How to make Fruits Fresh Cream Cake / Recipe / Soft Vanilla Sponge Cake

Hello ~~ ^^
I'm Boone Bake.
Today, a lot of delicious fruits
Let's make a fresh cream cake.
With white chocolate ganache cream that has a deep soft flavor and good workability.
This is a taste guarantee recipe.
This kind of fruit fresh cream cake rarely fails due to its taste ~~ ^^
Soft ~ moist ~~
Fresh Fruit Cream Cake ~~ !! 🍓
How to make ~~!
Check Point ~~!
Now, then ...
Let's start ~~
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Thank you.
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* Ingredients / ingredients
(18 cm * 7 cm cake)
● Vanilla Genuise (Sponge Cake)
4 eggs
100 g sugar
A pinch of salt
5ml Vanilla Extract
25 g honey
40 g milk
125g Cake Flour
40g Unsalted butter
* White Ganache Monte Fresh Cream
80 g white chocolate
80g warm fresh cream
20g condensed milk
25 g sugar
5ml Kirsch (choice)
350g Cold Fresh Cream
Strawberry, kiwi, mango ...
* Making daisy flowers for decoration
• 쉬운 데이지 꽃장식 만들기/초간단 리얼 ...
* Syrup
35 g sugar
50 g of water
Kirsch 2.5g (1 / 2tsp)
How to make ㅡ ㅡ ㅡ ㅡ ㅡ
By measuring water and sugar
Melt sugar in the microwave.
Add Kirch and mix.
** Preliminaries
1. Prepare all ingredients at room temperature.
2. Sieve flour.
3. Prepare warm milk and butter.
4. Preheat oven to 170 degrees.
5. prepare paper on the mold.
**Notice // Checklist
1. Did you raise the egg temperature to 40 ~ 42 degrees?
2. Did you make the bubbles rich?
3. Did you whip big bubbles at low speed for 2-3 minutes?
4. Was milk or butter heated and used?
5. Did you mix the flour carefully?
6. Did you mix less flour?
7. Has the oven been preheated well?
All of the above should be perfect.
please check..
**how to make
1. Add sugar, salt, honey, and vanilla extract to the egg and heat it up to 40 ~ 42 degrees with a medium bath.
2. Whip at high speed and whip until the color changes to ivory until a rich volume is produced.
-Whip until the ribbon is drawn and disappear after 3 seconds.
-Please do it at a low level.
3. Add milk between 40 and 45 degrees.
--- If you put milk first, the fluidity of the dough will improve, so you can mix the powder more easily.
4. Divide the powder in two and mix.
5. Remove some of the dough from butter heated to 55 ~ 60 degrees
Mix to match the texture.
6. Mix quickly and smoothly.
7. After panning, arrange air bubbles again with skewers.
8. Tang ~ !!
9. Bake for about 35 minutes at 160 degrees in an oven preheated to 170 degrees.
10. Press the middle of the palm lightly, and remove it from the oven if it is firm without water.
11. Immediately after coming out of the oven! Hit to drain the water vapor, turn it over and cool.
12. Slice into 4 pieces.
13. prepare the strawberries and kiwi, mango.
14. Make cream.
15. Mix melted chocolate and hot fresh cream and add kirsch and sugar in a smooth state.
16. If it cools below 50 degrees, add condensed milk.
17. When cooled below 30 degrees, pour cold fresh cream and whip on ice balls.
(Start whipping when the cream temperature is below 10 degrees Celsius.)
18. Montage like a video.
**The cream with the layer of cake inside must be whipped firmly.
But for decoration and outer icing, the cream should be used more gently than the sand cream.
The remaining 200 g of cream is stored in the refrigerator and whipped firmly (85%) again immediately before use, and used for icing and decorating on the outside.
--- You can just use plain fresh cream instead of white ganache monté)
* There is more information in the video ~~
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How are you?
Have you had any special baking ~?
In the video, the process and explanation are as much as possible.
** BGM--
Track: Hemio-
Music by Hemio
Follow Artist: / fvgozak
Thanks for watching ~~
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/ boone_bake

[@juseveac6416]

When you see cakes like this it should be a crime to eat it. Too pretty you just want to watch it all day

[@BooneBake]

Thank you so much for your compliments 🍈👑🍎 🍊📌🍒🎂🍰🍡🍓

[@nataliegarcia8364]

I agree

[@51Lorie]

yes, artistic and a steady hand! so fun to watch!

