How To Cook Salmon In The Oven | Miso Salmon | Marion’s Kitchen

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Marion's Kitchen

Marion's Kitchen

Күн бұрын

Пікірлер: 48
@Banannikin
@Banannikin 12 күн бұрын
Made both of these tonight and they were delightful! Such a tasty summer dish - Marion you always make belters 🙌🏼
@lncompetentGaming
@lncompetentGaming 4 ай бұрын
Oh this looks delicious I've got to make this! 😋
@rosscorr
@rosscorr 4 ай бұрын
Looks great and I will try it but let me give you a big thumbs up for Sticky Chilli Ginger sauce. I marinate and cook salmon using it and it has never let me down. Excellent product.
@sarajanehaven
@sarajanehaven 4 ай бұрын
This looks delicious! The only thing I will do differently is to break up the potatoes before adding everything to avoid mashing everything too much and reduce the amount of hot mustard. A little of that goes a long way.
@MachoLove
@MachoLove 4 ай бұрын
Dang girl!!! You can never go wrong with sweet salty and savory dish 😋 ❤ as always, say hello to momma Noi it is always a sweet treat when she host a video
@krisalasky6897
@krisalasky6897 4 ай бұрын
making the potato salad today to go with my sticky ribs. Tomorrow making the salmon. Had such a fun time finding the maple syrup my shopping ended up 4000 bhat LOL
@SilentTrip
@SilentTrip 4 ай бұрын
looks extremely delicious! thank you Marion ❤️
@russellb4u
@russellb4u 4 ай бұрын
How lovely it is.
@meat_loves_wasabi
@meat_loves_wasabi Ай бұрын
I like doing baked salmon with a teriyaki or miso glaze.. I do slow roast at 110C for 18-20mins than switch to grill mode for 4-5mins to get that sear
@lemoncake3824
@lemoncake3824 4 ай бұрын
Miso is a great seasoning not only for fishes but also for pork.
@darkjjak3804
@darkjjak3804 4 ай бұрын
Regarding your comment about roasting broccoli.. Do you recommend this with other vegetables? Brussels Sprouts? Butternut/Acorn Squash? Potatoes (sweet or non-sweet)? Carrots?
@brianlambaco5213
@brianlambaco5213 4 ай бұрын
Saaaalmoooonnnnm... ❤
@joannegroves4902
@joannegroves4902 4 ай бұрын
Mmm looks delicious😍😜
@sharmishthabanerjee6852
@sharmishthabanerjee6852 4 ай бұрын
Awesome recipe mam, please show tori meshi recipe japanese and honetsukidori recipe japanese, please 🥺 please please please please
@laurajuntakcooking
@laurajuntakcooking 4 ай бұрын
Salmon...yummy...
@jodiebowden3096
@jodiebowden3096 3 ай бұрын
Love the plates wondering where you can get them
@Mike_221
@Mike_221 4 ай бұрын
Feel like your editor's just levelled up.
@marridessi
@marridessi 4 ай бұрын
❤😊
@sljt8d2g7nfp4ua6ey
@sljt8d2g7nfp4ua6ey 3 ай бұрын
👍
@christianchauhan23
@christianchauhan23 4 ай бұрын
❤🤍💙 all your video's #MARION👍
@christopherbubeck5901
@christopherbubeck5901 2 ай бұрын
Would honey be an OK substitute for the syrup?
@micah1754
@micah1754 3 ай бұрын
Looks a bit overcooked for my taste. I love to get it crispy on the outside pan frying and still blushing pink in centre. The air fryer works surprisingly well as long as you don’t leave it in too long too. I get fomo with no crispy skin ! Marion I wonder if that could be removed and crisped up in air fryer or pan to add back to this dish ?
@brianlambaco5213
@brianlambaco5213 4 ай бұрын
What can be substitue for maple? Honey?
@JLR1957
@JLR1957 4 ай бұрын
Obviously!
@pipk7368
@pipk7368 4 ай бұрын
​@JLR1957 no need to be rude!
@ellebenenati7787
@ellebenenati7787 4 ай бұрын
if you're going to make this try for the real thing or if you had some imitation you could slowly add by the-spoon but remember that changes the flavors or a small amount of brown sugars in room temp water.... I hope this helps some!!...
@dorothyyoung8231
@dorothyyoung8231 4 ай бұрын
Yes! Or agave syrup.
@dorothyyoung8231
@dorothyyoung8231 4 ай бұрын
Or even fruit juice like orange or pineapple - perhaps cut down on the amount.
@midlifemom5829
@midlifemom5829 4 ай бұрын
How to u avoid the protein from coming thru during baking?
@aaronng88
@aaronng88 4 ай бұрын
why didnt u bake it skin side up for a crispy skin? and the BGM in the recent vids 😘
@FIMPerformance
@FIMPerformance 10 күн бұрын
Love the music. Make it louder. Lol
@shelleybates4040
@shelleybates4040 4 ай бұрын
I'm not trying to be dumb here but I've never cooked with Asian spices. Where would you get the umami that you showed in your video or is that miso??
@anitapaul7267
@anitapaul7267 4 ай бұрын
Love the recipe, but please no music, or lower the volume.
@dummybugstudios6450
@dummybugstudios6450 14 күн бұрын
I don't mind the music at all
@RSkies
@RSkies 5 күн бұрын
Agreed, it’s really high in the mix and competing too much with what she’s saying.
@sukuntee
@sukuntee 2 күн бұрын
Yup. Audio does not match the tone n speed of voice.
@ghtfd660
@ghtfd660 4 ай бұрын
Mirin substitution?
@rachkate76
@rachkate76 4 ай бұрын
Is this a reupload?
@lynettecomma3998
@lynettecomma3998 4 ай бұрын
Thank you so much beautiful. Wed, July 24. 2024.
@SHUBANKARdas1979
@SHUBANKARdas1979 4 ай бұрын
Indian people like Deep fry fish .In kolkata?
@micah1754
@micah1754 3 ай бұрын
Looks a bit overcooked for my taste. I love to get it crispy on the outside pan frying and still blushing pink in centre. The air fryer works surprisingly well as long as you don’t leave it in too long too long
@zwerina56
@zwerina56 3 ай бұрын
If only we could buy wild caught salmon in Australia. I don’t eat salmon bcz I don’t eat farmed fish with all it’s antibiotics added to it’s feed (parasites). It is such a shame as I like my fish undercooked in the middle & wouldn’t trust farmed fish this way nor sushi or sashimi.
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