You guys have no idea how quickly I polished off the leftovers on this recipe! 😂 I was smart enough to freeze some of the leftovers... so what would you make with leftover ham? Give me a few ideas! xo - Lisa
@kaywill97492 жыл бұрын
Because they are family favorites, I'd make Texas hash browns, Rudy's Slow Cooker Creamed Corn, found on Pinterest, and a salad or a bowl of fruit.
@rickross1992 жыл бұрын
Scalloped Potatoes!
@laneyoh52 жыл бұрын
White bean and ham soup!
@magn0lia_tree6552 жыл бұрын
Another Roast Dinner! Or a curry. Happy Easter 🐣
@lafandenuel56052 жыл бұрын
Leftovers?!?!?! Not any of that where I live 🙃 Offtopic, beautiful blouse.
@danthalius2 жыл бұрын
Hi Lisa, I never bought any glazed ham before and thanks to you, I never have to. This recipe is great 👍
@Downshiftology2 жыл бұрын
To my surprise, it's so easy to make yourself! 😉 Definitely give this a go for any big holiday.
@Mrs.Tarasevitch2 жыл бұрын
I seldomly try recipe from youtube(although I love to watch them) but I am so glad I chose yours for a family gathering. This ham smelled SO good, filling the house with a delicious smokey sweet aroma, that we had a hard time waiting the end of cooking time. We made it using maple syrup, as it is plentiful and traditional for spring here. Thank you :)
@Christie-gp2cy Жыл бұрын
Excellent tutorial! Very easy to follow instructions and looks truly delicious! Thanks for sharing.
@shellyconrad4598Ай бұрын
Great receipe! I just tried it for Christmas and it turned out delicious. My family was impressed. Thank you! ❤
@jcha0122 жыл бұрын
My ham this Thanksgiving turned out the BEST, all thanks to you!! Thank you so much Lisa!! I can't wait to make another one this Christmas! 😍
@helenpiispanen87022 жыл бұрын
Hi Lisa, I have made quite a few of your recipes, the lentil soup is mine & my daughter's favourite(she just turned 18). She sometimes takes it to work for her lunch & everyone says that it smells so yum!😋 We add a little bacon to this one. All of your recipes never disappoint, they are all amazing. Everyone loves ham & bacon, can not wait to make this one, wow it looks so good. As I was watching this omg I was salivating because this just looked so damn good! and you looked very happy eating that ham at the end!😊 I would like to say thank you and to say how grateful we are that you share these wonderful recipes😊 Have a very special Easter with your family & loved ones Lisa🐰🍫 Much love from Australia 🦘🐨🏄🪂🌏💖xx
@lisekapp2682 жыл бұрын
😃 My husband made this recipe today for Easter, and it was so delicious! Thank you!
@mariacasella64742 жыл бұрын
I made this on Easter Sunday!!and had grilled ham steaks after the Holiday!so easy to make following Lisa’s recipe and so goood tooo!thank you Lisa
@Downshiftology2 жыл бұрын
So glad you ham turned out great Maria!! 😉
@vencebuchanan2 жыл бұрын
I only eat pork once a year around the holidays and I just love buying at a local honey bake Ham Thanks for sharing this amazing recipe Lisa. I will definitely try
@mohammadaboohosseinitabari44542 жыл бұрын
Yes! Lisa is back with another mouthwateringly delicious recipe!😍😍😍
@rree45512 жыл бұрын
🌸🌸🌸 Perfect timing! Thank you so very much and Happy Easter to you and your loved ones 🌸🌸🌸
@Downshiftology2 жыл бұрын
Happy Easter to you and your loved ones as well ❤️
@mmurray19632 жыл бұрын
A very classy tutorial on how to bake a honey baked ham. Thanks
@preciousbabygirl8711 Жыл бұрын
I only use pineapple juice and pineapples on top of the ham. I use brown sugar a little honey on my ham, and it turns out wonderfully I just like watching other people with what they use in theirs. I prefer mine, but each they own.
