How to Make An INSTANT PORTABLE FRIDGE for Cake Deliveries | Yeners Cake Tips | Yeners Way

Cake disaster stories are usually because of impact, temperature, humidity etc. In this Yeners Cake Tips episode, I show you how you can at least overcome the temperature problem. I show you how you can make an instant cake fridge to deliver your cakes in hot weather and insure that the cake reaches it's destination safely.
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[@keeneandrenee]

Thank you so much for this tutorial! I made a 7-tier wedding cake that needed to travel outside my delivery area. My client was happy to pick it up and make the four hour drive to the venue where it was to be refrigerated over night. I used your method of creating a mini fridge within the box because of the length of the drive as I wanted the cake to stay cool for my client. When she got to the venue, they would not refrigerate it! Because of your ingenuity, even though the cake was not in the cooler overnight, when it was unboxed the next day, it was still as cold as if it had been refrigerated! You, sir, are a genius! Thank you, thank you, THANK YOU!

[@chea591]

He definitely is a genius and the best cake artist I’ve seen.☺️

[@zainabjamalabdulkarim9001]

Did you make it in fondant or buttercream? And how you setup 7 tiers together 😰

[@MomiLove25]

Oh my God!...., ur a genius..thanks for sharing ur great ideas😃

[@SacredDreamer]

Phew ! That was Lucky

[@augustakutor7103]

I used this over the weekend for 2 whipped cream cakes, over 2 hrs away, OMG. the cakes were in perfect condition on arrival. thank you

[@Yenersway]

Wonderful!

[@izzyb82]

Anyone who can cut a straight line like that and only be 1cm off at the last corner is a champion in my book!! I shudder to think how off my cuts would be. Thanks Yener; another great video!

[@aliciaw7291]

Love his face at 7:09 “That cost NOTHING” 😂🙌🏾

[@whatsupdoc3385]

We do this except we put the cake in the "lid" and then place the "box" over the top. Makes for much easier insertion and removal.

[@Yenersway]

That makes a lot of sense! Thanks :)

[@mariakraft9051]

Love your version of this great idea! ...but how do you keep the frozen bottles in place? Thank you.

[@cinemasone]

Whats Up Doc can you tell me what size box you usually use?

[@ToluHarounAdamu]

Whats Up Doc where do you keep the ice? Along with the cake in the lid? Or box?

[@porchiahare]

Whats Up Doc me too

[@hsiangyunchen0]

Wow, I just love reading all the comments about how you have saved their cake/career/livelihood!

[@prudencek7087]

My husband and I have been trying to figure out a safe and effective way to deliver my cakes in the summer months. This is so helpful. Thank you for sharing your wisdom.😊

[@annauhle2552]

hi PK, after 2 years - what's your experience with this technique?

[@kjs11607]

Thank you sooo much for providing helpful tips and tricks of the trade. I’m using this technique today to deliver a 4-tier wedding cake in Arizona where the temperature hit 104 degrees today and currently is 102 at time of delivery. This is a lifesaver!!! ❤️❤️❤️❤️

[@jacquelinesept35]

This is brilliant. My neice is getting Married in December and the wedding is almost 5 hours away i was wondering how to transport a cake. Thanks.

[@Miss33Snow]

I cannot thank you enough for this video!!!! I use this for deliveries that are over an hour and it has been a blessing. Just recently my AC went out in my car and I had to make a delivery 2 hours away. It is 90 out. This (and a surprising day of rain) saved my life and the cake!! Thank you

[@lisaflower5994]

SO clever! Thankyou...I live in Australia, and have really worried about delivering cakes when the temperature is 40+ C, but I won’t ever again! I have stressed myself by completing the decorating in someone else’s kitchen, when I am much more comfortable in my own, and now I can. Sedar, you are a Master and a genius! Using all things I have at home, the stability and the temperature control, 2 things that have always worried me. And disasters??? So funny in retrospect but NOT at the time, my brother’s shoe once landed in a cake I was preparing to take, something I will never forget!

[@canberrygrass]

Very useful - the only video I have seen on transporting cakes and keeping them cool.

