How to Make Cheese Scones!

[@davegostling5740]

I,m new to baking, but have given these a try. I used smoked paprika instead of mustard, and I had to use a little more flour. Baked for 20 mins at 200 degrees. They came out lovely.

[@lynnescott3072]

I made these this afternoon and, although I am not a good baker, they turned out lovely and tasty. Thank you xx

[@shnorbits1054]

I tend to be able to burn water but tried this recipe. Didn't poison any one and the kids loved them. Thank you.

[@TheBungalowBlogger]

Aw this is so lovely to hear :-) x

[@michellecolledge2355]

Tip: Never roll out scone dough; just pat it out with your hand. Great recipe. I love your pastry brush. Thank you.

[@Trevorfoggia]

Mine are in the oven now thanks to your instructions being simple and clear. I’ve subscribed. Greetings from Cumbria. Update: that were very good. All gone too quickly so this afternoon made a second batch and they are even better!!!

[@helenafreitas9626]

I really appreciate this recipe! I will baked it. I love cheese and I think is a great idea cheese scones. Thank you for sharing!

[@forklift86]

Tried these and followed the recipe and your tip for cutting them thicker👍. The results were great and the family wolfed them down and asked when would l be making them again

[@margarettapuvae6164]

How much did you measure for flour please exactly

[@forklift86]

@@margarettapuvae6164 on my digital scales( everyones scales could be different. ) 210grams. Only part if the method l never follow is rolling out with a rolling pin. I dont do it. I find it best to handle scone dough as little as possible and press my dough out by hand before cutting them. Hope this helps.

[@etoilenavigator]

They look wonderful! And lovely to see your darling canine friend sharing in the process 🤗. Many thanks for a great video 🕊️🕊️🕊️

[@jisaac2890]

These are so delicious 🤤 Great recipe!

[@icemanknobby]

In the process of making these scones, the cheese I am using is not that strong so I’ve added a couple of teaspoons of Parmesan to liven them up, hope all goes well:-) Update, scones great but stronger cheese next time for me I thing, I managed 25 scones out of my 210g but very small diameter. Keep em coming and don’t give up blogging, it grows in the end.

[@andrew2410]

Thanks. This is great. I am trying this tomorrow. Maybe with some oregano and rosemary.

[@linhollingsworth8569]

I have to say a big well done for your cheesy scones. Keep cooking you're doing a good job!

[@lynngreenaway956]

Very nice recipe, thanks for sharing 🏴󠁧󠁢󠁳󠁣󠁴󠁿

[@AlliieBug]

These look great and easy to make!!! I’m gonna try this recipe and let you know how it comes out 😍 my bf is visiting me from the UK and I wanna make these for him😌

[@wurlitzer895]

Lovely video!! But I'm intrigued to see that you managed to get 21 scones from that amount of dough!! Have to say that I find it incredible that 50 people could give your video a 'thumbs down'. Utterly unjustified. Don't become disheartened!! Peter from London :)

[@christyabolo5754]

This is an amazing recipe 😀

[@icemanknobby]

I got 25 out of mine but very small bite size

[@jayzeem14]

You could try it for yourself to prove you know?

[@slas2570]

I'm now gonna try this. What gas mark on the oven though? 😏

[@slas2570]

Mine just came out of the oven. Gas mark 6 about 20 mins. Bloody delicious. 😋

[@JimmiAlli]

Thank you - they look lovely

[@bhimsenluchooman4046]

Thank you for your recipe.

[@23daughters]

I can't wait for more baking recipes this christmas

[@badouribrahim7287]

beautiful, love your dog too, hope mine come out like yours

[@aimiliahatzilia6383]

instead of mustard I put paprika!

[@leonivich]

Nicely explained Miss Em

[@eadjh98]

Subbed to your channel! Great video on how easy these are to make, missed oven temp settings (probably gas me 6?) 👍😋

[@dangoandruby8515]

1 and 2 cups of flour 100ml of milk 1/2 tsp of mustard powder, baking powder, sugar, and table salt Butter Cheese Hope this helped, I used my break time to do math 🙄😏

[@meganedwards2197]

Kiara kim thanks a lot! I just wanted to check the ingredients before doing it but didn't want to watch the whole video just yet! :)

[@Therradican]

210 g of flour is the exact measurement like she said on the video. If you use cup, you may go over because 1 cup is equivalent to 120 g.

[@geminil2415]

Sugar is only put into sweet scones not into cheese scones which are savoury.

[@Kairahah]

I think it is 200 c I THINK

[@Kairahah]

No wait i think its 180 nvm :> \

[@matthew6994]

Great video! Is it necessary to use baking powder, as self raising flour already contains it?

[@annainspain5176]

Yes, it needs a bit more rising agent or they don't really rise well. I thought I could get away without it, and got flat scones.

[@SuperJudithh]

I never added baking powder they were faltt

[@ruthharris2697]

Going to make them now.

[@Kumari9]

Thank you for sharing this very easy looking recipe, I’ll definitely be giving it a go 👍🏽😋

[@emilyking4964]

Loveyl! I did a double take as your doggy looks exactly like mine. She's often hovering in the back of my videos too ;-) Thanks for sharing.

[@chefjack33]

Gawd i love your accent!

[@DominicSear]

This is a fantastic recipe, thank you for sharing :)

[@yevasavrova1137]

Do u have to use mustard powder?

[@Mel-mu8ox]

anyone know where the oven temp is in the vid???

[@carrow890]

You never said oven temp?

[@yoyokwok6692]

its 200c

[@Jason-Scott]

Nice effort !! Try with bacon they are another dimension 👍

[@louisendunguru7106]

Jason Scott how? Pls tips😂

[@ruthharris2697]

Tasted delicious

[@jeangourlay8910]

Easy thank u

[@georgiafrasca4555]

Do you need mustard powder or whatever it was or is there any alternatives?

