How To Make Creamy Vanilla Custard Cream At Home.

[@edibles4458]

For those who don't eat eggs, try this recipe instead, kzbin.info/www/bejne/qpWlaaJpYqucfrM

[@emusaurus]

It’s more that I...don’t have any eggs.

[@FeonaLeeJones]

Super thank u 🙏

[@alifact2535]

Love your accent

[@rawanakageorge8895]

Ur so funny

[@MavisPierre-s7z]

No eggs

[@sumiiluv]

Thanks for the recipe. I'm in the UK and we use Cornflour as cornstarch. I used 3 tbsp to get it to the thickness I liked to top my apple crumble. Many thanks again 😊

[@donhonor5657]

Finally someone making it easy to understand thanks

[@DjinnRummy]

CUSTARD FOR BREAKFAST. Mind blown, thank you

[@ahmadhasan3598]

we all eat, corn flakes, milk and eggs in breakfast, this custard has all those things in it, so i guess it will make a good breakfast 😁😁😁

[@mowakazeem8979]

i used Arrowroot flour instead, worked just as well! Thanks for sharing!

[@1979Smelly]

I am certainly going to give this a try today with the Apple crumble 👍🏼

[@mintahi2391]

Yum

[@starswift8084]

Love the simplicity of this 🌹 too many videos have people talking too much!!😂 Love the music too 🌟 thank you 🙏💝

[@meryeme-mery8109]

At the beginning i thought it was blue milk from star wars!

[@ananiazi]

Same 😅😅

[@JKMlive]

The fact that you have gintoki with a strawberry milk make your comment funnier.

[@meryeme-mery8109]

@@JKMlive loool

[@musondachangwe9337]

Lol

[@astouseye4030]

Same

[@shmow08]

I love your cute accent, I'm going to try it in a minute. I love custard. I've made a different custard on stovetop years ago and loved it, this one sounds great.

[@edibles4458]

Thanks 😊

[@shmow08]

@@edibles4458 :) your welcome, I'm excited to try this.

[@shelleywinters6763]

I ran out of custard so I thought custard was just vanilla escence and milk with cornflour. I did think why is it yellow, so that's why egg yolk! I would have thought that would make egg custard. Thanks for the recipe

[@edibles4458]

Hope you enjoy

[@ayshaanjum3188]

I tried it!..... Soooo yummy 😋

[@vonamparo6100]

I'm just here because our online classes made this our project so yea Nice content tho

[@edibles4458]

😊

[@ColleenMEA]

Works beautifully- why was I scared of making proper custard?

[@cookingrina]

Very nice recipes I love custard

[@sumemohmad5584]

I’ve used this recipe two times now, which isn’t a lot but I plan on using it more because it i so good :)

[@mamamia5194]

Thanks much, will stop buying the powder from now

[@edibles4458]

Glad u liked it ☺️

[@shireenalmaghrabi3547]

Thank you, of course fresh custard is tastier and more healthy

[@roybatty8366]

Just made a tiny amount with 1 yolk and guessing the equivalent other ingredients from your list...came out great.

[@edibles4458]

great

[@mamasislamabadikitchen7676]

Good work and beautiful sharing

[@Shakila-t3c]

Wow!!! So amazing and looks yummy yummy 😋

[@fatimabubi5703]

Terimakasih resepnya kak

[@DoubleReflectiontv]

Im about to try this right now🙌🏾🙌🏾..... question how long can it last without going bad?

[@edibles4458]

Put it in the fridge, 2 days max

[@garyablett5180]

@@edibles4458 I will eat it in 2 hours max !

[@jayammajoji2599]

@@garyablett5180 lol.

[@Prash1c]

Great video! Your accent is so interesting! Sounds like Bristish English with a mix of Chinese and Caribbean (Trinidadian/Guyanese).

[@edibles4458]

Hahaha thanks for watching 😊

[@amenla9372]

Very descriptive.....

[@ull893]

So what? You got the information right. Thank you. Have a great day!

[@user-uq6rq7yc9j]

Kinda like a new Zealand accent

[@zamfam5852]

I love custard 🍮 it's sooo good I just love I have been eating since I was a child I just love it I'm eating right yeah yeah I know this video was made 2 years ago but still it's sooo yummy

[@Yianniagapimou]

Nice and easy! Thank you!

[@felicitydowning7970]

Looks great ❤

[@risse881]

Absolutely delicious looking forward for your another vedio dear

[@edibles4458]

Coming soon 🙂

[@kanikula22]

Looks very simple, thanks

[@edibles4458]

You’re welcome 😊

[@justiceman9492]

Breakfast is the best time to eat custard...

