How To Choose The BEST Sangiovese Red Wine

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Dr. Matthew Horkey

Dr. Matthew Horkey

Күн бұрын

Пікірлер: 47
@narrowistheway77
@narrowistheway77 Жыл бұрын
Quality Chianti was the wine that began my love for wine, and no matter how much my palette evolves, I agree with you, Chianti still remains a favorite! 👍🏼
@drmatthewhorkey
@drmatthewhorkey Жыл бұрын
Amazing wines from Chianti Classico indeed
@narrowistheway77
@narrowistheway77 Жыл бұрын
@@drmatthewhorkey the Chianti Rufina from a high elevation vineyard is also very worthwhile. Lately I’ve been loving Toscana Rosso IGT from Maremma and the hills west of San Gimignano a lot too. I love that they can grow any varietal they want under IGT and still get the Tuscan climate and terroir! There’s some really awesome stuff getting planted these days that Italy never had planted a decade ago 😁 I’m also starting to get an affinity for Aglianico from the Amalfi Coast if we’re talking about the Italian greats 👍🏼
@CreativeFabien
@CreativeFabien 3 жыл бұрын
Nice format :) Love that... and great wine selection !
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
Thanks for your feedback in putting this together!
@BenjiManTV
@BenjiManTV 3 жыл бұрын
Didn’t know that about Chianti! Thanks.
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
Thank you for stopping by. It's an honor.
@elizadozell3680
@elizadozell3680 3 жыл бұрын
love your work bro!! still getting into Italian reds but have enjoyed Chianti Classico so far and Sicilian wines. cheers from NZ
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
ahhhh thank you. Are there a lot of Italian wines available way down there?
@lynnpowell1601
@lynnpowell1601 Жыл бұрын
Hi Mr. Horkey, I just bought and tasting a 2018 Sasyr wine from Tuscany. It's 60% Sangiovese & 40% Syrah and I love it! It's all the qualities you describe, sour cherry, very earthy, smooth on the palate. And that red brick color. Very enjoyable! This one is from Rocca Delle Macie. Thanks for pointing me to this grape.
@drmatthewhorkey
@drmatthewhorkey Жыл бұрын
Ohhhhh nicee!! Good blend. Glad you like it
@CharlieFox507
@CharlieFox507 3 жыл бұрын
Gosh yes. Love Sangio for sure. Prob my top 3 fav varietals. I live in Texas and I've tasted some here. Not as thriving as Tuscany. Loved this video bud!
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
I heard there are some producers growing it down there in Texas. We have similar palates. Thanks for the encouragement.
@derekcontreras7494
@derekcontreras7494 3 жыл бұрын
Great video love it Sangiovese is one of my favorites especially Brunello’s. Argiano and Terralsole were something special
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
Thank you so much. Our palates are aligned! I'm a big fan of Argiano too.
@dfgk7857
@dfgk7857 3 жыл бұрын
Really fun and informative video ! Hope you’ll make some videos about other common grapes too.
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
Yes, I am going to! I will do some unique and common ones too.
@dfgk7857
@dfgk7857 3 жыл бұрын
@@drmatthewhorkey fantastic !
@nikiforoskapetanakis4151
@nikiforoskapetanakis4151 8 ай бұрын
I got acquainted with Sangiovese two years ago, when I tasted a fantastic Sangiovese from Etna (Unico di Benedetta 2015, Tenuta Benedetta). I have been a big fan ever since...
@drmatthewhorkey
@drmatthewhorkey 8 ай бұрын
Ohhhh haven’t come across Sangio on Etna!
@pacerhythmandtiming.4109
@pacerhythmandtiming.4109 Жыл бұрын
Awesome video. Love sangiovese. A glass of some really good brunello was my falling in love with great wines. Tastes like life. Request: seeing how pinot noir / burgundy and sangiovese / tuscany both are kind of in the lighter and livelier edge of the spectrum of great red wines, how about a comparison between the two?
@drmatthewhorkey
@drmatthewhorkey Жыл бұрын
Great screen name btw! That is a possibility for the future!
@pacerhythmandtiming.4109