[@Camposfamilia4]

My teacher swore and recommended your videos to me, I currently just made your box idea for a cake that is going on a 9 hour drive to venue... hoping and praying it gets there safely and cold

[@Yenersway]

Take a duvet, place in your car ,place the box on duvet and wrap around the box . this will keep bottles frozen longer . Use 4 frozen bottles in 4 corners

[@lataciahorton5055]

Did the cake make it safely to it's destination?

[@mollyskitchen7104]

Hi There! I was wondering if the cake made it? I have a wedding cake coming up [one tier] going on a 9 hour drive!!

[@faryalnizami8587]

Best diy video ever, with no fancy equipments.... Thnk u soo much sir 😊

[@sweetpjess]

I am getting ready to have a cake transported by the client 5 hours away (my first time not transporting myself) and was a bit nervous and I am SO excited I found this!! Thank you for the step by step tutorial. I feel more confident now! My life is so much happier now that I've seen this!

[@banangebliss3387]

So glad I watched this before delivering my first wedding cake.. It could’ve been really ugly otherwise!

[@jessicasevilla2529]

I am just starting out, and always have a problem with travel.The things u come up with are amazing. Love this.

[@margie3359]

I made this portable refrigerator for a wedding cake I had to transport in Pennsylvania during July 2018. The time was an hour and a half. It worked perfectly!! The cake was frosted with buttercream and was still firm when we arrived allowing me to finish decorating it on site! Thank you soooooo much for this idea.

[@diivaa79]

Wanted to know if it really worked. Thanks!

[@Kakkumonsteri1]

Great tips! Thankyou!

[@c.l.9106]

Thank you, for sharing these tipps!

[@2indiponivel]

I loved your totorial PORTABLE FRIDGE !! You have the gift of teaching. Thank you for sharing

[@madihazeeshan6276]

Brilliant! Thank you for sharing

[@marypaoletti69]

Genius idea Sugar Master. Thank you so much⭐️⭐️⭐️⭐️⭐️rock on!

[@asmamohammad6651]

Another great detailed video. Thank you so much for sharing your helpful tips!

[@especiallyforyou3926]

Genius idea! Thank you!

[@smitachoudhuri8924]

Genius! Thank you for sharing!

[@dianaviera6228]

Thank you for your demonstration. Great tip!

[@grandgala399]

I missed this one before and came across it today... I couldn't be happier that it did as I'm delivering a buttercream cake to a friend's place on Saturday when it's forecasted to be 41°C here in Melbourne. Now you know how your method will save that cake and the day in general 👍

[@LadySilke]

I absolutely LOVE THIS!!!

[@tessypeter9536]

With all due respect and admiration, permit me to say 'I love you Yerner'😍 You are a GENIUS

[@Yenersway]

Love you too.

[@patriciamolina2697]

Thank you so much for your tutorials! 😉👍💖

[@speterguns]

Best cake box video I've seen thank you so much!!! I live on Guam this is needed!!!

[@animallvr555]

Thank you so much for sharing! What a great video.

[@44lovetodance]

I have learnt so much from you, one was the making of the horse by the tree, a great hit with the horse mad granddaughter. Now I have been asked to make a cake that has to travel 5 hours to get to the venue, I thought of you and yet again you had a cost affective and a brilliant idea for the cake to stay cool. Yes you really are the best. Thank you for all the help past and present.

[@carolm6377]

Too clever !! Nice meeting you and your wife at Expo !! 😊

[@ooXChrissieXoo]

you're very kind to share, thank you so much!

[@Mamajonaful]

You are so creative!Thank you for sharing your knowledge!

[@maibae4129]

Thank you so much!!! Such valuable information! God Bless you!

[@nayasgift]

excellent,thank you and God Bless

[@tammywinters7860]

That is so cool! I've got to remember that!

[@samuelscake1493]

Thank you so much for this great tip. You are a great mentor

[@salinivinod1168]

Thank you very much for sharing your knowledge so generously. Bless your heart.

[@johnsonp5670]

Where were you before!!!its perfect and thank you so much for the beautiful tips!!!

[@traceywells6961]

so simple... so brilliant. thank you

[@joannoliveira7945]

Wow, this is a great tutorial! Thank you so much!

