How to make a fantastic cake with cream cheese

#Cream cheese pound cake #pound cake #cake
How to make a fantastic cake with cream cheese
Let's make a soft cream cheese pound cake.
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1 ingredient (Pan Size: 16.5cm X 8.5cm X 6.5cm)
2 eggs, vanilla extract
50g butter, 50g cream cheese, 90g sugar
Cake flour 80g, Almond powder 20g, Baking powder 3g
tip
Egg, butter, cream cheese
Almond powder can be replaced with flour
Cake flour can be replaced with all-purpose flour
Preheat the oven
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[@MOMMYOVEN]

➡️콜로소에서 '따라만 하면 성공하는 마미오븐 집빵' 온라인 클래스를 오픈했습니다 .많은 관심 부탁드려요😍😉🤩💖 ➡️bit.ly/3gm6A0u

[@maggiegoossens1894]

This is truly a fantastic cake! It’s one that I as a complete amateur baker can make perfectly. And I use a non-stick muffin tray. Bite size muffin cakes! I followed some sugestions from other fans in the comments and I changed things a bit: since I don’t like almonds, I just took 100 g of flour. I DOUBLED the amount of cream cheese and used 100 g. It tastes superb and is even moister! I had to turn my oven just to under 150°C but oven temps vary with the place on earth where you live. I hope everyone is aware of that?? For me in Belgium that means when it says 350 F I have to go to 150-160° C. Keep an eye on things. I have a batch in the oven now to which I added 2 raspberries to each muffin. I am very curious……😋 I can wholeheartedly recommend this recipe to everyone! Even total beginners like me! You will be proud and delighted! The raspberry muffins are a success! Yummie!

[@janelopez2984]

Tqsm for your review

[@victoriababyvb4967]

how bout butter？ got increase to 100g since u double UR cream cheese to 100g？

[@nargizafaby3450]

I tried to make like this, it came out really delicious. But it didn’t rise it was very flat and didn’t turn brown even though it was well baked

[@aisyahify]

I made this recipe today, turned up well! Super moist, I baked it in 6”, will repeat this recipe soon! Maybe will improvise by adding cocoa powder and turned it into marble cake!

[@mariajesusmirandaiglesias5390]

Me encanta la recta !!! Gracias por compartirla y traducirla al Español !!!!!!🇪🇸🇪🇸🇪🇸🇪🇸🇪🇸🇪🇸🇪🇸👍🏻👍🏻👍🏻👍🏻

[@CasaYun]

마미오븐님 책 출판하시게 된거 너무축하드려요!! 크림치즈는 항상사놓으면 나중에 처치곤란이 되기도하는데 이렇게 활용해서 만들어먹으면 정말 좋을것 같네요 😊 윗면이 너무 이쁘게 부풀어 올라서 너무 맛나보여요!

[@letyrodriguez244]

Excelente y fácil de preparar! Gracias por todas las recetas que nos compartes y felicidades por tu libro

[@user-dw1cf8ib9g]

Такая красота просто прелесть. Спасибо за рецепт. Обязательно испеку такое чудо. Рецепт в копилку, а Вам Лайк.👍👍👍👌👌👌

[@marthabeatrizcarrillorocha3247]

Muchas gracias!! Tengo que hacerlo porque se ve riquísimo!! 🤤👍👏👏👏

[@user-di1sk2hf8w]

Вау такой пышный и румянный кекс...выпечка супер...обязательно попробую испечь....СПАСИБО ЗА РЕЦЕПТ☺👌💚💛💜

[@dan90716]

Thank you for this wonderful and easy recipe. I made it yesterday and it turned out amazing!

[@winterlightk8360]

우와 지금까지 제가 만들었던 파운드케이크중 젤 맛나요 🥰🥰🥰 멋진 레시피 감사합니다 ❤❤

[@elaineduarte9874]

Que lindo Bolo ! Amei vou fazer

[@susanagarciarodriguez7906]

Muchas gracias por poner los subtítulos en español y en la caja de información los ingredientes tambien en español,muy amable,y gracias por sus recetas,se ven deliciosas.

[@jeanniewan9040]

I just make this cake today. The texture is soft and fluffy. Yummy yummy, yummy. Very easy to make. Will definitely make again

[@bakerykkube5715]

마미오븐님 치즈파운드 케이크 진짜 엄청 촉촉하고 맛있어보여요..갓 구운 빵 한 입 하고 싶네요ㅠㅠㅎㅎ🥰🥰

[@user-su8qg7ki3j]

오늘 구워서 먹어봤는데 정말 넘 맛있어욧👍 뭔가 파운드인데 크림치즈덕분에 고급져진 느낌이랄까요🤗 저는 밑면이 타버려서 속상하지만 오븐으 온도 문제인지... 알수없지만 만들기도 쉽고 재료도 착하고 고급지면서 넘 맛있답니다😉

[@shaymakhalidaziz2019]

I saw the video tonight and I made it 5 minutes exactly after seeing it and it was sooo delicious thank you for the recipe 🥰

[@user-hk5vu4im9e]

방금 해 먹었어요 이제까지 제가 마미오븐님 영상보고 만든 것 중 최고네요 감사합니다^^

[@irenekly6116]

I just tried baking this recipe. It was successful as per video. However, i made them into muffin cake instead of rectangle cake. This recipe can make around 8-9 muffins size. The recipe sweetness is perfect. Note that I prefer less sweet dessert. The texture for the outer /top layer is harder like in the video. The inner side is soft. Owh I don’t have almond powder so I use cake flour instead. For cheese lover, I would love if the cheese were more flavourful. 50g is okay and you can taste it slightly but if you add more I think would be great 😋.

