMattCooks]

Hey Dixie! Yes, exactly! And you can do that all on one sheet pan also! Very efficient and easy cleanup. I love the balance you mentioned as well. The consistency is key and part of a healthier lifestyle down the road! Thanks for watching!

[@plsmh3933]

Yummy...

[@thefryinator7774]

I love baked sweet potato!! I could seriously eat it for every meal

[@LisaCPerry]

You did wonderful. You save $100 bucks maybe more

[@vickyb9918]

I love that you’re experimenting. Your tapping is so gentle and relaxing. Love triggers while rambling.

[@DrMattCooks]

Thank you! 😊

[@vickyb9918]

@@DrMattCooks oops I commented on wrong video above. Meant to say that I’m going to make this recipe today. Thank you!

[@DrMattCooks]

Haha appreciate it!

[@vickyb9918]

@@DrMattCooks it was really tasty. Thank you!

[@kpadventures2238]

Made this twice now. I love the recipe. I wont buy in chipotle anymore😂 Thank you for sharing❤

[@DrMattCooks]

Hahaha that’s amazing! Thanks so much for watching and giving it a try! You rock!

[@priya-lz5oj]

Thank you, i’m these times of elevated and escalated food costs this is a great way to cut costs effectively and healthy!

[@DrMattCooks]

Thanks so much!

[@MightyMama]

I have been saying how I need to do this after buying chipotle for the 3rd time! This is way better for the price!!

[@DrMattCooks]

Yes, agreed! Thanks so much for watching. Just posted a more updated chipotle meal prep video too!

[@n1derland484]

Yuppp, meal prep is the way to go. My son and I do it.

[@DrMattCooks]

Oh wow I love hearing that! Keep it up!!!

[@totoroben]

FYI certain places sell guacamole in a squeeze container and it's fresher for much longer, though you can freeze it in individual portions as others have suggested

[@DrMattCooks]

Ohhh never seen that! Will have to check it out. Thanks for the idea.

[@jillanderson2596]

Wholy guacamole is the brand name. You can get it at most grocery stores. In "mild" & "spicy". It's actually cost effective because you use it fresh so it doesn't spoil, and comes 4 little containers per package, pretty good size serving as well!!! And you can always doctor it up with diced tomatoes & onions!!!! (And cilantro if you can eat it-which I cannot. Tastes icky 😢)

[@johnmickns]

Cooking at home means YOU control what you put into it and i love that

[@DrMattCooks]

Exactly!!

[@c-mobucks4930]

You can't put that guac on it if you're meal prepping. 1st, it will be brown by day 2 or 3. 2nd, you don't want to microwave the guac.

[@DrMattCooks]

Yes I agree! Typically I don’t add it! Just wanted to show I could afford within the budget!

[@fre2254]

I make my own as well. And the best part is you have left overs 😋

[@DrMattCooks]

Exactly right!? Thanks so much for watching!

[@Donna-vh5ym]

You gained a subscriber, and not only because it looks delicious and will save money, but most importantly, you posted the ingredient list. I refuse to sub to any channel that doesn't, so thank you. It's truly appreciated.

[@DrMattCooks]

Thanks for the sub! Means a lot to me. I will continue to post the recipe and ingredients always!

[@pinkaddiction13]

I don't understand people like you. The ingredients are RIGHT THERE in the freakin videos. He said them and you can see them being added.

[@Donna-vh5ym]

@pinkaddiction13 // I don't understand people like you who comment but obviously didn't read MY entire comment. I wasn't talking about THIS one...I was talking about OTHERS who DON'T. It's RIGHT THERE in my freakin comment.

[@mafermoncayooo]

Its very good! With less of the price of a bowl u made 4 bowls! Thats amazing!

[@DrMattCooks]

Yes! Thank you!

[@jonathancohoon]

I do rice, chicken, hot sauce, sour cream, and cheese so I assume it would cost even less for me to make this. Definitely a great idea.

[@DrMattCooks]

Sounds great! Yes give it a try and let me know! Thanks for watching!

[@sighssss]

Yeah but his is worth the extra as it includes fruit/veg/pulses which we need

[@newbestofthis4422]

Add guacamole it has potassium good for you babe

[@jonathancohoon]

@@newbestofthis4422 I don't like avocado unless it's in sushi.

