How an American citizen made it big on Indian soil?

[@Shitij_Bhardwaj]

Really interesting story and loved the podcast!!

[@RishabhParakh04]

I was one of the first to visit the restaurant back in 2012 when it opened in EGL. The food and service was great. Loved the burrito bowl! Can compete with Chipotle any day

[@kavyaravikumar995]

Super interesting 👏 It is a must-see for anyone fascinated by cultural fusion in the entrepreneurial world!

[@neeraj_shetty]

Interesting POV and great insights from Bert. Good start to this pod!

[@jitenderbhandari8200]

Very good start ,interesting and impressive.Looking forward to more interesting interviews/stories of varying fields. Congratulations and best wishes for success in your new endeavour.👍👍👏👏

[@educationbyamit]

Nice. The best thing I felt about it.. is that both of u r having great fun while making it. That's rare!

[@Vedant_Cad]

got this pod through algo... nice production quality guys!!

[@Uwacha]

Much appreciated! Thank you 🙏

[@shreyasharidas3060]

Really interesting podcast! Good stuff Shubhanga and Saveen!

[@Uwacha]

Thanks for listening 🙏

[@anvesh1980]

Awesome podcast. Eagerly looking forward to more

[@Uwacha]

Glad you enjoyed it!

[@mhusainv]

This is awesome 💯.

[@Uwacha]

Thanks for listening

[@sashankhable]

Valuable insights from Bert and good production quality. Congrats on the good start and looking forward to more.

[@Uwacha]

Glad you enjoyed it!

[@karanbir118]

Very interesting story and podcast. Even though I am not planning to start any business but being an immigrant myself I learnt a lot from his journey. Best part about the podcast is that it felt I am part of an easy living room conversation versus listening to a ‘podcast full of business jargons’. Great job Shubhanga and Saveen. Can’t wait for the next one now

[@Uwacha]

Thank you 🙏

[@rahulrao4944]

Personally I have always loved California burrito because they have some of the most value for money vegan options in Bengaluru. I also resonate with the opinion that Mexican cuisine is the closest to Indian. Which is why it was great to hear from Bert and know the thought process behind the franchise. I liked the questions the hosts had lined up since it was leading Bert to the right insights. I look forward to watching more of these 🙌

[@Uwacha]

Thank you so much .

[@shivanshraghav538]

I am a regular of California Burrito, the food tastes good and ingredients seem fresh as well plus the nutritional values of also very good. Their food feels like a proper meal rather than junk.

[@sangeetakiran1799]

Interesting story..!! 😊

[@Uwacha]

Thank you!

[@prasadsn]

Good quality podcast. Very important for all entrepreneurs to learn from someone who goes to a different culture land and sets up a food chain business. Keep them coming team @uwacha !

[@Uwacha]

Glad you enjoyed it!

[@parameshvrd6925]

Wow ,is this all really happening

[@sandeepyoutuber1]

Nice podcast. Please do not cut off the host. Let them complete!

[@Uwacha]

Feedback noted! Though next 9 episodes are already recorded.. So, possibly from ep. 11 this will be implemented.. :)

[@mukulchaudhary4924]

Interesting story and podcast. Folks, please do not cut-off your guest when they are just starting with a thought. It is annoying for the viewers and can be annoying for the guest

[@Uwacha]

Feedback noted, Mukul.. will be mindful with the next set of guests 🙏

[@narayansingh9407]

He's hot 😂

[@Uwacha]

We'll be sure let Bert know 😜