❤❤❤ Sweet Adjeley is always the best for his/her fan’s
@SweetAdjeley10 ай бұрын
Awww🙏🏽🥰Thank You ❤
@franchescaasamoah304610 ай бұрын
@@SweetAdjeleyplease where can I get yr spices I saw yr name on that u put on yr fishes. And which state is this cus I dnt find these where i am😢
@abenaaboagyeokley524510 ай бұрын
Woaw, good idea
@trishafulton3 ай бұрын
Wow that's really clever. Great cooking and recipe! Thank you Trisha from Australia
@BelovedCaters10 ай бұрын
Hello Sweet Adjeley, I'm Beloved and I have a KZbin channel I started 5 months ago (Beloved Caters 💕). I just love you and the work you do on your channel. You actually inspired me to start my KZbin channel and thanks for that
@aggiekromah625410 ай бұрын
Great idea I love it✌️✌️😋🌹
@davidotness619910 ай бұрын
This is ingenious!! Thank you. I have my own smoker, but want to try this soon!
@maamedufie49510 ай бұрын
Keep up the good work my role model, I love u so much ❤🙏🏾🙌🏾 I've been learning many things from u👍🏽👍🏽
@SweetAdjeley10 ай бұрын
Awww thank you soo much ❤I appreciate that
@user-kh4ls4ls5e10 ай бұрын
Awesome wow❤❤
@veebaskitchen10 ай бұрын
perfect outcome and looks yum
@sweetnaaskitchen897810 ай бұрын
Very well seasoned and the outcome was great
@mildredmartey9 ай бұрын
I'm Mildred watching from Ghana. ❤❤❤❤❤❤❤❤much love to you. Thanks for sharing with us.
@TheEarthCreature10 ай бұрын
I just love to see a Sweet Adjeley video come out anyways but this is a video I was actually looking for in the last day or so.. it's like you're reading my mind and posting accordingly. Thank you!
@blessingsaromaandbeauty21439 ай бұрын
Thank you so much for this idea ❤ you’re just the best!!!
@acquahrebecca206310 ай бұрын
❤🎉watching from Ghana Kumasi 🎉
@chidinmaloisanthony91308 ай бұрын
This is super duper fantastic. From Nigeria
@CookingwithEfya10 ай бұрын
Fish very well seasoned and lovely outcome
@catherinequayson763710 ай бұрын
Wow awesome
@emmanuelquaye500110 ай бұрын
SweeeeeeetAdjeley❤🎉🥳
@KitchenAvocados10 ай бұрын
Wow! Lovely method and I'm definitely going to be trying this out. Long time viewer but a first time commenter from Nigeria.
@sheilaabayateye155810 ай бұрын
Awesome idea. Never thought of using my halogen oven in this way thank you. ❤😊
@SweetAdjeley10 ай бұрын
It works so well my ❤
@PetraRobinson-gm8nh10 ай бұрын
Oh my, we love fish in our family and this looks SO good.
@SherifaMoru9 ай бұрын
Sherifa watching from Ghana
@georginaanyinsah9 ай бұрын
Watching from Blackpool UK Well done sis
@omotosoolayinka378Ай бұрын
Watching from ilogbo in Ogun State,Nigeria
@matildafrehse766010 ай бұрын
Beautiful ❤️ watching you from Germany 😊
@franciscalaryea663910 ай бұрын
Adjeley One. Great tip
@vicanagbo9 ай бұрын
I am impressed sweetie. Really impressed❤
@gahinatchoumo267910 ай бұрын
I'am watching from France
@hannahstiles444410 ай бұрын
Wow brilliant. Ayekoo. Thx for sharing
@rahmakure25109 ай бұрын
Am watching from bronx ny n i love ur videos
@user-bb4js1zv2s10 ай бұрын
I just love ur presentation
@akouadomevo149910 ай бұрын
Keep it up sweet Watching from Lomé Togo
@guchieskitchen10 ай бұрын
It was beautiful watching and everything came good and looks yummy yummy 😂😂😂❤❤❤
@jubbabrucelovetv361510 ай бұрын
I enjoy watching I love what you are doing
@mabelraya290810 ай бұрын
Wow 🤩 ❤️❤️❤️❤️❤️
@user-us5ze8su6p10 ай бұрын
Wow ✌️
@ewiase10 ай бұрын
I am the father of Versatile Nana, watching you from Bekwai.
