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Homemade Flan is an iconic Mexican dessert that may seem difficult to make at home, but we show you the easy-to-follow steps for making it perfectly every single time. Light, yet luxurious vanilla custard bathed in a sublime custard sauce. Dessert perfection!
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Homemade Flan Ingredients:
For the Light Caramel Sauce:
3/4 cup sugar
1/3 cup water
For the Flan:
3 cups whole milk
4 whole eggs
2 egg yolks
3/4 cup sugar
1/4 tsp salt
2 tsp vanilla extract
Full Recipe:
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