How to Make Ambrosia Salad | Easy Fruit Salad Recipe

[@oscarsanchez6440]

As a kid growing up. This dessert was there for Thanksgiving, Christmas, baptisms,weddings,graduations and birthdays. My uncle called it the Relative Dessert. Because it was always there on special occasions. Btw. Great video.

[@inthekitchenwithmatt]

Awesome!! And thank you :)

[@jonathanrhodes6423]

Me too but no one cooks any more.

[@mangispangi]

Just happy to hear there were baptisms 😂

[@jesusonlywaytoheaven1463]

This is the original ambrosia salad . Thanks for the video !

[@inthekitchenwithmatt]

Welcome!! And oldie but a goody for sure!

[@jlathem56]

Awesome Southern staple at most family gatherings. And my family gatherings were no exception! It does bring back fond memories. Thanks Matt!

[@inthekitchenwithmatt]

You are very welcome, J!! :) :)

[@teressaschroerlucke2414]

My mother loved ambrosia salad. Thank you

[@inthekitchenwithmatt]

Awesome! You are welcome!

[@colleenorrick5415]

I make it without the cool whip or whipped cream. It turns out fine. We love it.

[@inthekitchenwithmatt]

Nice

[@adelinedayangco5865]

This is the recipe of simple and but complete ambrosia that I've been looking for. Thank you for sharing ❤️

[@inthekitchenwithmatt]

You are very welcome! :)

[@teresabrule1175]

My mother used to make this all the time I love it

[@inthekitchenwithmatt]

Awesome!! Yeah it is so yummy.

[@jacquelinecastillo965]

Oh boy. I love ambrosa salad😍😋🤤🤤

[@inthekitchenwithmatt]

Same with me! :)

[@jacquelinecastillo965]

@@inthekitchenwithmatt wonderful(:

[@valeriegongora8494]

Yup, my grandma use to make this for our family for Thanksgiving and Christmas 🎄 ❤ soooo goood

[@inthekitchenwithmatt]

Awesome!! soo good indeed!

[@sylviaspain8953]

I totally love fruit salads.

[@inthekitchenwithmatt]

Same!!

[@lb420]

I was just looking for something to bring to potluck and got this recipe ! Thanks much!!!!

[@inthekitchenwithmatt]

Awesome! You are very welcome! :) :)

[@thelmabuenaventura1406]

I love fruit salad, we have a Filipino version of Ambrosia salad ( fruit salad) but it’s really different ingredients, we use some of the local fruits like kaong on the bottle, nata de coco on the bottle also, we make that for special occasions like Holidays.

[@inthekitchenwithmatt]

Awesome! :)

[@kingrichard1759]

I lived in Olongapo for three years and I loved it

[@kingrichard1759]

The city and the fruit salad (And the girls)

[@glennsepulveda4856]

My Ambrosia is very tropical..Young coconut meat, Sweet palm fruit, coconut jelly, lychees, pineapple, bananas, diced semi ripe papaya, sweet melon, rice crispies, taro cream, all purpose cream..served with a scoop of coconut ice cream as a topping!..so refreshingly good! 👍

[@NoToYellowpigs]

I replaced yogurt instead of sour cream, walnuts and fresh fruits (mangoes, grapes, papaya, pineapple, young coconut meat), mallows, cacao nibs, and then all purpose cream. in the Philippines. Yum!,😁

[@AnalizasKitchen]

Fantastic recipe. That looks perfectly delicious. One of my favorite fruit salads. Super yum!

[@inthekitchenwithmatt]

Thank you! You are welcome!

[@zeetdayeet1870]

Lets appreciate Matt for teaching us how to cook everyday. You deserve more views and subcribers.

[@inthekitchenwithmatt]

Thank you so much, I appreciate it!

[@arlettehernandez3145]

For Thanksgiving Dinner

[@inthekitchenwithmatt]

Yes!

