How to Make Chipotles in Adobo

How to make chipotle in adobo, easy recipe. This recipe is classic Mexican cuisine and I cant for you to try it. This is a recipe with so many possibilities because you can easily pair it with chicken or meat and the results will be nothing short of amazing! In this video recipe I will show you step by step how to make chipotle in adobo with ingredients you can easily find in your local supermarket or with ingredients you might already have at home. My friends I can wait to see what you make with this recipe i suggest you pair it with meat, chicken or fish. So let's get Started!
Mexican Food, cooking, Food.
-
If you like my video recipes here on KZbin, I would like you to please subscribe to my Channel, please give me a like by clicking on the thumbs up button.
Thank you so much for watching.
Instagram
/ cookingwithgloria
Facebook
/ cookingwgloria
Chipotle in Adobo Recipe
1 bag of chile chipotle
1 tomato
1 tbsp of salt
1/2 tbsp of black pepper
4 garlic cloves
1/2 cup of apple vinegar
1 piece of ginger
1/2 union
2 bay leaves
#adobosauce #chipotlesauce #recipe #BBQ #easyrecipes #Mexicanfood

[@BIGDADDDY80]

Great recipe. Thank you for sharing

[@ybtech]

New subscriber here. OMG! I just made this. It is better than anything in a can that I have tried. I did not expect the ginger. Good call. I put one habanero in because I like it spicy. I am not disappointed. I will be making this again and again! Wow! Thank you for sharing this.

[@CookingwithGloria]

Welcome!!

[@veew9500]

Looking forward to trying this DELICIOUS chipotle adobo sauce. CONTINUOUS Blessings! Thanks for sharing 🕊

[@CookingwithGloria]

Good morning my friend you’re going to love this chipotle adobo🙋‍♀️❤️🙏🏻

[@jinhuang7258]

Dear Gloria, I made this yesterday, then used it to make sofritas and noodles with minced pork. The sauce is fantastic! This is my first time making Mexican food at home. Tastes so authentic! Thank you, Gloria!

[@CookingwithGloria]

Wonderful!🙋‍♀️❤️🙏🏻

[@chrisgus7291]

im going to make this with my own homegrown jalapenos thankyou for the recipe

[@bethstaggs2369]

Thank you for sharing this !

[@CookingwithGloria]

My pleasure!

[@johnherron3961]

Gracias!

[@BIGDADDDY80]

I'm going to try this recipe in my pressure cooker for 5 to 10 minutes

[@BIGDADDDY80]

Came out great thanks for the recipe ❤

[@NaeNaeW]

Yum can't wait to make this for our tacos 🙂🙂🙂❤❤❤❤

[@CookingwithGloria]

Nae W Thank you 🙋‍♀️❤️🙏🏻

[@knrst9061]

How much do those chillies usually cost per pound? I live way north and it seems to cost me like 70$ for a pound. Great video/recipe btw!

[@ordinary_average_guy]

This looks delicious, cant wait to try it. One question - it appears you used fresh bay leaves, is this correct? I have always used the dried bay leaves and have these on hand...is it ok to use dried bay leaves in this recipe or do I need to buy fresh ones?

[@CookingwithGloria]

Fresh or dry Baiy leaves , you may use . Thank you for being part of my family.🙋‍♀️❤️🙏🏻

[@shawnwoloschuk4445]

👍🤪🙏🏻 where were you before I got married ? I see you left leaves in, tks !

[@honeyvitagliano3227]

💞🙏🏻

[@jennaladefensora415]

It is very interesting that you put a small piece of ginger in your adobo sauce. I never would have thought about doing that because I would think that it is too sharp and may affect the taste. Do you put ginger in some of your other sauces as well?

[@CookingwithGloria]

Good evening beautiful thank you so much for being here have a great and blessed day take care.🙋‍♀️❤️🙏🏻