How to make edible velvet texture for cake decorating using wafer paper | Florea Cakes

[@veronicastephens5408]

1st to comment. Thank you for sharing! Love from NJ [USA]

[@floreacakes]

You are so welcome! Thank you for being first!

[@ameliadurga5232]

Thank you for sharing brilliant idea

[@lucijamilic2532]

Thank you so much for shering ❤❤

[@enanavarro944]

Que bello , haces cosas preciosas , heres una artista .

[@gertruidasnyman2209]

Thank you Anna! You are so friendly in helping all of us & I truly appreciate all your presentations! It was lovely to get to know you in 2021 & will keep following you in the future!

[@floreacakes]

Thank you so much for your kind words!

[@sisirabala6099]

Thank you so much for the tutorial Anna. You are truly a fantastic teacher. This is the first time I came across a velvet effect cake. Love the idea. Planning to try it soon.

[@floreacakes]

You are so welcome! Thank you for your kind comments!

[@LifewithEmman]

AMAZING! thank you so much for sharing this technique!!

[@floreacakes]

Glad it was helpful!

[@alexscott8750]

VERY INTRIGUING METHOD. Looks Awesome. Thank you for sharing this video and Tutorial Alex Scott

[@floreacakes]

You're very welcome!

[@cadeau2Dieu]

Hi I just discover your KZbin account and it's mind blowing ! Thank you so much !

[@floreacakes]

You are so welcome!

[@mauriceiaroseloliveira7791]

I love your work. Your tips and techniques are so we'll explained and easy to absorb. Thank you Anna!

[@cathyl7668]

Beautiful,...I'm learning so much from you! Thank you 🤩

[@floreacakes]

You are so welcome!

[@myrnagarza4952]

Que elegante y sencillo pastel muchas gracias por su tutorial.

[@sueh3082]

Thank you Anna! Love the technique 😍. Can we use it on buttercream ? Thanks in advance

[@floreacakes]

Wafer Paper could be put on buttercream. However, I don't know your recipe or humidity, so would recommend you to do a test for your environment. Let me know how it goes!

[@Micsyduchess]

​@@floreacakes please do you mean mixing it into the Buttercream or just on the body,when done decorating?

[@beingcakes4934]

Very awesome technique 👏

[@floreacakes]

Thanks so much 😊

[@halaabouelola9474]

Beautiful ❤

[@sdd5617]

Much luv and great admiration for generious sharing of ur skills and talent with ur fans.stay blessed.

[@floreacakes]

Many many thanks

[@simonebacci5819]

Lindooooo !!! Anna 😍

[@anumehasingh1599]

Anna, Very Chic design !!

[@floreacakes]

Thank you, Anumeha!

[@of3babies820]

Thank you so much i really like your explanation

[@mistika72]

What a beautiful technique!! Love your vids. Thanks Ana! Wishing you an amazing New Year!

[@floreacakes]

Happy new year!

[@meerashailen7758]

This sounds great.. can you help how to apply the same technique on whipping cream coating cake

[@floreacakes]

Yes you can! Depends on your recipe - I would suggest a small test

[@carmenlarascakes3104]

Absolutely amazing, thanks

[@floreacakes]

Glad you enjoyed it!

[@chilicpeixoto]

Hello Ana, thank’s for sharing, your technic is Amazing, i have a question about your AC tonic for moisturizer wafer paper, whats the ratio. Thank you

[@floreacakes]

Yes, absolutely. You can find mt free recipe here: floreacakes.com/recipe/

[@luciatamez6862]

Maravilloso Anna, muchas gracias!!!

[@Jollyjilly58]

Beautiful

[@louiselemon9717]

Very Pretty and love that It can hide some of my issues :-)

[@floreacakes]

Yep) That's my favorite feature too

[@chrism7348]

Thank you for the video Anna..love your videos

[@floreacakes]

Thank you, Chris!

[@SugarFlowers]

Does the wafer paper affect the flavor of the cake? I really like this idea, it looks great and it doesn't need expensive equipment.

[@floreacakes]

Not at all! Wafer paper doesn't have any taste and won't affect the flavor

[@SugarFlowers]

Thank you,@@floreacakes

[@bonniebrown5030]

cant wait to try this.

