How to make 4 delicious tuile very easily │Brechel

Today's baking is a good "tuile" to give as a gift on a day like Chuseok.
Thin and crispy baked tuile seem to be a favorite dessert for anyone who has tasted it.
It was hard to make a straight shape, but if you follow the method to make tuile mold easier in video, you can make it easier. I hope you make it.
Tuile (7cm, 63 to 65 pieces)’
Ingredient
150g Egg whites
50g Soft flour
100g Sugar
50g Unsalted butter
60g Sesame seeds + 15g Black sesame seeds
140g Crushed almonds
75g Roasted brown rice
60g Coconut thread
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