[@sosohamama280]

Juseve AC 😂😂

[@sussykyu6538]

@@51Lorie 9897 7

[@eshantsingh4181]

I love the fact that she is sooo humble she adds plzz to every instructions she gives

[@BooneBake]

Thanks for watching 🎂🍰 🍧🍬🍦🍪🍮🍨 🍩🍫🍴

[@sheetalcdesai]

It shows how well brought up she is . Love it !

[@Cindy-xq8vn]

I made the cake today and it's incredible! It's the softest cake I have ever made and it stays soft even after decorating. I baked this in one 8 inch (round) cake pan and cut the cake into 3 layers. Absolutely in love, I will continue using this recipe from now on. Thank you so much!

[@SediskitchenKor]

밖에서 파는 케이크보다도 예뻐요 ^^ 눈이 즐거워지는 영상이네요

[@BooneBake]

감사합니다

[@user-zq9cg5it6v]

You’re fruit cake is a piece of art! I’m impressed with your love for baking and your creativity!

[@BooneBake]

Pleasant comments Thank you very much

[@dianarosero333]

I felt like I was learning, being inspired and meditating at the same time.. Wow. Thank you.

[@BooneBake]

Thanks for watching my video 🎂🎁🔮🍰⛄❄️🎄

[@pelinsonmez3406]

Good health to your hands, very nice posts, I expect everyone to my food channel, I would be glad if you subscribe and support

[@rosinavigiano8916]

Always thank you for allá this Nice cakr😂😂😂❤

[@MARIAFELIX-ii2uo]

What a delicious and beautiful masterpiece.

[@pamm8689]

Pre-quarantine I would have said “I could never make this cake!” Now, after baking and cooking. I think I can actually attempt this.

[@BooneBake]

Thank you 🍌🍇🍎 🍊🍒🍏🎂🍰🍡🍓☕

[@sushmakumari1679]

No you cant

[@wandabissell]

Oh yes! Do it! Even if it doesn't match this glorious cake, you will have an epic time!

[@yippehanako]

How did it come out?

[@nuhealtheducation9107]

Pam LB sammmmmme

[@dinaamirova7213]

Your receipies are international!! Almost everywhere we can find ingredients! Thanks for your job and sharing these amazing things with us!

[@BooneBake]

Thank you very much for watching

[@jyp7047]

Girl we is on quarantine were are we gonna find this stuff at

[@_paraluman]

@@jyp7047 mood

[@knusuhahussain]

It gives me immense pleasure to see your peaceful deeds and dedication while preparing the cakes...... thus the cake looks delicious 🎂👏🏻

[@cookingsimplydelicious]

Wow this looks good and delicious fruit fresh cream cake thank you for sharing your recipe.

[@pranathireddy2219]

This is the most beautiful cake I have ever seen.

[@BooneBake]

Make this cake beautiful Thank you very much for watching

[@wachimachi7789]

This is one of the most beautiful cakes I've ever seen

[@BooneBake]

Thank you very much for your best compliment

[@ShaluShalu-gf3ns]

this cake looks really beautiful.. I would like to try this .. THANKS FOR SHARING

[@foodrecipes105]

Wow,looks absolutely tasty and delicious. Love the way you prepared this amazing recipe. Excellent presentation! Thanks for sharing this Fabulous recipe.

