Thank you for creating a video that shows the end results. I keep hearing how you can freeze avocado but they never show the aftermath to believe it. 💕
@chrish2812 жыл бұрын
Great tip thanks...and the video was concise and to the point with no fluff unlike so many other videos around here which I really appreciate!
@k8lynmae2 жыл бұрын
You are a life saver. There is a viral video going around to freeze them whole, then run the frozen avocado under hot water 15 minutes before use. Such a bad and wrong advice. I have let them sit for over an hour before use. Yes they peel perfectly but so cold and hard to cut fruit from the stone. YOUR METHOD IS PERFECT ❤️ So much more ideal.
@DetoxinistaRecipes2 жыл бұрын
I'm glad this method was more helpful; thanks for your comment! :)
@Superpsychandie3 жыл бұрын
This was so helpful - thank you!
@DetoxinistaRecipes3 жыл бұрын
Thanks!
@NyagazDXB2 жыл бұрын
This was so helpful,will for sure try this out .
@rosanastimson93853 жыл бұрын
Thank you, Megan! I am a huge fan of yours! Your recipes always come out perfectly delicious and this tip is most helpful!!
@DetoxinistaRecipes3 жыл бұрын
Thanks so much! 😊
@burly6362 жыл бұрын
I did this today, I put them in vaccum seal bag. When frozen they don't mash down while the vaccum removes air. It was simple. When I save a half of one I didn't use I submerge it, skin side down in cold water in a container. Keeps for 2 to 3 days. Love them.
@jeaninemitchell80062 ай бұрын
Great video. I froze avocado halves, and the texture was not the same when thawed for guacamole. It was actually disgusting. I'm not throwing shade at you. I'm sharing my experience. Love your recipes.
@DetoxinistaRecipes2 ай бұрын
Thanks for sharing! We use the frozen avocado most often in smoothies. I love the added creaminess. ❤️
@JesseCase2 ай бұрын
I'm going to try this so that I can make my Avocado Crema for tacos, half an avocado at a time. Because a whole avocado makes way more than I can use before it goes bad. I would probably be using the frozen half approx. within a month after the first half, so this should work just fine for me. Thanks!
@DetoxinistaRecipes2 ай бұрын
Sounds delicious!
@sincereimpressions10 ай бұрын
Great Video ... Thanks for sharing!!
@jassonjasson74183 жыл бұрын
Nice technique chef 👍👌👏. Thank you for your effort 🙏🌞😎
@Sarah-yo1dd Жыл бұрын
Thanks for such a short yet informative presentations. I have frozen avocados in the past after mushing them into a guacamole grade. However, once they were thawed they were this dark brown mush and were uneatable. Why did not that method work?
@lisalagirl47003 жыл бұрын
Helpful.. thanks for the information
@DetoxinistaRecipes3 жыл бұрын
Happy to help! Hope it will help you save your avocados longer!
@user-bb9dp7zu3y2 жыл бұрын
Thanks
@meenathapa30 Жыл бұрын
Thank you for nice information mam
@lisalagirl47003 жыл бұрын
Did you put lime or lemon before freezing them so they won't turn brown
@DetoxinistaRecipes3 жыл бұрын
No, I don't add lemon or lime juice before I freeze them, but I did test it that way and I couldn't taste it when I added it to a smoothie later. I just didn't notice a huge difference with the lemon juice added, in terms of browning later.
@sarahseebaran6600 Жыл бұрын
I love this video
@ranaemad6842 жыл бұрын
Perfect
@faijajamal5464 Жыл бұрын
can I preserve avocado for 3-4 months like this way or how can i preserve it for 3-4 months, actually this fruit is not so available in our country
@irmabarajas19006 ай бұрын
You need to remove all the black spots in the avocados , cut around and discard also rub some lime juice , then u can freeze them in a freezer bag ( no need for tray or parchment paper )😅
@jojo-fj7lw2 жыл бұрын
Can i just freeze it after cutting it into 1/4 and let the skin freeze together? By this I'm skipping the 1 hour freezing before moving to a container? Thanks in advance
@DetoxinistaRecipes2 жыл бұрын
Yes, if you don't mind them sticking together frozen, you can skip the first step.
@ElTiano216 ай бұрын
If your knife breaks with an avocado pit, it was never a good knife. You should never be afraid to remove the avocado pit with a knife if it is a good knife.
@suzanneouellette1736Ай бұрын
Please don’t freeze it. The taste changes, it’s not good.