@nadinemends45008 ай бұрын
You always make my cooking simple 😘😘thank you and love you 💓💓
@Berthasglobe10 ай бұрын
Wow so new how you smoke the fish with the foil Sweet, something new learnt here, perfect outcome 👌🏽 I can imagine the taste 😋thank you for the shout out Sweet much appreciated🥰❤️
@odawannachi10 ай бұрын
Nice and yummy. Can you use an air fryer to bake instead?
@joejo77710 ай бұрын
Beautiful air grilled fish🦈🐟🐡📡, and a fantastic tuition on how to smoke fish. Excellent well done Sweetie👏🏽 👸🏾👑🥰🤗❤️🤗💐
@earthvarieties10 ай бұрын
Kudos❤❤❤
@ahbynaforiwaa215510 ай бұрын
Oh how I miss this song! Nice hearing it again
@grannyarkue919910 ай бұрын
Looks delicious thanks from Georgia
@mariemirembe372510 ай бұрын
Yummy! Wow this is the way to go! Watching from Uganda!
@DorisHealthyTastyMeals10 ай бұрын
This is must try for me❤
@nasirhikma517610 ай бұрын
Wow❤
@AWOFOFORMBARadioTV37910 ай бұрын
VERY INNOVATIVE. Thanks Naa. Blessings.
@abaaidoo262410 ай бұрын
This is ingenious!
@rosinagyapong608710 ай бұрын
That's nice
@joepasaasa10 ай бұрын
First to watch wow❤
@legendnewtontv874010 ай бұрын
Woooow . ❤❤❤❤
@legendnewtontv874010 ай бұрын
You have made me a better cook oooo. My friends always worry me to cook 🤣🤣🤣
@joyce984510 ай бұрын
❤❤❤ love from Joyce, Nigeria
@briangleason559710 ай бұрын
Thank you Miss. I am going to make this. Mackerel is my favorite. Little fatty and excellent.
@jemima925510 ай бұрын
This looks delicious
@olorundaadeola294710 ай бұрын
From Abia, Umuahia Nigeria 🇳🇬 ❤
@Seyramskitchen10 ай бұрын
Watching from Ho
@elizabethnanaefuaaddison10 ай бұрын
Hello Sweet, please what's the reason for the charcoal fire in there??
@SweetAdjeley10 ай бұрын
To give the fish a smoky flavor ❤
@elizabethletsoso255810 ай бұрын
Brilliant sweetie 🥰
@AsiaMarie2333 ай бұрын
I absolutely love your channel!!! I have been looking at how to smoke my own fish while I'm in the States, without having to buy new gadgets. I KNEW our sister would have a solution. Oyiwaladɔɔŋ 🙏🏽 #JerseyGirlInAccra (Teshie)
@Gettycooks10 ай бұрын
Wow always learning something new form you.👏 Nicely smoke fish
@SweetAdjeley10 ай бұрын
Glad you enjoyed it thank you so much ❤
@Dorcas840110 ай бұрын
This really looks good...
@SweetAdjeley10 ай бұрын
Thank you ❤
@yaabascorner646310 ай бұрын
Good one
@millicentsesi119910 ай бұрын
Niceeeee
@farnazdarjani823810 ай бұрын
What is the all purpose seasoning that you used? May I please have the recipe please? It looks so good. I will try to smoke fish your way
@thechurchofthelordagla274510 ай бұрын
Afioooo afi ,afi aya ni eba Nina w) any3mi
@josephinekrangar991110 ай бұрын
Looks delicious you never disappoint. What's the that little thing that looks like charcoal you used to smoke the fish.?
@WingingItWithEsi10 ай бұрын
It's charcoal.
@noelangeles689010 ай бұрын
What did you garnish into the fish, I'm from the Philippines, love smoke fish
@albertaboateng626310 ай бұрын
Very nice but where did you get the fish
@exuberantsavemega10 ай бұрын
Hello, can I substitute the veg oil with olive oil instead ?
