How To Make Corndog [Cheese Corn Dog Recipe 2021]

How To Make Cheese Corndog Hotdog Korean [ASMR]
Here's the recipe:
160ml warm water
1/4 cup sugar
1 tsp yeast
1 1/4 cup All Purpose Flour or Bread Flour
1/2 tsp salt
4 Hotdogs (Tender Juicy Chicken Hotdog)
Cheese (Eden cheese)
Instructions:
1. Combine warm water, sugar and yeast.
2. Add the flour and salt.
3. Let it rest for atleast 1 hour or until it double its size.
4. Prepare the hotdog and cheese.
5. Cut the hotdog in half.
6. Cut the cheese same size as the hotdogs.
7. Put the hotdog and cheese on the skewers.
8. Deep the hotdog sticks on the dough and pull away the hotdog sticks away from the dough and start swirling.
9. Fry over low heat until golden brown
10. Serve with catsup and mustard.
Title Trans:
チーズアメリカンドッグ（韓国の屋台の食べ物）ピノイスタイル
כלב תירס גבינה (אוכל רחוב קוריאני) בסגנון פינוי
Chó ngô phô mai (Món ăn đường phố Hàn Quốc) Kiểu Pinoy
치즈 콘도 그 (한국 길거리 음식) 피노이 스타일
芝士玉米狗（韓國街頭小吃）Pinoy風格
Queso Corn Dog (comida callejera coreana) estilo Pinoy
Cheese Corn Dog (coreano Street Food) Stile Pinoy
Anjing Keju Keju (Makanan Jalan Korea) Gaya Pinoy
चीज़ कॉर्न डॉग (कोरियन स्ट्रीट फूड) पिनॉय स्टाइल
Related tags:
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[@ultimateliamzen]

Thank you so much sa recipe nato. Sa dami ng recipe Dito sa KZbin ito Ang perfect for me. Hindi Gaya ng iba na makapal ang coating

[@livewithgry7568]

I made this the other day, my family really liked it.

[@user-vp6yw1tx9b]

노릇하게 정말 맛있어 보이네요 ㅎㅎ 치즈 늘어나는거 제대로네요 먹어보고 싶어요

[@craftyconfections1005]

That looks sooo good!

[@mrCetus]

4:02 wowwww As the dough is stretched, it's amazing, I loved the recipe 👌

[@simomkitchen]

I think you make it better than a street food cart in Korea😀. Good job DONE friend.👍

[@spyderluvzrandomvidz1395]

Yay cooking this today...ongoing..thanks for sharing the menu

[@gabmantv5930]

This is amazing thanks for sharing this yummy recipe

[@MunchingAndChatting]

I will be trying your recipe!!

[@DesiCookingSecretsUK]

Wow delicious yummy recipe thanks for sharing stay blessed dear 🥰

[@CookWithVijayPratap]

Very amazing and very tasteful. excellent preparation stay tuned.

[@cookinghell]

쫀득쫀득 치즈핫도그 예술이네요 ㅎ 비주얼폭발 최고예요😀😀

[@BakerFromHome]

Cheesy and yummylicous, love how you swirl the corndog

[@exokings8280]

I'll try it soon , thank you

[@achusexoticflavours9826]

wow amazing and unique recipe superb share

[@Arief_Eva354]

Cheese corn dog 🥰 Recipe ❤ yang enaaakkk.. 👍 ☝Pertama bos ku😉👌

[@trickeyskitchen2848]

Cheese Corn Dog - delicious and mouthwatering

[@evelynabong8393]

Thanks for sharing love it

[@rusumm9708]

Wow😍😍I like hotdog🌭😍😍 thank you for sharing 🙏🙏

[@apriljiang153]

Just tried this recipe. My batter got a little runny maybe i just need to add a little more flour. But still came out good! Thank you!

[@vanessaaniel104]

how many pieces did you make ?

[@apriljiang153]

@@vanessaaniel104 i made 8 sticks

[@cherryrose5500]

@@apriljiang153 what flour did you use?

[@apriljiang153]

@@cherryrose5500 i used regular AP flour

[@krissy4322]

Can i use baking powder po instead of yeast?

[@lovleychoco98]

Cheese corn dog I love it so much👍👍😍😍

[@aussiemate60]

I love what you cook up Luba. I enjoy watching all your posts, plus you look gorgeous in my eyes too. Doug from Australia.

[@o.dalkom8123]

lol I gotta try it right away👍❤️

[@roanmotio9185]

Penge naman po complete recipe pati mga sukat nila. Maraming salamat po God bless

[@nillykitchen5618]

Very delicious

[@Bestfoodschannel]

Such an easy and amazingly delicious cheese corndog recipe! Love it, big like

[@bleepbloop4614]

Does the dough taste sweet?