[@tfuntowatch]

This is my kind of cake. Loaded with fresh fruits. 🍓🥝🥭

[@BooneBake]

Thank you 🍈👑🍎 🍊🍒🎂🍰🍡🍓

[@hussienalaweye9284]

79103857

[@sn-go2cq]

This is one of the best looking cakes I’ve seen being made. I love that your ingredient quantities are so reasonable; most recipes seen online ask for 5 cups of sugar, 4 cups of butter and so on! I enjoy seeing your extremely neat work.

[@BooneBake]

The cup quantity looks easy, but often it is not. I will refer to your words Thank you

[@hyeeunlee3615]

넘 예쁜케잌에 반했어요 ~😍 저도 예전에 교회성도님들 생일케잌을 매달 집에서 만들긴 했었는데.. 🎂 완전 정석을 배우게 되어 기쁘고 감사합니다 ^^ 미국에서 들렀다 함께 합니다.. 💐

[@spt1421]

Beautiful sponge cake delicious chef

[@locke294]

'Please decorate it neatly' I'll sure try.... no promises though.

[@annef.5141]

This should win a Nobel Peace Prize or something because it calmed me all the way down. That's such a beautiful cake!!

[@BooneBake]

How nice would it be to win the Nobel Peace Prize Thank you so much for your compliments

[@motivationa_l]

These fruit cakes are soo pretty 😍❤️

[@user-ur8su3cr1z]

진짜 작품이네요 베이킹 배워보고싶은 욕구가 뿜뿜..🍰

[@BooneBake]

감사해요

[@superwoo]

와..진짜 호텔 케이크 저리가라네요😍 과일 생크림 케이크가 이렇게 아름다울 수 있다니!! 진짜 분베이크님 영상 볼때마다 감탄을 안할 수가 없네요! 진짜 최고에요👍

[@BooneBake]

수퍼우님~~ 너무 과찬이세요..🥰 힘이 나는 댓글에 편집의 피로가 싹 사라지네요~~~😄 감사해요 ~~😊🥰❤

[@user-xz4ku8gz1g]

Доброе утро!Я думаю,это очень вкусно! Пожалуйста,в своих видео пишите рецепты и на русском языке!А то не все ингредиенты мне понятны,и какое количество😃

[@user-ny1ds7jt9u]

Boone Bake분 베이크 Вы все эти языки знаете?Английский, немецкий, русский и...? Какой это? Вы на комментарии на всех языках отвечаете, я заметила. Обалдеть. Еще и торты красивейшие делаете.Wow!! Hut ab! 👍🏻👍🏻👍🏻 Я на вас подписалась.

[@EvolveYourBrain]

I’m going to bake this for my 8 year old son, his birthday is next week. He only eats vanilla cake and loves fruits. What a piece of art! You are a genius!!

[@BooneBake]

Your son will love it. Please tell your son that I am happy Thank you for liking my channel

[@graziellaraso7856]

@@BooneBake torta a cuore di Benedetta rossi

[@eaglekhan7855]

So you made it or not? And what about the result dear

[@user-jb2hn4vy4l]

Why everything is just perfect. This cake is a masterpiece.

[@BooneBake]

Thanks for watching 🎂🎁🍰🍦🔮🍓🍒🍇

[@monicamaglio6327]

Complimenti davvero bellissima questa torta e sarà sicuramente buonissima! 🍓🥝🥑🌼😋👏🌈

[@BooneBake]

La tua lode mi è di grande conforto Grazie mille 🎂🎁🍰🍦🔮🍓🍒🍇

[@crumbsofculture]

I actually made this lol and although it took literally the entire day, it was absolutely delicious and worth it. I don't like how sweet buttercream and other frostings are in America so this whipped cream type frosting was perfect! The cake was tender and just right in sweetness, including the syrup. Also I whipped it by hand so it took forever but it is possible to do! Very similar to Colombian bakery cakes :) will definitely make this one again! I made it as three 6-inch layers and didn't need to modify the measurements but only baked for 20 minutes. I substituted the kirsch for vanilla extract and it turned out fine!

[@BooneBake]

Thanks for watching🎂🍰 🍧🍬🍦🍪🍭🍮🍨 🍩🍫🍴

[@vinusownworld]

No baking powder or baking soda...?