@jansmith6566 Жыл бұрын
Hi 👋 How much honey and brown sugar and do you mix with butter 🧐
@preciousbabygirl87112 ай бұрын
@@jansmith6566 that’s up to you but usually I use a third of a brown sugar third of a cup of Pineapple juice and a little bit of honey
@2corgimother10 ай бұрын
My ham is in the oven right now! Cannot wait to eat it! Grandson is coming over tomorrow for some to take home!
@angelafugate14012 жыл бұрын
Thank you 😊 We had this for Resurrection Sunday. Everyone loved it. It was my first ham🥰
@ritvicaramesh2 жыл бұрын
Looks soo good! I have never eaten ham before but I feel I need to eat this one!!
@Downshiftology2 жыл бұрын
This will be the perfect introductory ham for you to try then! 😉
@patriziacharrette933 Жыл бұрын
Loved this recipe! Excellent directions and ingredients. Thank you for making our Easter dinner amazing.
@Downshiftology Жыл бұрын
Glad this ham worked out perfectly Patrizia!
@davidemley6116 Жыл бұрын
I am using your recipe on spiral ham new years looking forward to best we have done
@kimporter17442 жыл бұрын
Thank you ...not only for your amazing recipes! But for your helpful tips!!!....love your channel!!😍
@tumbleweedweed36912 жыл бұрын
You forgot the pineapple slice and maraschino cherry! 1960s girl here, 😂😂
@Downshiftology2 жыл бұрын
Haha! Those ingredients are always welcome.
@MBDavis-cj4qy2 ай бұрын
GREAT VIDEO ON THE HONEY BAKED HAM
@marumisu95602 жыл бұрын
Ham is my absolute favorite holiday dish.
@Downshiftology2 жыл бұрын
It's definitely one of my favorites as well!
@omaerin35292 жыл бұрын
Thanks for sharing your recipe with us. Have a wonderful Easter. Stay well and safe.
@Downshiftology2 жыл бұрын
Have a wonderful Easter as well! 😉
@mrstmitchell2 жыл бұрын
Ok these flavours look amazing!
@jassonjasson74182 жыл бұрын
Very nice recipe chef 👍👌👏. Thank you for your effort 🌞😎
@Downshiftology2 жыл бұрын
Hope you enjoy this honey baked ham recipe!
@Richie900902 жыл бұрын
Oh that looks so good .. I'm drooling here!
@Downshiftology2 жыл бұрын
The results are so delicious 😉
@Richie900902 жыл бұрын
@@Downshiftology I bet it is! .. I live on my own so can't really take on things like this.
@kathydecker6362 жыл бұрын
Love the glaze.
@sakurahannah5462 жыл бұрын
New recipe looks delicious 😋😍. Thank you for sharing this recipe🙏
@Downshiftology2 жыл бұрын
Of course Sakura! Hope you enjoy 😉
@melody2unes2 жыл бұрын
Beef broth is good to use in place of water. This is a nice recipe thanks for the video!
@Downshiftology2 жыл бұрын
Great idea on the beef broth for added flavor!
@mikec70832 жыл бұрын
Great recipe. Turned out great. Thank you.
@Downshiftology2 жыл бұрын
Glad this recipe turned out great Mike!
@ellenradford85822 жыл бұрын
Yummy! Thanks cause this is seriously my favorite thing!!
@Downshiftology2 жыл бұрын
Happy to hear that Ellen! Good thing this recipe is incredibly easy to make 😉
@ellenradford85822 жыл бұрын
@@Downshiftology yes cause those pre-made packages belong in the trash!
@jeffmoore97942 жыл бұрын
Hello 👋 what a lovely profile photo you have here how’s the weather there with you ?
@dadosmtherealones78142 ай бұрын
Now this is something I’m doing tonight. Haven’t done this ever. 😅
@sandraghai8892Ай бұрын
I’m following you today.
@ned711 Жыл бұрын
Looks great!
