Рет қаралды 94,196
In this video i'm going to show you how to make crispy pork belly quick and easy in a charcoal BBQ!
Make sure you've subscribed to our channel so you don't miss our next videos!
Normally the pork crackling preparation process I follow takes a few days, however in this video i'm going to show you a method that only takes a few minutes!
We'll cover off the BBQ set up, the pork belly preparation, the pork crackling preparation, cooking temperatures and much more!
Before I forget, here's the link to the Jaccard I use: amzn.to/31qLuYr
Here's some of my most commonly used products:
My BBQ rubs and Oklahoma Joe's Smokers (use code KZbin10 to get 10% off your purchase): www.lownslowba...
INKBIRD products I use (use code LOWNSLOW15 to get 15% off):
www.ebay.com.a...
The camera I use (Sony a6400): amzn.to/3QaYDxd
The studio lights I use: amzn.to/3XhPlSz
Meat injector: amzn.to/3jIVCrJ
Boning/Trimming knife (use code "LOWNSLOW10 to get 10% off): victorinox.com...
Smoking wood: www.naturalsmo...
Fire lighters and lighters: zippo.com.au/
Meat: www.australmeat...
Don't forget, you get special discounts as a KZbin member! Join here:
/ @lownslowbasics
#porkbelly #asmr #cooking