[@crumbsofculture]

@@vinusownworld nope! The cake is fluffy without it because you whip it into soft peaks before baking, I followed the recipe (besides the modifications in my original comment above) and it worked great, definitely give it a try!

[@yogkojntseeg]

can I ask what kind of fresh cream you used?

[@crumbsofculture]

@@yogkojntseeg I used heavy whipping cream!

[@user-vm9sq6yw1k]

ШИКАРНЫЙ торт!!! А крем какой воздушный - УМНИЧКА!!!

[@BooneBake]

Спасибо Перевод неверен. Свежие взбитые сливки.

[@BerbagaiResepKue]

Beautiful cake 😍👍

[@user-ik5pm4dd2f]

На работу этого мастера можно смотреть бесконечно, он делает кулинарный шедевр!!! Класс!!!

[@user-cy6gi7uy7h]

Это не торт,а произведение искусств.Браво мастеру!

[@BooneBake]

Большое спасибо за красивую внешность

[@melodyfrancq2633]

You’re so talented, the cake really beautiful

[@BooneBake]

Thank you very much for looking at the cake beautifully. 🍈👑 🍊📌🍒🎂🍰🍡🍓

[@HomeCookingHub4U]

Lovely, loaded with fresh fruits and cream.

[@memorablehandle]

I'm so charmed by the sight of your creations

[@Vera111]

I can smell it through the screen 🤩 watching this is so therapeutic and the music also helps, beautiful cake 😍

[@BooneBake]

Praise comments and Thanks for watching 🍇🍎 🍊🍒🍏🎂🍰🍡🍓☕

[@kazeu8062]

Yes, these music is perfect for this "sweet cake dance" :)

[@ambrosemclaren145]

I promised myself I would keep this Christmas simple and less stressful. However, I will make this cake for New Year's, when things have quieted down a bit. Thank you for your delightfully thorough directions in the description box and the relaxing peaceful music. Merry Christmas!

[@BooneBake]

Thanks for watching Merry Christmas to you too

[@EatChocoLateLove]

너무 예뻐요 ❤️❤️❤️❤️❤️ 맛도 당연히 있을테지요? 잘 보고 가요 😋✨✨

[@BooneBake]

감사합니다 😋

[@user-qf6lu5jn4t]

Ну это же настоящее произведение искусства.Как такую красоту можно есть.Огромная благодарность.👏👏👏💐🌻

[@santoshisonar3138]

Awesome finishing, baking, decoration and evrything ... Those small flowers look so cute on the fruity cake👏👍

[@BooneBake]

Thanks for watching 🎂🍰 🍧🍬🍦🍪🍭🍮🍨 🍩🍫🍴

[@romanticscents]

This is beautiful. I like strawberries on my cake the most. However, if I make this my MOM will go crazy! Beacause she likes fruit on her cakes the most! Thank you for the view! First timer here!

[@BooneBake]

Good comments Thank you very much

[@edmar4088]

Muito sucesso para você e parabéns pelo trabalho.

[@WyMeal]

Looks very tasty. Thank you very much for sharing with us!

[@rissynda4989]

It looks like a cake straight out of a studio ghibli movie🥺😭

[@BooneBake]

Thank you 🍌🍇🍎 🍊🍒🍏🎂🍰🍡🍓☕

[@Liiibrasun]

Soo cute lol

[@onolawawoe7503]

@@Liiibrasun ñ0

[@christinajeevamalar5095]

Actually I'm agree with you

[@rabidrabbitshuggers]

Absolutely

[@waldemarschneider9104]

Это что то на грани фантастики!!! Шедевр ! Кушать торт нельзя - можно только любоваться....

[@BooneBake]

Большое спасибо за просмотр моего видео 🎂🍰 🍧🍬🍦🍪🍭🍮

[@e.g.5451]

Вы разговариваете на русском языке ?