[@RubiaFamilyFOURever]

Yummy cheese corn dog

[@easymeals-5525]

Wow, This is a really popular hot dog in Korea. Thank you for sharing.~!!

[@ESE_MADUS]

Thank you

[@perfectlyimperfect2719]

I don’t have to wait a couple of minutes for the yeast but I can add the flower immediately?

[@lizhaoqiong4429]

How many grams of flour are used in the recipe?

[@thatcookmoniii]

If you are unable to find Eden cheese you can always substitute it with quick melt cheese and or mozzarella

[@rhiya4015]

I've been tried many recipes.. But this one really delicious.. Thank you ❤️

[@besaanal-edaili1655]

do you use hot water or normal water

[@jnxx9489]

hi! can i use baking powder as an alternative po sa yeast? thank you!

[@shieladeocampo2056]

Thank you so much, we just tried this recipe and we love the taste of the dough😍

[@mr.bitcoin3553]

What's the brand of the all-purpose flour?

[@sallyfijo4245]

ano mas maganda ang bread flour or all-purpose flour

[@canddicebree8397]

ilang hours po ang resting ng dough para maging smooth and stretchy like po ng sa inyo?

[@arleenmillares4894]

Thank you for this recipe! About the yeasted batter, can I prep it the night before, proofing overnight in the refrigerator? Or can I already prep in advance my skewered cheese+hotdog coated with the yeasted batter, store in the ref and fry later? Thank you very much in advance

[@AaronW-ww4ds]

Batter can be prepped 1-2 days before its being used and if yeasts being used it stops the moment its in anything cold yeast requires a warm environment for it to do what it needs to which is why you always use warm water to activate it

[@oscueq]

@@AaronW-ww4ds hello- I'm making this for a culinary class, if making the batter in advanced then there is no need to keep it cold before using? I will only be making it a few hours ahead of time and using the batter for about 3 hours while making the corndogs

[@rustleoftheheart]

like 11..look soo good 😍😍😍👍👍👍

[@winafatharanihasna7656]

Can i use warm chicken stock soup for mixing the yeast?? ☺

[@denrebocan7849]

hi i tried several times but i cannot perferct the butter what should i do so that the butter will stick to the hotdog? 😔

[@srimuharti340]

Nice

[@thelmanikolahgornez8436]

Is it okay to use milk instead of water?

[@Aiaiaiimyourlittlebutterfly]

Made these today. For me, my batter was the same consistency as yours. I raised my yeast with the sugar and warm water first before adding the flour. I put that in a warm place covered and raised it for an hour. I put that inside a preheated oven, but not too hot, just warm. The batter was perfect and I can roll the hotdog and cheese perfectly. One thing tho, you need to thaw your cheese before cutting it so it won’t break and dry the hot dog with paper towel. Overall, this recipe is the best!

[@xc1888]

Gonna make it today :>

[@diannetolosa2539]

How much flour?

[@gangimathar]

so after adding the flour, you could use the batter right away? how long did you knead? I heard too much kneading is not good...

[@jessicamartinez2502]

Im so sorry for responding late but what can i do with the extra oil

[@mohammedmasuderrahman452]

That looks soo good bro *m fssting*

[@daisymolina3693]

Hi. Ask lang po paano hindi mag crack yung cheese kapag tinutusok na po sa stick.? Thankyouuu. Godbless po.

[@Anna-sq9ss]

Heem very nice corndog

[@tom.j5629]

pwede poba gamitin yung gantong dough, kinabuksan kung ngayon ko gagawin?

[@krystelmadzar3704]

Ang Eden cheese ay nakakasawa

[@Heffalomp1]

watched so many corn dogs videos and now i see how many different ways people make it and do it. As a Norwegian girl i have never tried it, but have always wanted to ! Interesting and now i will try it by myself since it´s not a thing here in my country and then cant by it 😅. Looks delicious tho! ☺️ hugs!

[@kikogonzaleztv4268]

Can i use Baking Powder instead of Yeast?😊

[@renzmiranda7461]

Can we use the dough without resting less than an hour? If not is there any alternative way to make a dough that can we use immediately. Thank you

[@amyg.garcia6466]

wow looks yummy 🤤 thanks for sharing this recipe ☺️

[@miggygacuma2138]

How many days the batter can be stored if refrigerated?? Help me please

[@lutoatibapa3868]

Looks delicious. 😋😋

[@zairaveronl.estarija8313]

Hi. I tried this recipe it came out good outside however po bakit kaya nd naging parang bread sa loob hehe nakahiwalay po siya sa hotdog? Sana po masagot

[@christianlouisecalzada]

Anong harina po gamit?

[@erichanastacio9695]

Fried pigs in a blanket on sticks... Yummy 😋😋😋😋

[@renzobulanadi2589]

Ma'am pano po pag 1 kilo flour ginamit. Ilan po ilalagay na yeast?