[@anapplepinetarticathe23rd90]

I’m literally allergic to avocados, they give me hives

[@simplyspeshel]

I love making homemade chipotle bowls. Next time try the white corn.

[@DrMattCooks]

I can’t find it, any suggestions?! I love the white corn too! Thanks for watching! Appreciate you!

[@cheryl5994]

WHAT'S THE DIFFERENCE IN FLAVOUR PLEASE? I ALSO DON'T KNOW WHAT CHIPOTLE IS SO I NEED TO RESEARCH WHAT THAT IS ALSO.

[@nolanstemple]

beter guac recipie: 2 avacodoes, 1/4 red onion, 1/2 roma tomado, 2 tsp salt, 1/4 cup cilantro.

[@DrMattCooks]

Yes, that’s perfect!

[@evictioncarpentry2628]

Alternatively grate Irish spring soap into the Guac instead of Cilantro.

[@nolanstemple]

@@evictioncarpentry2628 LEDENDARY CURSED GUAC!!!💀💀💀💀💀💀

[@roninlyons7533]

No citrus is insanity

[@keegsgokrazy]

@@roninlyons7533I was thinking it was missing lime lol

[@lv_xiv]

Thank you, Spirit! Also, you look stunning!

[@DrMattCooks]

Thank you very much!

[@Yumeiix]

That looks so good😊

[@DrMattCooks]

Thanks so much! I really enjoyed making it and eating it! 😊

[@danross4953]

​@@DrMattCooksyasss!!

[@DrMattCooks]

@@danross4953haha thank you!!

[@gammatt2513]

that sear was legit

[@DrMattCooks]

ayyyy appreciate that!!

[@bluebull2006]

You guys will have your minds blown when you realize all of asia, africa and middle east eat rice dishes with so much flavor in them its like having chipotle meat but hundreds of different flavors

[@hewhostaysgolden9312]

That gutter oil hits different

[@LaurynasSFM]

It's like these people don't have the internet to learn recipes from all over the world. Chipotle looks shit. Asian beef bowls are my jam.

[@snowblo1]

Thank you for this post. It has inspired me to cook with more no-salt type seasonings & cook at home more.

[@billeh60]

Have you actually been to those countries to confirm that statement?

[@Sho_Ishto]

@@LaurynasSFM what a monumental achievement. I hope your mommy gave you a medal for that!

[@SSDollbabyTv]

Proud of you this is very mature for a young man to do 🙌

[@DrMattCooks]

Thanks so much!!

[@SSDollbabyTv]

@@DrMattCookssure

[@LFROSTVEVO]

That guac is going bad by the time the 2nd meal hits. I like to premash-mix my guac, and portion it out in 1-2tablespoon batches, in cling wrap. Spin and table closes to keep air tight and store in a freezer bag in your freezer. Pull one out with your meal prep and your fresh guac will be the correct temp and still bright green by lunch.

[@DrMattCooks]

For sure-I don’t usually meal prep guac, just wanted to show the combo here but I love your method! Great idea!

[@cynthiajacobs8895]

My daughter has been making her own bowls as well. THATS GODLY WISDOM 🙏🏽🙏🏽🙏🏽

[@DrMattCooks]

So amazing! Sounds like I can learn from her!

[@shoobzy3431]

And the best part is you made 4 hefty portions instead of buying a single meal.

[@DrMattCooks]

Exactly!!

[@Missqtoc]

It’s such a happy song. Thank you Jin!! We’ll be there for OT7

[@DrMattCooks]

👏🏽

[@melneverson4381]

Me and my daughter did this a few weeks ago because we love Chipotle but it can be expensive especially we both picky and always want double meats so I be spending $24-$27 and that’s twice a week. I swear I literally had left overs of all the makings of a chipotle bowl and told my baby let’s do this she loved especially because I had made chicken breast one night then some steak and she was able to make her bowl with double meat and guacamole 🥑 and cheese 🧀 for free!!

[@DrMattCooks]

Oh wowww! Love hearing that! Thanks for watching and sharing!

[@DeeMac1121]

Can’t wait to try this next week for meal prep

[@DrMattCooks]

Thanks for watching!!!

[@Phoenix-gd4xw]

Less than 25% of the price of a single portion and absolutely fresh.

[@DrMattCooks]

yes! Thanks for watching!