[@blessedbythelord7737]

Wow! Thank you so much! Nice content....i wish you make more videos

[@edibles4458]

I do 😊

[@elijahheyes9061]

Terrific. Thank you 🙏🏻

[@nomsaradebe2386]

Dessert for for Xmas...thank you

[@edibles4458]

Welcome 🙂

[@edwardtorres1265]

pls ingredients making this in a few days for school and how much does this serve? Thanks

[@leyapriya9323]

Super simple delicious recipe 😍👌👌👌

[@nikkisdolls88]

we love making it.

[@aakar383]

It's amazing recipe I am going to try this now thank you very much I hope you will bring more videos like this mam please give me a heart❤❤.

[@ljosephable]

What do you have it with breakfast ?

[@fatimabubi5703]

Tuang di atas roti atau buah buahan

[@tenloi]

Tried this recipe its amazing👏👏

[@edibles4458]

Thank you so much 👍

[@ebenizaacs6408]

One dislike is from shop custard.

[@edibles4458]

Lol

[@mohamadzakariya2775]

Nice. Thank you

[@kbombak]

best custard ever!

[@edibles4458]

Thanks

[@karenjohnson1589]

Breakfast, never heard that b4, x

[@leeoleary3321]

Delicious and easy!

[@edibles4458]

Thanks for watching

[@AuntDotcom-sk5lo]

Thank you for sharing

[@AAABeatbox]

Thus us an amuzing recipuh.

[@tarawhite986]

Hahahhaha

[@journalmagic1767]

Thank you for the recipe ma'am. Just one question, can I use corn flour to thicken it up instead of cornstarch?

[@edibles4458]

Cake flour will be a better option

[@journalmagic1767]

@@edibles4458 thank you!

[@nurkhasehhany6574]

Corn flour and cornstarch are the same thing 🤦🤦🤦

[@journalmagic1767]

@@nurkhasehhany6574 Corn flour is made by finely grinding whole corn kernels, whereas cornstarch is made just from the starchy part of corns. So no, corn starch and corn flour aren't the same thing🙄

[@cynthiakeller5954]

@@nurkhasehhany6574 Not the same! Do not interchange!

[@miss_sofea]

If you make sweet or drink using milk and then add a pinch of salt in it, it will make the food taste whole different compared to without using salt

[@judysadowsky2186]

Delicious.

[@TOPDadAlpha]

Use Silk almond milk, no sugar variety. Use artificial sweetener. Us diabetics need to get creative. Came out perfect.

[@ahuurajovia1491]

Am trying it out now

[@alemoore172]

I love it thank you!

[@yes8841]

can I replace the cornstarch with something?

[@edibles4458]

u can add cake flour or use gelatin.

[@aimensjourney6834]

Or use custard powder haha

[@maryrk2395]

Excellent.

[@edibles4458]

Thanks for watching

[@harinisrinivasan6061]

can we use all purpose flour i dont have cornstarch or cornflour

[@november_lee]

yes but you might want to search up on how much flour you'll need since cornstarch is thicker compared to flour.

[@tarrymsaky6725]

1 tablespoon cornstarch = 3 tablespoon flour

[@user-uq6rq7yc9j]

You can use cake flour

[@AbbieGray.]

Really helpful thanks

[@akosy6975]

Thanks FOR sharing

[@harrydu1196]

Nice video

[@チャナザ]

مبروك انتي اول اجنبية تنطق حرف الضاد😂💛

[@yarahijazin]

Omg🤣🤣

[@tanniakter4194]

Wow very nice 👌👌👌

[@naim8320]

Wow Good recipe

[@PhindileShongwe-l7o]

Yummy

[@jemini4929]

Should it be white sugar? Or brown will do?

[@edibles4458]

Any sugar at all

[@jemini4929]

@@edibles4458 Thank you!

[@karenjohnson1589]

Looks good,

[@jakearandz]

What happens if I use all purpose flour?

[@Lunadrella]

i love your accent 😍😍

[@edibles4458]

Thanks 😊

[@MR-ij8qj]

Thank you

[@comfycozygamer3892]

Love it!

