Homemade Iced Coffee Ice cream - no machine required

Ingredients:
- 600ml thickened cream
- 600ml St ALi Double Shot Iced Coffee
- 2 tbsp maple syrup (more or less depending how sweet you like it)
Method:
1. Start by whipping your cream
2. Pour in the iced coffee and maple syrup, and fold through. Try not to remove the air you just whipped into the cream
3. Place into an airtight container and into the freezer for 4-5 hours, removing it from the fridge and mixing it every 30-40 minutes
4. Serve and enjoy!

[@PLF...]

Fun fact, if youre whisking large quantities of cream, you can whisk a little bit and then just grow the cream by adding more cream gradually. Saves a ton of time

[@Adjectyve]

Thanks for the info!

[@atn2666]

so he's just whisking cream? is it cold or something?

[@rockysalvatore435]

I mean obviously it's going to grow when you add more lol

[@atn2666]

@Char Ha interesting. was always curious about this!

[@J.K.Moerkved]

Hmm. That never works for me. If I add more cream gradually, the first cream I whipped becomes butter before the rest is whipped.

[@Chet22]

You're a good man Andy.

[@thanos2615]

I know where it came from

[@eddiemoise8079]

😎

[@reginaldgreen3560]

Baby is so Fucking lucky!!!

[@tiffanywilliams5678]

🤣🤣🤣🤣

[@mik-exe-]

That is a crazy easy recipe. Looks like a great option if you're in a pinch.

[@SicariusYT]

You can see the pain and realization he forgot the sugar 😂

[@susear5939]

​@@SicariusYT nah. Read the description. He uses maple syrup.

[@SicariusYT]

@@susear5939 oh

[@stevewilson8752]

​@Sicarius Really ! There is plenty of Sugar in the Two half bottles of coffee milk he poured into the cream..

[@CarsCatAliens]

Instant espresso makes it real good .. little touch of coco and shake of cardamon

[@CheerfulMarioBros]

For my coffee ice cream toppings I usually put a kinder bueno for a nice hazelnut flavor

[@twitchycoffee5807]

Ay G, could you make a NY Cheesecake? I need a good new recipe.

[@nikkidimick947]

I second this!!

[@binhobrasileiro]

​@@nikkidimick947 me too.

[@narryyyy]

@@binhobrasileiro me three

[@greenmt1100]

Comment had been hearted by chef. NY Cheesecake recipe confirmed.

[@irwinlunapando1771]

😂😂😂

[@sarahdeason493]

Love Coffee ice cream .. Will definately be trying this .. Thanks Chef

[@BarbusCraft]

​@@charha3470Its in the description as always.

[@ZombieDish]

I really like the editing on his videos. Very crisp and clean.

[@0235681956]

Love how he opened two bottles then poured half of each.

[@stevewilson8752]

What did you luv about it ? Wouldn't it easier to just use 1 full bottle & leave the other bottle full & Sealed..

[@jakebrousseau4708]

@@stevewilson8752 maybe him and his wife each had the rest

[@0235681956]

@@stevewilson8752 It's called sarcasm my dude. Either way I like how he pays attention to detail, visually it was better showing him emptying two bottles. I'm sure they drank the rest lol

[@stevewilson8752]

@@jakebrousseau4708 Who the f..k knows..

[@jenniferharris1761]

Got to be a bit of a show man! I'm sure none was wasted...relax.

[@phillyjourney]

I love coffee ice cream!

[@eduardolima5495]

Really... One of the best content creators I know... I always end up the video happier than I was before!!! This guy is awesome!!

[@rainiedayzproducestand6693]

Awesome to show us a simple method with no fancy machines! TYSM!

[@deborahkavanaugh13]

My very favorite flavor...yummy!!!

[@aaravshah313]

Adding condensed milk to the same mixture gives a much better texture but nevertheless great recipe

[@jimhim585]

Yep, essentially anything that increases milk solids and richness (cream/egg yolks), that doesn't add water would be good. I would use a can of condensed milk, whipped cream, egg yolk, (just add ingredients till texture and sweetness are good), then add concentrated coffee (espresso or dehydrated coffee), pinch of salt. Less water equals fewer ice crystals, creamier mouth feel.

[@botezsimp5808]

@@jimhim585 Thanks for the tips.

