How To Make Cilbir / Turkish Eggs - Aysenur Altan

Turkish Egg Cilbir or "Çılbır" as we say in Turkish is one of the best and simple egg dishes you can make. www.turkishfoodtravel.com/202... It is famous from Ottoman times, from the 15th century. Simple ingredients like yogurt, garlic, red pepper flakes "pul biber" and butter turn into a feast with this traditional Turkish cuisine recipe.
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Ingredients For Cilbir: (For 3-4 serving)
4 eggs
1 liter of hot water
2 tbsp apple or grape vinegar
about 1 cup or more thick plain yogurt
2 cloves of garlic (optional)
For the red pepper sauce:
2-3 tbsp butter or 4-5 tbsp olive oil
1+1/2 tsp pul biber (red pepper flakes) or less depending on your taste
dried mint (optional)
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[@md-dp5bo]

for anyone who is going try this: make sure to add garlic to the yogurt otherwise its never the same. as a turk i cant imagine this dish without the garlic. because the difference will be huge.

[@ilhamparkar1762]

Hey when do we have to put the garlic, directly on the yoghurt or in the butter?

[@ulgenkoc2893]

@@ilhamparkar1762 On the yoghurt

[@ankitakatoch1832]

So do we cook the garlic a little or just chop and add in yogurt directly?

[@tozmom615]

@@ankitakatoch1832 crush it into the yogurt. Be mindful of just how strong that can be.

[@fayzahabeeb4093]

Oh i love garlic in my yogurt....so i'm definitely not going to skip it.

[@MH-nc3wu]

finally someone that didn't call yogurt, the ✌🏻 Greek✌🏻 yogurt!😄 world needs to try Turkish yogurt!! it's just the way yogurt should be!! I am not Turkish nor Greek just loveeeeeee Turkish food and their beautiful country❤️ Peac

[@TFT]

Thank you 😊

[@AJusticeWarrior]

The word "yogurt" itself is Turkish !

[@mamakikitsa]

Greek yogourt is thicker. That is the differences.

[@indra0802]

We have yogurt in India as well since ancient time and Ayran also which is called buttermilk...its is part of our staple indian diet

[@MH-nc3wu]

@@indra0802 I tried that too, yummy.. do you call it curd? if I am not mistaken

[@myrahshafiq249]

5 yrs ago i couldn't have imagined eggs with Yougurt, but once u try it people, you will question your existence that why didn't you taste it before lol. Its super yummy 😍

[@TFT]

😊💕👌🏻Indeed, thanks

[@Islamicinfo1502]

Well I don't know how will it taste coz I hv an Indian taste. But after watching Ertugrul I want to try Turkish food... let's trust on ur words

[@rajr6623]

@@TFT ĺ

[@leelaural]

I wonder about the cool yogurt and hot egg but I will try this.....

[@Sultan0806]

I love Turkey, Turkish foods, people and tradition! In shaa Allah, would bring my family soon !

[@t.k5616]

From Greece here ❤️ Turkish food

[@christinetasiada8803]

im not a Turkish buts my husband( koca ) his a Turk. I love my Turkish breakfast even lunch an dinner are always delicious the best food in the world Afyiet olsun.👌👌👌👌👌🙏🙏.

[@yldrmcs]

Thanks yenge :)

[@DanielBillingslea313]

I first learned about Cilbir from Chef John from foodwishes. Great to see an authentic version by a ethnically Turkish person!

[@shzize]

same here 🤣

[@TFT]

Happy to hear that! Yes I love to watch @foodwishes Chef John too :)

[@laurahodgson6531]

Same! That's why I'm here :)

[@D-vid]

Great dish. I really appreciate you're not editing out small mistakes that everyone can make. Thanks!

[@motheronthewatch6249]

I'm from Texas this looks so good. I cannot wait to make this dish. Thank you

[@TUNC66]

It will be more delicious if you add crushed garlic to the yoghurt.

[@v0zbox]

Cilbir is one of my all-time favorite egg dishes! I love it with lots of minced garlic in the yogurt. Sometimes when I'm lazy and don't feel like waiting for water to boil, I will "poach" the eggs in oil in a pan over low heat, spooning the hot oil over the eggs to cook them evenly. After the eggs are done, I will use the same oil to make the pepper sauce. Thank you for another wonderful recipe!

[@TFT]

Hi, that’s a good idea too 👌🏻😊 and my pleasure

[@ajaybhaskar5052]

Thanks for the tip.

[@muhammadzia9064]

It was wonderful to hear you whispering "Bismillah"!

