Sisi Jemimah...please i lld love to get married to you sincerely with all my heart.. I love you permanently💝🥰
@toluwasemo123 жыл бұрын
Hiya, how many people would you say this can feed?
@bridgettestokesconner94013 жыл бұрын
Wish I could buy some from you Now. My mouth is watering
@bodjicornelia38483 жыл бұрын
Sisi Jemimah's
@princemiah74903 жыл бұрын
I'm bangladesi and my wife is nigerian . When meet first and she cooked that rice i just fell in love this dish and with this woman and today we are married and God blessed us with 2 beautiful son and i thank God to bring a beautiful nigerian queen in my life . I'm blessed
@godismyhelp63593 жыл бұрын
Awww
@zainababdullahi35663 жыл бұрын
Wow
@doctorfeline99113 жыл бұрын
Nothing more gloriously handsome than a man who sings the praises of God from what he loves about his wife.. INDEED YOU ARE BLESSED!! Proverbs 18:22 AMP He who finds a [true and faithful] wife finds a good thing And obtains favor and approval from the LORD. AMP: Amplified Bible
@missbrown56093 жыл бұрын
🥰 awww
@margaretnjenga16043 жыл бұрын
Wow
@neon55132 жыл бұрын
I am African American and my fiancé is Nigerian I followed your receipt for the rice like a month ago he has been begging me to make it ever since! I am making again tonight. Thank you for your easy and very yummy receipt! My fiancé LOVES it
@vitalisikechukwu5504 Жыл бұрын
Really
@burn-it-down6079 Жыл бұрын
Thank you and can you please come back to your original home, Africa? Mother Africa has not forgotten you. Come back plz. Leave the US and return to your home, Africa
@NoulesTch11 ай бұрын
He has been begging you to Cook this for him? Why can't he learn to cook this himself to make you discover it instead? Is he handicaped?
@SKunetsa7 ай бұрын
you are one of us, dear African sister. We love you
@tanieshawebster53242 ай бұрын
You’re African American you did research or this what you call yourself because wyppo do ? Serious question..
@MercyAmoah-n6q4 ай бұрын
Am 13 years old n I tried it to surprise my father as a birthday gift
@NnamdiChimezirim2 ай бұрын
How was it for him?
@authenticjason53942 ай бұрын
My daughter will do this for me one day amen
@solzmama6792 ай бұрын
I am sure you dad was pleasantly surprised and impressed 👍🏾
@koochiekoo8837Ай бұрын
U gotta update us did he like it? Good job!
@natejones47062 жыл бұрын
I’m African American and recently did a DNA test that said I’m mostly Nigerian. I’ve never had African food before and decided to start with jollof rice. I made this and the flavors blew my mind!!! It’s so delicious!!! Thank you and I can’t wait to try some of your other recipes.
@okakaigbo37782 жыл бұрын
Delicious
@paomarsonko59462 жыл бұрын
glad u liked it
@ongezwadada42632 жыл бұрын
Welcome my brother
@Querida21802 жыл бұрын
Welcome home brother
@disemiwharton76982 жыл бұрын
Nice dear, am African also and in uk
@diwonder1539 Жыл бұрын
Today the 21st/03/2023 I come here to appreciate you personally madam for teaching me how to make this delicious meal. The Bible says give honor to whom honor is due. I went step by step and my jellof came out exactly as this. I had a special guest dear to my heart (nigerian)I was making this meal for but he doesn't believe that it was my first cooking this meal. Thank you so much. I didn't think I could nail this but I did. Thank You Thank You. My family also loved every bit of this. ❤
@sylvianatty5731 Жыл бұрын
I’m Kenyan and my husband is Nigerian and I’m making this tonight, wish me luck!
@OmolaraOjuri8 ай бұрын
Wow 😊 thanks for taking care of my Nigerian brother. Be blessed my African sibling
@RadReflectionz3 ай бұрын
How did it go dear?
@Funmilayo7192 ай бұрын
How did it go?
@anasanchez9612 жыл бұрын
I’m Mexican but My boyfriend is from Nigeria. In our household, it’s usually Mexican food but I made this a few weeks ago and it was absolutely delicious. He loved it! Even his friend and friends SO we’re surprised that I made it that good 🤣 definitely authentic! Thank you!!!! ❤️ bc Of you I’ll be able to cook this for my partner and child! That way my boy can also have a taste of his African culture ❤️
@cocolove40462 жыл бұрын
That is wonderful & beautiful! Many blessings 2 u both...my sister & my brother! Much love from Houston, TX!😍😘🥰🤩
@dorcasafolabi60712 жыл бұрын
Awwwnnnn that's so thoughtful 🥰❤️. God bless you both!🙏❤️❤️❤️
@valentine65522 жыл бұрын
Anaoluwa ❤
@SS-cq6wc2 жыл бұрын
Did you roast the peppers at 14 or 40 minutes? I can’t understand what she said 3:56
@sandijohnson46302 жыл бұрын
@@SS-cq6wc She said 14 minutes.
