1 tsp. dried Oregano Leaves = 2 tsp. chopped fresh oregano Sprinkle over pizza or add 1/2 tsp. to 2 cups spaghetti sauce. Gives a Mediterranean flair to chicken, fish, tomatoes, potatoes and rice. Add a zesty flavor to sautéed zucchini, squash, eggplant and mushrooms. Great in tomato or minestrone soups.
@SR-cz5yy4 ай бұрын
This is known as Broad Leaf Thyme. Not oregano
@FerozAbuNaser4 ай бұрын
It goes under several names including Cuban oregano, Spanish oregano, and Indian borage.