Like how you gave suggested seasonings. Can't believe I don't know how to cook a sweet potato. Thanks.
@sebxlopez2 жыл бұрын
Thanks for stopping by, Judy!
@kevinwilson33375 ай бұрын
@@sebxlopezcan i try this method with Japanese sweet potato ???
@KikiReed872 жыл бұрын
Thank you, was embarrassed to not know how to cook a sweet potatoe. Much love from Cape Town, South Africa
@sebxlopez2 жыл бұрын
I appreciate you and your comment, Cyndi!
@Summerbreeze537 Жыл бұрын
Buy an instant pot. It takes thirty seven minutes with one cup of water. Use the rack to put the potatoes on and put the potatoes in whole with the skins and prick them. Use pressure. They are like baked sweet potatoes.
@sebxlopez Жыл бұрын
Thanks for the tip! I’ll give this a shot if I ever buy an instant pot
@dubbified Жыл бұрын
I have tried instant pot.. its great, but I always overcook mine. I've taken to a 5 min parboil, drain/air dry a bit, toss in oil/herb and toss them in a Breville smart oven on air fry at 420 until they turn golden.. little oil, all flavor, soft buttery inside. If you wanna take it up ten notches or so, prep your potatoes overnight and soak them in your herbs, I'm a fan of thyme and garlic a little turmeric with onion powder.
@Summerbreeze537 Жыл бұрын
@@dubbified I'll try that. Thanks!
@lightofmylife16162 жыл бұрын
I prefer to cut them up in cubes then boil them because the texture is better in my opinion and it also isn't stringy
@sebxlopez2 жыл бұрын
That’s a great way to do it too! Mine came out stringy because I let them boil for a very long time - maybe even for too long. If I boiled them for less time and took them out sooner, the texture would have been firmer and less mushy. Ideally, I would prefer that they end up like that, but sometimes I just get distracted and leave them on the stove for too long haha
@cs1lva53 Жыл бұрын
do you keep the skin on when you cube them? skin has a lot of nutrients
@lightofmylife1616 Жыл бұрын
@@cs1lva53 not really i don't like how the skin digests in my stomach
@kevinwilson3337 Жыл бұрын
@@sebxlopez why would you eat the skin ???
@reverie8223 Жыл бұрын
@@kevinwilson3337 Cause the skin on most fruits/vegetables have the most nutrients
@Jbaby8901 Жыл бұрын
Yummy, just boiled pot sweet potatoes I put pink salt black pepper and cinnamon some times a little butter on mine, You are right they are so good. Do a vid on fresh pineapple.
@jrviade85 Жыл бұрын
Butter? Yikes! Hello diabetes!! Eat the sweet potatoes by themselves, healthier AF
@gritsNgravy-fn5ic Жыл бұрын
WOW !!! GREAT advice in preparing these S.P. I'm buying that kind of Pot with a strainer, because, INEVITABLY, I end up pouring out whatever I'm boiling. macaroni, pasta of ANY kind, black-eyed peas or just anything. So, MANY thanks !! P.S., I did not know one COULD eat the skin or jacket. I ALWAYS eat the "jacket" with Red or Golden potatoes, even when making mashed potatoes, I leave it on & eat it.
@sebxlopez Жыл бұрын
I like your energy!! Glad you learned something new 👍🏼
@gritsNgravy-fn5ic Жыл бұрын
@@sebxlopez Thank you !! I only boiled 4 S.Ps' & ate all four, skins & ALL !! I only put salt, petter & butter. I must say that was the first time I ate the skins AND they were G G G R R E A T !! (My Tony the Tigar impression). Several other channels advised against it, saying "Too tough" or "taste terrible" or "very rough" or lastly, "bad for the stomach". WHAT ?? The skins (not to be confused with Washington, LOL) were FANTASTIC, NOT tough, NOT rough NOR any of the above mentioned, THE SKINSS WERE GREAT !! Many Thanks !!
@peacefulloveagain4124 Жыл бұрын
Thanks! Do you clean them off prior to boiling?
@sebxlopez Жыл бұрын
I sure do! I’ll scrub them with a brush under cold running water. No soap or dishwashing liquid, just water
@peacefulloveagain4124 Жыл бұрын
@@sebxlopez Thank you :)
@pennypaterson8000 Жыл бұрын
@@sebxlopez Hilarious 🤣😂 ....probably a good idea you mentioned no dishwashing liquid. Maybe this person didn't watch all of your video but seriously asking if you washed the potatoes first 🙄 l feel this person has never eaten a potato before.....maybe who knows lol.
