Honey Garlic Butter Baked Salmon | Ready in 15 Mins!

This Honey Garlic Butter Salmon is the easiest and best baked salmon recipe in the world! Stir a few simple ingredients together, pour over salmon fillets and bung it in the oven for 12-15 minutes. Done.
Full Recipe inc Hints and tips here:
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Ingredients for this Honey Garlic Butter Baked Salmon:
4 boneless salmon fillets
2 tbsp unsalted butter melted
2 cloves minced garlic
2 tbsp honey
1/2 tsp dried parsley (or 2 tsp fresh parsley, finely chopped)
1/4 tsp salt
1/4 tsp pepper
pinch of paprika
1 lemon sliced into half-moons
#Dinner #Recipe #QuickDinner

[@phichau90]

Salmon is expensive. What other alternative fish could i use that is cheap.

[@Kitchensanctuary]

If you want to use an alternative to salmon, I’d recommend Trout, Sea Bass or Tilapia fillets. These are generally thinner fillets, so bake for 2-3 minutes less. You can also use chunkier white fish, such as Haddock, Cod or Pollack. These fish have got less flavour, so I’d add an extra sprinkle of salt and pepper too.

[@hkpremalatha5371]

K

[@grantsmith8502]

Cobbler fish also take a look for your self :)

[@Michaelhendersonnovelist1]

No fish is cheap

[@Frank2889]

You can also buy cheap frozen salmon. To give it a richer taste you can make 1 liter of water with 85 gram of salt and let it rest in there for an hour. That will take the 'fishy' taste away. Remember because its salted it's dryer so it needs less time to cook.

[@JustJ-]

These look so delicious. We eat Salmon every week so this will be in my rotation of seasoning. BTW I am totally impressed with your Oven door and the way it retracted.

[@Kitchensanctuary]

Thanks its a Neff oven. I had my eye on one for years before we got our kitchen refitted :)

[@dbkfrogkaty1]

Agreed! I had to hit the rewind on that oven door. Very cool!

[@_missy21]

First time I’m commenting on a cooking video! She is amazing! I made this today for my guest & they all loved it! I put in the oven at 400 temp for 15 min! It was delicious! Must try! i added kale around it & used the extra sauce i had left onto the kale! It was just perfect!

[@LeraTaya]

It turned out super delicious! The sauce is the best! Highly recommend

[@Kitchensanctuary]

Great to hear!

[@gracietam95]

Among those salmon baked recipes on youtube, I’d say this is the best one! Simple, quick, easy yet looks super delicious. Thank you for sharing..

[@Kitchensanctuary]

Our pleasure!

[@patking264]

Absolutely delicious - even served cold with cold rice the next day!

[@matildesaraivagoncalves5318]

This is the first time I watch one of your videos. I must say that I'm hooked! Loved the recipe, but most of all I love how peaceful it is to watch! Thank you!!

[@xfoxglovable]

Just made this for dinner and it was so so good. Gonna bookmark this recipe, thanks! With love from Singapore

[@margaretcorson3335]

Love quick recipes like this one!!!! Especially at this difficult time.....

[@evalehde3869]

I made this tonight. I think my pinch of paprika was a little bigger than hers, because my sauce had a reddish tint. It was still delicious though! My husband said, “ That recipe is a definite keeper!”

[@joshspendlove]

This was just wow! My partner and I loved it. Thank you 🥰

[@alexandrugorea9306]

I love the way , it is explained Simple and to the point Always 👍

[@withoutorigin]

I made this for the family & it was so lovely. Thank you so much for sharing

[@kathryncallinan534]

So beautiful that's what I'm cooking today,quick easy and full of flavour 😋

[@muslima33ful]

This looks brilliant I tried it with some chilli flakes and it has been a dream thankyou

[@Kitchensanctuary]

So glad you enjoyed the recipe :)

[@Reaper1947]

I had this recently but with just the butter, garlic, and the salmon. OMG it was the best salmon I ever ate, next time I will use your spice blend but really it was astounding without it. TheReaper!

