How to Cook Ofe Akwu (Banga Soup) | Usekwu Igbo

[@blessingnwoke7332]

Who else liked this video even before watching it😁😁😁 Igbo kwenu🙌🏼🙌🏼🙌🏼

[@m.presh.99]

Me oooo😂😂😂😂

[@ejisimekwuprecious4109]

I just love the fact that you model neat, organized and classy native cooking. Usekwu igbo daalu ri nne

[@colletteikeanyibe1487]

Daalunu oo❤❤ unu emeka nnoo

[@claraessessien1138]

Isekwu igbo ebe anoo ❤

[@ifeanyichukwumuo]

Jisie ike. Nri ndị Igbo n' atọ ụtọ nke ọma.

[@tonywhitechuks9010]

I love you nwayi oma. T white from Cyprus. Ur vibe is natural.😊👍❤

[@victoriaebere3685]

This woman is something else I love you ma’am 🙌🙌🙌🙌🙌

[@emmanuelachiamakaakortha5104]

Igbo amaka! Very neat, tidy and organized cooking! Unu emela! Daalu nu!

[@mbahchristophine]

God bless you ma❤❤❤

[@usekwuigbotv]

Amen 🙏

[@onikaconstantine8861]

😊😊😊

[@naijabenzamgautomobile8778]

I just like the music 🎶 background!!! And l love soup 🍲🍲

[@madamsabimediatv]

Yummy!

[@usekwuigbotv]

😋

[@BasilIfeoma]

Onions is missing in the ingredients and that is the main aroma vibe killing 👋💪

[@sarahonyekachiejike9918]

You have really done well ma. Please which method of preparing ofe akwu can I use to eat rice?

[@chikarayleigh4534]

Ihe nke a bu ihe uto.

[@Benitss18]

You teach me alot. God bless you

[@makamee7293]

Ofe -akwu ndi Delta State bu ebe ano, aka na-esi ite @Mrs Ifeoma, birikwa.

[@usekwuigbotv]

Daalu

[@OgoNwadi]

Longest time sister

[@makamee7293]

Usekwu Igbo unu zuru-ka eme, aka na -esi nria -na usekwu igbo ya dikwara-nma, @Mrs Ifeoma Esione.

[@Ifeoma_5137]

Daalụ nne. Ị ga-adị o

[@makamee7293]

iseee

[@OnyinyechiNobleangel]

Ma why do you pound the scent leaves ?

[@temibaby8359]

Is is the same ofe akwu served with rice?

[@usekwuigbotv]

This is a special one from Delta state

[@adaike5711]

This one is different from the ofe akwu I know oooo , that is use for eating rice

[@eyikimichinwe7344]

My thoughts too..it's different from the one used in eating rice oo

[@ikechukwuanthony3312]

Pls what's the name of that vegetable?

[@letamvivyrita7546]

Scent leave,nchuanwu

[@agukhadijah4221]

I think I will jump and pass

[@delightedpete]

Anybody asked for your lame option. If you don't like it then skip the view and watch next not dropping your attention begging comment.

[@obelefaustina8389]

It looks delicious, but I thought it can go with white rice 😟

[@anncrystals7446]

How did you know that the palm kernel was cooked and ready to be pounded? You did not show or tell us the sign

[@bellz8386]

It’s going to be very soft when you touch it. For you to know it’s soft, the flesh comes off when you press it

[@judysoma7024]

Why did u pound the secnt leave

[@angeljack4537]

why is they no onion and pepper in the meat

[@goodenfred955]

Too much time wasting

[@pearlesu6670]

Too much talk talk Using a lot of mins to talk. Not interested. Just cook that's what we need. Biko