@pacerhythmandtiming.4109 Жыл бұрын
@@drmatthewhorkey Thanks! 😃Last night I watched literally hours of your content, mostly Tuscany-related, but not only. Your channel is now my favorite wine channel on youtube. Excellent stuff. Truly.
@NickDeWachter
@NickDeWachter 3 жыл бұрын
If I had known, would have opened that morellino di scansano that's been smiling at me for 3 weeks instead of that primitivo 😄. Anyhow, nice overview. Contains all the basics you need
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
Hahahahah, which producer do you have? Thanks for the encouragement and nice words.
@NickDeWachter
@NickDeWachter 3 жыл бұрын
@@drmatthewhorkey producer is cantina vignaioli scansano. Baught it at a local wine store together with a sangiovese-syrah-merlot-petit verdot blend from montecucco to compare.
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
Ohhh nice, you ARE an adventurous drinker
@jonathanlanser1129
@jonathanlanser1129 3 жыл бұрын
2016 Monte Antico Toscana I can get at my local supermarket for 11$ U.S. One of my favorite wines. Incredible value
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
Ohhhh wow, if you like it that’s a great price
@JackRosei
@JackRosei 3 жыл бұрын
What about 'Tabunello' the hungarian sangiovese from the northern side of lake Balaton? You live nearby, have you ever tasted it? Orsolya also has sangiovese from Eger.
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
From 2HA? Yes I had that before... I didn't know that about Orsolya
@michelegargani6269
@michelegargani6269 3 жыл бұрын
I heard great things Tabunello, some claim it's delicious, would love to get my hands on it one day.
@pici5533
@pici5533 2 жыл бұрын
There are many "clones" or "cousins" of sangiovese. In every little sub-area of tuscany, the sangiovese usually have a different name to it, and actually have subtle differences to them, all being mutation of the distant and original sangiovese. You may come across "Morelino di Scansano" in which Morelino is a clone of the sangiovese grape, usually made in or near the town of Scansano which is closer to the coastal areas of Tuscany. Or in example. Brunello di Montalcino, the sangiovese used is called Sangiovese Grosso, which is yet another clone of sangiovese. Usually yielding fatter, or bigger fruit giving it the name "sangiovese grosso" also nicknamed Brunello (little brown one) The list goes on and on, I believe there are over 50 synonyms in Italy for this grape. All of which are uniquely special. Even outside of Tuscany... Montelpuciano D'abruzzo...well, montelpuciano is yet another clone of sangiovese. In the end, when you ask me. How to choose the best sangiovese. You can't, they are all amazing and they will always individually hold a special place in my heart.
@drmatthewhorkey
@drmatthewhorkey 2 жыл бұрын
Same here!! I have an upcoming blind tasting video with many appellations that utilize Sangiovese 🤪
@ogaboga737
@ogaboga737 3 жыл бұрын
Di Romagna is soooooo good and under rated!!!!!!!
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
I totally agree. Any favorite producers for you?
@BigBobDookie
@BigBobDookie 2 жыл бұрын
Felsina, Fonterutoli, Castello Di Gabbiano. All good juices.
@drmatthewhorkey
@drmatthewhorkey 2 жыл бұрын
Great choices!
@BigBobDookie
@BigBobDookie 2 жыл бұрын
🤌🤌🤌🤌 Sangiovese!
@drmatthewhorkey
@drmatthewhorkey 2 жыл бұрын
😂 the emoticons, true Italiano!
@PandorasbottleNl
@PandorasbottleNl 3 жыл бұрын
If you held me at gunpoint and made me choose one grape I'd have to drink the rest of my life it would be this one.
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
I think that I feel the same way :P
@JackRosei
@JackRosei 3 жыл бұрын
Top 3-5 cheapest brunello that are good? Not awesome, but ok quality.
@drmatthewhorkey
@drmatthewhorkey 3 жыл бұрын
One high quality, inexpensive one is Tenuta di Sesta
@JackRosei
@JackRosei 3 жыл бұрын
@@drmatthewhorkey thnx
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