Homemade LAMB BIRYANI | Lamb Biryani Recipe | DIY | Pakistani Lamb Biryani Recipe

[@MyLittleKitchenRecipes]

*Don't forget to subscribe, and press the bell button to be notified of my new videos.* You can also view my previously uploaded videos by clicking this link: kzbin.infovideos *Follow my Amazon Store to see what I use in my kitchen:* www.amazon.co.uk/shop/mylittlekitchen

[@johnjones6964]

what can i substitute the butter with?

[@MyLittleKitchenRecipes]

@@johnjones6964 Oil

[@Unknown_kuri01]

What if we don't have fresh tomatoes can we use tin tomatoes if so how many can of chopped tomatoes

[@Mimi90353]

My absolute go to reciepe! I've made this over and over and it's perfect everytime. Thank you for easy to follow, delicious and great explained reciepe.

[@MyLittleKitchenRecipes]

Aww thank you soo much Ami b 😊👍 glad its being enjoyed. Please do try some of my other recipes out too and don't forget to subscribe to the channel and turn your bell notifications on to be notified of any of my new videos!

[@jeanferdinands2003]

I have been making this Biriyani many times. It's the best. Thank you so much. From Canada.

[@MyLittleKitchenRecipes]

Glad you liked it! Thanks 👍

[@Stan_144]

This recipe is amazing. Very easy to do and you get top biryani. I've done it 4 times now and I have memorised the recipe. BTW: I don't use food colouring, instead I add a small amount of turmeric to boiling water with rice and that gives very nice yellow rice colour.

[@MyLittleKitchenRecipes]

Wow Stan, you've memerised the recipe! 😲 it's such a fantastic recipe too! If you prefer turmeric that colours your rice then thats perfectly fine. Adapt my recipes to suit you! Happy Eating 😊

[@samihaahmed2683]

Traditionally, saffron was always used in biryani before people started replacing it with artificial food colouring.

[@sssharif7373]

Hey, did you try chicken instead of lamb for the meat?

[@jesse20241]

Add saffron to warm milk to get the color instead of adding turmeric while boiling rice. Am an Indian and that’s what we do 😊

[@miarubyy]

Hey thanks for this great tip! Brought an awesome colour and I didn't have to go the store to get food colouring lol

[@fozia757]

Hey! just want to say, i made this yesterday and it was seriously good! my whole family loved it, thank you so much for sharing - excited for more recipes from you! :-)

[@MyLittleKitchenRecipes]

Hi Fozia, omg that was quick! Isn't it just! So so tasty! Thank you so much for sharing the feedback lovely! And yes lots more to come... 😊👍

[@taikhoomdhinojwala6789]

I am a big fan of Pakistani stuff like it's snacks,dishes and street food mashallah.love from India 🇮🇳

[@MyLittleKitchenRecipes]

Thank you, its a lovely recipe! :)

[@danielphung8724]

Legit i've basically watched every video of yours. 11:30pm and you've got me drooling for more food!!!

[@MyLittleKitchenRecipes]

Daniel, thank you for your comment! Lol I'm definitely doing something right then if you've watched the videos and you're drooling!! 🤣👍

[@danielphung8724]

@@MyLittleKitchenRecipes Keep 'em coming!

[@souravbagchi5530]

Everything in Pakistan is enjoyable and this lamb biriyani is just beyond my imagination can't wait to taste it

[@MyLittleKitchenRecipes]

Sourav, thank you for your comment please let me know how you find it! 😊

[@Binks23]

I tried your recipe to day, and it's the first time I was successful at making Lamb Biryani! It was sooo good. Thank you!

