Hotel Ki 4 Type Master Gravy | Chop Masala, White Gravy, Yellow Gravy, Tomato Gravy In One Video

  Рет қаралды 1,563,254

Bhargain ka Chef

Bhargain ka Chef

Күн бұрын

Пікірлер
@aradhanadas6088
@aradhanadas6088 7 ай бұрын
Please make one more video explaining where to use these type of gravy for diffrent dishes. It will be very helpful to use them for exact purpose. Thanks in advance.
@FitKannadiga
@FitKannadiga 10 ай бұрын
Maza aa gaya chef. Koi time waste nahi kiya apne aur acche se bataya sab. Thank you
@muhammadhassaan14
@muhammadhassaan14 10 ай бұрын
White gravy se - sahi (paneer/chicken) n tandoori reshmi butter masala n white butter chicken. Yellow gravy - kadhai chicken/paneer,butter masala chicken/paneer,mixed veg., Sabgi wali handi/non.veg handi chicken/ Morton, masala gravy chicken/motton/fish.. Tomato gravy also like yellow gravy.. N chop gravy is supporting gravy
@rohitsutar2752
@rohitsutar2752 7 ай бұрын
Thanks
@muhammadhassaan14
@muhammadhassaan14 7 ай бұрын
@@rohitsutar2752 ROHIT bhi sutar lacca Paratha k recipe kab share kariyega
@vanessadias3492
@vanessadias3492 4 ай бұрын
​@@muhammadhassaan14❤😂
@Sarah-Gee
@Sarah-Gee 9 ай бұрын
Thank you. Well explained and taught overall, with measurements, timings and consistency of sauce, lots of details that is sometimes missed by other chefs! 👏 The only thing that would have made it perfect is if you also gave examples as to how these sauces are used for those of us who are not experienced in the kitchen or come from a different background to cooking Indian cuisine but want to learn. ☺️🙏
@arifcreative
@arifcreative 9 ай бұрын
सैफ खुर्शिद आलम सहाब बहुत बढ़िया ग्रेवीया बनाई है आपने, कृप्या इन ग्रेवीयों का इस्तेमाल कैसे करना है किन-किन आइटम में कैसे डालना वह भी बताए।
@RajeshRajesh-js3ew
@RajeshRajesh-js3ew 11 ай бұрын
Ossom cheff.. Video lamba hogaye tho kyahuva... Itana behatareen recipies kaha milega aapke shiva 👌👌👌👌🙏🙏
@vaishnavichouhan6822
@vaishnavichouhan6822 8 ай бұрын
Thanks Bhai wow recipes banane main ye helpful hai
@ameenakauser8766
@ameenakauser8766 11 ай бұрын
Nice video, informative. Can you also share the uses of these gravy / sauces in different recipes, thank you.
@RakeshSinhg-x4q
@RakeshSinhg-x4q 10 ай бұрын
Thanks chef Bahut badiya
@madandave5736
@madandave5736 10 ай бұрын
Super videos
@namaratachang7214
@namaratachang7214 5 ай бұрын
Good chefs. Very Informative and well tutored, easy to follow. Will definitely try. All Looks delicious. Full marks to both of you. Thank you
@sangeetachandiramani4623
@sangeetachandiramani4623 6 ай бұрын
Thanks for sharing master gravy please share master gravy ko kaise use karna hai in different dishes
@karanrjadhav1929
@karanrjadhav1929 11 ай бұрын
Thank you so much for all this gravy recipes chef.. 😊
@aaliyakhan7384
@aaliyakhan7384 11 ай бұрын
Thank you so much chef.... Inko kese use karna hai bata dejeye
@kamleshvatish1201
@kamleshvatish1201 3 ай бұрын
Very very good presentation watching you in England..thank you so much for sharing your knowledge
@pdpatel5
@pdpatel5 9 ай бұрын
Amazing recipes with perfect ingredients, time and depth of cooking without missing any step ❤
@ShashaCreativeWorld
@ShashaCreativeWorld 2 ай бұрын
Please garlic ginger paste ka ratio batayen 2 tbsp main kitna ginger hai aur kitna garlic hai,thanks
@ishratsatter5628
@ishratsatter5628 8 ай бұрын
Tnx u chiff, very nice. Main things is clean everything. Very nice
@bhargainkachef
@bhargainkachef 8 ай бұрын
Thank you so much
@padmapriya3514
@padmapriya3514 11 ай бұрын
Thank you chefs. But please mention, which kind of gravy to use for what different kind of curries ???
