How to grill Steak & Potatoes Burgers | Recipe

[@kennycybertron1]

Butcher friend of mine told me to spray cooking spray in my meat grinder before my grinding, makes clean up a breeze, it works. I make these burgers using crushed FUNYUNS (ONION RING CHIPS). I also bread my wings & shrimp in FUNYUNS before frying. MAN, THEY TASTE GUUUUD !!! Another great video BBQ PIT BOYS, thank you

[@Jesse8174life]

kennycybertron1 , Thanks for the idea on using funyuns as a frying layer. Sounds amazing!!!

[@kennycybertron1]

Erwin Schrödinger No way, I picked up a handcrank meat grinder like the one in this video, at Harbor Freight tools....works like a champ, those electric ones are garbage

[@barrybishop9646]

Cool. I have been thinking about deep fried catfish breaded with spicy crushed Doritos.

[@wesleypepple7525]

​@@kennycybertron1not true at all I've been using the attachment on my 27 yr old Kitchen Aid,work great

[@kingrook8039]

Adding this to my summer bbq events....thanks as always....cheers from boston.

[@TheMayhem15]

I will try this boys. looks good.

[@mrbigjem87]

love this show

[@williambobaggins2238]

Hey!!! I got me one of them Cordless Meat Grinders!!! Cept'n I hook it to my table and cutting board! makes for easier grinding!!!

[@niners4life781]

Bout to throw some ribeyes on the egg! Love these videos!

[@cococornel9746]

The best burger ever!!😏😏👈👈 with love from Romania!

[@twocvbloke]

I can't wait for the weather to be less shitty, I need me some burgers cooked on the Weber...

[@SailfishSoundSystem]

Suit up man! Cook all year.

[@twocvbloke]

I'm not sure how wearing a condom would help me cook on a BBQ all year round................ :P

[@friedboys5907]

you never get old

[@alessandrofontana5325]

Always the Best! Tks man!

[@damoose1829]

Might have to try these for next weeks race at Atlanta. Already prepping the brisket and smoker for the 500 tomorrow.

[@bbqpitboys]

the 500.. the official start of BBQ season. Couldn't come soon enough..

[@unoeinars746]

Finally! Dont keep me waiting like this here in Sweden.

[@dirtyunclehubert]

maaaan this is just another one of those burgers we already have seen on here.....AND IIIIIIIIITS GUUUUUUUUUUUUUUUDDDDD!!!!! cant never ever get enough of that guuuuddddd eating!

[@yolandadobbs882]

This is beautiful, I love steaks.

[@chevy-yd2kt]

Mmmm those crispy burgers looking guuuutt 👍👍👍

[@chamhadcoler5079]

I gotta try this and plenty more

[@tommysainthill577]

Great idea for burgers. Been a big fan for a long time. Done lots of the recipes for grilling and smoking. OK Martha Lets get some.😎

[@williampadilla8384]

Another good recipe Ima use 👌🏽

[@tonystark.5332]

Very good

[@RadMatter_]

honey and butter potato chips are the best!

[@hussaindiabdeab1718]

Fantastic man

[@Gquebbqco]

BBQPB4L!

[@euroovca25]

first time in history im not swallowing my saliva while watching this :D i made me some tartar steak with fryed bread !!! raw meat for real men !

[@ashangeeganage3691]

Wow amazing🍔🍖

[@manjubhatti9110]

Perfect..

[@Lycosa]

Oh my gosh those look good...

[@MrJonnymellor]

What's a good dill pickle,besides Claussen?

[@jasonbean7296]

jon mellor, some people like Vlassic. Mt. Olive is a good bargain brand.:)

[@SmokeyGoodness]

Try "Phil's Dills". They're excellent.

[@MrJonnymellor]

tnx

[@MrJonnymellor]

tnx

[@MrJonnymellor]

tnx

[@robsterf50]

I’ve been watching your guys videos for years and just found out today we’re from the same town. Only about a 3 min drive from my parents house. How did I not know this!!

[@bbqpitboys]

Now, don't start believing in what others are telling ya.. could be all lies..

[@SCHUYLERDR]

Awesome

[@51foxy]

Awesome guys

[@skeets6060]

LUNCH !!!!!!!

[@frederiekvandenheed]

Hell Yeah!! Now i’m hungry again. BPB4L

[@GreenBoy9000]

You should do an attempt at one of those foods where you eat breakfast, lunch, AND dinner simultaneously! In a single bite!