[@MyLittleKitchenRecipes]

Asanova thank you for your comment. How wonderful to hear the Biryani was enjoyed! Thank you for sharing this with me! 😊👍

[@sanamir1987]

Never made lamb Briyani before will defo make

[@marksamwell5440]

Made this last night... What an amazing biryani ! My girlfriend reckoned it was better than any she had ever had in a restaurant or takeaway, so many thanks for sharing this with us 😊. Took me aot longer than 15 minutes to reduce the liquid but I think that is because I was pretty nervous about turning the heat right up and catching the bottom of the pan. Worked out nicely in the end though and only added around 20 extra minutes. Can't wait to try some of your other recipes !

[@MyLittleKitchenRecipes]

Hi Mark, thank you for your comment. Super pleased to hear you both enjoyed this dish! Restaurants and takeaways often do not have the time to cook such dishes if I'm honest. It's such a fast paced environment.. but I'm happy you guys tried the recipe at home and really appreciated it 😊👍

[@gdkjones]

That looks absolutely sensational. Going to try this. Thanks

[@MyLittleKitchenRecipes]

Gareth, please do as it was delicious 😊

[@dshar9351]

WOW, the best i have ever had, thank you

[@MyLittleKitchenRecipes]

Thank you for sharing this with us 😊👍

[@jamsbassy5439]

Thank you so much for your wonderful video. I am trying this for the first time tonight.

[@MyLittleKitchenRecipes]

Hope this was enjoyed 😊

[@henningsouz2833]

Thanks for the video! As always, great instructions, and hopefully great taste. Will definately try this!

[@MyLittleKitchenRecipes]

Thank you Henning Souz, enjoy! 😊

[@fozia757]

Wow! 🤩 Looks delicious! Can’t wait to make it! I was waiting for this recipe for ages! Thank you for sharing! 👌

[@MyLittleKitchenRecipes]

Fozia, honestly was the best biryani ever! Lamb was cooked to perfection! 😊👍

[@nabynabynab]

Made it just the way u said absolutely amazing lovely..thank you 😅x

[@MyLittleKitchenRecipes]

You’re welcome 😊

[@mohdsidekmohdsalam4674]

Great way of cooking. thanx for sharing

[@kaylahoward4671]

So excited to try this it looks amazing

[@MyLittleKitchenRecipes]

Enjoy 😉

[@pareshsolanki5352]

Nothing better then home made

[@MyLittleKitchenRecipes]

Indeed Paresh, totally agree with you there! 😊👍

[@2k2012]

Made this and it came out so good thanks for the recipe 😊

[@MyLittleKitchenRecipes]

Thanks 😊

[@Scrubsandtales]

I made this and it was brilliant. Thank you ❤ jazak Allah khair. ❤

[@MyLittleKitchenRecipes]

My pleasure 😊 thank you

[@mecmeuf4528]

oh my gOd amazing ohlala

[@MyLittleKitchenRecipes]

Thanks 😊

[@noshhuss5308]

Made this today the best biryani I ever made

[@MyLittleKitchenRecipes]

Thank you Nosh Huss, glad you enjoyed 😊

[@crystalleonie]

Girl! This recipe looks amazing can't wait to try Love the organisation

[@MyLittleKitchenRecipes]

Yay! Thank you! 😊

[@marieneupane8605]

Made it today..one word..Delicious. absolutely delicious.. thank you x

[@marieneupane8605]

If I used chicken drumsticks, apart from cooking times, what differences would you make? X

[@MyLittleKitchenRecipes]

How wonderful Marie and yes isn't it just! Thank you for sharing this with me!

[@MyLittleKitchenRecipes]

None at all! Infact give it a go and let me know how it went! I can almost taste it... YUM!

[@marieneupane8605]

@@MyLittleKitchenRecipes tried chicken drumsticks.. yummy thanku, would prefer the lamb one but that's only because I prefer lamb in general really. Thanks x

[@tsmith9078]

Finally a recipe I can follow. Can you please list ingredients in the order that you use them, just makes it a little easier to follow (maybe its my OCD?). Cant wait to go Pakistan and try making it there and see what they think.