@BB-gr1qb3 жыл бұрын
Hi Sisi, I'm a Hungarian woman married to a Nigerian man for over 20 years.... ..then sadly we divorced. .but I'm in love again with a sweet caring gentle man a Nigerian man.....and still learning to cook this lovely food....thank you so much ...it is very easy to understand you.....you explain everything so clearly....I praise you Lady....so I m cooking this food right now....my hubby is coming home late and it is going to be a surprise for him.....God bless you Lady...😇
@asahelkish58099 ай бұрын
Once you go black you never go back aye
@olivia_ngozika7 ай бұрын
😂😂more fool you
@athena-mariekougias4019 Жыл бұрын
I love reading the comments of other people cooking for their Nigerian loved ones! I’m Greek and my boyfriend is Nigerian and he absolutely loves this Jollof.. thank you so much for sharing this recipe
@MoyinGlory-v6q3 ай бұрын
So good
@chrisd9984 Жыл бұрын
Honey.....I am African American and I am cooking Jolof rice for the first time, along with an Ethiopian dish this weekend, and I am so excited. Jolof rice is a amazing!
@joyolulana3 жыл бұрын
I can never get tired of watching Jollof rice recipes....I always find something new to learn everytime.
@chinonsoonyenadiri33063 жыл бұрын
Me too. I never get tired of watching
@caro.caro.95783 жыл бұрын
So true!
@kafayatkareem95193 жыл бұрын
Same here
@temitopeojo16793 жыл бұрын
That is very true.
@fabietk36663 жыл бұрын
Same here
@kabitagurung738811 ай бұрын
I’m from Nepal. Lives in UK and I’m madly love with Nigerian food..whenever I go out I love to go Nigerian restaurant. 👌👌🙌👏😘😋😋
@LOVELyRoxxxy Жыл бұрын
I am American living in Nigeria. And this recipe helped me impress my in laws. ❤thanks for helping this Oyinbo😂my husband was quite proud of me too. We hosted 12 people and the jollof was on point according to everyone 🎯
@vitalisikechukwu5504 Жыл бұрын
😊😊 nice
@emmanuellaedward10067 ай бұрын
Wow I love u already, cab we be friends? I'm a Nigerian lady.
@abigailidoko45392 ай бұрын
You're funny😂
@euniceesinam2573 Жыл бұрын
I’m a Ghanaian, and if I weren’t such a patriot, I’d lay down my country’s claim to the Jollof rice title. This is the best Jollof rice recipe I HAVE come across. Thanks a million times for sharing it. Oh, how I wish I weren’t such a diehard patriot!
@ese4741 Жыл бұрын
😂😂😂😂😂😂 NAIJA Jollof rules
@mantra56 Жыл бұрын
Lol I go to Jollof Wars every year to vote for my Nigerian people but I can't lie, I take other countries Jollof home in a to go container to eat at home in secret.
@superbeastah Жыл бұрын
what do yo mean "lay down"? Never had the title to begin with
@kwamedarko4944 Жыл бұрын
@@superbeastahcan't lie I see a lot of Ghanaian influence in the making of this jollof rice. This is not your typical Nigerian stlye
@beautifulworld965011 ай бұрын
@@kwamedarko4944 NA wa oo, ghana is always influencing everything. You lied, ther is no other way to cook Nigerian Jollof. if there is any other one you know, maybe someone prepared concoction or oil rice nd you thought its Nigerian jollof.
@muayboran61112 жыл бұрын
Here’s a tip for added smokiness… hot charcoals/woodchips in a small cup, put it on top of the food and cover it. This technique is used for Thai desserts (but we use dessert candles) and กุรุหม่า kuruma (basically Thai/Indian korma) Also, you can add some fat to the charcoal so it smokes more. Like melted butter or oil
@joshskipper-jg5fd8 ай бұрын
😢
@preciousanah78053 жыл бұрын
I’m a living testimony that your jollof recipes never fail. I tried the goat meat jollof rice and my fiancé didn’t want to eat any other food for almost a week. Thank you ❤️
@SisiJemimahsRecipes3 жыл бұрын
Aww!! You're welcome 😊
@peacespiece83423 жыл бұрын
Thank you for this recipe, do you cook the rice on low heat, medium or high heat . I.e after you put it in the tomato mix
@chimachima27613 жыл бұрын
Where u from?
@bryanwilson16873 жыл бұрын
@@peacespiece8342 ok
@denisehood75683 жыл бұрын
21kzbin.info/www/bejne/eae7n4aBgbpsgJo
@cogcog3123 жыл бұрын
A'ma cook this for my wife for Mother's Day. Pray for me folks. 😏.
@AnnaMarieVlogz3 жыл бұрын
How Did it work out
@mucha91963 жыл бұрын
Don’t use this much oil please you will kill her with heart failure
@cogcog3123 жыл бұрын
@@iamDelightsome IT WENT GREAT!!!😏😏😁😁😁. Everybody (my wife, children and my mother) loved the rice and especially the meat. My wife said she told my sister she was proud of me. Hahahaha. I am pumped and I am going to cook more. I actually love cooking but have rarely cooked since I got married (we are going to 17 years in marriage). So last time I cooked rice and stew I forgot to put oil and my children have not forgotten that. We laugh about it. So this has pretty much erased that and put me on major higher pedestal. Note I also added sautéed shrimp 😉.
@cogcog3123 жыл бұрын
@@AnnaMarieVlogz IT WENT GREAT!!!😏😏😁😁😁. They all loved it, especially the meat. I used beef and chicken.
@AnnaMarieVlogz3 жыл бұрын
@@cogcog312 I actually cooked this "vegetarian" for some friends this weekend as they do not eat meat and they LOVE IT! I used a little less oil but the taste was amazing! congrats on getting your groove back!