[@SicariusYT]

He put in no sugar and you can see it in his eyes when he realizes after tasting

[@senadzri]

​@@SicariusYT 😅

[@fionaclaphamhoward5876]

​@@SicariusYT it's made with a already sweetened iced coffee with milk

[@johnweaver4564]

Nice, a touch of vanilla or bourbon would enhance it as well.

[@LALopezWei]

Oh man, you're so right!

[@stevewilson8752]

it's coffee ice cream , you wouldn't add vanilla , bourbon would be a nice touch but 😊👍🇦🇺🏄‍♂️

[@SehrDummerAccountNam]

With coffee, I'd probably go for some Irish Whiskey over Bourbon.

[@ZhekaGarage]

Super cool ❄️ 😊

[@joe.c.]

Is anyone else impressed with how organized the freezer was?!

[@Th3Fly1ngCow]

It’s like the tool box when your a mechanic you gotta keep it clean and organized easy to work in

[@bunnytoes7200]

Inspired to pare down. Gonna be a lot of cooking no shopping for some time! Yippie

[@KB-ct7th]

I suspected as much. Chef’s freezer is just as magical 🪄 as the refrigerated portion!

[@kims7554]

Loved when Andy turned the bowl upside down over his head 😁

[@patriciathorne4659]

Me too

[@katalins.murphy2825]

For real? 👁️👄👁️ I thought making ice cream would be super complicated and time consuming, this is awesome!! Thank you!!

[@deanflet973]

Going to make this later today.🍦☕😋👍

[@ngatiramona]

How did it turn out?

[@deanflet973]

@@ngatiramona Pretty good and great pick me up for the afternoon.

[@moemuslih314]

Thanks for the recepe Love it😊

[@botezsimp5808]

Is that just whipped cream? Looks delicious and simple!

[@americanmade3734]

It’s Heavy Whipping Cream. 😊

[@melindaldangase6281]

Wow amazing really you’re very good

[@marymartin1041]

Thanks for recipe.

[@farmerchick3040]

Where i live coffee ice cream is one of the most popular flavors and it's amazing.

[@janicekendrick5652]

Andy thank you!!! Watch you at every opportune time!!!!

[@DGreat33]

More desserts please. Thanks Chef!

[@michaelputro5766]

You had me at coffee 😂

[@david_r]

This looks DANGEROUS it's so easy. Thanks chef

[@chantals579]

Yum! That sounds soooo good right now

[@Vinceperez.mp4]

Hi Andy! As a Filipino, I would love to see you make my favorite dish, Sinigang! It’s such a comforting dish and can be made with whichever protein you might prefer beef/pork/seafood. Love the videos, hope to see you try this dish one day! 🇵🇭

[@goldelixir446]

The best cook utuber because he dont slap or sexualised any food. Respect!

[@Freddmixx]

I love this man!!!😅

[@d.h.fremont3027]

This is very important and valuable information.

[@curiousmind8856]

Cool!!!

[@morrisahj]

My favorite ice cream flavor 🥰

[@TheHylianHero22]

You've been so consistent with your shorts, keep it up!

[@SushiPajamas101]

you know what is even easier... buying icecream love your vidoes :)

[@RYN988]

Whipped by hand. This guy’s OG all the way!

[@CookieCat712]

Mad respect to whisk the cream by hand without an electric mixer!

[@jonnyxs892]

Brilliant andy mate cheers

[@JoaquinVacas]

I really love that fridge.

[@bmekiing1717]

Favourite cook in Australia 🔥 can you make an Australian beef/kangaroo stew or a crispy chicken burger with a beverage

[@cheeseburgerlazers]

whippin icecream by hand will make u grow to be big and strong

[@dotbotha5898]

Thanks Andy

[@hnklee2607]

Oh whao... i am definitely making it!

[@gyaniadmi2347]

that is awesome 😎👍

[@vponnuru]

The guy made an entire dish just using a whisk.

[@lelazdravkovic8571]

Thank you master, you are the best. Thank you very much for all the recipes👍🥂

[@theguest4516]

Guess it would help if I could ingest coffee!!! Allergic to caffeine. Take care and have fun!!! 😎😁😎

[@bc2647]

Wow..i gotta try this

[@bighominid]

Nice! If only I liked coffee ice cream...