[@domesticgoddessmarissa4681]

👏👏👏Such a beautiful and delicious cake 😋🎂😋 🎂

[@daysefernandes2997]

Tuas receitas são deslumbrante!! 👏👏👏 parabéns

[@IMP3TIGO]

Koreans make the best Western cakes, they're just at another level. You'll never be able to eat American buttercream cakes again after trying a cake like this in Korea.

[@BooneBake]

I agree. If pastry baking flourished in the United States and Europe in the past, Asia seems to be developing now. Thank you for your compliment

[@valentinasinkovic8116]

I really don't understand american cakes. They seem like they would be really dry to me. Where's all the layers or cream??? And then they add fondant on top... Tragic. The cake in the video reminds me of what we call Icy Wind in Croatia and its one of my favourite cakes!

[@MTMF.london]

@@valentinasinkovic8116 Americans are so afraid of weight gain, they substitute all sorts of other things for flour, sugar and butter - which changes the texture of the cake. They should just eat smaller amounts. The commercially available cakes and pastries are full of sugar and artificial ingredients and taste awful.

[@MsDF936]

Valentina Šinković I am American and no one where I live wants fondant on their cake. That’s something that started in the UK. Some people do it here for looks but most people prefer buttercream.

[@l.s1014]

@@valentinasinkovic8116 in UK its the same any cake i google its always fondant and i hate the stuff just plain sugar. So make my cakes all cream based, fruits and chocolate

[@bluesapphire6274]

So beautiful. And the video was so calming to watch! Like an art form! 🥰

[@BooneBake]

Thank you very much for the compliment 🎂🍰 🍧🍬🍦🍪🍭🍮🍨

[@mounaamore8623]

إبدااااع 😍 شكل وطعم واناقة رووعة اكيد

[@hellenrezende5028]

Que maravilha 👏❤️

[@vidhyaammu6420]

Wow the cake is soo pretty even healthy and delicious too It's such a beautiful cake

[@BooneBake]

You look at this cake beautifully Thank you very much

[@appelsiini465]

Vidhya Ammu a hundred grams of sugar sure is healthy 😂 Lol I’m sorry just bad humor xd

[@MegaSaanch]

I did not believe that I could make a cake without a pound of sugar 100 sticks of butter until I saw your video. Thanks for that

[@BooneBake]

Thanks for watching 🎂🍰 🍧🍬🍦🍪🍭🍮🍨 🍩🍫🍴

[@miiahaapasalmi4496]

Made this cake for my mum's birthday. Don't know what was wrong with the cake batter, it did not rise at all in the oven and all the butter had sunk into the bottom. Made the cake base a second time with the same result. The top part of the cake was soft and airy, but the bottom part was dense like a pound cake. I eventually ended up making a different cake base, but used this recipe's filling and decorations. Those flavours were very nice and the end result was pretty.

[@phuonganhdo2536]

Hey to be honest i know that the results would be like you described, don’t believe in theses techniques, instead, add baking powder to your flour, or try to watch how to make hong kong sponge cake style. The most important thing is you cant over-mix them, and the temperature this youtuber suggested is way too high, every diameter mold needs different temperature. The bigger the mold is, the lower temperature, for example, I would bake my 20cm round cake at 110C for nearly 2 hours.

[@mariapisten3347]

The same thing happened to me today even if I followed all the steps and the tips ☹️

[@SY_88]

Same, I wasted so many ingredients. Total waste of money.