[@bluesvilleslim]

My favourite sunday breakfast! I usually add a little salt to the yoghurt and finish everything with a sprinkling of fresh dill on top. Love it ❤

[@Indian2.5]

Looks delicious 👍...❤From India🇮🇳

[@vivicomnea9426]

I love turkish food!! I love Turkey!😊🙏💖

[@janaiburton9553]

I discovered this dish and have become obsessed with it. So easy to make and so delicious

[@fatzozat720]

J’ai passé un mois en Turquie 🇹🇷 oh mon Dieu, un pays féerique ! J’aime ce pays énormément et souhaite y retourner un jour !!! Merci de cette chaîne qui rappelle la splendeur de la culture de ce grand pays !

[@sarabahrani7106]

I love the way you said thank God before trying the food🌸

[@mohammedalways358]

As SalamuAlaikum Wa Rahamatulaha Hi Wa Barakatahu, Thanks Sister in Islam and humanity for helping us know one of the best cuisine on earth ... JazakALLAHA HU QHAIR

[@TFT]

Alaikum salam ve rahmetullah ve berekatuhu my pleasure 😊

[@mohammedalways358]

@@TFT You are most welcome SISTER IN Islam

[@MuradSadaf]

She actually thanked Siri, loved it!

[@jeannerogers7085]

Mrs. Aysenour! I am so glad to see your site on my feed today - it's been awhile.

[@TFT]

Here is the written recipe with step-by-step photos my friends if you want to print it: www.turkishfoodtravel.com/2021/06/08/turkish-eggs-cilbir/ Would be great to share with your friends who would be interested in making it :)

[@ienciu16120]

Thank you for sharing all of the delicious recipies and for writing them out as well. You are appreciated by many! 💓

[@rhondawills1123]

June 12, 2021 Hi. This is my first time finding your channel. Also, my first time watching someone perpetrate any Turkish dish. I'm not normally a fan of yogurt, but this looks so good I'm going to try it. I subscribed and shared tonight. Thank you!

[@TFT]

@@rhondawills1123 Hi Rhonda, welcome! Thank you for your kind comment. Hope you enjoy it!

[@patrickmarcoux8661]

I had never had this dish and saw it for the first time a few days ago on YT. A few searches led to your recipe, and I made it this morning. What a beautiful, tasty and easy dish. Thank you for sharing it. This meal really warmed our hearts, as the temperature is -23C in Montreal this morning. Of course, I subscribed to your very nice channel.

[@winifredHarry]

My in-laws are coming from turkey, I can’t wait to make this for them. Thanks for sharing

[@akankshapatwari4167]

Very late and a bit presumptuous-- first crush the Garlic clove with salt and then add the yoghurt makes a world of difference to the taste.

[@izabelamihailova2491]

Very nice recipe! In Bulgaria we have the same, but in the yogurt base we add white feta cheese, parsley and garlic! 💝💝💝

[@1969bogdi]

I love feta cheese! ..I’m from Romania.. I will definitely try the enhanced, Bulgarian version

[@RexGalilae]

@@1969bogdi The Turkish version generally uses Greek Yogurt (which basically tastes the same as regular yogurt + feta) and minced garlic. Additionally, parsley is finely chopped and mixed in olive oil which is drizzled over the yogurt I think, all in all, they're the same. Just the procedure varies

[@a.m.8895]

What is it called in Bulgaria

[@shamsqamar9243]

Judging by the ingredients you add ,it sounds like it would be very delicious.

[@faisalmir1383]

When I see that you have uploaded a video, I usually press the ‘like’ button to help support your efforts in a little way. I rarely do that for other KZbinrs!

[@TFT]

I appreciate that, thanks!

[@CurliQueCowGrrrl]

I love this dish so much! I’m sharing with all my friends. Thank you for making us. I’m so hungry now but it’s bedtime and I will have to wait till tomorrow to eat.

[@taniacole3466]

I cannot wait to make this!!!! I love your recipes and how calm you explain everything and even your english, thank you so much, I appreciate your videos

[@bayosul]

Yay!!!! I’ve been wanting to try this dish 😊🙏🏻🙏🏻🙏🏻 thank you!!!

[@cynthiabrown9596]

I’m having this for dinner tonight. Thanks for the inspiration. I love your channel.

[@javeriakhalid2035]

Thanks share this recipe .my mom is a big fan diriles ertugal .love from pakistan 👍💙🖤

[@sherryroberts7716]

Thank you for sharing your country's tradition! I LOVE learning new foods and customs from other places! Fantastic!