[@caipirinhagreen]

I have never made a biryani before and will absolutely be trying this. ❤

[@aisha4932]

I just made this and its delicious thank youuu smmm am arab i nvr had biryani its was simple recipe and delicious t follow

[@MyLittleKitchenRecipes]

Thank you 😊

[@5satya]

Thank you very much, I tried and it was very successful!

[@MyLittleKitchenRecipes]

Great to hear!

[@abhi22lad]

Looks delicious, different recipe from Indian Biryanis, good wishes from India

[@denisemottley22705]

Can't wait to try this.

[@MyLittleKitchenRecipes]

Please do its delish 😊

[@5uperhands]

This looks amazing. Going to try it this weekend! Thanks for sharing - I have subscribed!

[@MyLittleKitchenRecipes]

Thanks for subbing! Hope you enjoyed this wonderful recipe.

[@cutecookiez87]

This was sooo yummy thank you for sharing I made it my family loved it ❤

[@johnmounadi6041]

Wow! That looks amazing. I will definitely try it and thanks for sharing ❤

[@fatimarafi8253]

I'm definitely going to be making this

[@MyLittleKitchenRecipes]

Enjoy Fatima! 😊👍

[@fatimarafi8253]

@@MyLittleKitchenRecipes thank you!! i made it a few times now and it's always soooo delicious 😋😋

[@nabynabynab]

Homemade cooking at its best 👌

[@DD_2000]

Making this now !!!

[@MyLittleKitchenRecipes]

Hope you enjoyed this.

[@anthonydaniel7728]

It's wonderful to see you cook those beautiful dishes. I do a lot of cooking myself, and I really love doing it. Thanks for the many recipes. I will definitely try the lamb with the rice. Thanks again. Cheers, Anthony

[@sandyinmids]

Cooking this tonight ready for tomorrow

[@miarubyy]

Thank you so much for this recipe. I'm not versed in indian cuisine at all and I'm amazed I was able to make something you'd get at the store with my own hands

[@EhsanMusic]

Biryani is not Indian it originated in Afghanistan and Iran.

[@mom4vi]

Hello Shamza! This biriyani was delicious. The recipe is easy to follow. It has become one of my favorite dishes. I look forward to try it again soon.

[@saleemahmed7658]

Wow

[@MsJhonice]

I order biryani ALL THE TIME. I will try making this now that I'm in my new place.

[@MyLittleKitchenRecipes]

All the best 😊👍

[@marjanehmotamedi1118]

I made it and become best biryani ever as you said. Thanks 🙏 ❤

[@MyLittleKitchenRecipes]

This is just wonderful to hear. Thank you for trusting me and my recipes!! 😊

[@denisemottley22705]

Well Shamz you are virtually in my very little kitchen as of now as I make this lamb biryani. Yum

[@MyLittleKitchenRecipes]

Hope you enjoyed this wonderful recipe Denise 😊👍

[@denisemottley22705]

@@MyLittleKitchenRecipes I did indeed. 👍

[@23sheek]

First,you are very beautifuullll,biryani dish......its perfect .......

[@MyLittleKitchenRecipes]

Thank you

[@raytreadwell903]

That looks gorgeous, will definitely have to make this. 👍🏻❤️

[@MyLittleKitchenRecipes]

Let me know how you find it 🙂.

[@CrysCristal8534]

Thank you for sharing your recipes. I love them as is so easy to learn how to cook for my husband. He’s from Pakistan and I’m from Romania so is quite challenging to cook but thanks to you became so easy . You are amazing 😍😍😍😍

[@MyLittleKitchenRecipes]

Alia, thank you for your comment! I am so happy to hear that you are finding the recipes easy to follow!

[@raymanmufasa]

Thank you, this actually came out soooo good!! I added some Safron to the dish at the end!

[@MyLittleKitchenRecipes]

Fantastic!

[@valeriephelps6877]

Looks delicious.