@PoojaSharma-o6g7h
@PoojaSharma-o6g7h 10 ай бұрын
He is very smart , looks almost same gravy, also can’t remember ,and for what??? Time wasted
@monikabansal5813
@monikabansal5813 9 ай бұрын
Very nice recipes. I had tried white gravy It was delicious and the aromas were flavoured very well thanks ji.
@anishthakar5376
@anishthakar5376 10 ай бұрын
I never seen any video on food with so much details Sir Thank you very much
@bhargainkachef
@bhargainkachef 10 ай бұрын
So nice of you
@johndias2684
@johndias2684 10 ай бұрын
Very nicely explained Chef. Now how to use these to make dishes. I mean which gravy to use for which dish
@adhisdreams2617
@adhisdreams2617 25 күн бұрын
Very excellent....ready made gravy for swift order preparation....thanks a lot
@bhargainkachef
@bhargainkachef 25 күн бұрын
Thank you so much
@s.kseshadri7322
@s.kseshadri7322 7 ай бұрын
Good clean, healthy work place👏🏼👏🏼👏🏼
@RanjitSingh-ie6ju
@RanjitSingh-ie6ju 11 ай бұрын
Nice recipe sir. Could you please show how to use these gravies in dishes? Thanks.
@RajenderSingh-pv6sr
@RajenderSingh-pv6sr 9 ай бұрын
सैफ खुर्शिद आलम सहाब बहुत-बहुत बढ़िया ग्रेवीया बनाई है आपने मजा आ गया कृप्या इन ग्रेवीयों का इस्तेमाल कैसे करना है किन-किन आइटम में डालना वह भी बताए। धन्यवाद जी।👍🙏🙏🙏🙏🙏
@vibhanshunagdeve9675
@vibhanshunagdeve9675 10 ай бұрын
Thank you chef.... It's helpful for me.
@umeshdhal
@umeshdhal 8 ай бұрын
Superb you are an excellent master chef
@bhargainkachef
@bhargainkachef 8 ай бұрын
Thanks a lot
@SunnyGermanyWala
@SunnyGermanyWala 7 ай бұрын
​Apse koi kamm ( work ) Seekh sktaa hai Apke pass akr ?@@bhargainkachef
@0014Mama
@0014Mama 6 ай бұрын
This video is so informative. Thank you chef for your video.
@rashmigupta5119
@rashmigupta5119 2 ай бұрын
Very good video , lajawab recipes , thankyou
@bhargainkachef
@bhargainkachef 2 ай бұрын
So nice of you
@ShabistaYasmeen
@ShabistaYasmeen Ай бұрын
Sir plz in gravy ko kis kis me kya use Krna hai​@@bhargainkachef
@premchhetri5800
@premchhetri5800 2 ай бұрын
Thank u so much sir.for giving best to best knowledge about Indian Gravies 🙏
@nasimfatima3150
@nasimfatima3150 Ай бұрын
very helpful video for me thanks
@ponnaga550
@ponnaga550 11 ай бұрын
Bahut Nadiya. Ustaad aap ne gravy ko tadke ke pehle paste kaise banana? Khade masalon ke saath grinder me ya khade masale nikalkar? Aur paste kaise banaya konikal strainerse? Krupaya bataana.aur aapne kahi bhi magaz ka use Nahi kiya jabke tomato yellow white gravy me magaz dalta hai. Jara state. Dhannyawaad. MAZA AAGAYA.
@kamleshprajapati123
@kamleshprajapati123 11 ай бұрын
Thank you. Chef 4 gravy se konsi curry banty he ? ye bhi bata do.
@aadityarajsharma6464
@aadityarajsharma6464 11 ай бұрын
Every north dish on the restaurant menu can be prepared by mixing these gravies in different proportions.