[@tangsoodoarnis4life]

Now I want a burger!

[@KATONKA...]

Great vid as always! I think I'll use some french onion dip, instead of the Mayo. Man, throw them pieces of fat on that grill. "keep the faith people, and keep on keeping on"

[@TheVersacePython]

You forgot to do the other side with the extra chips for the 2nd patty

[@daronjacobs]

I noticed that !

[@thedudeabides5847]

Classic mistake

[@fusium]

I saw it to and you can tell on the grill ha

[@Ivo--]

No SPG? Are you guys okay? Starting to get worried here.

[@mufasta8322]

He thought about karate chopping at 3:25 lol

[@Numba1boxa]

Where can i buy a BBQ pit boys t shirt / hoodie / beanie???

[@bbqpitboys]

bbqpitboys.com/barbecue-store-gifts/ thanks for your support of our 12,000 BBQ Pit Boys Chapters worldwide. BPB4L

[@Numba1boxa]

BBQ Pit Boys thanks boss! I wish i could post pictures on here want to show you my tomahawk method you should totally make a tomahawk boss!!! It'll def get views!

[@moneerbader6589]

Wow

[@justachipn3039]

My Martha is makem now baby ;) Sure wish we had the old 'O'Grady Cheese Chips... damit...

[@surarin01]

👍(・▽・)ｂ+　 ジップロックでポテトチップス砕いて使うっていうのはいいアイデアだなぁ。そしてそれを混ぜ込むハンバーガーも。 バンズも焼いて全体的に「乾いた」食材だが野菜・・・特にトマトの水分で足りない部分を完璧に補っている。 ワイルドで男らしい料理にも関わらずテクニシャン──だから私はこの人達が大好きなんだよ！(・▽・)+Great!!!

[@NCF8710]

I almost cried when you put those fine NY strip steaks through the meat grinder. Why not use lean chuck? It's a flavorful inexpensive cut. Keep the videos coming! BPB4L

[@bbqpitboys]

Cry not my friend.. these strips were selling at Chuck steak prices.. live large when ya can..

[@tonydavis6482]

admittingly I was a food police...but seeing this.....GIMME!.....those steaks!.....my mouth is watering!.....yeah!...screw the food police!....I`m hungry!....

[@gucciman9458]

Can you cook Roman Nudles next with no bacon

[@kylereese968]

Luxury Burgers

[@АндрейБорода-б7ы]

Просто офигенно, привет из России

[@joehayward4545]

Have you guys ever done rattlesnake?

[@soccerhighlight1]

At the end I was expecting to see Martha lol

[@mr.avenger8778]

soccerhighlight1 Same

[@rogeriobarbosa4365]

Ualll top de mais ❤

[@reginaldsmith7897]

Why you never letting Martha cook.

[@Fiercedrag0n]

isn't martha the other guy he's eating with?

[@cripplious]

Martha's relaxing ready to eat

[@cripplious]

Dean are you sure youre not thinking of Chicken Boo? In a few videos they show the chickens while mentioning Martha

[@follow-me-lead-the-way]

I think he is talking about martha stewart

[@olliehopnoodle4628]

LOL I was wondering the same thing. Early in the video we get the beloved tag line "We'll be eating good tonight Martha" but then he shares the other burger with someone who doesn't look like Martha. Still loving the videos. Great food and really good production quality.

[@azpoolwatchpoolservices2007]

Just seems wrong to use potato chips for seasoning with such a premium meat but I love my bbq pit boys so I’ll try.

[@JustAbinashboruah]

Michael McPheron i regularly eat this kind of meat so not premium

[@TuFaFu]

This is how I like my cow

[@RKO859]

Don't mean to be rude, but I thought you guys did another burger with crumbled potato chips recipe before not that long ago... looks mighty similar.

[@shalandawhite3497]

👍👍👍👍👍👍

[@legodude666]

My own problem with this recipe is that my favorite chips are the kettle cooked salt & vinegar chips, and I'm not sure how those would stand against both the meat and high flame without making it taste sour or musky.

[@adamemac]

This would be perfect after a few buds.. and I ain't talkin bout beer!

[@jonr8510]

This would finish off perfect with a little bit of coke..and i aint talkin bout the drink

[@adamemac]

purple haze 😅😅😅 I love how perfect your name is!!