[@MyLittleKitchenRecipes]

Thanks valerie 😊

[@BIDARDelights]

Made this and it came out so good thanks for the recipe

[@MyLittleKitchenRecipes]

My pleasure 😊 I'm glad you enjoyed it! :)

[@lisalyttle9008]

Fantastic!. I’ve been waiting for you to do this dish. Well done absolutely love it and will be cooking it . Thankyou xx 😀👍

[@MyLittleKitchenRecipes]

Lisa you are very welcome! Let me know how you find it! 😊

[@Shaz-ho6bc]

@@MyLittleKitchenRecipes can I ask how do you make your basaar masala or can you do a video

[@FoxtrotOscar9]

Looks great

[@MyLittleKitchenRecipes]

Thanks 😊

[@curtisjones1987]

One of the best videos I've seen , well done you smashed it

[@MyLittleKitchenRecipes]

Thank you 😊

[@Mistycal]

Happy Sunday! thanks for sharing your lovely recipes 🥰

[@MyLittleKitchenRecipes]

Thank you for watching 😊👍

[@thekttravelshow0001]

Great video, I got some great tips to add to my version

[@MyLittleKitchenRecipes]

Great! Enjoy 😊👍

[@lmaLittIeTeapot]

Awesome video. I like how you fast forward instead of skipping. It gives a sense of time which is essential to cooking

[@MyLittleKitchenRecipes]

Thank you so much 😊

[@annemarie4847]

Mashallah looks delicious I will make it soon 😋and your explanation is the best

[@MyLittleKitchenRecipes]

Thank you Anne Marie 😊👍

[@onepalproductions]

Looks lovely.

[@MyLittleKitchenRecipes]

Thank you 😊

[@itspossible3381]

Beautifully done!

[@MyLittleKitchenRecipes]

Thank you 😊

[@markright8540]

Super dish I’m from Albania and i made it here in Uk

[@MyLittleKitchenRecipes]

Wonderful to hear this and glad it was enjoyed.

[@ChetanJadav1990]

I was planning to cook this lamb biriyani today....Thankyou so much..from India

[@MyLittleKitchenRecipes]

Hope you enjoyed this! 😊

[@hayleyb-a8626]

When food is bubbling away it generally means something tasty is cooking :P

[@MyLittleKitchenRecipes]

I second that 🙌

[@93chrisdog]

Thank you so much for this video!

[@MyLittleKitchenRecipes]

You are so welcome!

[@mylaayson5021]

Thank you for writing the ingredients and measurements thank you 😊

[@MyLittleKitchenRecipes]

You're welcome 😊👍

[@tanveeraziz1184]

Hi. Ive just come across ur channel and i always make chicken biryani. Eid is just around the corner and i will definately be making ur recipe it looks so good thanks fot sharing

[@MyLittleKitchenRecipes]

Hi Tanveer, you're very welcome - enjoy 😊

[@dougsinclair3596]

Could you, would you add the food colouring to the Rice while it was finishing and before draining? Doug from Down Under, in Australia. Absolutely love your channel and am watching ALL your recipes.

[@MyLittleKitchenRecipes]

You could but a biryani is known for its layers of colours through the dish and that's the reason why it's added on to the top so it seeps through..

[@mdean7134]

Can't wait to try this. What temp should the oven be for the dam?

[@MyLittleKitchenRecipes]

Hi M Dean, think you missed it @7:54 ☺👍

[@mdean7134]

@@MyLittleKitchenRecipes Thank you 😊

[@subramaniamsahadevan9350]

superb !

[@MyLittleKitchenRecipes]

Thanks!

[@TheBinoyVudi]

I see you're a Punjabi from Pakistan. Nice 👍 good to meet you sister. History is a crazy thing but food brings us together.

[@MyLittleKitchenRecipes]

Hi Binoy, yes I am 😊👍 and you are so right! Stay blessed 🙏

[@ay-shaamasih9270]

I would really love to try your receipe put i do not have a pot that goes into the oven can i just continue cooking on stove?

