Рет қаралды 491
Zobo and pineapple peel tea combines the tangy essence of hibiscus leaves with the sweet aroma of pineapple peels, creating a refreshing and tropical beverage. Steeped together, these ingredients produce a vibrant red infusion packed with antioxidants and enzymes, promoting digestion and boosting immune health. Served hot or cold, this flavorful tea offers a delightful twist on traditional zobo, with a hint of tropical sweetness.
Recipes
hibiscus leaves
pineapple peel
cayenne pepper
tumeric
cloves
cinnamon