[@floreacakes]

I'm so excited for you!

[@wajihaafaq1001]

Amazing! How do we clean the dummy afterwards? X can it be done on fondant?

[@floreacakes]

I have a video on my channel on how to clean and reuse cake dummies!

[@lizzytown7186]

Thanku Anna! Beautiful texture on cake! X

[@floreacakes]

Thanks so much 😊

[@tracyehinome9516]

This is beautiful. Can water be used in place of the glycerin?

[@floreacakes]

Really depends on your humidity and what you are are making.

[@VanjasVeganVoyage]

Can you go over it with air brush color at the end? Would it melt everything away?

[@floreacakes]

You absolutely can. If you are in a humid climate, choose alcohol based airbrush color. Another option could be is to airbrush wafer paper before putting in the blender.

[@bettyknight3824]

Thank you. A great demonstration. ♥️

[@floreacakes]

Glad you enjoyed it!

[@gabbyastudillo5991]

Beautiful Anna thanks for sharing 😘

[@floreacakes]

Thanks for watching!

[@tabindawhala]

Hello Anna Can we use same technique on buttercream? Do we need glue on buttercream cake ?

[@ceciliamendoza6377]

Beautifull❤️

[@floreacakes]

Thank you! 😊

[@marinamussiov5160]

Beautiful 😊 Thank you ♥️

[@floreacakes]

You’re welcome 😊

[@arpitapaliwal]

Thank you for your awesome learning tutorials!! Can you please share what piping gel is? We dont get it here. Is it neutral cold glaze?? Or cake gel??

[@floreacakes]

You can use any clean sticky substances, here in the States it is called piping gel or clear piping gel, but neutral glaze or clear glaze is the same.

[@nazmajf]

Hi nice tutorial thank you May I know the wafer paper size plz

[@floreacakes]

I use 0.27mm AD grade wafer paper

[@monekmarianna]

Beautiful! Can I use it on buttercream covered cake?

[@floreacakes]

Yes you can! Depends on your recipe and humidity. Let me know if you try!

[@monekmarianna]

@@floreacakes Thank you! I am making a wedding cake for this weekend and will use your technique for snow look. I use American buttercream and a dummy for the bottom cake. I am so excited about it.

[@monekmarianna]

@@floreacakes Finally, I decided to put the ground wafer paper on fondant. Because I'm afraid that the cake will be at room temperature at the wedding venue and the butter will release some moisture, which would damage the decoration. This does not happen with fondant. I don't want to risk a wedding cake. The other reason is that the bottom part will be a dummy cake, which won't keep the temperature at all and I might not even be able to put the wafer on it. What do you think?

[@vikaulanova1574]

Anna, Thank you so much! 👏 ❤

[@floreacakes]

You're so welcome!

[@amianandpatel3545]

Hi,,your waffer paper techniques are amazing... can we use this technique on whipped cream cakes??

[@floreacakes]

Please let me know if you try!

[@hiraasheharyar4116]

Hi Anna. Can you please tell me we use this on whipped cream cake and how?

[@floreacakes]

I would suggest you to try!

[@terryhernandez4863]

Ana, you are very talented and I love your videos. Can the cake be put in the fridge?

[@floreacakes]

Yes you can! I have a few videos on my channel taking about that

[@queenmashart2142]

I really learned a lot from you 🌹❤️

[@floreacakes]

Glad it was helpful!

[@jackygardner5609]

It looks beautiful Anna, I’ve enjoyed using your wafer paper snow effect before, so I’m looking forward to trying this velvet texture, thank you for the tutorial 😃

[@floreacakes]

Wonderful! Have fun!

[@rebeccadurfee8254]

Can you use this technique on a buttercream cake?

[@floreacakes]

yes, you can

[@a.s.kbydanniealyza7100]

Hi, can I use this technique on stable whipped cream? 🤔

[@floreacakes]

I would suggest you to test it in your conditions

[@turntoallah1673]

It can be done on cream , cheese cream and butter cream cake???