[@jonr8510]

😎👍

[@WAFFLE-il6tv]

This would go gud with crystals and i aint talkin about burgers🤗

[@fencerider1492]

Nicholas Jones Crystal Light the drink powder? 😉

[@danielmateusz9293]

Nice1

[@afrikasmith1049]

All I do is put my potato chips or French fries on my burger as a topping. Now I feel ashamed of myself.

[@sebastianwacquiez234]

You mayo up the buns before toastin' em?

[@bbqpitboys]

Try it..toasts those buns up real good..

[@adamemac]

This would be perfect after a smoke session.. and I ain't talkin bout the BBQ!

[@ce4341]

adam mac these would be perfect with some greens and you're not talking about lettuce!

[@adamemac]

Haha!! YES! You're pickin up what I'm puttin down, MMF PR!

[@RKO859]

smoke weed?

[@adamemac]

DING DING DING! We have a winner! Way to go, Jack! Prizes include a solar-powered flashlight, an inflatable dartboard, or a year's supply of calendars!!

[@RKO859]

adam mac I'll take the chronic instead thanks

[@416frank]

Who grills mayonnaise ?

[@randallsexton3710]

Frank C it's just like using butter can do grille cheese the same way on the outside of the sandwich

[@TaylorGng21]

Randall Sexton no it isn’t 😂 it’s egg and oil

[@randallsexton3710]

TaylorGang21 yes but it toast just like butter try it an I'll see

[@Chloroformspray]

Because it's way better than butter

[@Elazul2k]

Try using mayo instead of butter next time you make a grilled cheese. It's my secret ingredient! Works MUCH better than butter!

[@larrymcneil8038]

👍👍

[@mneeley490]

I think you guys stole my grandmother's recipe. She was making those burgers back in the early 60's.

[@DG95461]

I've never seen a burger bun toasted after the mayo has been put on lol

[@kacanako]

Who is martha? iam your fans from 2014 Still do not know..

[@ВладРазембаун]

Salt, pepper, no?

[@AboutaMileAdventures]

Can't believe you didn't run that bag over like the doritos all those years ago ;)

[@whipasnaper]

You should kept a high fat content with the trimmings, you on a diet or sumn

[@alboogie9277]

GetR Done

[@AngryLlamaAttack]

Vegematics stay away..

[@fencerider1492]

feedmeee FML, my wife went vegan and the BBQing is almost non existent now.

[@jlg6412]

啊啊啊哈哈😄

[@jmbpmariano2010]

☺☺☺👍👍👍👍👍👍👍👍👍👍👍👍👍👍

[@dangerzone9747]

Where are the fries at?

[@johnw696wardell7]

Basically get chop meat of a good quality meat. Save about a hour of time

[@danielphillips5944]

Gonna smoke me a fatty brisket got my bbq shoes on!

[@АлексейПлотников-ъ5й]

Нажористо 🍔🍔🍔🥓

[@raphealfrancis8228]

SWEET. PEAS

[@daviddimalanta259]

Needs more crushed chips...

[@kmcd1000]

Why did I watch this! I never learn.

[@mcmatt11]

👉👉👍👍

[@cedrickmay]

Ya’ll lost me on this one boys.....

[@stevemcqueen1916]

The 22 "men" who disliked this were out purse and panty shopping with their husbands lop

[@Elazul2k]

Sounds like it would be tasty, but texture wise I think i'm going to have to pass on trying this one. Don't really want crunchy bits in my burger. Cheers!

[@bbqpitboys]

No crunch in the inside, just the outside.. makes sense, eh?

[@watchyourass.6257]

I dont understand why do you like to put alcohol drink like whiskey or something in your cooking in some previous recipe videos,what is it for?

[@charliewood4158]

No Cheese ???

[@edoprasetyawan911]

Heavy meat man

[@rodrigoguzmanleroy4915]

who the hell is Martha?? hahahaha

[@ajhthelegend]

Second

[@ernsfritzard3407]

Third

[@liuyang501]

( ̀⌄ ́)翻墙看

[@Geezy62]

Just figured out that Martha was a man lol

[@blackbirddiablo]

FYI Cuz.... You said steak and potato... not steak and junk food... maybe next time

[@flatleythebardflatleytheba5597]

Marmite will do me