[@IceTTom]

How is it fresh??? That chicken died a long time ago. The corn was harvested a while ago. Same with the rice. 😔

[@Phoenix-gd4xw]

@@IceTTom you're the right candidate to send in outer space for experimentation

[@efwino]

@@Phoenix-gd4xw this is immediately being added to my everyday lexicon

[@ochoaqueens9894]

Thank you so much for sharing the ingredients 🙏🏼

[@DrMattCooks]

My pleasure 😊

[@deeabee96]

I used to do this a lot but it was hard not to eat all the food I prepped for days 😂. I actually was contemplating making homemade chipotle earlier today but decided against it. I guess this is my sign lol.

[@DrMattCooks]

Haha love it! I actually ate the bowl from chipotle and one of the ones I made right after filming. Lol! let me know how it goes, my friend! I appreciate you watching!

[@Trinitee.B]

All i heard was aldi, and i got up and went shopping 😂. This was so motivating and helpful, thank you

[@DrMattCooks]

Love it!

[@marialacona]

Add achiote paste to the marinade, that’s the Mexican style, you will love it!

[@DrMattCooks]

Thanks for the tip! Sounds so good!

[@rainystormcloud7499]

Yes!!!!...beautiful color! No more beige food! I can't stand beige food 😊

[@lenebrantley221]

​@@rainystormcloud7499Yes, food with color is definitely more appetizing❤

[@IVvOOvVI]

Achiote? What’s that and where do you buy it?

[@of8699]

@@IVvOOvVIany Mexican shop

[@mirandare6251]

😍 your version looks way better!🤤

[@DrMattCooks]

Wow, thank you!

[@Slothacious]

Looks very nice. Only thing I would urge you to do is get glass storage. Plastic, especially when heated is no bueno.

[@DrMattCooks]

Yes I completely agree. The only thing is I’m cooking upwards of 25 to 30 meals a week and sometimes it’s hard for me to store that much glass in my smaller kitchen lol. That is the dream though!

[@IVvOOvVI]

You can also pop the food onto a plate and reheat it up on a plate

[@kristym1561]

Yes, don’t heat it in plastic EVER!! They found plastic pieces in men’s testes and also pet dogs. They think that is why the birth rate is going down.(recent article )

[@IVvOOvVI]

@@kristym1561 I doubt it. It’s because women are waiting until much older to have kids so they are not able to have that many kids and some of them are able to afford IVF so they decided not to have kids.

[@v.aguirre743]

The only thing you have to make every day is the guacamole because it will turn brown in a couple of hours after making it

[@DrMattCooks]

Hey there! Will copy and paste my reply to the same question! “I was actually a bit nervous about that too. But if you pack it tight and press down the lid container and remove the air, the guac actually stayed fresh for 3 to 4 days afterwards! maybe a little bit browning on the edges, but the core of the guac stays fresh. Also, if you sprinkle a little bit of lime juice, that helps preserve it longer.”

[@hotMama4life]

I would buy premade guac since ur making the rest from scratch

[@DrMattCooks]

That’s an option too!

[@pacluv]

Costco has guacamole in individual cups that you open when you’re ready to eat them.

[@CalmnessHeartsease]

Looks delicious ♥️ i would just do organic, but this already is a healthier option than chipotle who probaby mainly use canned supply

[@DrMattCooks]

Yes I agree! Thanks so much for watching! 😋

[@quettaj]

Looks so delicious 😋

[@DrMattCooks]

Thank you 😋

[@Chi.Stoner]

I don’t buy Chipotle anymore because mine tastes better! You should buy that can of chipotle peppers in adobo, blend well and add a couple of spoons of it to the rest of your chicken seasoning 👩‍🍳 💋!

[@DrMattCooks]

Yes such a great idea! Check out my newest video here and on insta! I used the chipotle peppers in adobo sauce! 😋🔥

[@l-train7876]

I’ve done this. It’s an amazing marinade for the chicken🤤.

[@DrMattCooks]

Exactly! I just try not to burst open the peppers because then the chicken gets too spicy for me. Lol!

[@CrystalMRamirez]

Girl, stop apologizing for being tired. Us SAHM know you feel. I have 3 kids, and its only been a week of them being out of school, and im exhausted! SAHMs dont get the recognition we deserve its never ending. I once had a "friend" tell me she would feel worthless being a sahm because i am. But now she's happy being a sahm 🙄 we literally keep our house running.