@timi7121 Жыл бұрын
Thanks, Eminem!
@sebxlopez Жыл бұрын
Haven’t heard this one before but I can see it 😹
@sebxlopez Жыл бұрын
Will the real Slim Shady please stand up ??
@cooladjectives2 жыл бұрын
🔥 fantastic content as always!
@mattbonarrigo1172 жыл бұрын
Nice video bro! I’m about to boil some for the first time
@sebxlopez2 жыл бұрын
Right on man!! Let me know how they turn out
@mwanyongamama4407 Жыл бұрын
Nice
@atiqrahman7289Ай бұрын
Some videos suggest that sweet potatoes should not be boiled---:because by boiling some nutrients get lost into water! Instead of boiling, should do steaming.?
@nobshistoryengineering44212 жыл бұрын
Do you only eat sweet potato? thats quite a few... do you freeze them or something?
@sebxlopez2 жыл бұрын
Sweet potatoes are my favorite, but sometimes I eat white, yellow, and red potatoes too. I’ll store all the leftover potatoes in some rubbermaid food containers, put them in the fridge, and then eat them over the next 2-3 days. I haven’t tried freezing them, but you can certainly do that to preserve them better after cooking. I would probably freeze them if I had to store them for more than 3 days 👍🏼
@elysseclarencesantos8221 Жыл бұрын
In philippines u can eat it just dip it in sugar
@jgeronimo40512 жыл бұрын
thanks for shareing your secret bro God Bless
@sebxlopez2 жыл бұрын
thanks for watching!!
@missyboo_ Жыл бұрын
I boil them like this when I'm making a lot for candy yams or sweet potato pie. Usually for single serving I just pop it in the microwave. What did you do with all the rest of the sweet potatoes? 🤔
@sebxlopez Жыл бұрын
Sweet potato pie sounds delicious! I ended up eating all the sweet potatoes over the following 3-4 days. I’ll store them in tupperware containers in the fridge, and when I want some, I’ll slice them in half and reheat them in the microwave. Then, I’ll season them and eat them. If they’re on the softer side and the texture is a bit mushier, I’ll spread them on rice cakes and enjoy them like that 👍🏼
@missyboo_ Жыл бұрын
@@sebxlopez Hmmm 🤔 I never thought to spread sweet potato on the rice cake? It would probably make a healthy filling snack. 👍🏼
@duyd8086 Жыл бұрын
violent splatter is cray
@akey73102 жыл бұрын
holy crap
@shivaraj1082 ай бұрын
about how long to boil them
@sebxlopez2 ай бұрын
I usually do about 15-20 minutes, if you leave them for too long they’ll break down more and get mushy like mine did
@everythingwithlorbito2 жыл бұрын
Wow! new sub here.....my favorite dish for breakfast
@sebxlopez2 жыл бұрын
Thanks so much! It’s my favorite dish as well
@mattirving26372 жыл бұрын
I liked the part where you cooked the sweet potatoes
@sebxlopez2 жыл бұрын
Thank you very much!! I quite enjoyed that part as well
@darlene4279 Жыл бұрын
Good recipe But don't you add butter when eating
@sebxlopez Жыл бұрын
Butter and brown sugar would have certainly sealed the deal here! Next time
@thelastminmom5251 Жыл бұрын
It needs butter and sugar
@sebxlopez Жыл бұрын
That’s the right idea! Brown sugar especially
@eliashanma2330 Жыл бұрын
I used to peel it 🤦🏽♂️
@sebxlopez Жыл бұрын
Nothing wrong with that! I like to keep the skins on because they have extra vitamins and peeling them takes way too long for me
@thebarnowlsmusic2 жыл бұрын
Thought you were kino body for a sec.. sound like him too.
@sebxlopez2 жыл бұрын
That’s such an unexpectedly cool thing for you to say haha Kinobody is super cool and I really like him.
@taiisihne2 ай бұрын
Dude, you need to ask your parents how to boil potatoes
@sebxlopez2 ай бұрын
my wife left me
@NationX Жыл бұрын
That poor paprika bottle lol
@sebxlopez Жыл бұрын
It got what it deserved ☝🏼💯
@Finderoflostthings08 Жыл бұрын
Did I miss how long these are to cook for?
@sebxlopez Жыл бұрын
I don’t think I mentioned this, but anywhere between 20-45 minutes should be good. These were cooked for at least 40 minutes, and they came out on the mushier side. It’s best to check them with a fork, knife, or skewer after 15 minutes, and then check again every 5 minutes until they’re at the texture you’re looking for 👍🏼