[@annawalker5115]

Yes!

[@doloresbecker756]

I'm one of those that do not like maraschino cherries. Instead, I use a couple of heaping tablespoons of sour cherry preserves simmered and cooled until thickened, then add a bit of port or sherry. Absolutely divine!

[@inthekitchenwithmatt]

Awesome!

[@kouklakee]

Thanks so much Matt for giving us this recipe! With summer on the way it’s a perfect dessert and so refreshing! It looks Fabulous! Thank You 🙏🏼 Zena

[@inthekitchenwithmatt]

Hello, Zena!! You are very very welcome! :)

[@mickeytovar9380]

Love all the great recipes from everyone and the chef ,❤ great desert

[@inthekitchenwithmatt]

Thank you!

[@apt221bbakerst]

I do mine differently. I use a couple of cans of fruit cocktail because it has all the fruit in it except Mandarin Oranges which makes it cheaper to buy if you are on a budget and easier. I then add a can of Mandarin, marshmallows, whip cream and some times coconut. It is an easy dessert and especially during the hot summer.

[@inthekitchenwithmatt]

Yes lots of recipes for it.

[@milktea.8822]

My dad does that too but he doesn’t use any sour cream in the ambrosia salad

[@annawalker5115]

Thank you. I'll go that route!

[@nydiaadorno9190]

I made this for our theology 🧑‍🎓 since I don’t like sour cream, I used yogurt and added pieces of apple, every body loved it.The next time I made it more classical with the recipe for my own whipped cream, and sour cream DELICIOUS.

[@inthekitchenwithmatt]

Awesome!

[@dylanmarkasky6959]

1 cup of yogurt Mandarine oranges Green grapes Cool whip Strawberries Cherries Pineapple chunks Colorful marshmellows

[@inthekitchenwithmatt]

Yep all the ingredients and amounts are in the description box. :)

[@dragons8822]

Sounds real good, the fruits you use are they fresh or canned ?

[@annabrown7302]

ABROSIA SALAD LOOKS DELICIOUS ♥️

[@inthekitchenwithmatt]

Thank you, Anna!

[@LifeIsMessyImLearningAsIGrow]

I love fruit salad but I only have one recipe for it. It’s a good one but I want to try some other varieties. I’m happy to find this one. I’m hoping to give it a try. I appreciate being able to learn from you. I make cooking videos too. It’s amazing being able to share and learn from other talented creators like you.

[@inthekitchenwithmatt]

Yes give this one a try if you like fruit salad. And thanks!

[@streamguyentertainment]

I always enjoy salad. Thanks for sharing this

[@inthekitchenwithmatt]

You are welcome!

[@craighebert4655]

Looks a lot like my Moms that she would make every Thanksgiving & Christmas.

[@inthekitchenwithmatt]

Awesome!

[@absolutelyangee8758]

Thank you. I've used your recipe 2 Thanksgiving 's in a row

[@inthekitchenwithmatt]

You are very welcome! Glad you like it and keep making it

[@eleniv7512]

Delicious recipe. Will try.. One suggestion is to strain the yogurt or sour cream first. I use coffee filters over a colander on top of a bowl or a yogurt strainer is fine to catch any liquid.

[@inthekitchenwithmatt]

Thanks! Are you in the States? The sour cream an yogurt here are really thick, so no need to strain it.

[@eleniv7512]

@@inthekitchenwithmatt yep, I am in the US. When I was in Greece, the yogurt was very thick. Miss it. Like your recipe. Have a nice day.

[@inthekitchenwithmatt]

@@eleniv7512 Authentic Greek Yogurt from Greece would be amazing! Have a nice day as well.

Looks very yummy! Thanks for sharing your recipe!!

[@inthekitchenwithmatt]

Thank you, you are welcome!

[@rosaleenewcome9239]

I will try it since it is so easy, and I love fruit!!!