@roseosazee489810 ай бұрын
Thank you so much ❤
@abigailadjei507410 ай бұрын
Sweet Hemo✌️❤️
@SweetAdjeley10 ай бұрын
😘✌🏽❤️❤️❤️
@SweetAdjeley10 ай бұрын
Thank you ❤
@coach12653 ай бұрын
What seasoning are you using and where do you purchase
@youngmuti12310 ай бұрын
First on the list
@tapualofa670710 ай бұрын
I have a question when you put the charcoal baguette inside your halogen oven. Will it not give your fish a charcoal type lighter fluid taste?
@franchescaasamoah304610 ай бұрын
@sweet Adjeley please where can i buy yr spices if its wat i saw. Thank you
@jubbabrucelovetv361510 ай бұрын
Yummy yummy🤤🤤
@SweetAdjeley10 ай бұрын
Thank you soo much my ❤
@evelynbaffour-awuah540510 ай бұрын
❤❤❤✌✌👍
@bridgetagyepong202310 ай бұрын
👏🏾👏🏾👏🏾
@lindaajavon999010 ай бұрын
Sweet
@sarahopoku391510 ай бұрын
Sweet Adjele... anytime I'm blessed to meet, I'll want a hug, please... It's been forever I've been looking for the English name for Tsile 😂. Thank you 😊 and God bless you 🎉🎉. You'll live looooooong 🎉🎉🎉
@muni_gallery2 ай бұрын
Hi there! What do you call the seasoning you used? Thank you 🙂
@gladys709510 ай бұрын
Gladys from Canada
@kofiyesere10 ай бұрын
All my friends will see this video tonight. Very nice and informative. Simple, straightforward and mouthwatering ❤ I know I will continue to come back to watch this goodness
@lynsay010 ай бұрын
From Germany
@lindafleischer-brock350310 ай бұрын
Sweet Adjeley oyiwaladon. I hope your fans will pay attention to the difference between Salmon and Mackerel. Yes, the Ga people of Ghana call mackerel SAMAN and not salmon. Thank you.
@nanaamaowusu-boakye71719 ай бұрын
From Ghana
@Gillyodehyekeonkron10 ай бұрын
Thank you
@mayfairashong909310 ай бұрын
Did u still on the halogen when u placed the charcoal?
@SweetAdjeley10 ай бұрын
No because the fan would blow the smoke out too quickly
@naagyenaddy473310 ай бұрын
Naa Naa pls don't do that to me oooo maaba😊✌️
@AwuraMulley9 ай бұрын
Thank u I've got plenty fresh fish in my freezer and I'm tired of fried fish..I'm going to smoke all
@stellakwakye724010 ай бұрын
What machine do you use to make fufu and what's the website? All the from London❤
@SweetAdjeley10 ай бұрын
It’s was a kitchen aid food processor which I no longer have, any food processor should work ❤
@stellakwakye724010 ай бұрын
@@SweetAdjeley thank you my dear,God bless you❤️
@farnazdarjani823810 ай бұрын
Can I use any charcoal ?
@SweetAdjeley10 ай бұрын
Yes please ❤️
@farnazdarjani823810 ай бұрын
@@SweetAdjeley can you please share with us your spice mix? Thank you so much 😊
@genevieveselorm657410 ай бұрын
I also deserve some special twos because I’ve watched all your videos but always shy to comment. 😂😂😂😂
@SweetAdjeley10 ай бұрын
You see oo, that’s the problem, if I don’t see you I’m not able to give you a special ✌🏽thanks for the love & support dear
@genevieveselorm657410 ай бұрын
@@SweetAdjeley you’re always welcome ma. More strength to do more 🙏🏽🙏🏽❤️🔥❤️🔥❤️🔥
@lenabis696410 ай бұрын
Lena de Paris, France 🇨🇵
@anitaclark145910 ай бұрын
GM Bless U Jesus loves u
@JItenSUkham1010 ай бұрын
India
@lunchmeat7047 ай бұрын
Lump charcoal and banana leaf
@catherinegeyevu50119 ай бұрын
This fish will go with grand pepper and banku
@elsieofori217210 ай бұрын
Nyumgbo ejoor bo di3nts3. Oyewala d))n… Much love from Norway