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Raspberry vanilla cake + a SUPER EASY hack to writing on cakes!!
Ingredients
Cake Batter:
1 cup unsalted butter, room temperature
3 cups all-purpose flour
1 tsp baking soda
1 tsp salt
2 cups sugar
6 eggs, room temperature
1 ¼ cups sour cream
seeds of 1 vanilla bean
Buttercream:
2 cups unsalted butter, room temperature
1 tsp vanilla extract
5 cups confectioner’s sugar
1 ½ cups raspberry jam, microwaved until warm
Your desired shades of food colouring
For the full recipe, go to my website: www.pankobunny....
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As always, thank you!!
xx
Cayla
For all of you who are amazing and have read this far, here is a clue for Tuesday’s video: Flowers!!
Music courtesy of Audio Network.
Song: Salad Days
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