@sonson333 Жыл бұрын
I’m Nigerian and I’ve been cooking jollof rice almost my life. But this recipe blew my mind. Well done Sisi Jemimah👏
@LudaChris-pu6cl3 ай бұрын
😂😂😂😂this one na Ghana jollof 😂😂😂😂
@nnannaosuagwu2 жыл бұрын
I tried this yesterday. Omo your recipe dey bang!! My wife had it for dinner last night, and breakfast this morning. She can’t stop talking about how good the rice is. Thank you.
@brendahkanana83683 жыл бұрын
I am kenyan and I decided to make jollof for Christmas. I found your video and this morning I decided to practice, I didn't expect to get it right the first time. Practicing ensures I don't spoil Christmas lunch.. I followed all the steps and I GOT IT RIGHT THE FIRST TIME... It's so good. Thank you😄
@kimwang27872 жыл бұрын
Hey ulitumia pesa ngapi roughly?
@brendahkanana83682 жыл бұрын
The most expensive was the goat meat because I had to buy that. The other ingredients I had in the house.
@voaschannel29752 жыл бұрын
From the button of my heart I want to say thank you,all my life I have made concoction rice 🤣🤣 but I RELIGIOUSLY followed this recipe and I got the perfect jollof , everyone who tasted it kept asking how I was able to achieve the perfect taste 🥰. I feel so proud, thank you
@hauwayunusa9926 Жыл бұрын
God you are sooo funny 😁. I’ve been making concoction rice too and I’m about to try Jollof rice
@MekoMichelle232 жыл бұрын
I’m African American and I truly appreciate these videos! We were robbed from our roots and this helps us a lot! ♥️ I ordered all the ingredients I need to start making more of these recipes!
@ashleyeoff92322 жыл бұрын
Same !!
@angelalove27072 жыл бұрын
How many bouillon cubes did you use?
@gregory52612 жыл бұрын
You can start learning and accepting your identity , african food is very healthy and delicious
@blackcherubim84832 жыл бұрын
@Meko Michelle Not to sound condescending, but Im speaking to you on a higher level of consciousness that many people in our community (who aren't actively studying other cultures) won't understand. The truth be told, Nigerians (and Africans/Caribbeans in general) do NOT view Black Americans as their brethren, they view us as ENEMIES because of their culture of tribalism....hence why so many of them call us "Akatas", and actively come to the United States intentionally trying to UNDERMINE us and our reparations claim, and assist our oppressors (until they inevitably turn on them) So when you say "we were robbed from our roots", I will just say YOU HAVE YOUR OWN CULTURE!!! Black Americans have their own culture (despite what AFRICANS say), we have our own food, lingo, music, struggles, history etc and never forget that. That being said, Nigerian food is pretty good, they definitely know how to throw down in the kitchen I'll give them their props.....but leave it at THAT
@gregory52612 жыл бұрын
@@blackcherubim8483 which Nigerians stop been myopic do you know 90 percent of Nigerians are in Nigeria who don’t know if you have any problem in America
@princessog86673 жыл бұрын
This was really really helpful. I now know jollof rice is fried/steamed not boiled. My rice was not soggy but beautifully separated. Edit: y’all i have come back 8 months later to say that adding broth last instead of water…is a game changer! Ooo la la. Delicious rice every time!
@rosesaremerry2 жыл бұрын
It can be boiled too, but it's not as good. But faster then frying it.
@pennypettigrew Жыл бұрын
I am a Kenyan and a Nigerian sis shared some Jollof rice with me. It was so…delicious and I wanted to know how to cook it. She shared your video and today I am so…proud to say that I made the Jollof rice and nailed it!! Very delicious!!! Thank you so much for sharing your recipe with clarity. ❤❤❤
@sakenaphillips63472 жыл бұрын
I'm Jamaican and I love african jollof rice I tried it once now I'm craving for it all the time😅😅I'm gonna mek it tomorrow with jerk chicken
@carmeldelight45627 ай бұрын
Jamaican as well. I love jollof rice. I will try this, but use less oil and see how it comes out.
@LimeLivesMatterКүн бұрын
I'm a Lucian 🇱🇨 and I love jollof rice. It knocking more than Rice and Peas ❤
@xXfurious_gamerX3 жыл бұрын
I made this today and if im honest its the best nigerian jollof ive ever made in my life my brother even said its thr best jollof he has ever tasted honestly for a 15 year old im very impressed with my cooking skills and saw that ive improved even more in cooking
@fasexy24262 жыл бұрын
kzbin.info/www/bejne/a5Pbk3hmf62CrK8
Жыл бұрын
I’m Afo American and made this for my Nigerian husband! He loves it! Thank you for sharing this recipe! God bless you.
@marylynopurum7343 жыл бұрын
I made jollof for the first time this Christmas using this recipe, I wanted to make all Nigerian meals to celebrate this year and let me tell you guys.. this recipe is addictive. We finished a whole pot of rice in two days. I used my air fryer cause the oven was taking a long time overall this rice is a 10/10
@fasexy24262 жыл бұрын
kzbin.info/www/bejne/a5Pbk3hmf62CrK8
@blanket71262 жыл бұрын
Use same everything you use here but to kick it to the maximum notch use Big Green Egg to cook it, trust me this dish will be in Guinness book for many years to come.
@SS-cq6wc2 жыл бұрын
She roast the peppers for 14 or 4p minutes? 3:52 I want try this recipe but I’m not sure
@marylynopurum7342 жыл бұрын
@@SS-cq6wc 40 minutes, it's faster of you use an air fryer
@SS-cq6wc2 жыл бұрын
@@marylynopurum734 thank you I have an air fryer how long do you recommend I put it in there?