[@larianafeliz2754]

Thanks!!!!! The best video!!!

[@jessicadesrosiers7467]

I know this is years later but i just found this and this is absolutely genius. Thank you for sharing this. Its going to help me so much this coming summer!

[@victoriafandreacchio8741]

Thank you so much for this video. Life changer!!!!

[@justartstitch2794]

This is extremely helpful! Thank you again! Love your videos!!!

[@DKMcCord]

FANTASTIC!! Thank you so very much!!

[@debbiehargreaves3380]

Brilliant!

[@animeweirdo5607]

Thank you so much very detailed!!

[@shirlenedezilwa2290]

Brilliant idea from you as usual. Thanks!

[@wilhka]

That was awesome! Thank you so much for sharing! 🥰

[@joanneswan8276]

Wow!! That's amazing!!

[@liselitta]

Wow! Loved this!!!!

[@19Katerina11]

You’re the most helpful person on KZbin, sir! Thank you for sharing your experience with us!

[@lollymm]

That was a great tip... one of the best ones I've seen on the internet.

[@onetier]

What a great idea!

[@PapuanB1ack]

Thank you so much. I love your shows. Amazing elegant yet simple work.

[@chea591]

Wow thank you so much for this video!

[@frankeyaatkinson4891]

Wow! Thank you

[@seekgodfirstallways8798]

You are a most skilful and patient teacher! Thank you! 😊👍🏾

[@missangela4255]

That's awesome!

[@theresesmith1312]

Thank you so much this is so helpful!

[@mistika72]

Great idea! Thanks for sharing.

[@franceswiggins8990]

simply ingenious , Chef! I will use.

[@kepler62blast4]

Wow so many new things learned, thank you so much! It's really appreciated :D

[@mymai5859]

Brilliant idea!!!

[@annraj8289]

That is just ingenious!!!

[@user-pr8ed4wo1t]

Большое спасибо за Ваш опыт!♥️ 😊

[@lynnsieG]

Excellent! Thank you so much for.This is very helpful

[@javeriahabbasi9870]

Amazing tutorial! Thank you very much ❤

[@ellyjshockley]

So clever thank you!

[@terrijohnson459]

Brilliant!!!! Thanks so much for sharing.

[@katywuste9054]

I never would have thought of doing this, genius

[@angelscakes9079]

Love this!

[@djsa6218]

Amazing. Thank you for sharing your wisdom.

[@abigailsalazar4428]

Thank you so much for this great tips.

[@MF12318]

Thank you so much for this box!

[@YAYArific]

Thank you, like allways amazing!!

[@anasofiaruedasebastiani3874]

You are great as always. Thanks.

[@TooTTiFruiTTi]

Thank you Serdar. Great tips.

[@bernadetteclow75]

You are truly amazing! Thanks you so much!!

[@melisam1023]

Ohh!! You are a genius!!! Master cake boss!!! Thanks a lot!

[@catalinaramirez3331]

Awesome! Thanks for the tip!!

[@yescakesbyandrea6227]

Thank you for sharing this video!

[@cleeisme1]

You, your talent & your ideas are Awesome!! Thank you So Much!

[@j.attendrai]

This is so useful! Thank you so much for sharing this amazing tips!

[@Cjgraysc55]

GENIUS!!!

[@iamalicia]

Love this idea!😍 I’m so glad I’ve came across your channel!

[@Ecargo8200]

Wonderful and clear! God bless you, sir!!

[@victoriacoleman5315]

Ingenious!

[@lyndim100]

looks delish!

[@agborrita6797]

thank you so much for this technique Sir, I have been searching for sooooo long something like this. thank you so much

[@aswinkumarachu407]

Brilliant!!!!!!

[@emereena]

Thank you for your wonderful tips!

[@meghankittok5189]

Thank you!!! I’m so excited I found your tutorial! I’m delivering a wedding cake that’s 3 hours away (hot & humid here in August) and was freaking out about controlling the temp! This will literally save me a lot of worrying!! Thank you!

[@libby2ga]

Awesome idea. Thank you.❤

[@hararich]

SO INGENIOUS.THANK YOU