@arvindkumarpanibhate894
@arvindkumarpanibhate894 11 ай бұрын
But how to do make it
@aadityarajsharma6464
@aadityarajsharma6464 11 ай бұрын
@@arvindkumarpanibhate894 just search the recipe you wanna make and add the word "A la Carte" to it. For example if you wanna make paneer butter masala you search "Paneer butter masala A La Carte Recipe"
@TEXAS2459
@TEXAS2459 11 ай бұрын
Abey ye bhi bata denge to tu kya karega be 😂😂
@rolishukla2818
@rolishukla2818 11 ай бұрын
​@@TEXAS2459wahi karegai be jo tu karta hai be samza bey ki nhi Abe samza hai 😅😅😅
@prettilaad2834
@prettilaad2834 10 ай бұрын
बहोत ही बढीया सर.... कृपया इसका उपयोग कैसे करते है ये बताना सर 🙏
@nasimfatima3150
@nasimfatima3150 Ай бұрын
hmare ghar dawaten hoti rehti hn(grand dawaten) it's a very helpful video for me thanks
@devanandkarkusha8239
@devanandkarkusha8239 11 ай бұрын
Thk. Chef. Ye sabhi gravy help karegi ab hamari dishes ko. Nice 👍
@deepykumar9367
@deepykumar9367 3 ай бұрын
U r awesome chef.....thanks....for these...plz tell us the uses of gravies....too...Chef
@royanbura3393
@royanbura3393 11 ай бұрын
Sir ish gravy se related dishes bhi banaiye
@sunilkokane2538
@sunilkokane2538 Ай бұрын
Very nice sir Ekbar sabjiya bhi banake dikhaiye plz
@prashantanath4564
@prashantanath4564 4 ай бұрын
Apka video bohut atcha laga chef.
@bhargainkachef
@bhargainkachef 4 ай бұрын
Thank you so much
@varindersahai9957
@varindersahai9957 6 ай бұрын
Sir thankyou Bs yeh bta dejiye is sari gravy se konsi receipe tyair kar sakte hai? So Plz tell us..we will wait.
@kanurilatha9850
@kanurilatha9850 6 ай бұрын
Nice gravy chef😊 Inki recipe bhi bataye.😊😊
@AlamLotfi-md5up
@AlamLotfi-md5up 3 ай бұрын
شكرا للمشاركة 😊 رائعة جدا 😊❤
@comedydekhteraho8780
@comedydekhteraho8780 9 күн бұрын
Wahh what is tasty
@TejSinghMusic
@TejSinghMusic 11 ай бұрын
one of the Best Chef.. bahut kuch sikha aapsae Sir ji. bahut dil khol kae sikhtae ho aap.
@adityakandpal3676
@adityakandpal3676 11 ай бұрын
Thanks a lot to share the recipes chef can you also tell how long can we store and use each gravy
@DharmendraRaval-s8i
@DharmendraRaval-s8i 3 ай бұрын
Very good information and unique style, which you have share thank you so much
@fizzakhan3639
@fizzakhan3639 11 ай бұрын
Bahut mehnat ki hai chef god blees u give u more success 🏆💪 keep rising like a sun and moon and ⭐stars
@turco-koshur
@turco-koshur 11 ай бұрын
Thank you. Channel subscribed. Ab in gravies k saath 3-4 NAHIN balkay zyada saari different types ki veg & non veg recipes sikhayein. Shukriya.
@razaansar9226
@razaansar9226 9 ай бұрын
I was waiting for this video so long! Thank you Chef from Pakistan!
@magarAle401
@magarAle401 9 ай бұрын
Nice chef 👋
@aaj-ki-special-recipe
@aaj-ki-special-recipe 4 ай бұрын
Thank you from Bahrain 🇧🇭 😊
@DesiIndian-l2f
@DesiIndian-l2f 8 ай бұрын
Thank you so much for your very informative video. Really appreciate you hard work that help us to improve our skill.
@laxmansinghnegi5485
@laxmansinghnegi5485 2 ай бұрын
Chief साहब 🙏🙏 बहुत सुंदर और इजि रेसेपी सेफ एक बार कच्चे चांवल की मटन और चिकन बिरयानी की रेसिपी बताना मेज़र के साथ
@Prianshubist
@Prianshubist 10 күн бұрын
Chef sahab ho aap bahut cute...aur aap ka andaz nirala hai...
@shalimar1792
@shalimar1792 9 ай бұрын
Aap ek bahut atcha teacher hai...