[@MartinSmith-qt3cc]

Turmeric

[@shnorbits1054]

Your very welcome.

[@mkhs75MK]

l

[@clarasima2048]

This recipe was AWSOME !!!!!!!!!

[@leilabelacel8263]

Thank you help me a lot

[@analitiashuda8790]

😰 standing here with a ball of raw dough - on what degrees do you set the oven?

[@karenlawlor709]

200 c

[@yevasavrova1137]

Karen Lawlor Tysm you have helped me a lot.

[@souyukman3012]

could you please tell me which kind of cheese you used? I am in China it's not easy to find cheeses😥thank you.

[@TheBungalowBlogger]

Hi Sou - I used a medium cheddar cheese for these, it would work with any sort of cheddar or red leicester, which are all British cheeses...I'm not sure how easy these would be to come by in China?!

[@souyukman3012]

The Bungalow Blogger Oh thank you so much! Fortunately we could find cheddar cheese in China! I would definitely try it at home! Thank you again! I love your videos!

[@alishasimpson7242]

Thabks that was extremely helpful

[@wufflemann]

Look tasty!

[@joelseepaul194]

Awesome stuff

[@nikraktegitechannel2602]

Very good

[@phindilepruu818]

Yey I made them so nice and easy thanks

[@marcusorangeboomivnone7490]

Doesnt it clash with the jam?

[@kylelloyd7742]

You didn't put what temp to pre heat the oven at

[@dangoandruby8515]

I saw ur dog in the background XD so cuteeeee

[@lukemorris9870]

You didn't say what gas mark to put them on ?

[@DanielTerestenyi]

go to the link with the full recipe.

[@SuperJudithh]

Why would you put sugar in cheese scones

[@georgialouise128]

What gas mark were they cooked on? X

[@TheBungalowBlogger]

HI Georgia - they were cooked on 160 (fan) so around gas mark 4 x

[@georgialouise128]

+Plain Emma Jayne brilliant, thank you :)

[@paschalkearney346]

Brilliant. Thanks. :D New subscriber.

[@mdalican7837]

More plizzz

[@seniorsabali8759]

Yummy. Thank tou

[@maxinelowe6285]

Oven temperature please

[@dorothycase5335]

You didn’t say what temperature so I’m going with 200 c

[@SaadonAksah]

Ah okay! I thought Im the only confused on how to say them sconce 😂

[@mariabooth171]

Saadon Aksah I pronounce them scones ( stones) and My husbands says scones ( ones) ha ha

[@Jesus_is_Lord_316]

The Americans pronounce it 'scoan'. It's actually pronounced 'SCON'.

[@kevins.3615]

No taste test? You need to cut them open at least to see the centre.

[@ganeshpradhan2842]

nice jobs. .

[@furball8967]

Never seen mustard used before in scones.

[@samreader2860]

Mustard powder is in the national trust recipe =)

[@geminil2415]

It being a savoury scone mustard is a great addition.You can also add a pinch of cayenne pepper as well

[@furball8967]

@@geminil2415 I've since tried making cheese and mustard scones, and loved them! I've has mild success baking (probably more failures 😁), but since we installed a fan forced oven it has completely changed my results!

I did mine, they were great!! the secret is the cheese... i didn't have that much and it wasn't as tasty..

[@briz1965]

well pre-heated at 400 for 18-20 mins

[@Matyonezo]

I used the same method and it tastes horrible, don’t know why

[@NomvulaJelle]

I like the cookies

[@geminil2415]

You chose wrong. It's scone as in one, not scone as in stone. I 'm sure that's the majority verdict.

[@mariamarfil1620]

👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼❤️

[@cornishbabe9]

oven temp ??

[@joshuabryant931]

The dislikes are the people who pronounce scones wrong

[@henrynguyen7772]

Anyone here from home economics?

[@samanthamarsh7964]

Yep

[@clicky306]

Put abit of marmite in the mix,yum

[@mariewalker8956]

I couldn't get the recipe she said it too quick

[@R3alityBites]

What's massive powder lol

[@Nina5144]

Mini

[@aidanharrison3888]

Your not making fruit scones . This a savoury . No sugar , ever .

[@homshahi1003]

No sweet corn

[@GabrielBoselli]

Nice video 👌👍 The ring is a hazard though do t believe me? Could get burnt and melt your finger off or it could catch a ledge and Chop your finger off just health and safety 👌

[@joannesawbridge5326]

No cooking temp.

[@karenlawlor709]

200 c

[@leda510]

8

[@heatherlennox3695]

SCON! LOL Great recipe though, thank you

[@stopgotdamndeletingmycomme8642]

Well im going with scoans!😂😂😂😂

[@heatherlennox3695]

@@stopgotdamndeletingmycomme8642 There will a different pronunciation for the word in every village in Scotland.

[@whoflungdung1046]

It's scones not scones...

[@icesentence1182]

Scoowwwwns😂

[@KiwiPepega]

Yes, they are not square and your eyebrows are so far apart.

[@mollieyaxley8215]

Why o why do you have that awful music in the background, it makes me and probably many others switch off.

[@TheBungalowBlogger]

Mollie Yaxley hi and thank you for your useful comment....I appreciate it’s a bit distracting. This was a very early video and I was very new to it all (and still am) so still finding my feet and learning my way...I’ll remember if I make any more videos not to put music in the background 😱🙈

[@pri5748]

Coke Nigella

[@johannabezuidenhout4252]

Look very dry!

[@analitiashuda8790]

No! Please dont post any more recipes!