How KFC’s Iconic Fried Chicken is Made in Modern Factory | Crispy Fried Chicken Factory Process

[@MassMade134]

Wait, so this is how KFC’s crispy fried chicken is really made? 🤔 Don’t get me wrong, I love the taste, but seeing the process kind of changes the game for me. 😬 Is anyone else wondering if it’s still the ‘finger-lickin’ good’ chicken we all know and love, or have modern machines taken away some of the magic? 🍗

[@NoalFood]

Thank you for being part of this community

[@jameslanning8405]

I worked in a KFC in the 70s. We fried the chicken (never frozen), in the store. It wasn't factory prefried before arriving at the store. When it's fried "en mass," how can they guarantee the product to be at it's best? It may be days, before the chicken is sold, from the day it is fried.

[@NoalFood]

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[@Taurus2020]

I don't think the chicken was washed

[@derrickelliott486]

All you saying is rubbish KFC has no taste when the skin is removed especially the leg and thigh .

[@neondeon475]

pure trash. Tiny little pieces, those chicken dont even see 3 months of life before being slaughtered. They never see daylight, full of steroids and tasteless.

[@NoalFood]

Which part do you like to eat the most?

[@WiniFarm]

Really interesting to see how KFC chicken is made! The process behind that crispy perfection is impressive!

[@NoalFood]

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[@processarea91]

That crispy goodness is irresistible do you think they use a secret spice mix to keep it iconic

[@NoalFood]

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[@ltg46]

🎉

[@NoalFood]

You're what makes this channel special, thank you

[@之金天]

Stop stealing others video

[@seadoo4life127]

You’ve actually watched more than one chicken video in your life?

[@NoalFood]

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[@ГБУВеденскаяЦРБ]

Vegan Nightmare

[@NoalFood]

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