[@DrMattCooks]

Keep up the great work!

[@joshramon3726]

Damn that does look good! What seasonings did you use?

[@DrMattCooks]

Hey! The recipe is actually in the description of the video. You can also find it on my Instagram as well. But for anyone else, who sees this, the seasonings for the chicken was 2 teaspoons each of salt, black pepper, onion powder, garlic powder, ground cumin, smoked paprika, dried oregano, and chili powder.

[@cherrybearyxx]

Game changer is using fresh corn instead of can/frozen. Makes a big difference and is surprisingly affordable as a fresh produce. I LOVE the taste of raw corn so I don’t cook mine at all. Use a knife to slice the kernels off the cob. Just raw avocado/corn salad with lime is an amazing summer dish.

[@DrMattCooks]

Oh wow I’ll have to give that a try! Thanks for that advice!

[@honinakecheta601]

crazy that for two bucks less you had four bowls

[@DrMattCooks]

I know right?! I hope to keep making different video recipes with the same concept!

[@helena3631]

This

[@empresskhadijah2677]

I'm Abt to do this meal this week . My daughter keeps asking me for Chipotle & I said it's too much. We can make it ourselves & you just proved my point 💯💪🏾💯

[@happydudeev]

"we have chipotle at home"

[@DrMattCooks]

Love that-good luck! Way to go!!

[@sparkle3000]

You did a great job! It's the only way to go! Get off social media, cook at home and bond with your family. Music, drinks, sports on t.v. makes it fun.

[@fueledbyjesus]

I love that you got more bang for your buck! Looks delicious also 😋

[@DrMattCooks]

Exactly!!

[@sven7037]

Wow now I am going to start cooking thanks man lol when you realize you spend a car note on eating out gets upsetting

[@DrMattCooks]

Haha you got this!

[@elanorapowell6811]

I have a toddler and newborn. This would have been a 24hr project

[@l-train7876]

Rotisserie chicken and instant/microwave rice then.

[@elanorapowell6811]

@@l-train7876 I don’t eat chicken, I eat tofu so it takes more time. Rice is easy it’s the havinf time to mix ingredients with a sick baby that’s the issue

[@DrMattCooks]

Yeah, I can’t imagine how busy that is! I just got an air fryer yesterday and I’m sure we can make tofu pretty quickly with that with more ease. You sound like an awesome parent, so thank you for making time watching! Let me know if you have any other ideas or suggestions!

[@eatitpls]

boiii that chicken bout juicy asf 😭🤏🏾

[@DrMattCooks]

HAHA you got laughing hard af, love it ✊🏽

[@ginacleveland7995]

It's always better doing your own!! You can add whatever you like to it and make as much as you want....meal prep is the best🔥🔥

[@DrMattCooks]

Exactly!! Appreciate you!

[@kristicallnc]

Chipotle is CRAZY expensive

[@DrMattCooks]

I know right? It’s ok from time to time, but I wouldn’t get it several times a week. It feels better to make it at home if possible! Thanks for watching! :)

[@KeshLenae]

Yes they are..And the food is bland and overrated

[@stansmith5610]

*Bro added cilantro to the beans* 🤣🤣

[@paperwork_party]

Ok and???

[@therealbrentrolland]

Not only is this beautiful, but it’s truly economical and high quality. The money you save is a blessing. Well done!

[@DrMattCooks]

Wow, thank you! That’s means so much to me. Appreciate you!!

[@ArianeGabriellaUmutoni]

It's a great idea to make food at home, it's not expensive and it has a unique taste.

[@DrMattCooks]

It really is!

[@LenaSouzaM]

Nothing better home cooked meals, well done.

[@DrMattCooks]

You got that right! Thank you very much!!

[@LenaSouzaM]

@@DrMattCooks Your very welcome👑🙏

[@KetoKrazy123]

No lying, that looks very good and affordable.

[@DrMattCooks]

Yes indeed! Thanks so much!

[@NSalah2006]

Healthier too, you know what you’re eating 💯

[@DrMattCooks]

Yes agreed! Thanks for watching!

[@daniellehansley3504]

I'm making that today..... thanks for sharing 😊💖

[@DrMattCooks]

You’re welcome 😊

[@LifeWithMrsB]

This looks so good! Yum

[@DrMattCooks]

Thank you!