[@TFT]

Glad you enjoyed it!

[@elainevankat5353]

Turkish people and Turkish foods are simply beautiful!! Love your channel♥️

[@manitheman0806]

best people in the world

[@Mdua80]

I'm Turkish but live in Australia🇹🇷

[@aistesteponenaite7868]

Thank you very much for sharing this recipe! I never heard of it and it's so simple to make! My husband said it might be the best eggs he had 🤤

[@TFT]

Ooo I am so happy to hear that! Enjoy it! 😊🥚 👌🏻

[@shameema6107]

Should the garlic added raw ?.if yes how many pods?

[@YahLovesYou86]

@@shameema6107 I think it would be best to add to the butter, this will take the harshness out of the fresh garlic.😊

[@reeshalatchman-neshanian3422]

Mmm, can’t wait to try! Thank you for sharing

[@kjg2228]

Love your channel! Thank you for sharing!

[@nihalc8274]

Thank you for the recipe Aysenur. I was looking for different tastes for breakfast, I will try this! 😊

[@menasoares8282]

I love your recipes! I can't wait to try this.

[@tinatito6273]

I love your videos. Thank you so much for sharing with us 💗

[@shankarswamidayal5070]

We have this dish quite regularly... Its truly amazing... Thank you Turkey for this recepie... ❤️🇮🇳

[@TFT]

My pleasure 😊

[@julieshank2885]

Your timing is perfect! A friend is coming to stay the day with me. This looks like the perfect breakfast dish... Thank you so much for sharing.

[@TFT]

Have fun! Thats great!

[@TasteBuds1993]

👍

[@raoufallam1615]

You're splendid .. well done .. greetings from Egypt

[@sweetbutcliche7965]

Thank you so much for sharing these amazing recipes

[@rosanechawi92]

Thank you so much for this! 😍 looks delicious! I’m going to try it today!

[@lacostegamer5294]

You are the best chef

[@s3savage]

Thanks for sharing this egg recipe turkish ottoman style .... ❤️ Will surely try. Tashakurlaar 😋

[@palakush7650]

Hoooow beautiful and impressive was it when you said *in the name of God, Bismillah* before having your first bite. Much love from Canada to your golden spirit🇨🇦🇨🇦🇨🇦

[@AWalkMan]

This channel is pure gold, thank you for all you’ve made! This was insightful and fun even after watching many other çilbur vids

[@TFT]

Thank you so much

[@AWalkMan]

@@TFT Your videos have brought me immense joy, thank you! I consider them a gift and look forward to more

[@johnnywhite1681]

Looks wonderful!

[@khanshahid4337]

Turkish Food really very nice to taste

[@bowandarroz]

I love this dish, quick and simple! I recommend anyone watching this to make it. As for me, I can't wait to make it again thanks to this recipe :)

[@TFT]

You are so welcome!

[@Iceechibi]

Yum yum yum! This looks like such a simple recipe that almost anyone can make anywhere in the world - and fairly cheap in most countries too! I cannot wait to try, Ayşenur! Love from the southern US! 🇺🇸🇹🇷 I like the new filming style too - it lets us see you cooking almost as if we’re all standing with you in your kitchen. 😌

[@TFT]

Thank you dear Iceechibi

[@ualiberta7342]

Your recipes are so good! I’ve tried some and they turned out absolutely delicious! Thanks

[@TFT]

You’re welcome 😊

[@bigdrum9667]

I absolutely love dishes from other countries...that is how I learn! Looks divine...will try very soon and let you know my results. Thank You from the old man in NC.

[@SaifTutorials]

That's so amazing. I'm expert in making menemen and from now on I'll make cilbir for breakfast. And I got amazing feedback from my family for menemen. I hope they will like this too.!

[@maribelsanchez2120]

Looks delicious 😋 thanks for the recipie .

[@RosaRosa-xe7ft]

Looks delicious 😋 thanks for sharing.

[@marialacsan]

This is a really nice breakfast idea. Dear Aysenur you are very talented, I am so thankful for your recepies. 😊🤗

[@bojegospodi9010]

You explain your recipe really good. I always put garlic in mine eggs and parsley too.

[@asiyaakhtar9901]

Amazingg 💝 your recipes looks so yum and comfortable to eat 💕

[@shakazim]

Love your recipes. I am so interested in everything Turkish.

[@vilhelmhammershoi3871]

Thank you for posting. Delicious!

[@an0ne0muss55]

This looks lovely!

[@edenrosederonsard]

Excellent as always! Thank you so much! 🧡

[@TFT]

You are so welcome!