@senpaii47263 жыл бұрын
I’m Puerto Rican and wanted to connect to my Nigerian roots. This is so similar to our food and it came out amazing. So flavorful and delicious. Thank you so much for being so helpful in the video ❤️
@jasewoodruff61793 жыл бұрын
Hi how are you doing
@florencetomi22233 жыл бұрын
Hello Puerto, from Nigeria.
@ItzL0s293 жыл бұрын
@@jasewoodruff6179 this isn’t a dating site bra
@vnonkwinn62332 жыл бұрын
spanish rice dont come close except for the tomatos
@senpaii47262 жыл бұрын
@@vnonkwinn6233 Puerto Rican rice is way different than Spanish rice btw. It’s very similar to this kind of rice. Nigerians and other African nations influenced our foods a lot due to slavery. We may have some differences in spices and other ingredients because we also have native and Spanish influences, but the Nigerian influence is there.
@fadekemi_xoxo2 жыл бұрын
I tried this recipe yesterday which was salah and all I can say is wooooow😂😂❤️❤️. Fine I can cook and I’ve cooked Jollof rice that tasted like party Jollof but I was just lucky because even me I was shocked but following your steps I achieved exactly that taste and aroma. I didn’t even have any bay leaf or garlic and ginger and thank God I don’t even like garlic or ginger. Plus I blended my pepper without water, the tomato served As my water so it was thick enough and I didn’t need roasting. My bf kept on telling me how delicious it was😭❤️❤️ and even me was proud of myself. I was literally feeling untop of the world. Thank you sooooo much ❤️❤️
@chanb96243 жыл бұрын
Wow, wow, wow!! May Jesus open the sky and pour out his blessings on you my sister. This jollof is so perfect!!! I have not stop eating it all day!!!
@Cdynmar3 жыл бұрын
Hmmmmm! I came to share my testimony!!!! Used this recipe to make jollof rice for a friend’s get together and let’s just say, my friends have decided I’d be the one making jollof going forward. It was amazing. By far the best jollof rice I have ever made!!! Repeated it days after without looking at the KZbin video and got an even better result. Thank you soooo much. P.s, You were not joking about how much rice one would lose oo. Kept crying 😩 it is well. No pain no gain!
@magnetbb5436 Жыл бұрын
I rarely comment on any video but I just want to tell you that your recipe is amazing! Ive never had Nigerian food before and I made this for my family (I’m Thai and my partner is Brazilian). I love it and they love it! Thank you 🙏🏽
@newyorkapple61923 жыл бұрын
Sisi, WOW, my beautiful sister! Let me tell you. I’m Haitian and WE ARE PICKY with rice! It is a MUST have in our cuisine so we have a certain standard particularly with rice and the way our meat, fish etc.. is cleaned and prepared. And you my sister, your rice is Haitian approved😋😋😋! From your special technique, the seasoning, and all the way to the end result of the TEXTURE of the rice!! Bravo!!👏🏽👏🏽👏🏽 I swear I can taste it through my screen😋! Much love from 🇭🇹 to 🇳🇬 ❤️!!
@SisiJemimahsRecipes3 жыл бұрын
This made me smile. Thanks so much for taking the time to leave such a beautiful comment 😊
@newyorkapple61923 жыл бұрын
@ Sisi: Awwwww, you’re quite welcome. ☺️❤️
@Knight7663 жыл бұрын
Wow I'm amazed. I'm italian and I thought cooking risotto was hard but this is another level. Can't wait to try your recipe and method for a single meal.
@denisehood75683 жыл бұрын
2kzbin.info/www/bejne/eae7n4aBgbpsgJo
@zainabbakre44723 жыл бұрын
I think cooking risotto is harder than making jollof
@hesham13192 жыл бұрын
Sudanese huge fun of Nigerian food . I wanna shout out to my sister the channel owner. Much love and respect. Blessing
@cogcog3123 жыл бұрын
So as I said I executed this for my wife this Mother's Day and the result was simply out of the roof. Everybody (my wife, children and my mother) loved the rice and especially the meat. My wife said she told my sister she was proud of me. Hahahaha. I am pumped and I am going to cook more. I actually love cooking but have rarely cooked since I got married (we are going to 17 years in marriage). So last time I cooked rice and stew I forgot to put oil and my children have not forgotten that. We laugh about it. So this has pretty much erased that and put me on major higher pedestal.😏😏😉😃😃😃.
@usiwo94263 жыл бұрын
😊👍
@damilolademehin31753 жыл бұрын
Well done 😊
@georgouspeach3 жыл бұрын
Lovely! Thanks so much for up update! Cheers to many more years
@cogcog3123 жыл бұрын
@@georgouspeach Thank you and God bless you.
@nayigabrenda74003 жыл бұрын
U wife is so lucky to her you in her life
@thephenomenal_vickie3 жыл бұрын
Firstly I must say that your voice is creamy and has caramel texture. Secondly you create premium recipe. Thirdly your step-by-step explanations are to die for. You're good..you're so detailed.... thank you so much for sharing your skills, and by extension, your essence with us
@SisiJemimahsRecipes3 жыл бұрын
Aw! Thank you so much for the lovely comment and you're welcome :)
@mombethel12383 жыл бұрын
So sad it ended without the ability to have a taste.....such a great job u did sharing this recipe, thanks for adding so much love all the way through..