[@adonaymebrahtu4280]

I dont have cornstarch can i use flour

[@edibles4458]

Cake flour is will be fine

[@basharathussain7755]

Yes but use double the flour if it's not cornstarch

[@ewuramaadenu-mensah6987]

Would this get lumpy when it cools

[@edibles4458]

no

[@desnebula5699]

Thanks lady

[@dharshanidharmadasa5481]

Thank super recipe

[@szeyenfamily3751]

wow so good yummy ❤️❤️🌹🌹🤤🤤

[@warahusman6837]

If I want to make in more quantity how many yolks should I use & milk?

[@edibles4458]

just multiply, if u wanna make 10x more just use 10x the quantity I used.

[@ummayhanee1435]

Can I make it without corn starch?

[@edibles4458]

use cake flour

[@marthawikio2868]

Thankyou.

[@zarzartinwin593]

Will that be ok to use flour instead of corn starch?

[@edibles4458]

Type 00 flour will be ok

[@zarzartinwin593]

@@edibles4458 u mean all purpose flour ok?🙂

[@anzerzeeshan7454]

No u have to use cake flour

[@mahilamohammed4843]

Will it set up if I put it in the fridge?

[@edibles4458]

Yes

[@conflux5786]

Does it need a specific type of milk? Or will any do.

[@edibles4458]

any

[@basharathussain7755]

Use full fat it makes it creams

[@mathushaselvathurai2067]

For some reason my custard turns out as grows egg texture instead of a custard can some one explain why to me

[@abidivino]

Maybe you did not temper the eggs right? One of the things the tutorials say when doing custard is to slowly i corporate the milk to the egg mixture to avoid making an egg scramble when you pour the milk

[@breadfloat]

I tried this recipe but my custard got a little curdled, what should I do to prevent this?

[@suejames3208]

Make sure your eggs are whisked well and when adding the milk to the eggs, don't have boiling milk. Also, just add a small amount of the milk and whisk quickly straight away. Then slowly add the rest of the milk, whisking well before putting it back into the pan. When the pan is back on the low heat whisk the whole time. Good luck.

[@prakashgehani5601]

Nice

[@alinima1892]

Will normal flour work if you don’t have either cornflour or cake flour?

[@edibles4458]

Use flour type 00

[@seadaradoncic2520]

I tried this recipe but when I combined the ingredients the custard thickened up really fast which cause me clumps how do I avoid this?

[@edibles4458]

Make sure u do it on very low flame , u can also reduce the amount of corn starch

[@user-uq6rq7yc9j]

How much milk did you put in

[@kalen2]

Yum

[@candicegrass9691]

Vanilla essence same as vanilla extract

[@davinajuma8381]

I like it, nice

[@edibles4458]

Thanks 😊

[@FeonaLeeJones]

What about for those of us that don’t do milk? Is there a recipe for that version?

[@v.weeknd]

Are you dumb who doesnt use milk?

[@hrhrhdxkkxkxkx4713]

do you need to use corn starch?

[@edibles4458]

Yes, u can use cake flour in place of it if u don't have

[@bobsam7959]

I dont have vanilla extract what should I use

[@edibles4458]

U can use some fresh lemon or orange zest

[@bobsam7959]

@@edibles4458 anything else I could use

[@edibles4458]

@@bobsam7959 cinnamon

[@bobsam7959]

@@edibles4458 thanks

[@ula437]

Why don't you use a whole egg ?

[@edibles4458]

u need only the yolk

[@ula437]

@@edibles4458 how can I use the leftover whites then ?

[@muhammetsehid289]

Good

[@angelolopez2137]

How long should I let the milk warm?

[@xantheblue8326]

This video doesnt really menion it but its best to bring the milk to the boil If your short on time, just until the sugar is dissolved is fine.

[@angelolopez2137]

@@xantheblue8326 thx good to know I don’t need to wait for boil if I’m short on time

[@vivianvennicia]

Custard for breakfast?

[@edibles4458]

Yes, it's my favourite breakfast 😋

[@StanMarsh-li3sj]

Mm yes. Cookie run kingdom fans.

[@aklapotherpotherpothikrebh603]

If i dont use egg yolks?

[@edibles4458]

Try this instead: kzbin.info/www/bejne/qpWlaaJpYqucfrM

[@salsabilmilad1704]

Beautiful

[@samiaahmad7585]

Can we use 3 whole eggs ?

[@edibles4458]

No, only the yolk

[@sooheekim2797]

Can we use full cream milk instead of fresh milk?

[@edibles4458]

It can be fresh milk and full cream but yeah u can use full cream

[@sooheekim2797]

@@edibles4458 thanks honey for replying ;)

[@shweyaminoo4550]

I don't have corn starch :'D

[@edibles4458]

Use cake flour