[@kernelspy]

Hi! May I know what's the temperature of the oven during cooking?

[@cuezed]

I've saved this video since it was uploaded and will give it a go for dinner tonight. Wish me luck

[@kcvegpatch2251]

Made this for dinner last night, absolutely delicious :)

[@Kitchensanctuary]

So glad you enjoyed the recipe.

[@grantsmith8502]

Guess what I’m cooking tonight yum Thanks for shearing x

[@darronbrowne2683]

What temperature is your oven?

[@Proudmuslimah123]

The salmon looks so perfectly cooked 🤤🤤🤤

[@wurlitzer895]

Delicious fish, and the oven is clearly well designed and looks to be well-built, too. Can I ask who made the liner you used in the baking tray? That would be so useful in my kitchen!! Thanks very much. Peter A :)

[@Kitchensanctuary]

Hi Peter, its a Neff Oven and a Neff baking tray (i think its called a universal pan). I use a 15in x 11in non stick silicon baking mat. I cant fond the actual one in the video online anymore but we have bought several different ones from amazon in the past.

Health to your hands, it was a very good recipe 🌹🤲👍

[@clairedriscoll8628]

Always spot on, won't use any other recipes now they are all fabulous, thank you. Love the book as well ❤

[@pankajkushwaha4289]

Looks good, will try tonight! Just need to remember to chill the wine beforehand!

[@BlackMetalViking]

This was amazing, thank you for the recipe.

[@ardis2927]

What temperature? Thanks

[@kylamartin7308]

So easy! I made it and it was SOOOO GOOD!! Thank you 😊🧡

[@nimmijeringeorge4729]

Tried this today and it was yummy

[@mikehodges6598]

Definitely going to try this one out. We just got back from a week in Alaska and brought 65 pounds of sockeye filets back from what we had caught.

[@scrappingranny]

Will be trying this we love salmon. Husband loves to fish.

[@nowexit]

You know thats going to be delicious from just the title. Dinner tonight sorted.

[@Kitchensanctuary]

Let us know how you get on with the recipe.

[@wardahamdoush9919]

ح ١

[@venusmarin7613]

whats the oven temperature? ty

[@GurpreetSingh-he9cq]

400F

[@GringoXavier]

Made this today. Love this channel.

[@lynnebalzer5520]

What is the oven temperature?

[@alicebia6317]

This recipe is absolutely amazing and delicious 🤤 I love it !!! Thank youuu for sharing

[@NathanWalldorf]

This recipe is great! Thanks!

[@MaestroANC]

This was indeed delicious. My family loved it

[@monreyes4957]

I tried your recipe and family loved it. However, I just guessed the degrees at 380F. How many degrees do you suggest?

[@Mamoo480]

Excellent I got salmon I am going to try looking absolutely delicious

[@Kitchensanctuary]

Let us know how you get on with the recipe. I hope you enjoy it.

[@mayauk3488]

I do love salmon I well try this thanks

[@Kitchensanctuary]

Hope you enjoy

[@fmart3617]

That salmon looks good but that oven looks even better.

[@Michaelhendersonnovelist1]

Great recipe, made it last night.

[@carelconoso7004]

What is the temperature of the oven? Thank you.

[@DaffoManiac]

200C/400F

[@richelgraham6536]

Thank u for sharing I try to cook it for my family and my husband loves it . ❤

[@shaybs]

Aunty you are so cool. I have subscribed!

[@maverick786us]

Thank you for this wonderful recipe. I will definitely give it a try. My question is, the place where I live, salmon fish is super expensive. So using the same ingredients, is it possible to try it some other boneless fish?

[@cheffingwithmelc1285]

You should be able to use fish such as. Sea bass or trout. 🐠

[@maverick786us]

@@cheffingwithmelc1285 Thsnk you

[@phuphiphatphumi4866]

Wow !! footage is the best

[@Kitchensanctuary]

My husband Chris says thanks. He does all of the video production :)

[@dds7253]

At what temperature???

