I have been searching all over to see if someone has tried the frozen yuca for fermentation. I am so happy you've uploaded this video and can now rest assured that my dish will still come out nicely. 🙏🏾God bless
@ngwaanikarawa26752 жыл бұрын
This is amazing. I’m definitely trying it. I saw those cassava bags at Walmart
@colouredblacquellc6849 Жыл бұрын
U stopped at the most important part oh nooooo ℓσℓ where’s the continuation. I need to see that part ℓσℓ
@sumarrahperry49962 жыл бұрын
How did u defrost the cassava did u soak it in water
@Truth_seeker777 Жыл бұрын
you don’t have to deferment this South American yucca … the west African yucca has the highest cyanide