@mal84473 жыл бұрын
What Victoria said! 🎯👏💞.
@olubunmibalogun7278 Жыл бұрын
Thanks a lot. I made this for my colleagues and they loved. Now they have contributed again and had asked me to make another one for them😊. I pray it turns out even better than the last. God bless and keep you.
@Absurd0002 жыл бұрын
I've seen many Jollof rice videos and I can tell without even trying it that this recipe is the BEST one I've seen so far. The flavours from charring the peppers and frying the tomato paste must be DIVINE! I cannot wait to make this myself! Well done and thank you for sharing this recipe!
@audufaisal7282 жыл бұрын
You are probably not going to see this but this recipe is BOMB. I am a young Nigerian who never prepared a dish before moving overseas. I made like 3 jollof rices but none of them really came out well. But this one was fantastic. The burning part was what I missed all the while. Thank you so much for this recipe
@HoliverjayАй бұрын
There is a reason this video has 7M views. I tried your recipe for the first time today DAMN!!! It was banging!!! Thank you so much for this detailed information 😊
@shes1ofkind5543 жыл бұрын
Anyone that cooks knows this recipe is 🔥 without having to taste it. Im Puerto Rican and i can see the African roots in our food while watching your videos I’m definitely going to make this.
@senpaii47263 жыл бұрын
I’m Puerto Rican too and it is so similar! I made it and it was delicious. Our African Nigerian heritage really gave us some of the best food .
@thenjiwemoyo34372 жыл бұрын
Am from Zimbabwe and had never tasted jollof rice.. Tried this today, ooh my.. can't believe have been missing out for the past 30 years!!
@callmetosyn8 ай бұрын
I followed this recipe yesterday, step-by-step and ingredient-for-ingredient, and the result was OUTSTANDING!! It got burnt ooh, and at one point, I was who send me to use raw rice...but I was patient till the end, and it was AWESOME!!! Thanks for the recipe🙌🏼
@NichelleLC3 жыл бұрын
I just made this!!! Omgggg it was soooo good. My husband says it’s the best meal I’ve ever cooked him 😭. Thank you! 🥰
@chibuzorlovelyn3 жыл бұрын
Babe I understand🤣. the compliment will put you off guard.
@DeeDeeBenjamin783 жыл бұрын
Did you use the canned tomatoes? I can’t determine where we are supposed to use canned tomatoes! Or does she mean if you don’t have fresh tomatoes then you can use canned.
@NichelleLC3 жыл бұрын
@@DeeDeeBenjamin78 hello! I used real tomatoes, I’ve also had it with canned tomatoes it’s good either way as long at you let your fresh tomatoes cook long enough.
@DeeDeeBenjamin783 жыл бұрын
@@NichelleLC ok thank you. I’m trying this out next weekend! Did you find it too spicy with the peppers she used?
@NichelleLC3 жыл бұрын
@@DeeDeeBenjamin78 I’m not in an area where I have hot peppers and I have children that don’t like spicy food so I left them out! 😊
@moforchrista86363 жыл бұрын
After sooooo many tries and swallowing of soggy, sweet tasting Jollof, I finally tried this recipe and wow! Thank you thank you! You have no idea how happy you made me. Thank you for making the video step by step and for all the explanations. You’re a blessing! Thank you!
@SisiJemimahsRecipes3 жыл бұрын
Glad it came out well,thanks so much for the feedback 😊😊
@florencemensah72952 жыл бұрын
Wow
@florencemensah72952 жыл бұрын
This jollof is ghana jollof
@florencemensah72952 жыл бұрын
Can cook without adding fresh tomatoes just gino
@florencemensah72952 жыл бұрын
I pray mine comes out well
@Luciano86-c3y8 ай бұрын
I’m Italian and English and I adore Jollof rice. Packed full of smokey, tomato, pepper and meaty flavours. 😊
@ellakraneuche53822 жыл бұрын
I cooked for my bf last week following this recipe and he loved it ,today I’m cooking jollof again and I’m following it 😹I wish I can snap my jollof so good guys ..This is my only jollof video😝😻❤️She’s so good 😊
@l.n.m9703 жыл бұрын
Nothing good comes easy and with that being said...I will follow every single directions, I'm making this today for dinner along with some escovish fish. 🇯🇲 ❤🇳🇬
@sulemanallinson85602 жыл бұрын
Just finished cooking and shared it with my white inlaw. They asked for more. This is my best jollof rice to date. Thank you.
@msajidsarker2 жыл бұрын
Maybe to prevent the burn issue and be able to enjoy the burnt layer as well, you could try a Persian and Bangladeshi technique: place a layer of sliced potato at the bottom of a pot and after frying the rice, layer it on top of the potato and add water. The Persians call it Tahdig and the potato crisps up incredibly and the rice steams through on its own. It’s cheap enough to burn a potato or two as opposed to a bottom layer of basmati rice. And you can eat the potato afterward too!
@KKSuited2 жыл бұрын
I like this idea. Can come in handy for a lot of dishes. Bravo 👏
@user-cy2jv9wc7r2 жыл бұрын
Wow. Culture is truly amazing. What a wonderful and insightful idea!