[@aedylla4142]

Always instant-watch this mans uploads when I see them pop up in recommended.

[@DrMattCooks]

Aw thanks so much!

[@nicolemartin-pz1wl]

That looks very scrumptious and delicious. I would love to try it if you would put the ingredients in the comment section or upload the video of it if you have one😊👍🏾

[@DrMattCooks]

Thanks so much for watching!! Recipe is listed in the description of the video if you tap the three vertical dots in the top right corner! You can also find the recipe on my Instagram! I also posted a more recent chipotle chicken recipe that uses the chipotle peppers in adobo sauce!

[@nicolemartin-pz1wl]

@@DrMattCooks yum I can't wait to see it I really appreciate you very much for taking the time out to respond back. Thank u 😁

[@alohatvn]

Looks so delicious 😋 😍 👌 ❤❤❤.

[@DrMattCooks]

Thank you!!

[@eleanorharville5302]

“I’ll take one to go”! Thanks for sharing! ❤

[@DrMattCooks]

Hahaha love it! Anytime!

[@bournegod_kiy]

I make these bowls all the time. It’s cheaper and it just taste better to me. It’s one of my fave go to’s

[@DrMattCooks]

Yes I love it!! Keep it up!

[@LowkeySnappin]

The thing is it taste way better and you can get a much bigger portion when you make it yourself 🔥🔥

[@DrMattCooks]

Yes, exactly! Thanks so much for saying that!

[@Verla-z7x]

Thank you, it looks delicious 😋😋😋 gotta try this.

[@DrMattCooks]

Hope you enjoy!!!

[@TheQuietOne888]

and honestly tastes better and better for you plus exactly the way you want it

[@DrMattCooks]

Exactly! Love that.

[@traciewestbrook3974]

We make our chipotle bowls all the time it’s a time saver and a money saver

[@DrMattCooks]

Exactly!!

[@tonyaharrod9987]

Absolutely true 👍🏿 I just told my son that if I had bought dinners for us, it would have been over $20. I cook now and have leftovers big difference in my bank account 👏🏾👏🏾👏🏾👏🏾👏🏾

[@DrMattCooks]

LOVE IT, great work!!!

[@TheGreatTraeX]

I feel blessed that I can eat this way daily💯

[@DrMattCooks]

That’s amazing! I feel blessed too!

[@islamicsalami7208]

I just made and ate this. Wow! I can attest that it's delicious! Thanks for the great recipe and for saving me money. Subscribed!

[@DrMattCooks]

Awesome! Thank you! Love hearing that!

[@indigenouschildrensstorytime]

4x the 🥣 bowls, a little prep & cook work, FRESH, healthier, YOU KNOW EXACTLY WHAT'S IN IT, lower sodium & 4x LOWER PRICE... It's only convenient for those who haven't ALREADY PREPED. IMAGINE IF YOU ALDREADY HAD YOUR BOWLS MADE WHEN YOU GOT OUT OF THE GYM... 🏋🏽‍♀️ BAM! THAT'S MORE CONVENIENT!!! AS AN ELITE MASTER FITNESS EXPERT : I ❤️ LOVE THIS VIDEO!!! PPL REALLY NEED TO SEE THIS...

[@DrMattCooks]

Exactly!! 👏🏽👏🏽👏🏽

[@Luvyatilyouactup]

Can’t believe I’ve never been to Chipotle. Things have to change. Looks amazing 😋

[@DrMattCooks]

Thanks so much!!

[@Tyeshajimenez11]

Love the video quick and simple ❤

[@DrMattCooks]

Glad you liked it!!

[@shawnekia751]

And homemade taste SO much better 😋

[@DrMattCooks]

I totally agree!

[@shivanidumas6607]

Thanks for the tips & recipe 💚

[@DrMattCooks]

You’re very welcome! Feel free to send other ideas or suggestions! Just posted a more recent chipotle video too!

[@raniayacoub1770]

Great idea & Recipe ! I’m going to attempt this chicken Chipotle Bowel! Thank you for sharing Chief🎉😊

[@DrMattCooks]

Thank you!!

[@raniayacoub1770]

Welcome I’m going to make this recipe today!

[@raniayacoub1770]

😊💠✨

[@baymaster20]

Meal prepping is always best it taste 10x better💯

[@DrMattCooks]

Couldn’t agree more! Thanks for your support!