For more information on the rubs used in this video, go to smokedmidwest....
Пікірлер: 16
@SmokedMidwestBBQ5 жыл бұрын
Thanks for watching! Please comment, like and subscribe to help grow my channel! Thank you!
@beers-jackofbbq5 жыл бұрын
Nice looking ribs! I cook mine to fall off the bone, so yours looked perfect for me!
@SmokedMidwestBBQ5 жыл бұрын
Yeah it’s hard to beat a rib that is that tender! Thanks for watching and commenting!
@michaelb29062 ай бұрын
delicious looking ribs.
@SmokedMidwestBBQ2 ай бұрын
Thanks! They were pretty awesome.
@dicklaurey94295 жыл бұрын
The cook was great. Good job, but, the bumper music was way too loud. Had to constantly turn up volume for dialogue and then turn it down for the music.
@SmokedMidwestBBQ5 жыл бұрын
Thanks for watching and feedback. I’ve lowered the volume on my newer videos. Agree, it was pretty loud.
@mimblewimble8434 жыл бұрын
Hi Buddy, Pretty nice ribs, I have a PBC too. Love it! Pete
@SmokedMidwestBBQ4 жыл бұрын
Thanks Pete!! I love my PBC too, makes amazing bbq. Thanks for watching and commenting!
@jonathanvanboskerck26934 жыл бұрын
Thanks.
@Dferguson2233 жыл бұрын
How do you fire up a smoker for one rack of St Louis ribs? I cook as much stuff as I can and I'm usually thinking about going to the store to get more.
@bigmack22622 жыл бұрын
How do you the the fire and temp?
@SmokedMidwestBBQ2 жыл бұрын
I have a small chimney with lit charcoal that I dump on the charcoal inside the barrel. The temps usually run between 275 and 300.
@bigmack22622 жыл бұрын
Is it possible to use real wood?
@SmokedMidwestBBQ2 жыл бұрын
Maybe, I’ve never tried it. I have a feeling it would get too hot with a split of burning wood.
@aldo-2283 жыл бұрын
I can barely hear you..and your music to 3 times louder than your voice..