@vipinsingh-cg6jt
@vipinsingh-cg6jt Ай бұрын
Authentic cooking chef❤❤
@Dhoehsnidbd
@Dhoehsnidbd 8 ай бұрын
Thanks
@bhargainkachef
@bhargainkachef 8 ай бұрын
Welcome
@dcunhaadrian
@dcunhaadrian 9 ай бұрын
Brilliant Recipes!!! Chef, what are the Ingredients in your Garam Masala? There are so many different varieties. Thank You.
@sagarpendharkar8702
@sagarpendharkar8702 9 ай бұрын
Chef......red gravy, white gravy aur yellow gravy me kausi kaunsi chiken, mutton ki dishes bana sakte hai aur kaise....agar uska video mil jata to badiya hota....jaisa hotel me sab tayar karke order maarte hai waise.......
@sankalpbakyan5461
@sankalpbakyan5461 4 ай бұрын
Pranaam Chef🙏 paneer lababdaar k liye konsi konsi aur kitni kitni gravy add or mix kre
@ManojKumararch
@ManojKumararch 11 ай бұрын
1) How to store it? 2) How long can you store these in the fridge?
@arvindkumarpanibhate894
@arvindkumarpanibhate894 11 ай бұрын
Konsa gravy se konsa recipe banasakte hai.
@tariqMehmood-ws9gh
@tariqMehmood-ws9gh Ай бұрын
Thank you jenab very informative video from pakistan
@dpdp006
@dpdp006 10 ай бұрын
Nice Gravy sir.. pls share How to use gravy to make dishes
@Ramesh-c8s3o
@Ramesh-c8s3o 5 ай бұрын
Nice ,, itni mehnat ki ye bhi bata dete kon kon si sabji inse banegi
@Rabbani540
@Rabbani540 10 ай бұрын
Asslamualikum chef bhot acha video hai ye apka mery cloud kitchen hai ghar sa.
@neerajmelkani2642
@neerajmelkani2642 6 ай бұрын
Thanku chef aap se bhout kuch sikne ko milta he
@anupamdas8356
@anupamdas8356 2 ай бұрын
Very impressive chef.hats off
@Deepakday24
@Deepakday24 10 ай бұрын
Thanku chef batane k liye aap hame sikhate rho happy new year🎉❤❤
@ishfaqahmaddar2306
@ishfaqahmaddar2306 Ай бұрын
Mashallah very nice video i am from Kashmir i am work in Qatar
@rosegardenbarh
@rosegardenbarh 5 ай бұрын
Sir please किस ग्रेवी से किस dis बनेगा ये भी बता दिजिये 🙏🙏
@0lqx
@0lqx 7 ай бұрын
Bhai aap ne sab jaankari di hai iske liye thank you. sab log time ya quantity batana bhul jate hai.
@pradeepthakur984
@pradeepthakur984 10 ай бұрын
Very well explained in detail. Surely m going to try it out. Thank you
@gurudevdutt3961
@gurudevdutt3961 6 ай бұрын
Magaz aur kaju ke alawa kya dal sakte hain?? Har ek gravy ke saath kaunse dish bana sakte hain ...uske recipe share Kare.. dhanyavad
@nishantvshah
@nishantvshah 7 ай бұрын
Thank u for the recipes chef. Inko use karke thodi si dishes banane ka tarika bhi sikha dijiye.. we have a lot of these base gravy recipes but no one teaches making dishes out of them 😢😢
@sjsj346
@sjsj346 9 ай бұрын
Congratulations to you sir for your valuable activities ❤❤❤
@bhargainkachef
@bhargainkachef 9 ай бұрын
Thank you so much
@savitrideviAnuuSriRao
@savitrideviAnuuSriRao 7 күн бұрын
Thanks ❤chef love you
@bhargainkachef
@bhargainkachef 7 күн бұрын
Most welcome
@rakeshkumarsahu8077
@rakeshkumarsahu8077 8 ай бұрын
Sir bina lehsun pyaz wali gravy bana ke bataye bhandare ke liye jise har sabzi me istemaal kar sake
@cleanerspark1414
@cleanerspark1414 11 ай бұрын
Just love your dedication to your work. Jo bhi kartay ho kamal kartay ho.