[@user-bg7ww6xc2s]

美味しそう食べたーーーい🤤

[@janeayers6628]

Oh my gosh, I woke up to see this beautiful creation. I imagine it’s a true taste sensation to eat❤️

[@BooneBake]

Thank you very much for the compliment🎂🍰 🍧🍬🍦🍪

[@pelinsonmez3406]

Good health to your hands, very nice posts, I expect everyone to my food channel, I would be glad if you subscribe and support 🤩🌸

[@user-jq1tq3vy2u]

우와!!생크림케이크 이렇게 화려하고 예쁜 줄 몰랐어요..!!! 되게 분베이크님 만에 그런 스타일대로 하신 게 너무 좋은데여???🤭💝

[@BooneBake]

아현님~~ 제가 아현님 좋아하는 거 아시죠~~~?😁 편안한 밤 되세요 ~~~😊😘❤

[@user-jq1tq3vy2u]

Boone Bake분 베이크 감사합니다^^😊😊 안녕히주무세요~🤩

[@foods_and_delights]

Yummy 😋 perfect recepie thanks for sharing keep conected 🥰❤️ my friend 😊

[@BooneBake]

🎂🎁🍰🍦🔮🍓🍒🍇

[@Ebr999]

👏👍🏾🇹🇷💚nefis görünüyor 😋

[@nikitamaheshwari3959]

This is such a neat and clean and perfect cake ❣️

[@BooneBake]

Thank you 🍦🎂🍧🍰🍨 🍩

[@vandagiselda6159]

Wow. You have taken me back on my childhood. I was 7 years old helping my cousins doing a complete cake, that was a birthday surprise for us. Love it! Thank you

[@BooneBake]

I'm glad you had a good time. Thanks for watching ~

[@theodorabittar1752]

Woww so pretty cake 👍❤

[@carmenbeltran8515]

Mmmmm que rico ….. que bueno que compartas la preparación de este exquisito pastel….. una decoración muy bella Saludos y gracias por compartir 🙂😉🫠🌾🌾🌾🌾

[@user-xz5qc4iz9r]

Это волшебство. Спасибо за красоту💕💕💕

[@BooneBake]

Большое спасибо за просмотр 🍈👑🍎 🍊📌🍒🎂🍰🍡🍓

[@luvthebookworm6759]

The me knowing I will probably never make this, still got immense satisfaction watching you make it. It looks amazing!

[@BooneBake]

Thanks for watching 🎂🍰 🍧🍬🍦🍪🍭🍮🍨 🍩🍫🍴

[@tiamohandcraft258]

I don't have so much patience to make this 😭 but it looks so yummyy

[@rojetastyle]

حلو كتير روعة تسلم الايادي Fantasia 💪👍💪👍thank you for sharing 🌹😊have a great happy week and stay connected

[@BooneBake]

Thanks for watching 🎂🎁🍰🍦🔮🍓🍒🍇

[@RedknightYT505]

Hi dear Boone You are the best cooker that I have seen till now. When I see your clip ,I feel my heart doesn't beat. You know ,you are very clean and calm. Hope I can make a cake just like you for my son's. God bless you 🙏❤

[@kalachuchi9592]

The aesthetics of your cake just made my brains and eyes happy! Too pretty to eat but would do so anyway! It's like a dress one would wear during the summer. 😊 Adding syrup to the sponge cake also made me glad because the fruits look sour to me and I was thinking if the icing/ganache weren't sweet enough it would be such a mood spoiler. Thanks for uploading!

[@BooneBake]

With praise comments Thank you very much for watching

[@hawra9863]

I'm reminded of yumeiro patisserie with this cake. It's the anime that made me fall in love with baking and this has made relive that passion. Your doing an amazing job, thank you very much!!!

[@BooneBake]

Thank you 🍌🍇🍎 🍊🍒🍏🎂🍰🍡🍓☕

[@Food_video]

nice upload~💕💕💕💕 have a nice day💕💕

[@-outyoongle8210]

eu definitivamente farei esse bolo, parece delicioso !

[@sashav.3189]

Can I say also aside from such a delicious, simple, pure cake, I LOVE the classical music!!!