[@valsummerfield3069]

That looks delicious. I have to try it'. Thank you

[@gregmisener802]

thank you....this is one of my favorite dishes......your video was very helpful.

[@SHaqq-sm3ei]

Look forward to trying this, looks great 👌😀

[@hello_sunshine4875]

Thank you. Looks delicious. I will try this

[@pranotisavadi197]

Just made it.. totally loved it.. my family loved it too.. never having half fry eggs any other way now!

[@asifainthekitchen1457]

Masha Allah Looks very delicious 😋

[@jiijathecook]

I had it once in my life and loved it! Masha Allah yours looks amazing sister 😍😍

[@thelmagil3255]

Me encanta tu comida, es realmente deliciosa Felicidades!! 😉

[@Tranquility32]

I love watching your videos. You have a beautiful, generous, kind spirit that shines through. I just wanted to say that I also appreciate when you give some of the history of the dish. It lends to the imagination of all the people over centuries who have enjoyed that recipe. So, thank you very much, and wish you and everyone very well!

[@TFT]

Thank you so much for your kind words! I try my best to share the stories and the history behind the dishes if I know. My pleasure!

[@Catsarefab]

It it lovely to see your face whilst you are cooking !

[@chris-8092]

ohh it looks delicious. I miss turkish cuisine so much

[@sarahseymour9842]

Love your channel from Australia

[@samburcu9909]

Good recipe Your way of explaining is simple and clear I would like to discover very old recipe of turkish cuisine through your channel You are cool-headed and pure Thanks for everything efforts you are doing for us

[@StarScream7ZZ]

I love Cilbir. Thank you for your video tutorial.

[@cheronroggen9638]

I will try this out. Looks delicious 😋

[@joePARKS]

Absolutely Amazing - thank you

[@lidijaoskar7608]

Excellent recipe w/poached eggs. The butter hot peppers sauce is delish topping . Compliments!

[@terimerlo1846]

Simplemente se ve delicioso 😋 Thank You 😊 ❤

[@MH-nc3wu]

Amazing!!! you are Master chef!! sending lots of love😍

[@TFT]

Thank you

[@zuemh702]

My favourite style of eggs.. super delicious! ❤️❤️

[@mahajaramillo498]

Love Turkish food!

[@AbdulRehman-et7je]

sister! You are introducing cooking procedures in a very easy way with great effort Which are in the reach of everyone Please continue this effort

[@TFT]

Thank you very much ☺️

[@isbahahmed4516]

Soo yummy MashaAllah will try for sure😋😋 lot's of love from India 🇮🇳❤️❤️

[@aasimagaffoor9723]

Looks delicious! Will definitely try it.

[@TFT]

Hope you enjoy

[@mirkali]

Loved it. Thanks 🙏💕 I also recommend making it without garlic. First time I added minced garlic to the yogurt. It was very overpowering.

[@kathleenzanders4061]

It looks delicious and comforting to eat.😊💞

[@curlycurls1811]

That is a great dish for breakfast... I am excited to make it.👍

[@methree3821]

Asalaam 'alaikum, TASHAKKUR ukhti, for this authentic cooking lesson - very real and down to earth! Just how I and my kids like it :)

[@michaelmartin3257]

I enjoy your videos, thank you! You make the preparation of these dishes so simple and yet they look so exquisite. Many blessings!

[@TFT]

Thank you!

[@yashk13]

This looks absolutely delicious, can't wait to try :-)

[@ajaybhaskar5052]

Thank you for such a tasty recipe. Basically it is normally said that eating eggs and yogurt together is not good for the gut. But you proved it wrong.

[@k.s5889]

Making this in the morning for sure

[@raheelamehmoodmufti6106]

Very interesting and different recipe thanks for sharing a beautiful recipe

[@Zara.Talkies]

Great sharing. Ma Shah Allah. 🤗🤗🤗

[@kimmcvitty3580]

My daughter recently had this in a cafe in Glasgow, Scotland. She asked me to make it so I am delighted that you have just made this video. Thank you.

[@RelapseKev]

what cafe?

[@kimmcvitty3580]

Sorry no idea. I will try to remember to ask.

[@shahidaskitchenworld4101]

So beautiful and easy recipe,thank you so much

[@TFT]

Most welcome 😊

[@RareTaste]

I made this and I'm obsessed with it. The most delicious eggs recipe ever 😋

[@TFT]

Glad you liked it!!

[@imransheikh3463]

Great thanks for sharing I’m about to make some now 👍🏼👍🏼👍🏼