@rfor75210 ай бұрын
Really delicious ham, thanks
@gabrielmendez68782 ай бұрын
Tried this today
@jessicaholland39682 жыл бұрын
I would love healthy meal ideas for what to do with leftover holiday meat (ham, turkey, etc)...Love your videos!!
@christobonbanana2 жыл бұрын
OMG girl this ham looks so 💣 💣! Definitely going to try this
@Downshiftology2 жыл бұрын
Hope you enjoy the recipe!
@fireiadmire51892 жыл бұрын
Im drooling, 🤤🤤 looks so delish!😋😊
@Downshiftology2 жыл бұрын
The honey glaze is to die for!
@cinnamonstafford21712 жыл бұрын
I’m gonna try it! Thank you for sharing
@cinnamonstafford21712 жыл бұрын
I tried it- Delicious!
@joerydzewski18712 жыл бұрын
Thank you so much sharing your technique!!
@Downshiftology2 жыл бұрын
Of course Joe! Hope you enjoy this deliciously easy honey baked ham 😉
@micuchua70 Жыл бұрын
Thank you
@elizabethvlogs_2 жыл бұрын
Mouth watering🌹😀... Superb dish👍
@shreenawilliams216411 ай бұрын
Looks delicious
@rickyhaynes20022 жыл бұрын
It was a hit with everyone!
@joan01sessions2 жыл бұрын
Love this!
@jeffmoore97942 жыл бұрын
Hello Joan
@SueHagen12 жыл бұрын
I just wonder why not bake on side and pour glaze I to sliced ham for deeper flavor. This sounds delicious
@jeffmoore97942 жыл бұрын
Hello Sue
@saveursrelax2 жыл бұрын
Looks delicious ! Thanks !👍👍👍👍😘
@miar.4507Ай бұрын
Best recipe ever. Thank you!! Happy New Year 2025.
@saraatppkdotpt81402 жыл бұрын
Really cool video!
@Downshiftology2 жыл бұрын
Thanks so much! 😊
@bettyvillanueva53612 жыл бұрын
Thank you 😊 ❤. Looks great.
@Downshiftology2 жыл бұрын
Excited for you to try this recipe Betty!
@jeffmoore97942 жыл бұрын
Hello Betty
@Legobrickfuncousin2 жыл бұрын
That looks amazing!
@jeffmoore97942 жыл бұрын
Hello 👋 what a lovely profile photo you have here how’s the weather there with you ?
@richellehennen72262 жыл бұрын
Such perfect timing, as I haven’t gone to the store to get my ham yet. Now I know I won’t have to worry about the glaze. This looks soooo yummy!
@Downshiftology2 жыл бұрын
Perfect timing! Excited to see how your ham turns out with this recipe Richelle. Don't forget to snap a photo 😊
@gailunderhill63242 жыл бұрын
Looks yummy! Is your cookbook available now? Where?
@K_ballet Жыл бұрын
Thanks! I wish they made a smaller size. 😂It always feels like waaaaay to much ham for just my husband and I. 🤪
@SelfLoveZone2 жыл бұрын
This is great for holidays 😍
@Downshiftology2 жыл бұрын
It really is! 😊
@bigthingshappenin2 жыл бұрын
Lisa hi, ow do you feel about using an uncured ham and also without the bone?
@bostonw2102 Жыл бұрын
Sounds great!! However, everything I have read says not to eat the Rind. Am I wrong?
@pamdavis90822 жыл бұрын
Lisa I Love Honey Baked Ham
@Downshiftology2 жыл бұрын
Then you'll definitely need to try this version at home 😉 It's incredibly easy to make!
@Ramyapad192 жыл бұрын
cant wait to make this soon for me can i use mushrooms i never had honey baked ham before perfect for my after office meals
@Downshiftology2 жыл бұрын
Excited for you to make your first honey baked ham!
@jamesbaker7780 Жыл бұрын
Ya I almost always have coconut sugar in the cabinet, do I also need a 1/4 tsp of sweat from the left ear of a yak?
@olgaavramenko65512 жыл бұрын
That looks tasty 😋
@VINO94112 жыл бұрын
The best omelettes!
