You made it look so easy. My wife is from Guam and always talks about the empanadas. I’m going to surprise her with these. 😊
@francinecruz6910 Жыл бұрын
Wow!!! This recipe was perfect, the empanda shell was perfect!!! I've tried to make other recipes and they didn't turn out so great! Your recipe worked like a charm!
@Hibbard1986 Жыл бұрын
Thanks for the video, made these yesterday tasted so great. Our friend from Guam was over and she told us to make 1/2 cup soy sauce, 1/4 lemon juice / chillie peppers/onions for a little dip.
@joanne-mariebhetiback41822 жыл бұрын
I’m glad to see Chamorro cooking because some of our recipes can be complicated.
@aliciagogue90912 жыл бұрын
Hafa Adai beautiful Empanda love it. Thank
@joanne-mariebhetiback41822 жыл бұрын
I like a lot of filling..I’ll try your recipe.
@gonzalezje Жыл бұрын
Great recipe
@tooblessedtobestressed81313 жыл бұрын
Looks delicious. I'm going to try to make it . I like mine pica. 😋
@jeanette93863 жыл бұрын
That was awesome!!!!!! Ty
@mikeseats73053 жыл бұрын
Thank you!
@vernonkamiaz8170 Жыл бұрын
What would you add to the dough to make it flaky? That looked good still.
@michellecastro24752 жыл бұрын
I was just talking about learning to make this since I love to eat them. It's been so long since I've eaten one. Ty. I will definetly be trying to make this. Wish me loom. I'm determined to get it right so I can stock up. Any tips for freezing??
@juliefinona58463 ай бұрын
Ty
@jonestownsgod3 жыл бұрын
Good stuff bro 🇬🇺
@evangelinequinata43223 ай бұрын
I see you added cornstarch how come you didn’t tell us how much of the cornstarch to mix in
@rubygracecabusao85903 жыл бұрын
Where can you buy the one you using for the dough to press..
@mikeseats73053 жыл бұрын
Hi! I actually ordered it from Amazon. Alpha Living Tortilla Press and... www.amazon.com/dp/B07FXJHMPZ?ref=ppx_pop_mob_ap_share But, I have seen them at some flea markets before as well.
@annedeguzman92442 жыл бұрын
Where can I buy cream of rice or any replacement?
@mikeseats73052 жыл бұрын
I’ll usually find it near the cream of wheat at the grocery store, sometimes in aisles with the rice too. For a replacement, you can grind up your own white rice at home.
@virginiarosario723810 ай бұрын
Looks like you added corn starch but how much do you put? Lol
@lua0706812 жыл бұрын
Small game changing culinary tip...place a wet napkin or towel under your board to avoid it from moving as you slice.
@saipan42083 жыл бұрын
I just got back from saipan, i tried everything but the coconut crab, only because it wasn't available, your empanadas look legit🤙 I love island food and the islands of course🤙😎. My second time to Micronesia 🤙
@mikeseats73053 жыл бұрын
Thanks! Glad you enjoyed it. Definitely lots of food to try
@rolandtajalle26872 жыл бұрын
Did you add corn starch?
@mikeseats73052 жыл бұрын
Yes, I added around 1 cup of cornstarch for the crust, forgot to add that part into the video
@joanne-mariebhetiback41822 жыл бұрын
Every family has there own recipe.. my aunty makes the dough slightly different.
@lanalowlifer74996 ай бұрын
I’m craving empanadas rn 🥲
@privacyftw71263 жыл бұрын
omg though that leprechaun movie intro terrified me, it's another awesome video! Do you have any trouble finding your ingredients?
@mikeseats73053 жыл бұрын
Thanks! No, everything is pretty easy to find. The achote powder may be a challenge though if you have no Filipino stores around. Not sure if they sell it at Mexican stores, but it may also be called like annato powder, or you can use water that’s been soaked in annato seeds
@iconic67183 жыл бұрын
👏👏👏👌
@davidleonguerrero90113 жыл бұрын
lanya hit
@JT-gc9yx2 жыл бұрын
Does anyone ever add cheese to these?
@mikeseats73052 жыл бұрын
Yes, I’ve seen some with cheese. It’s usually just chicken, but you can change the filling how you’d like, even use a different meat.