@TheResetWithEmi Жыл бұрын
The burn is actually key to the flavor and so is a necessary part of the cooking process 😊
@onlyoneofyourfries8002 Жыл бұрын
Will try when making jollof today
@poojas1 Жыл бұрын
Wow this is very good info
@ladyestherjay3 жыл бұрын
Sisi Jemimah what can I say to you? You are amazing!! My children can’t stop talking about this jollof. I cooked this yesterday for our Easter lunch and on my goodness, it was delicious! Thank you so much for sharing your secret recipe with us. I can’t believe I could cook such delicious jollof. It is indeed a party jollof. God bless yah! 😍
@SisiJemimahsRecipes3 жыл бұрын
Aw!! This made me smile. Thanks so much for taking the time to leave such a lovely feedback x
@oluchiiheanacho89082 жыл бұрын
Dear Sisi, you are an amazing woman! Your jollof recipe has changed my life as a cooking mum. I can now confidently host parties😀God bless u sis. I would love to meet u in person if ur in the UK. You deserve so much more!
@Jojo-dz3sl2 жыл бұрын
Made this today (veganised). It was soo amazing and my friends loved ittt. It was hard letting the rice burn, but she’s right the sacrifice had to be made for the greater good😭 Hands down the best Jollof I’ve ever made in my life. Thank youu❤️❤️
@TreasureFunke2 жыл бұрын
Can you please tell how you veganised… I’m seeing so much oil in her recipe 😔
@eyeamwema2 жыл бұрын
@@TreasureFunke oil isn’t not vegan. Though yes, I am also looking for ways to minimize the oil content
@Iminyourzen2 жыл бұрын
Sorry it won't taste the same. You literally need meat broth to give it that unique taste.
@giftofYah72 жыл бұрын
@@Iminyourzen Untrue, my jollof has beat meat jollof multiple times. You need good quality stock cubes
@kdawgthechef28552 жыл бұрын
Since getting out of culinary school, I’ve found myself really attaching myself to the recipes that take all the love you put in and is reciprocated back, this recipe looks like the definition of that. Think I’m gonna have to spend my next day off putting in some proper effort for this one!
@kafilatoseni8 ай бұрын
I tried this recipe yesterday (and might I add this is my first time making Jollof rice) and it came out AMAZING!!!! The instructions were clear, the ingredient list was exact, and everything was spot on. My husband and I LOVED it!!!
@worldcuisinepersonalchef77933 жыл бұрын
I watched this video 5 times in a row. I love how informative and educational this video is. I’ve watched many jollof videos but you are so detailed and explain so much I never knew I needed. Love it. Also I made this tonight for my African boyfriend and his nephew. Also made some goat stew.
@SisiJemimahsRecipes3 жыл бұрын
Thanks so much for the feedback, its appreciated 😊
@francessikpein61683 жыл бұрын
I am coming to get some.
@davemaxwell41923 жыл бұрын
Hey how are you ?
@blanket71262 жыл бұрын
Next time fix Turkey soup for him it will keep him army strong and sure you will love that no doubt. It's like an energy drink and highest performance drink.
@blanket71262 жыл бұрын
@@SisiJemimahsRecipes Before we can start anything let's be clear I am not from Bangladeshi and no additives in my foodo and no me washing your undergarment. Then we are good to go
@MyDaisy662 жыл бұрын
My dad is an 83 year old English man. He has friends of all nationalities….he loves Jollof rice and is very happy when his African friends make it for him 😊
@Arusi--IKENGA-012 жыл бұрын
Like his "One of the Good Negro" Friends?
@SoPerfectYasmin Жыл бұрын
Daisy you sound ridiculous. Africa is not a country so his African friends don’t make jollof rice, however maybe his Nigeria or Ghanaian friends do? Because those are the people who make jollof?
@MyDaisy66 Жыл бұрын
@@SoPerfectYasmin they are still African!
@gigebea Жыл бұрын
@@SoPerfectYasmin Nigerian and Ghanaian is African
@katzchenschatzchen6751 Жыл бұрын
What is wrong with you? 💀 you think its an insult to call a nigerian person african? 💀😂
@venvensworld30906 ай бұрын
I’m from Jamaica 🇯🇲 and this is the best jollof rice I seen so far thank you queen 👸🏾
@ujuduru20873 жыл бұрын
Testimony! Testimony!! Testimony!!! After watching this video I made this jollof rice at home and it came out perfectly well, it had the taste of PARTY JOLLOF omg. Everyone enjoyed it and I used the fry pan method for the pepper and tomatoes it was perfect. Thank you so much ❤❤
@sheilaatuona59853 жыл бұрын
That’s great to hear!! I will try it today for my brother’s party. Could you help me with the rice measurement? What are cups in grams? We rarely use cups here.
@beverlyprestige706128 күн бұрын
Please what kind of charcoal did you use
@williamkingsley88863 жыл бұрын
Sisi you're the best. I'm a man but I love cooking so much, my wife will really enjoy me when I get married all thanks to you sisi
@angelxoxo90163 жыл бұрын
U have great ambitions keep it up
@denisehood75683 жыл бұрын
2kzbin.info/www/bejne/eae7n4aBgbpsgJo
@adewaleakisanya45573 ай бұрын
I followed your recipe on Sunday step by step and I must say there are 3 aspect I feel makes a total difference 1. the frying of the tomato space 2. The butter, onion and tomatoes as the final step 3. Allowing the rice to burn. My rice was unbelievable. I took some to the office and my guys didn’t believe I cooked it. Thank you soo much
@luciadzeremo11473 жыл бұрын
I used this recipe today and it came out marvelous,hubby went to give himself round two after I had already dished him a big plate.thank you 🙏🏽
@fasexy24262 жыл бұрын
kzbin.info/www/bejne/a5Pbk3hmf62CrK8
@stevedymesmusic Жыл бұрын
🤣🤣🤣🤣
@masimbamutamba7696 Жыл бұрын
Just made this recipe. First time making jollof rice so I'm sure I'll get better. Super flavorful. Better than boring plain Zimbabwean rice! Mine came out a little oily so I'll reduce the oil next time but amazing flavour. Thanks for posting!