@ZaufishanShroff
@ZaufishanShroff 9 күн бұрын
I always love ur recipes sir❤
@Cratitechnobrat
@Cratitechnobrat 3 ай бұрын
Accha laga bahut bahut sukriya
@JACKIE_COLLECTION
@JACKIE_COLLECTION 11 ай бұрын
Chef aap inhi gravy se dish bataiye ❤❤❤❤
@rattangill6681
@rattangill6681 10 ай бұрын
🌟👍no words to express your excellence in your cooking. Both of you🌟i m sure all definitely be tasty,I m going to try all of them! Well explained all different recipes in a short video👏 may I ask do you leave bay leaves,black cardamom as whole in your cooked gravies? Or take them out! Thank you 👏
@joshuathomas2959
@joshuathomas2959 10 ай бұрын
All gravies are passed through a sieve as the last step. He mentioned it a couple of times “chaan ke rakhna hai”
@gokulnathpahadi9720
@gokulnathpahadi9720 9 ай бұрын
Super chef👨‍🍳❤
@vijayshirke3786
@vijayshirke3786 7 ай бұрын
Excellent really recipe Thanks Chef
@jigneshrajput9076
@jigneshrajput9076 3 ай бұрын
Yes sir ase sath me banavo ge to chalega nice 👍
@Chefsachinsingh-p5k
@Chefsachinsingh-p5k 3 ай бұрын
Thank you chef
@bhargainkachef
@bhargainkachef 3 ай бұрын
Most welcome
@vijayanu83
@vijayanu83 Ай бұрын
Thanks for teaching us, I want to know why and when to use Zeera in cooking. Aap ne zeera nahai deal. Please reply.
@sanjaykumarsrivastava6912
@sanjaykumarsrivastava6912 2 ай бұрын
सर रिफाइंड की जगह पर सरसो का तेल यूज कर सकते है क्या ? या रिफाइंड ही यूज करना है
@Shiv_hi_Satya_hain
@Shiv_hi_Satya_hain 2 ай бұрын
Sarso ke tel ko pehle garam krke for normal temperature pr ane dijiye uske baad use is recipe me refined oil ke jagah use kijiye jyada achha flavor ayega.
@dineshriyat287
@dineshriyat287 7 ай бұрын
Thank you sir , aapne bahut bdiya trike se btaya
@yogeshkawarkhe2889
@yogeshkawarkhe2889 10 ай бұрын
Chef.....is gravy se dish kese banate hai...kuchh dish banake bataiye...like paneer tikka masala,kaju curry, makhani gravy aur butter masala
@shahichicken_patiala
@shahichicken_patiala 5 ай бұрын
Good job brother hamara bhi Punjab city patiala me Rastorent hai aap ki video hamare bohat kaam aati hai thanks brother ❤
@dineshmuddalkar297
@dineshmuddalkar297 11 ай бұрын
Very good job chef ab hame is gravy se sabji bhi bhaye kon konsi banti hai ya banake didhaye pls
@NirajKumar-s5p8y
@NirajKumar-s5p8y 5 ай бұрын
Dhanwad bhai sahab apne bahut asani se sikhaya
@vikramjeetsingh6095
@vikramjeetsingh6095 11 ай бұрын
Copper ke lagan (without kali kara hua) me tomato, reaction karega...
@user-tf1mn5xh6f
@user-tf1mn5xh6f 10 ай бұрын
Pls explain which Gravy should be used in which curry
@mohdshoaib422
@mohdshoaib422 8 ай бұрын
Wah khrshid sahab lagaey raho nice job sir
@jayakhilari8488
@jayakhilari8488 9 ай бұрын
Sir aapka ye video bohot hi helpful 🤗🤗🤗hai thank you thank you so much .. 🙏🙏🙏 but sir iske saath hi aap hame in gravy ka use karake kon kon si dishes bana sakate hai uska bhi video banai na please 🙏☺️
@bhargainkachef
@bhargainkachef 9 ай бұрын
Okay sure will upload soon Thank you so much
@ansarishoaib271
@ansarishoaib271 9 ай бұрын
Can u pls help me​@@bhargainkachef
@bhalachandra
@bhalachandra 10 ай бұрын
Konsi gravy konsi sabji keliye use karna thik rahga ye bhi batao please, thank you.
@partamsingh8438
@partamsingh8438 6 ай бұрын
Thank you chef sir I'm learning this......
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