[@inthekitchenwithmatt]

Please do! :)

[@MonaMurphy-x3y]

OMG! Have you ever included chopped pecans! YUM YUM YUM 😋😋❤❤!!

[@inthekitchenwithmatt]

Great for crunch!! If you love pecans check out this candied pecans recipe! kzbin.info/www/bejne/qqOpopaLqrhnqac

[@Sheisanangel0]

This will be perfect for my birthday dinner in December.

[@inthekitchenwithmatt]

Great!!

[@leilei1978]

Thank you love this recipe

[@inthekitchenwithmatt]

You are welcome!

[@gusgarza6529]

Looks Delishes & easy to Make. 😊

[@inthekitchenwithmatt]

Thanks!

[@princebiddut3161]

Thank you Chef ❤❤❤

[@inthekitchenwithmatt]

You are very welcome!!

[@esmiel1833]

Looking good, I'll try it.

[@inthekitchenwithmatt]

Thank you! Please do! :)

[@davidkitaura7081]

Matt! Glorious as usual! 👌🏾👌🏾👌🏾

[@inthekitchenwithmatt]

Thanks so much, David!

[@1rosabonita]

The first time I had it was so yummy

[@inthekitchenwithmatt]

Awesome! Glad you tried it and liked it!

[@christinemartin2236]

Yum I’ll try it.

[@inthekitchenwithmatt]

Please do!!

[@lauracotten7541]

Looks great

[@inthekitchenwithmatt]

Thank you, Laura!

[@christinacousins5732]

Yummmm...Thanks, Matt! love the strawberry=-Sour crm-brown sugar childhood snack mention too

[@inthekitchenwithmatt]

Thanks Christina!! :) :) You are welcome!

[@2462fu]

Would pecans. Or walnuts be good n the ambrosia salad??

[@inthekitchenwithmatt]

Sure!

[@sretnazvijezda400]

Awesome 👌

[@2462fu]

Yes Absolutely!, Either one is good!! I've had both, make sure their in peices

[@Trent_Brooks1990]

Nostalgic ❤

[@inthekitchenwithmatt]

Yes!

[@beruska3271]

haha i always loved this but never knew the name of it ! thanks Matt . (:

[@inthekitchenwithmatt]

You are very welcome!! :) :)

[@randallsearcy1019]

I’m Making this for Xmas ❤I’m making two salad bowels

[@inthekitchenwithmatt]

Awesome!!

[@Ssonp92]

Awesome recipe simple ingredients definitely gonna give this a try this year. For some reason i thought this stuff was called marshmallow fluff 😂 ambrosia it is

[@inthekitchenwithmatt]

Thanks!! Let me know how it turns out once you try it.

[@janethartwig774]

Great video. I use frozen cherries, kiwi balls, and chopped pecans in mine.

[@inthekitchenwithmatt]

Thanks!

[@carlenespeara1930]

Looks delicious and yummy

[@inthekitchenwithmatt]

Thank you!!

[@joycegoodnight9567]

Looks delicious I like to have your recipe

[@inthekitchenwithmatt]

Thank you!! Here you go! www.inthekitchenwithmatt.com/ambrosia-salad

[@peggyhoward2767]

When a child we had just sour cream with cut marshmallows and pineapple mixed nothing else yum

[@inthekitchenwithmatt]

Yummy! We dipped strawberries in sour cream and then in a little brown sugar when we were young. Good memories!

[@doloresbecker756]

Sometimes simple is better, the "less is more" idea.

[@josephohanlon205]

Yes! In answer to Thelma, we have the Filipino version, but nowadays, the sour cream/ cool whips beats the condensed milk. We like this lighter version, for sure!

[@inthekitchenwithmatt]

Definitely give this version a try! :)

[@christinebraswell650]

Looking forward to make me some

[@inthekitchenwithmatt]

Awesome! :)

[@crisdalere2833]

Thank you for sharing your recipe. I also add raisins for more colors.