@africaine48895 ай бұрын
You can remove the excess oil after your tomatoes sauce is fried. Just before putting the rice
@digitalcatto Жыл бұрын
I'm Colombian, i believe The Americas and Africa should definitely be closer to each other 💕. I just watched a video about a nigerian guy talking about how good was the jollof rice and of course i googled it. I'm a terrible cook but I'll do my best to replicate it with what we have here, it looks delicious and i appreciate the level of detail to your explanation because otherwise i wouldn't be able to follow it. 😋
@anitagrey64273 жыл бұрын
Ok so I have just finished cooking, my house smells good and the rice is on point. This is by far the best Jollof rice I have ever cooked. Tasty, moist & very more'ish. This video is in my saved file. Thank you. I cant wait to try more of your recipes
@SisiJemimahsRecipes3 жыл бұрын
Thanks so much for the feedback. Glad you liked it ❤
@AllahsServant12 Жыл бұрын
I made this for my husband for an office party and it was very delicious! Took me over 4 hours (with much cut downs, because I was in a hurry! Lol) yet it was all worth it in the end. Also I’m Asian and first time cooked this rice! Thank you! 😊
@prettyhailey6 Жыл бұрын
Amazing
@victoriamukail5139 Жыл бұрын
Thank you so much for this jollof process. I have been cooking jollof rice at home myself, but I never get the smokey kind of jollof . I made the best ever jollof rice today in my house when I stumbled on this video, and I followed to the latter each step to the end. In factmy cousin from London came on a visit, and today happened to be his birthday. He advised that I should start doing catering. Thanks, thanks, and thanks, dear Sisi yemi.
@McjzieMahinay8 ай бұрын
I am a filipino and my boyfriend is nigerian, jollof rice is really my favorite and the stew 😍 and i think i need to learn more about your dish so that i can cook for my boyfriend 😂
@anuoluwapoomotayo74333 жыл бұрын
JESUS CHRIST LOVES Y'ALL REPENT EVERYONE HE HIS COMING VERY SOON, HALLELUYAH
@MartinsOdeh3 ай бұрын
Amen I no you love it
@theomowunmi11 ай бұрын
This is the best jollof rice recipe i have ever used. its perfect. defintely a no fail if you follow the steps. it's easy, easy ingredients. thank you very much
@hadehola233 жыл бұрын
I have tried so many recipes all my life but the moment I tried yours there was no turning back.Thanks sisi Jemima😍
@denisehood75683 жыл бұрын
2kzbin.info/www/bejne/eae7n4aBgbpsgJo
@florenceky98893 жыл бұрын
Aww kenyan here that likes to experiment with African foods ..best Jellof I have seen so far.....
@marywityshyn20013 жыл бұрын
Mimi pia,jollof and egusi are my favorites!
@lapierresheila8 ай бұрын
I am haitian and I cook haitian and American food. I love to cook. But what I just witnessed here is art. It is beauuuuutiful. She make it look simple and easy. One thing I know for sure. Rice is not easy to cook. You always have to be really careful not to overcook or under cook. I had never tried African food before. Now, I am dying to try.
@hey-ey6bl2 жыл бұрын
Just made this recipe as my sister and I followed along. It was delicious! It was very flavorful and spicy! My new favorite recipe! You cannot go wrong if you follow it as closely as you can! Thanks!
@loveiseverythingx37133 жыл бұрын
Tonight is my first night making jellof rice and I will be following this STEP BY STEP
@olufelajunior2 жыл бұрын
Thank you so much for this recipe, God bless you amazingly. I love cooking for myself. I tried your recipe today, followed each step and to be honest, this is my first attempt at cooking a jollof rice in the whole of my existence here on planet earth. When I was done and I tasted it, it tasted so good I wanted to cry, it was like I won a lottery. Thank you so much!
@aasi45433 жыл бұрын
I had planned Jollof rice for dinner tonight and I was going to use one of your failproof recipes. As I soon as I opened KZbin, behold 😀 there was another new jellof release from Sisi. Thank you 😊 for your amazing recipes. I followed all the steps and the end product was indeed mouth-watering. My husband and I really enjoyed 😍 dinner.
@denisehood75683 жыл бұрын
3kzbin.info/www/bejne/eae7n4aBgbpsgJo
@z1gas4843 жыл бұрын
My Nigerian Freind told me few minutes before that he had jollof rice today so I got curious to see & wanted to try if I could cook. Thank you Miss 😍
@oladiranagunbiade4418 Жыл бұрын
❤❤ Will cook for my nigerian husband and I'm from Uganda but will try and thanks for teaching me ❤❤❤
@favourelegbede80183 жыл бұрын
Though I haven't tried this roasting of peppers yet but even just following your recipe whilst using normal blended peppers has made my jollof rice taste so much better. Thank you!