[@BJo4230]

Oh dear looks fantastic

[@TheHaematopus]

I will be using frozen salmon, which I do not have time to defrost before cooking. For how long would you recommend I leave it in the oven?

[@kristinrae1]

I can’t wait to make this salmon with some jalapeño honey!

[@thereds4eva763]

Delicious Food every time

[@debraferguson6697]

Another hit with the family

[@mallymakings2853]

I must ask, where are your bamboo utensils from and would you recommend them? Thank You.x

[@Kitchensanctuary]

Hi Laura, They are not actually bamboo ones, they are brushed gold-coloured metal ones.

[@mischellepravina9580]

Looks delisious!

[@taffychamwarura2321]

Trying this tonight

[@MuniEatsASMR]

Thanks dear!

[@MiCa-zd8iq]

Bake in oven total 15 minutes for 400 F?

[@vishk123]

What temperature for the oven please?

[@Red_chair]

Well you start by watching the video

[@AtiyaBox]

200c or 400f. No smart butt comment needed. 😊

[@Avixia]

Awesome!!

[@Kitchensanctuary]

Thanks!

[@Avixia]

@@Kitchensanctuary You're very welcome! I'm still ignorant about the ways of food but I find peace and joy that I can simply just look up your videos for ideas to create something that taste so good that almost anyone can make, especially things like fish/salmon and chicken. I absolutely love what you do and the natural presence you have in your videoes. Warm greetings from Norway

[@lizethsalas4995]

What brand are the baking sheets you used ?

[@shadimurwi7170]

Wow

[@gingerredmayne1415]

Delicious

[@cricketclub534]

Best video

[@Kitchensanctuary]

Thanks glad you liked the video :)

[@ravinderkaur-hb2ro]

What temp?

[@mattcoughlin1349]

What was the oven temp at?

[@Sp00nexe]

are you thick mate watch the first 30 seconds again bloody hell

[@lisab5904]

400 F

[@ariesh-jk7258]

Tasty

[@Asmarday2023]

Am new friend thanks 🙏

[@Kitchensanctuary]

Thanks and welcome

[@adamcaan2606]

can you advise what you do about the lemons due to this chemical that exists on all lemons in the uk to apparently prolong their shelf life

[@Medatreeme]

Hi! How long do you preheat the oven for?

[@bravo2966]

Most ovens have a light that indicates the oven has achieved the temperature. If not, ten minutes is usually enough.

[@Sami-ix9ho]

Incredible! Found you on #creatorontherise

[@Kitchensanctuary]

Woohoo thanks for watching

[@r.u.kidding8696]

SAY, WHAT !!!

[@brwnhilarybanks9953]

what is the name of that sheet the salmon is on?

[@thatbunnybutt7781]

I believe it's a silicone sheet. It's commonly used in baking instead of parchment paper.

[@eddyedutz]

15mins but it took me 30 to cut the garlic 😂

[@ChromaticFallout]

mine did not look like that 😳😂

[@adamcaan2606]

i love your recipe however every supermarket i have been to has lemons which have been treated with tartrazine which i have read is not supposed to be consumed by humans also i have looked at unwaxed lemons in the supermarket and they say the same

[@jcardosa02]

lol the skin on the potatoes is not for me

[@Zown-ej3fl]

An easy way to tell if someone can properly cook seafood is by looking for lemons. If anyone uses lemons in their seafood recipes then there is a 100% chance that they have no clue how to properly cook and season seafood. A real chief would be insulted if you ask for a lemon with or in a seafood dish

[@rich0373]

Animal cruelty

[@muslima33ful]

But she is not vegitarian

[@rich0373]

@@muslima33ful Vegetarian* So, it's still animal cruelty.

[@mayauk3488]

I do love salmon I well try this thanks

[@Kitchensanctuary]

Thanks for watching, hope you enjoy :)