[@MyLittleKitchenRecipes]

Absolutely.

[@hamzahmunif8817]

Interesting name Shamzah, very close to mine. Made the lamb Biryani yesterday in Wellington, New Zealand, it was easy to make, wonderful and very tasty indeed. I have a pictures that I would love to send you. Hope to make a few of your other dishes. ❤️😎

[@MyLittleKitchenRecipes]

Greetings from across the pond Hamzah, my nephew and you share the same name 😊👍 I would love to see pictures of my recipes that you have cooked up. You can either email them to me @mylittlekitchenrecipes.co.uk or follow me on Instagram: instagram.com/mylittlekitchenrecipes and tag me on there! Can't wait 😊👍

[@DiggybackGaming]

Made it twice this week. It came out incredible. Lamb was falling off the bone.

[@MyLittleKitchenRecipes]

That's awesome 😊👍 so pleased to hear you enjoyed this!

[@prabinsingh7004]

Hey I cook it today it was awesome 👍

[@MyLittleKitchenRecipes]

Brilliant 😊🙌

[@motosashi6971]

Nice! Love trying new Biryani. We also make a layered biryani in South Africa and use sour milk instead of yogurt. Saffron is essential in Mums recipe and marinate the Lamb overnight. Will be trying your recipe, it looks delicious. Masha Allah!!!

[@MyLittleKitchenRecipes]

Thank you so much for your comment 😊 Just goes to show, there is so much similarity across the globe when cooking. JazakAllah and I hope you enjoy my version 🥰

[@rejanulislam2654]

My mouth was druling with saliva whilst watching this video lol such a tease 😜 well done looks amazing il do anything for a bite lol xx

[@MyLittleKitchenRecipes]

Haha, why don't you cook it up 😄👍

[@shawlamantala7195]

I made this last month and I just do now omg so so yummy thanks to you my husband love it 😀 ☺

[@MyLittleKitchenRecipes]

Thank you for your comment, please do subscribe and turn your bell notifications on to see my new videos and don't forget to go through my older videos to find some amazing recipes.

[@qubadmalik1]

Devi ji Can you make a video of lamb paya please? Thanks from Sydney

[@MyLittleKitchenRecipes]

Qubad, thanks for your comment! Coming in 2 weeks😊

[@roadventure1545]

I miss shawaya and kabsa, can you make a vlog how to make it... Thanks for sharing... 😋

[@MyLittleKitchenRecipes]

Absolutely 😊👍 thanks for the suggestion.

[@mrscarissaleigh2010]

What do you recommend adding to make this dish to make it spicy?

[@MyLittleKitchenRecipes]

Blitzed Green chillies, around 1.5 tablespoons would be sufficient.

[@cherylgordon949]

I'm going to make this dish, this weekend. Quick question.... what size dish/pot are you using to cook the meat?

[@MyLittleKitchenRecipes]

Hi Cheryl, my cast iron casserole is a 6 litre one. Hope that helps! 😊🙌

[@rajaneethwar]

Wow,you are absolutely good at cooking.Thank you for teaching a single Dad like me. May i ask respectfully,is your accent British ?

[@MyLittleKitchenRecipes]

Yes, thank you

[@teckdec]

Looks an amazing an i will be attempting your method soon. How much lamb (KG) did you use?

[@graemedunn3407]

Hello - finally got round to making this last night , just as good as you said it was! The flavours are amazing! Quick Q , The first bhuna stage, your desc says 10-15min took about an hour for me? Doesn’t matter mind. I used full fat yogurt- does that make a diff? Thanks again 😀

[@MyLittleKitchenRecipes]

Hi Graham, super pleased to hear you enjoyed this wo derful dish! My mouth has started watering as I type.. lol My heat setting was on high and yes it may have been the extra water realised by the full fat yoghurt. Like you say doesnt really matter, as what does is the end product 😊👍

[@colleenscott2742]

Where can I find your air fryer Barca i recipe

[@colleenscott2742]

Where can I find your air fryer biryani recipe

[@chayilcoupe3767]

Hey im gonna try it, video doesnt specify what temperature to put the oven on and what setting, could you help me out please? 😊

[@smatthewyb]

This is sensational! omg! thanks for sharing the recipe with us =D

[@MyLittleKitchenRecipes]

Thanks YB, I'm glad you liked it - Don't forget to subscribe to the channel and turn your bell notifications on to be notified of any of my new videos.