[@maggiegoossens1894]

Very helpfull comment. You answered some things I was wondering about. I’m going to make them in a minute and will let you know. Thank you!

[@maggiegoossens1894]

Irene, I made it. And it is DELICIOUS! As you suggested I upped the cream cheese to 85 g, and used a muffin tray. Gorgeous little muffins! This is a keeper. I will use a little less sugar because for me they are a tad too sweet. But SO GOOD! Thanks again for your helpful info! 👍

[@irenekly6116]

@@maggiegoossens1894 you’re welcome. ☺️

[@maggiegoossens1894]

@@irenekly6116 Irene, they worked out perfectly! 👍 I even doubled the amount of cream cheese and they are delicious. Thanks again! 👍

[@janelopez2984]

@@maggiegoossens1894 how much sugar u less?

[@MariaHelena-kj7jc]

Adorei vou fazer amo suas receitas obrigada

[@Jam-ip8ee]

Hello! I just used your recipe and it turned out very good. Thank you! I wish i could eat another slice😛

[@nellybelalcazar3443]

Que delicia voy a tratar de hacer este pastel ojalá tenga éxito en mi elaboración Gracias por el video Felicitaciones!

[@mariamabdullah7030]

Fantastic the creamy cheese cake really facinating ,it looks very striking and delicious

[@AsiaatYourHome]

It's really lovely cake. The cream cheese makes that it's so fluffy and moist. Looks extremaly appetizing.🤗

[@makmak2115]

谢谢分享！

[@carminapg5210]

Se ve delicioso 😋👍👌 Gracias desde España Valencia 🇪🇸😘❤️

[@irsalinahazim415]

I've tried this recipe. I didn't have cake flour but used Hongkong flour instead. Great recipe. Turned out delicious. Cake was soft & buttery..yumm. Thank you for sharing💗.

[@PawonEcy]

The batter looks so fluffy.. Just amazing as always.

[@ninibel4414]

J'adore vos recettes elles sont très délicieuses merci pour ce partage 👍♥️👍

[@user-fw6zp2et8p]

너무 맛있어서 2번이나 만들었어요~ 신랑도 아이들도 맛있게 먹네요~😊 레시피 감사합니다♡

[@elinam383]

Thank for sharing recipes😊❤️

[@TheMahadevie]

i recook your receipe, i adding dry fruit and almond for topping...simple cake, love it! thank you

[@christinesellers188]

yum yum i make cakes every day and i will be doing this tomorrow.

[@user-pg2ie7hv6j]

تحفه بجد تسلم ايدك👍👍🔔

[@ayseablannmutfag3424]

Very beatiful and delicious your cake my firend 👍🏻👍🏻✋✋👍🏻🔔🔔

[@secaseca2349]

تسلم الايادى انا عملتها جميله جدا وطعمها خطير👍🏻🇪🇬🇪🇬😍

[@wanlapaliehkurea1808]

ขนมน่าทานมากๆค่ะ ขอบคุณขนมแสน อร่อยนะค่ะ

[@triherawati6581]

Mantaaaab 👍👍 Wajib d coba

[@lilly7731]

J'adore vos sublimes recette et ce gâteau est sublime👍👌😋

[@veronicavega8297]

Simplemente delicioso 😋🇲🇽

[@marciaassis3992]

Maravilhoso❤️👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼

[@montse1456]

Riquisimo. Gracias👏👏👏

[@fghjhjkl8649]

انا من متابعين القناه الجميله المحترمه وبستفيد من كل وصفاتك جزاكم الله خير مسلمه سنيه من مصر 👍👍👍👍👍

[@vivianaarrascaeta1694]

Looks delicious!! I will do it today :)

[@lekinedogan5487]

Yumm thanks for the recipe and Turkish language 😍❤

[@annakent2114]

Looks amazing!

[@DeadliciousCookingStudio]

Wow! This looks so amazing, super soft, moist & fluffy.

[@tatianamoldovanova2451]

Понравился СПАСИБО огромное👍👍👍

[@denisemarcelia4146]

Saya telah mencoba resep kakak dan berhasil yeeeaaayyy, hasilnya sangat enak lembut kejunya juga berasa sekali sarange unnie😍

[@judelavecchia2500]

Maravilhoso 👏🌸

[@HomeCookingJourney]

That is a nice cake! 😋👍

[@nilambaripawar7802]

Made it...amazing test,,😋

[@maruhl7492]

Your recipes are great 💜 please what can i use instead of almond powder?

[@houariaguemch9274]

Waw😲😲manifique je vais vite l'essayer merci

[@nhango7942]

Love your cake, thanks

[@juanatoloza8040]

Buenisima ..gracias ..buen dia Domingo...

