How to Build a Samoan UMU

[@highdesert4241]

Yo! Came out perfect 👍 good job guy’s 🔥🔥🔥

[@ningen205]

The food comes out great and looks marvelous

[@ningen205]

Even if I followed these step by step, I didn't think it would look perfect like yours 😝

[@mafaaleava4866]

Well Done fellas, much alofa to you all from Brisbane, Australia🇼🇸🇭🇲

[@chrisheering]

Thank you for the love

[@CeeceeSimpleCookEats]

Very nice!! Beautiful area you live in. Amazing video. Thank you for sharing TokoUSO. Best wishes and God bless🙏🏾😍💕Alofazzz fam!

[@sammualeota7589]

Awww we love it🏕❤️ beautiful thanks bro 😎

[@shaunno85]

Awesome umu whats in the taro leaves please

[@chrisheering]

In this case it was turkey

[@silachadwick6722]

So cool

[@slikstr111]

Awesum. . ❤

[@erueratakoko14]

How long you cook for Brothers ?? Nice

[@chrisheering]

A few hours. Usually 2-3 is enough

[@SamoanFarmer]

Great video. Just curious, is your taro grown or bought from the store?

[@chrisheering]

Store bought here in Alaska. We do grow back home though

[@doinderbood9082]

Shit is there many poly in alaskA

[@chrisheering]

A lot more than you would expect

[@hira4369]

Samoans in Alaska lol WTF!!!🤣🤣🤣