[@manjeetkaurvvv4294]

I love your videos so much 😊

[@jpdupreez3645]

You're the best

[@ngyc4904]

Was expecting another flex at his coffee machine but it’s cools 😅

[@chrishouston3566]

coffee ice cream is just the best.

[@eggsberts]

would you make scones? ◡̈ more baking but id really love to see your take on it. or brownies!!

[@alevkautz1906]

Wow !

[@kingcosmo8506]

Hi chef can you make chicken friscassee😁

[@ronnieskirving9492]

Brillant

[@hararidanovic3892]

Looks delicious Andy. Do I have to put sugar in it this ice cream, congratulations for making the Ćevapčići. Can you make also one more food Bosnian Burek for Hara. Greetings from Bosnia.

[@TheBlackLionTv]

I like when you showed it doesn't drop

[@ramih2314]

Great job try adding sweetened condensed milk with that 👍

[@michaelosborn6812]

Cool

[@kohyarnaderi5928]

Hey Andy bro don't you have to keep taking it out of the freezer and breaking the ice cream and refreezing it so it won't have huge crystals?

[@markanthonydelacruz9851]

My daughter will love that.

[@CrzYbaDmutha2245]

This man is chef master.

[@zbar739]

Great video. Is this semifreddo?

[@kristiloveless2490]

Yummy 😋

[@tanquay]

Bro. I respect the hell out of you as a chef but I did not think you were gonna pull that off. Well done.

[@Graquemole]

Andy is the machine

[@bettinastrouble2537]

What?? I love coffee ice cream 🍨🍦

[@liminwong752]

St Ali coffee hnnggggg ❤

[@paisen3125]

You know Saturday's are my cheat days.

[@rayyue_shirazuni]

I remember now when my mother used to make me homemade ice cream. It was the best!

[@helenamilheiro5305]

This is the way I learn from my mother : wisk and freezer. Always good!

[@brianazmy3156]

Now sprinkle on some dry instant coffee as a topping. Yum +10

[@debraclarkbrown3264]

Like it, love it, want some of it. Not a very good cheerleader (6th grade soccer), but cheers for real. This episode looks so good.

[@tylerrock1453]

Nice triangulara in the background

[@debbiedelim6838]

It's summer here in Manila and ice cream is what I crave for, but hey Andy leave some for babe.

[@cathleyalovesbunnies]

Haha yes leave some for babe

[@christianscott9353]

I've never seem this way before so genius instead of rocksalt or dry ice omg definitely need to try 👍👌🔥

[@user-yr2vh1vo1l]

Could u make caponata? It is a sicilian eggplant dish with a very complex flavor. Love ur dishes andy!

[@NoirSavant]

I love how you used half of two coffees lol

[@mattim5463]

Looking forward to see your take on lithuanian cepelinai.

[@JJ4Life607]

That whole bowl of cream dropping on my head

[@alonsogodoy2707]

Buena receta amigo

[@mayurgogoi1339]

Ooh YuMmmm!! 😁😁😁

[@soniaquintanilla3280]

Literally thought you were going to place it on your head...I need to lighten up! Lol!

[@brancomms]

Andy What was the first ingredient mate ?

[@projectdelta50]

You gotta do the hand roll method, makes its silkier and smooth and less grainy.

[@ericfine325]

Please explain

[@NuclearGaming_]

Can you make a stuffed shells it’s my favorite dish and my nana used to make it for me all the time before she passed it would be greatly appreciated

[@lizzybee6147]

I NEED to make this lol Orders up, Carbonara for Lizzy please :)

[@Lally03]

Wow! Shiok!

[@marckoolwijk2913]

Did you empty both bottles? BC when your poured it looked like two halves.

[@masteridiot123]

If you whisk in a meringue into that whipped cream base, it will reduce the ice crystals to the point your microphone can’t pick it up.

[@peterrak9554]

Pretty good? I’ll still buy mine thanks..

[@sweetgrasshopper]

*that doesn't suck Wonderful criteria! I would say something like that myself 😆

[@sifisomfeka]

Chef , Did you only use 2 ingredients?

[@hirakchandrasen9367]

My man just had his arm workout 💪

[@kumujohn]

The French use a balloon whip in a copper bowl to make this easy. Of course, it takes a fortune to buy a copper bowl.

[@fourmirousse7448]

Hey chef, could you make me a blanquette please. Order for Arno !