[@inthekitchenwithmatt]

You are welcome! Yes lots of other things you can add.

[@soniachang857]

Can u used fruit contains in the can instead of individual fruits

[@inthekitchenwithmatt]

Yes you can use pretty much any fruit that you want.

[@gingerpinon5590]

A lady I used work with. Added. Green pistachio jello to hers. Have u ever heard of that? How would u do it. It was 😍

[@inthekitchenwithmatt]

I haven't, but if you like it, add it! :) No wrong way to make this in my opinion, haha. :)

[@wandagreer9144]

Do not make the green jello as normal. We just add the green powder straight from the package to the whip cream mix. Do it a little at a time and taste. It can get too green and too strong very quickly. And we top ours with crushed pecans and more coconut.

[@shawnabrown8360]

Thats what I do. No sour cream. I mix a box of pistachio pudding in with the crushed pineapples then fold everything in.

[@ashleywade142]

That's Watergate salad...not exactly the same

[@WarEagle68]

Yes, you are confusing Watergate salad for ambrosia salad.

[@bree9870]

Any ideas for replacement for coconut?

[@inthekitchenwithmatt]

Just leave it out. :)

[@crisdalere2833]

Maybe you can add chopped almonds or macadamia nuts. I do that sometimes to replace coconut since I’m not a fan of coconut.

[@melissawickliff418]

I always add cinnamon too the salad

[@001Catey]

I'm going to try this variation. We always called it christmas salad or 5 cup salad because it used 1 cup of each ingredient. The funny thing is, I never new it was called "ambrosia." 😊

[@inthekitchenwithmatt]

Awesome!

[@enderplayz524]

I always dipped my strawberries in sours cream then brown sugar

[@inthekitchenwithmatt]

Awesome! I did that growing up as well. So good!

[@chrisyusunas9657]

My dad always made it on holidays

[@inthekitchenwithmatt]

Awesome!!

[@SophisticatedLuxury9584]

How long will it last in the fridge

[@inthekitchenwithmatt]

3 to 4 days

[@dianagallerino2216]

Hi could i use crush pineapple in this salad 🤔

[@inthekitchenwithmatt]

Hello, absolutely!

[@cynthiacameron85]

Thankyou👌

[@inthekitchenwithmatt]

You are welcome!

[@christinemartin2236]

Where do I get fruit marshmallows?

[@inthekitchenwithmatt]

Same place you buy normal marshmallows if they have them. Places like Walmart, Target, Kroger, Albertsons, etc.

[@dianewhite4065]

I love ambrosia. YOUR recipe is the same as mine

[@inthekitchenwithmatt]

Ambrosia is so good! Lots of recipes our there, they are all extremely similar.

[@rosemaryrodriguez2413]

Look so yummyy😋

[@inthekitchenwithmatt]

Thank you!

[@sylviaspain8953]

Merry Christmas

[@inthekitchenwithmatt]

Merry Christmas!

[@jrjt21]

In the video you say one cup of whipped topping, but the printed version you wrote 2 cups. I am assuming it is 1 cup?

[@inthekitchenwithmatt]

Actually no I didn't say 1 cup of whipped topping. I said "one full tub or one container" if you rewatch at 2:02 you will hear it. Which is about 2 cups if using measuring cups. I also said near the beginning the amounts don't matter, so if all you have is 1 cup, like half of a container left, or if you make homemade whipped cream and all you have is 1 cup then that is fine.

[@sumbalnaz4742]

Looks yummyy😍😍😍

[@inthekitchenwithmatt]

Thank you!!

[@kathenatelborg6179]

We’ve always used drained fruit cocktail, mandarin’s, coconut, marshmallows, pecans and whipped cream.

[@inthekitchenwithmatt]

Nice! Lots of ways to make it.

[@beybslifeintheus494]

Looking yummy food

[@inthekitchenwithmatt]

Thank you!!