[@ShazWag]

I've never seen "bullet" chillies. Can I use jalapeños as a substitute? Also, is there a way of adding the whole spices so you don't get whole peppercorns and so on in the dish? Thanks for sharing

[@MyLittleKitchenRecipes]

Hi, just the leave the chillies out if you don't have any. As for the whole spices, you can small muslin bags/pouches from amazon which you can add the spices too and flavour the meat and then remove before the rice is added. Hope that helps.

[@alisharahman2709]

Do you boil the meat beforehand? I'm planning to make biryani for when my parents come home and I noticed they usually boil the meat before making lamb curry to get rid of fat or something im not sure.

[@MyLittleKitchenRecipes]

You normally boil meat to make a yakhni/stock for pilau rice not biryani. So no

[@Stan_144]

In the video it doesn't look like you use 1kg of lamb. It looks more likely 0.5kg. So I am a bit confused as what I see does not match what you listed in the recipe. Could you clarify please ? BTW: I have bought diced lamb. How long do you recommend to marinade ?

[@MyLittleKitchenRecipes]

Hi Stan, I've definitely used 1kg of Lamb on the bone. I guess maybe it seems to look like its half a kg is because the meat peices are quite chunky! Minimum marination 30mins, obviously the longer the better! Hope this helps 😊

[@Stan_144]

@@MyLittleKitchenRecipes Thanks. I am marinading them overnight .

[@vanessamu6811]

I don’t have frozen ginger & garlic cubes. Can I substitute this for a garlic & ginger paste? If so, how much do you recommend I add?

[@MyLittleKitchenRecipes]

Absolutely. You can substitute each frozen cube with 1 tablespoon of the paste or puree.

[@ngcheewei21]

You make it seems so easy, but those ingredients are harder to find in my place

[@MyLittleKitchenRecipes]

Thanks 😊

[@Stan_144]

How long do you marinate lamb here ? In the video you only say you set it aside after adding yoghurt, salt and other things. So far I was marinating it overnight ..

[@MyLittleKitchenRecipes]

I marinated it for approx 30/40mins just till I browned my onions. Overnight marination works better as the flavours have had more time to develop.

[@Dianaellyn]

At what temperature do you bake in the oven and for how long?

[@MyLittleKitchenRecipes]

Kindly watch the video as it shows a step by step process

[@chayilcoupe3767]

​@@MyLittleKitchenRecipesI've watched the video step by step and it doesn't specify the temperature of the oven and the setting. Could you kindly advise on this.

[@Stan_144]

I just finished and looks OK and tasty. Now the question: is it OK to freeze some ?

[@MyLittleKitchenRecipes]

Absolutely! 😊

[@AP-tz3tp]

Missed you ♥️

[@MyLittleKitchenRecipes]

Ahh how sweet! Welcome back Pakistani Lady... hope you've been well lovely! 😊👍

[@Shezadi786]

Hi sis love this recipe, I’d like to ask can we layer this biryani or would you recommend putting all the rice on top of the curry just as you’ve done and then mixing it at the end?

[@MyLittleKitchenRecipes]

Hi thank you Amreen, yes you can layer it if you wish

[@umarchowdhury7752]

How do you prepare the frozen ginger and garlic? Do you crush the garlic and grate the ginger and then freeze it?

[@MyLittleKitchenRecipes]

Hi, please the video below how I make my Ginger & Garlic. kzbin.info/www/bejne/goq9nouwbb6KbZo