[@christinav.lhlimpuii706]

I am so grateful I came across this recipe on Christmas eve. Baked it for my family and everyone loved it. However I made little changes like I reducedthe butter to 40gms and increased the cream cheese to 80gms. I also used 50ml of fresh cream . Purrrfectly it came out, I only used very less ampount of vanilla and the cream cheese flavour is more prominent for me.

[@daphnekimi2002]

yummy ....we love it😋

[@Gugunta]

I made follow your recipe, texture is very fluffy and soft what different used to eat. Thanks.

[@ActionCookingLaraKim]

Excelent cheese cake 👍👍👍

[@amaliarazo932]

""" un millon de gracias """👏👍😘

[@wallygabreal3053]

is it Spanish language ?!?! does it mean : one million thanks ?????

[@user-cd5vc7lj3y]

아 맛잇겟다... 혹시 어디 오븐인지 알수 있을까요~??

[@camomille9499]

Premier abonnement pour les belles et bonnes recettes 😋😋🥰🌺🌺

[@mahaaltayyar5213]

رااائع متألق ومبدع كالعادة شكراً لك .

[@shakaraharvey8076]

I am imagining how it would taste 😋

[@greyz77]

Looksss yummy 🤤

[@deliciousfoods8694]

🌈 말이 필요없네요 이건 진짜 맛있다 😋😋👍

[@user-ki2dc1ic7r]

마미오븐님 ㅎㅎ 늘 좋은 컨텐츠 감사합니다!! 혹시 아몬드 파우더 말고 아몬드 가루를 넣어도 괜찮을까요?

[@kimmin3125]

아몬드 파우더가 아몬드 가루에요

[@BoBoCooking]

love your cake....looks really moist ^^

[@familycookingchannel7122]

Very yummy 👍👍👍👍

[@linogomes5135]

Perfeito!

[@khadijazbidi9188]

You are the best chef 🌷🌷

[@user-cw3eb3ed8s]

رائع جدا تسلم الايادي شكراً لك على كل شيء حلو

[@user-lu8os6bv5w]

저는 반죽양을 반으로 줄여서 만들어서 머핀틀에 구웠거든여 엄마가 제가 만든 빵 중에 제일 맛있다고 극찬해주셨어요 감사합니다! 덕분에 맛있는 레시피 알아가요❣

[@gapollelibeth5300]

Yummy. 😍🔝

[@RakaIslam]

The recipe is great! Thanks!

[@user-tq3rj6bg9k]

Будет очень💓 вкусненькое, спасибо.

[@PrincessxccS]

Hihi.. You mention no almond flour can use flour... May i know you reffering to normal plain flour or cake flour?????

[@padmavenkatesh2316]

Looks delicious😋😋😋😋😋

[@user-vo5iq9ve5m]

식빵팬(22.5×10.5×9.5)에 구워도 온도랑 시간 같게 해서 구워야 하나용?..

[@user-it2ie6zp6b]

روووعة ماشاءالله ياليت تكون عندك وصفات بالاكواب القياسية

[@user-tq3rj6bg9k]

Вот и прекрасно, 🙏💕СПАСИБО.

[@user-fv8eo8ts5s]

Молодцы,😋😋😋

[@hummingbird72]

Awesome!

[@LacajaFail]

Buenísimo 😋😋

[@angelchenghuiecs11]

I tried your recipe!

[@livingdeadgirl5796]

My mom use to make this with maraschino cherries and pecans and it was to die for!!!

[@monicafontalvo8203]

Maravilloso

[@user-dz8wf3mf2q]

روعه تسلم ايدك

[@yvonnegarraway2414]

Love your cream cheese cake yummy but I would like see the recipe

[@zoraideandrade269]

Hummmm 😋😍

[@rozaessa4020]

Can we use all purpose used flour instead of cake flour? And thank you

[@seera7662]

I tried it ,, it looked like the pound cake !! Even though i doubled the cheese amount !

[@ksbaek4321]

버터랑 크림치즈 비율이 1:1인데.. 크림치즈 양을 더 늘리면 어떨까요? 한번 시도 해보려구요~^^

[@user-mv8ue6od2e]

마미오븐님 혹시 브리오슈버거번도 만들어봐주실수있나요 ?마미오븐님 레시피보고 빵을 만들다보니 브리오슈버거번도 만들어보고싶어서 댓글남겨요

[@claudeneism]

Maravilhoso 🇧🇷🇧🇷👍😋😋👏👏👏

[@user-jg3mo5ef8n]

와....맛나겠어용!😍😍❤❤

[@tembocuisinetv1864]

Délicieux gâteau j'aime bien

[@brendachow5880]

Hello, I am having difficulty getting your pan size, where can I get one or is there any alternative?

A very nice recipe, thank you very much

[@zokhamag6862]

Merci beaucoup .pour les ingrédients qui sont écrites en francais .j'adore cette chaine 🤝🇩🇿🤗👍👌🌷

[@sihembendana4560]

Fromage à la crème c quoi

[@edynhaoliveira3603]

Maravilha...🌾🌾🌾