[@johnaldrinosila7420]

kindly please help me if use ¹/² kl of A. P flour how many yeast and water will i use?

[@krissy4322]

Can i use baking powder instead of yeast?

[@train4905]

Butifull

[@cyndimunez4662]

Can you give the exact measurements pls.

[@wips1118]

ano po ibang substitute sa yeast?

[@jennylynlopez4442]

Can i ask, what type of wooden stick po yung gamit nyo?

[@cristalaviray6851]

Tried this last night but the hotdog won’t cover it like that even i pat the hotdog dry. And I’m having a hard time with it.

[@abdulalmukmin5605]

how much is the cup if you replace it with grams?

[@jcraig8974]

My dough didn’t double in size😢 im making for new yr’s eve

[@byjinnicorn]

Hello po, bali magkano po nagastos niyo sa lahat ng ingredients?

[@harviejayvendejesus9516]

Hello can i use milk instead of water

[@anto140620]

Hi sis, How many ml sugar for 1/4 cup? Thanks

[@CarlErz]

Thank you for your recipe! I have a really problem, the batter have flavor of yeast. Could you help with this please?

[@Ms.Thessa]

Some yeast activated so fast and it causes the dough to taste sour or yeasty.. try liver ing the resting time..

[@CarlErz]

@@Ms.Thessa Thanks ...!

[@shampaakter9233]

I tried this but the batter doesnt stick to the sausage ..its keep dropping.. any suggestion?

[@p-chan1827]

Hi! /i tried making corn dogs but the batter didn't stick on the hotdogss :(((

[@Ms.Thessa]

Try to pat dry the hotdog by using kitchen towel to remove the moisture from the hotdogs.

[@markbryaneslit6257]

Hello. Po. Anong klase ng yeast ang gamit mo. Thank you. Keep making videos.

[@Ms.Thessa]

Hi po.. IM using instant dry yeast. Thanks for watching po :)

[@msJ343]

What yeast is that dry or inta yeast?

[@christinedelpuerto276]

Pwede po ba iprepare na ung ganyan tapos i freezer sya kung di pa lulutuin? Like for business purpose pra po pag may need non lang i cook?

[@iwantgecko]

My batter wasn’t sticking well. So had a hard time frying. Tasted nice but batter just didn’t coat the hotdogs well. Perhaps I should’ve used 1 packet of yeast (7g) instead of 1 tsp.... will try again

[@dapurmamalouis4479]

delicious korean street food

[@mrkim2101]

Hello po, i tries the exact measurement, but its too runny, i canmot reach the perfect texture like in your video..plz help..thank you po

[@arnoldalonzo4551]

How many corn dogs did u make using the batter? Can u store the batter when not in use?

[@Ms.Thessa]

Was able to make 6 corn dogs from the batter.. pero may sobra pa po.. Just po it in an airtight container and refrigerate.

[@mrkim2101]

The measurement in the description, result to be runny, where in the video its not runny...any problem with it? Thanks

[@reniegabriel4953]

Anong klaseng keso po Ang ginamit nyo

[@vanessaasoto5339]

Is that rice flour (mochiko flour) or all purpose flour?

[@patchouli85]

Love the hotdogs! I added more flour and everything turned out great! The dough, fried plain, is delicious too!

[@patchouli85]

@MATTHIS I used All Purpose Flour. The key to stretchy dough is to stir for a couple of minutes to release more gluten, like kneading dough.

[@patchouli85]

@@user-ex3jz3pi4q I eat the fried dough plain (fried bread) or coated with sugar (donut).

[@PALOTTAN1]

pwede po ba yan ilagay muna sa freezer bago lutoin?at ilang araw pwede nakafrozen?for online business po sana na ready to cook corndog. Ty

[@irdk9210]

Is that instant dry yeast?

[@ashlin_k]

Instant yeast or dry yeast??

[@qwertyytrewq2735]

What type yeast to do you used?

[@kymberlylovedelfin9824]

question po. may amoy po ba tlaga ung yeast?

[@sarahjaneugto4049]

What kind of flour you use please

[@lwayeizinmartun4855]

Did you add baking powder

[@Nirwa2002]

can i use dry active yeast by directly adding it to flour and water

[@Ms.Thessa]

Yes you can also do that 😊

[@donnapascual3383]

How long the shelf life?

[@lloyddelamerced2531]

Ano po kaya reason bat hnd kumakapit yung dough sa hotdog sinunod ko nmn po yung nasa video and tinuyo ko rin po yung hotdog bago ko ilagay sa dough?? Hnd rin po nag sstretch ng ganyan yung dough na ginawa ko.

[@katebernadethnuguid578]

Ilang cup po yung flour?

[@melanauboy5344]

what flour yo use. .. please tell it detail..

[@jdt..8728]

1kl and 1/4 bread flour po ba.