HOW TO LAYER SPONGE CAKE LAYER.

  Рет қаралды 1,019

M.O.D’s Catering Services

M.O.D’s Catering Services

Күн бұрын

Пікірлер: 15
@lydiaaboagye7676
@lydiaaboagye7676 Жыл бұрын
🔥🔥🔥🔥
@KhadijatAbdulrasheed-wf2ut
@KhadijatAbdulrasheed-wf2ut 10 ай бұрын
Thanks dear i really love this
@Modcatering37
@Modcatering37 9 ай бұрын
Thanks 🙏🏽 😍
@paulinaansah6704
@paulinaansah6704 Жыл бұрын
Thanks for the teaching
@Modcatering37
@Modcatering37 4 ай бұрын
@@paulinaansah6704 you welcome 🙏🏽
@gloriaolele9409
@gloriaolele9409 9 ай бұрын
Thank you for sharing
@Modcatering37
@Modcatering37 7 ай бұрын
My pleasure
@arwaawadh1701
@arwaawadh1701 4 ай бұрын
Are you using whipping cream here or butter cream? Also, can you tell us the secret to smoothing with whipping cream and making it smooth and wonderful like butter cream?
@Modcatering37
@Modcatering37 4 ай бұрын
@@arwaawadh1701 buttercream please 🙏🏽. My secret to whipped cream is spraying water on either your cake comb or the frosted cake and smoothing out. It’s make your cream very smooth 😊
@arwaawadh1701
@arwaawadh1701 4 ай бұрын
@@Modcatering37 thank you so much I'm gonna try it 💗💗💗
@bukolaadebayoidowu6833
@bukolaadebayoidowu6833 5 ай бұрын
Pls can you recommend cake stand mixer that is very strong for making home bread dough and cake for me. Thanks
@Modcatering37
@Modcatering37 4 ай бұрын
@@bukolaadebayoidowu6833 I’ll recommend you get the dough mixer. Commercial dough mixer to save all the cake mixer all those stress
@bukolaadebayoidowu6833
@bukolaadebayoidowu6833 4 ай бұрын
@@Modcatering37 ok, thanks
@rjsusej01
@rjsusej01 4 ай бұрын
Isn’t that too many stabilizers I only use four
@Modcatering37
@Modcatering37 4 ай бұрын
@@rjsusej01 I use more because of how moist my cakes are.
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