[@ملكالشناوي]

تحفه بجد تسلم ايدك تم

[@inthekitchenwithmatt]

Thanks!

[@LILLIANDETJEN]

My was fruit cocktail mandarin oranges coconut marshmallows and sour cream

[@inthekitchenwithmatt]

Cool!

[@goingoneight]

Wouldn’t it make sense to mix the whipped cream and sour cream together to whip it up good? Seems like you could incidentally have some areas of the recipe that were too sweet or maybe even just straight sour cream taste.

[@inthekitchenwithmatt]

Umm yes, that is what I did in the video, haha. Re-watch it at 2:36 I am mixing the sour cream and whipped cream together.

[@mjguz1722]

You seem so sweet. Thank you for the recipe

[@inthekitchenwithmatt]

Thank you! And you are welcome!

[@jamarthetavernkeeper6292]

I spent like a year trying to find this name, I’ve been calling it “fluffy stuff”😂

[@inthekitchenwithmatt]

That is a good name too!! haha

[@johnnyhartdawg6220]

Some use cool whip, some use homemade whip cream, some use only sour cream and others mix sour cream with the whip cream. I hate sour cream and plain yogurt and mayonnaise, and I like it sweet so I prefer just straight up whip cream, I never thought about vanilla yogurt, I also don't like pineapple but I like to add bananas

[@inthekitchenwithmatt]

Yes so many options for making it exactly how you want it.

[@ChristianUSA8]

👍👍👍

[@inthekitchenwithmatt]

Thank you! :)

[@ChefVicCuisine]

Wow! New sub here! I recently made an Italian Salad on my page too and *your dish looks amazing!* Hope to stay connected! 😀

[@inthekitchenwithmatt]

Thanks!

[@rosemarybernal950]

How many people does this specific recipe yield? Would Love to make this for my daughter's Gender Reveal Party.. Halloween themed.. Any suggestions on trying to make it more Halloweeny... Lol Thank you🧡🎉🎉

[@inthekitchenwithmatt]

It makes enough for about 10 people. You could carve a cantaloupe or Watermelon like a pumpkin and then have the ambrosia salad in the mouth, like the fruit pumpkin threw it up. haha

[@rosemarybernal950]

@@inthekitchenwithmatt Ok thanks

[@kingrichard1759]

Yes, I need that as well, I'm gonna try and make one for 35 adults

[@kingrichard1759]

Help!

[@inthekitchenwithmatt]

@@kingrichard1759 Triple the recipe :)

[@duangerous]

I really thought this salad was a prop from that movie about the boy with the funny hands.

[@inthekitchenwithmatt]

haha

[@yashithagowda4362]

👋 hi

[@inthekitchenwithmatt]

Hi

[@ivychufang9298]

Tasteless

[@inthekitchenwithmatt]

You have clearly NEVER tried this before if you think it is tasteless, haha.

[@Reese-ck3ks]

Walnuts!

[@inthekitchenwithmatt]

Definitely add nuts if you like!

[@juliemiglioranzi7769]

I Add some coconut to mine

[@inthekitchenwithmatt]

I added coconut to this as well :) You can see it at 0:49 in the video and then I actually say it and add it at 3:39 in the video. :)

[@ed32ification]

Idk about sour cream

[@inthekitchenwithmatt]

Try it exactly like this. :)

[@sharonbartley808]

I would skip.the marshmallows though.

[@inthekitchenwithmatt]

You can make it how you want

[@amandaluttman9042]

you can use cottage cheese rather than sour cream too

[@inthekitchenwithmatt]

Sure!

[@carmenrobles7914]

Te falto el mango ...

[@inthekitchenwithmatt]

You can add mango if you want. It isn't always in season here, so you can't always get it.

[@christinebraswell650]

Momma

[@pinklady4703]

I just don’t like it with the sour cream.

[@inthekitchenwithmatt]

Then leave it out.