[@BooneBake]

Thank you very much

[@Willys_cafediary]

아 과일 듬뿍 너무 저아요 진짜🧡💚❤💛💜

[@BooneBake]

도킹님~~ 과일이 가득 들어간 케이크가 먹고파져서. 어제 오후에 급 만든거랍니다~~~😄

[@922sunshine]

이 과일 생크림 케이크가 예쁘고 아름답고 귀엽고 맛있게 생겼어요! ^^ 🍰🍰🎂🎂

[@BooneBake]

감사합니다 😋

[@esgiegee9576]

I did something like this and have perfected the sweetness ( not too sweet) and also added blue berries. But your cake is more divine and the definition of perfection

[@fiz5161]

헐 키위 숟가락 진짜 깔끔하게 되네요 과일 너무 예쁘게 잘자르세요!!!,(

[@BooneBake]

😄😄😄 좋게 봐주셔서 감사해요 ~~~😊

[@Officialmikegamesandlife]

I have made this cake for my daughter’s birthday. It was the most delicious cake I have ever made. It didn’t end up as pretty as in the video though. But everybody just loved it!!! Especially the kids. Easy enough to make if you follow instructions. Thanks for the recipe!

[@BooneBake]

I'm glad you made it delicious. Thanks for watching

[@GoodKoo]

안녕 하세요😁 오늘도 화이팅 하시라고 응원 박수 보내드립니다👏👏👏 좋은 하루 보내세요^^

[@BooneBake]

응원해주셔서 감사해요 🎂🎁🍰🍦🔮🍓🍒🍇

[@GoodKoo]

@@BooneBake 감사합니다 ^^

[@Insanity_awaits]

My daughter would love this cake for her birthday. She eats all kids of fruit. Thank you for sharing and being so polite in your subtitles 😊

[@patriciabiagioni484]

Wonderful cale !

[@user-sq6eu9tk4q]

Потрясающе,какой мастер,вы просто аиртуоз,еще бы так научиться.Спасибо ,радуйте нас дальше своими шедеврами.Здоровья и сил.

[@BooneBake]

Спасибо большое за комплимент

[@user-mh5dw1rb8q]

Брава! Это ШЕДЕВР! ❤️👏👍

[@user-yj3mb7qf4o]

샤워하고나와서살짝얼려둔거먹으면최고지😆

[@SnazzyJazzy17]

My parents' 39th anniversary is this weekend. Think I'll make this for them to celebrate their special day! Thank you for sharing your talent and beautiful videos. Take care!

[@BooneBake]

Congratulations on your parents' 39th anniversary

[@meerabraja6997]

Seeing the mango being cut and scooped out was so satisfying! I'm going to attempt to bake this for my mum's birthday

[@BooneBake]

You will make it well Thank you very much for watching

[@tammiemartinez6485]

It was. I watched this with my son and told him... "look, she's cutting and taking the mango out like we do with avocados". Now if I could only find mangos that are THAT big, lol...

[@KellsMTV]

This was the most soothing, peaceful, calming thing I’ve ever watched. Instant subscribe ❤️

[@BooneBake]

Thank you very much for subscribing 🍌🍇🍎 🍊🍒🍏🎂🍰🍡🍓☕

[@marianaarevalo7433]

Qué gusto verte de nuevo!!!!, Y con otra exquisitez!, Qué bárbara!, Muchas gracias!, Y por favor, ya no nos abandones más, me encantan tus recetas. 💋❤

[@maribelf9682]

Se ve increíble es pastel. Gracias por compartirlo.

[@ladybuggyal]

We had a similar cake to this for our wedding 20 years ago! With our anniversary coming up, I think I’m gonna make this!

[@BooneBake]

I'm happy if I make this Thanks for watching

[@user-io9xz9sg2x]

전에 파리바게트에서 사먹은 생크림 케익 맛이 넘 맛있어서 ㅜㅜ~ 왜 집에서 만든 생크림에선 그 맛이 안 나지 싶었는데 바로 이 맛이었어요!! 저번 분 베이크님의 망코 케익 망고크림을 따라 만들어 보면서 알게 되었어요 ㅎㅎ 진짜 몇년간 궁금했던게 풀려서 넘 좋았어요~ 정답은 화이트 가나슈를 생크림에 넣어 휘핑했던것!