@mlyl76822 жыл бұрын
How do you keep this ham warm while the turkey is cooking?
@carmennivar3641 Жыл бұрын
How long do you roast the ham?
@melindaprillaman2367 Жыл бұрын
Can I use white or brown sugar if have no coconut sugar?
@bigtexan75622 жыл бұрын
Hi Lisa - what is the sodium content for a normal serving potion?
@kaywill97492 жыл бұрын
Is that the large All-Clad roaster? also what size was the Le Creuset braiser you made the shepherds pie in? No pressure, but I really like cookbooks. I'd really like to add a Downshiftology cookbook to my collection. You know what I mean jellybean a little Easter humor, Happy Easter.
@РоманТарасеев-к3п2 жыл бұрын
Super
@normapaschich63412 жыл бұрын
And the bone is great for split pea soup.
@Downshiftology2 жыл бұрын
Yes! Definitely save the bone for lots of soup bases 😉
@sunnysunny66482 жыл бұрын
how to do it from raw meat? In Poland we don't have these spiral cut premade hams...
@receptionfrontdesk13772 жыл бұрын
im going try this this weekend. I have watched several other people bake the ham for a while before glazing for the 1st time. you do not do that in this video. do you have an opinion on this?
@Downshiftology2 жыл бұрын
I think you can do either or. But, I always try to make the process as simple as possible with the same results!
@moroccanmother91572 жыл бұрын
❤️❤️❤️
@sandystamps807710 ай бұрын
And the ham bone makes a wonderful pot of ham and beans! 😊
@rebeccatoman60422 жыл бұрын
What size ham did you use? Thank you.
@joyce35252 жыл бұрын
She said 8-10 lbs
@allystanhope44312 жыл бұрын
Could you use brown sugar in the glaze instead of coconut?
@Downshiftology2 жыл бұрын
Yep!
@denbrick22 жыл бұрын
HELLO LISA 😁👋 I AGREE THAT ITS DIFFICULT TO STOP EATING HAM ... 😂 AND BACON!! DONT FEEL GUILTY YOU ARE NOT ALONE 😂 👍........❤️
@allenwatsonbradford2 жыл бұрын
Hi, I love your channel. I'm a nutritionist and feel it's really important you know, when one sees charring in cooking it changes the chemical compound of meats which makes them cancerous for humans. Please try to use marinades (which protect somewhat) the meat, fish and even some starches, from charring. Please don't promote eating charring from pot bottoms and foods too often and find ways to make it tasty by adding water, chile oils, pastes, creams, butters, etc. It cuts risks and is safer. XO
@VinceBoone Жыл бұрын
Just stop. Lol.
@lizabeth31202 жыл бұрын
Can I use brown sugar instead of coconut sugar ?
@bibliolov2 жыл бұрын
Absolutely!
@07icemik2 жыл бұрын
Are we ever going to get that CBD video?
@brandymasteller11142 жыл бұрын
What can I do if I’m lactose intolerant, allergic to eggs and bananas hate cauliflower cannot eat hummus fettuccine or anything really creamy and if I try to eat lettuce it goes right through me not very well either same thing happens with the bananas and all the creamy fettuccine and avocados and stuff like that so how can I eat better?
@Turtletoots32 жыл бұрын
"You will never buy it from the store again!" *Buys prebaked ham from the store*
@Downshiftology2 жыл бұрын
I was referring to a fully glazed ham. 😉
@AGirlAndACat-311 ай бұрын
❤
@michellelyon31492 жыл бұрын
Hi Lisa, looks so yummy! My issue is purchasing a quality spiral ham when you can’t see the product. Do you recommend a particular brand of ham? I don’t know where you shop but we have Wegmans , Aldi & Trader Joe’s near us if they carry a good quality spiral ham! Thank you & Happy Easter
@kathydove47912 жыл бұрын
Can u share where you got eyebrows microbladded and name of technician? They look so great...and I'm in your area too. Thanks! 👀