@yetundepink3 жыл бұрын
I’ve always really wanted to get this smoky effect. Now I know the secrets, I will be trying this.
@denisehood75683 жыл бұрын
2kzbin.info/www/bejne/eae7n4aBgbpsgJo
@rosemaryng84383 жыл бұрын
Me too
@carolafricangirl683610 ай бұрын
I'm a Kenyan that loves Nigerian cuisine. I followed this recipe step by step, although used one yellow pepe instead of three (can't handle the heat like a Nigerian is accustomed to). My jollof turned out so tasty and had the same red colour as in this clip. Thank you for this recipe. My daughter enjoyed it too.
@xrisseyb9573 жыл бұрын
Cooked last night loved it. The whole family loved it.
@ruthiescakes2 жыл бұрын
Wow, following this procedure today, I was able to achieve the kind of jollof rice that I’ve ever wanted, the color, the taste…everything, thank you so much
@kristinkidd467 Жыл бұрын
This may be the reason all your recipes work for me- you’re in the UK? Granted, I’m in Florida USA, but while trying to learn Nigerian cooking- I’ve had so many fails! Until I found your channel. You are amazing. You explain how, and why so well and give us actual measurements. You are so fluent in cookery and swapping out products internationally. I mean, even if I was in Niaja- this tall white Anglo American here probably couldn’t handle a real market. Thank you so much for sharing your food knowledge and stellar skills! I’m going to try another round of jollof, and I know you won’t fall my hand!
@daphnepickkers3590 Жыл бұрын
Wauwie this dish is a drug for me!! Love it! Thanks for your fantastic explanation! It was really easy to make thanks to you! Even my Son of 15 years old loved it! He said “This is even better than fish and chips!” 😂😂 Love from Holland
@mariamadanso41103 жыл бұрын
I'm gambian so I do gambian jollof rice and so far this is the best recipe I've seen on Nigerian jollof rice. Will definitely try at home
@linelesuperbien23093 жыл бұрын
It's only one jollof rice and it's from Senegal 🇸🇳🇸🇳
@ifeoluwaadewara46743 жыл бұрын
@@linelesuperbien2309 It may have come from Senegal but jollof rice has changed its nationality to Nigerian. 😂
@chrisoghenetegamaloney57992 жыл бұрын
@@linelesuperbien2309 naa Senegal jollof is nothing to write home about ... Nigerian jollof is best worldwide
@chrisoghenetegamaloney57992 жыл бұрын
Gambian jollof is not tasty dried
@linelesuperbien23092 жыл бұрын
@@ifeoluwaadewara4674 😂🤣🤣no 🇸🇳
@luciatarwillie4742 Жыл бұрын
This is one of the most delicious jollof rice recipes I’ve tried from KZbin. My man is from Cameroon & I’m Liberian and we loved it!!!
@corwinloh6133 жыл бұрын
I grew up eating Chinese dishes a lot and I’m always fascinated by African dishes and this is one of them, you made Jollof rice look so so much better
@darmeyhassan8453 жыл бұрын
Aswear it’s the “mo hate e baje” for me. Like the swift Yoruba infusion. Love it 😂😂😂 your recipes are amazing 😍
@thetaiwoajayi3 жыл бұрын
Me tooo🤣🤣🤣
@Mz_topkins3 жыл бұрын
O get....
@abisolaariyo11023 жыл бұрын
Lol, same here o
@mercyarowobusoye43923 жыл бұрын
😁😁😁 I had to rewind it like three times to be sure I had her correctly, well done sis
@princessadex32433 жыл бұрын
I swear mi too e shock me. Infact thats what brought me to the comment section and good to no am not alone 😆😆😆😆😆😆😆😆😆😆😆😆
@nurunnahar29642 ай бұрын
I am a Bangladeshi lived in Nigeria from 74 to 86 in Calabar southern Nigeria.Jellof rice was one of my daughter favourite dish along with other Nigerian dish.I first tasted it in a party at one of my friend house since then we are hooked to this dish. I have cooked it few times at my house.
@8waterlilly Жыл бұрын
Amazing! I've made Jollof before, but roasting the veg is a game changer! It turned out better than expected! This will be the recipe I use from now on! Thank you so much!
@anitagrey64273 жыл бұрын
Let me tell you, I came on youtube to get the perfect fish pie recipe and for some reason this came up in the feed and thank Allah it did. Just the colour alone you can tell this is a good jollof. I have changed my whole dinner plan, ran out a bought all the ingredients. I am now boiling my smoked turkey wings and roasting my peppers, the smell is amazing. I cant wait to eat, I just had to comment. Thank you
@SisiJemimahsRecipes3 жыл бұрын
Aw! How did it go?
@mayafey44413 жыл бұрын
Yeah how was it
@ceciliahudson2509 Жыл бұрын
Cooked this for my babe, and he LOVED IT!!!! Thank you for showing us !!!!
@eniolafujah3 жыл бұрын
You understand the chemistry and fine details of cooking!! You are the best!
@SisiJemimahsRecipes3 жыл бұрын
Thank you 😊💓
@martinotogo Жыл бұрын
I would like to thank Sisi and her tips on this video for helping me learn to cook jollof rice, at this very moment I just finished cooking and I'm about eating my first ever homemade jollof rice and it tastes amazing.thank you very much Sisi. All love from Equatorial Guinea 🇬🇶
@misslati1807 Жыл бұрын
THANK YOU !!! I made this yesterday, and this is the first time it did not turn into a complete disaster !