[@BooneBake]

지연님~~ 맞아요~~😊 그리고 저는 그 때 사용하는 과일이나 시트에 따라.. 날씨에 따라.. 가나슈의 비율도 조금씩 다르게 만들어요~~😄 그 또한 매력이 있지요~~^^ 궁금증이 풀리고 맛있는 레시피가 되었다니 기뻐요 ~~😊🥰

[@mariadosanjos4679]

Preciso comer um desses! Dá água na boca! 😍

[@BooneBake]

🎂🎁🍰🍦🔮🍓🍒🍇

[@sherinali821]

Cake with fruits wonderful and delicious

[@BooneBake]

🎂🎁🍰🍦🔮🍓🍒🍇

[@user-el6ox5vd9d]

Великолепно!!! Невозможно оторваться!!! Спасибо Вам!!!👍👍👍👍👍

[@BooneBake]

Большое спасибо за просмотр 🍈👑 🍊📌🍒🎂🍰🍡🍓

[@celiagarza4879]

It looks so nice and delicious I want to try making it for Mother’s Day

[@BooneBake]

Thank you 🍌🍇🍎 🍊🍒🍏🎂🍰🍡🍓☕

[@chaitranagaraj1813]

Hi! Thank you so much for giving a good recipe! I tried to bake the cake!! It turned out amazing but I felt that the cake texture was a bit rubbery so, i was wondering what could have been the possible problem?

[@MarchTwent]

Made this cake last December for my husband's birthday, it turned out great. Taste so good and mild, not too sweet, the fruits gave fresh flavour and the icing is mildly sweet. I made it gluten free and it still turned out awesome. Today I will make the sponge cake only for my daughter's birthday tomorrow. I really love your cake recipes, you've done a wonderful job, please keep it up. Thank you for sharing great recipes.

[@BooneBake]

Thanks for watching 🎂🎁🍰🍦🔮🍓🍒🍇

[@cb0613]

It's there a difference between fresh cream and heavy cream?

[@MarchTwent]

@@cb0613 I'm not sure about that but I used liquid whipping cream (not sure either if this is the correct term) when I made this cake

[@Forestgateaux]

@@MarchTwent I also wondered what kind of flour you used ? Thanks

[@MarchTwent]

@@Forestgateaux hi, sorry for a late reply. I just bought any gluten free flour available here around me. I use plain flour, remove 2 tbsp from 1 cup and replace with 2 tbsp cornstarch if the recipe ask for cake flour. It works alright just different in texture due to the lack of gluten.

[@user-vm6dz2jf8o]

제 로망이 이런 예쁜 케이크 만들어서 부모님 생신때 짜잔⭐ 하고 드리는건데....역시 연습만이 살길인가요... 케이크 너무 정교하고 우아해요๑°ㅁ°๑ 언젠간 저도 분님처럼 되고싶어요⚘

[@BooneBake]

주은님~~ 주은님은 저보다 훨~~~~~씬 더 잘 하리라 믿어요~~ 전 전공이 달라서 홈베이킹으로 사부작사부작 하다가 늘었지만 주은님은 아직 젊으시니.. 분명 제 나이가 되었을 땐 얼마나 잘 하실까요~?^^ 벌써부터 기대됩니다 ~~~😊🥰❤

[@henrymajewski6467]

Wygląda smakowicie i pysznie. Na pewno zrobię z przyjemnością. Dziękuję za przepis Pozdrawiam serdecznie. 🙏👍👏😋

[@gillianlancashire4748]

I wouldn't go to all this trouble to make the sponge,personally I always make a whisked sponge or Genoese sponge,in half the time with the same results.....lovely cake though....it looks delicious...😊

[@worldofartandcraft4442]

Wow mouth watering cake..🥰🥰🥰

[@BooneBake]

🎂🎁🍰🍦🔮🍓🍒🍇

[@user-if9se5we2j]

Какя красота.вы отличный мастер ихудожник.Благодарю Вас за Ваше мастерство и труд.👍💜💛💚👍

[@BooneBake]

Спасибо большое за комплимент