[@floreacakes]

You can do on buttercream, but cream cheese - try it first

[@violettelacasse3726]

Hi Anna, This cake is simple gorgeous! Love it!! Can we used this technic on butter cream cake?

[@floreacakes]

Wafer Paper could be put on buttercream. However, I don't know your recipe or humidity, so would recommend you to do a test for your environment. Let me know how it goes!

[@dianesantacatterina7139]

Could you colour the gel mixture you use to stick the velvet?

[@floreacakes]

I would suggest to color wafer paper powder with petal dusts, if you want to have a different color of the velvet.

[@cojaturobie2053]

Hi Anna, you are amazing ! Thank you for sharing with us ❤ I have a question - can you show us how to make wafer paper tulle (flexible crinoline, translucent textures)?

[@madhurijadhav6940]

Looks beautiful. How does it taste? Do people really eat it or remove while eating? Thanks

[@floreacakes]

It is very netural in taste, but you can add any powder flavor to the mixture. I do not eat fondant anyway, so you can safely remove that. However, in my experience, people do like to eat wafer paper)

[@mesmerisingicing]

Can you use this on a ganache cake?

[@floreacakes]

Yes! Absolutely!

[@dulcesdisenosilsa4286]

Can I do in buttercream cake.

[@floreacakes]

Please let me know if you try!

[@thecakeworks4794]

Thank you Anna. Impressive work. Love it. ❤️ One question here. Can we work this technique on whipped cream cake?

[@floreacakes]

I would suggest you to try as I never worked with whipped cream.

[@sdd5617]

Plz teach creating movement with fondant panels in modern cakes.❤

[@lorifurfaro7720]

Can you use this on buttercream?

[@floreacakes]

Yes, you can. I would suggest to test it with your buttercream recipe first.

[@KajalGuptakjo]

Can you stick wafer paper to wipped cream to give velvet texture and flowers on top?

[@floreacakes]

Let mw know if you try! I have never decorated a cake with whipped cream!

[@abeeralagbery6518]

Can i use it on cream

[@floreacakes]

I work with fondant, so let me know, if you try!

[@graseeb8598]

can u use this in buttercream please?

[@floreacakes]

I personally work with fondant, but I know people tried successfully to do that

[@cadeau2Dieu]

Oh and do you know if this works on buttercream cake ?

[@floreacakes]

You should try! Really depends on your recipe and humidity

[@RaizaNieves]

Thank you for this class. A question, that's on fondant? Thanks

[@floreacakes]

Yes, it is on fondant.

[@WarrenDGray]

@@floreacakes can this work on a buttercream (either crusting or non-crusting) or do you find it works best on fondant?

[@maxmaxer6855]

Hi ..how can we make them gold

[@floreacakes]

you can add gold powder to the mixture

[@hanoldmichelle1202]

❤️ this!! Has anyone done this on buttercream with success?

[@heidrunbierwirth850]

Hello Anna. Can I make this with buttercream

[@floreacakes]

Wafer Paper could be put on buttercream. However, I don't know your recipe or humidity, so would recommend you to do a test for your environment. Let me know how it goes!

[@heidrunbierwirth850]

@@floreacakes many thanks for your answer. Best wishes from Germany.

[@svetarodionov8274]

добрый день. скажите можно ли этот метод использовать на покрытии из бетонного ганаша?

[@floreacakes]

Please let me know if you try! I don't know what "бетонного ганаша" means.

[@svetarodionov8274]

@@floreacakes it' a frosting based on a chocolate. Keep a good shape of a cake in an transportation. (Chocolate, whipped cream and butter)

[@floreacakes]

@@svetarodionov8274 I don't see why it wouldn't work. If it is stable and fat-based, wafer paper will not melt and you can use piping gel to stick it to the chocolate base.

[@svetarodionov8274]

Thx, i will try and let you the results )))

[@reutov12]

pretty Anna what a pity that I don't understand English to learn late I'm 70😊

[@marieemmanuel4909]

I guess you can’t do this on buttercream?

[@floreacakes]

Wafer Paper could be put on buttercream. However, I don't know your recipe or humidity, so would recommend you to do a test for your environment. Let me know how it goes!

[@marieemmanuel4909]

@@floreacakes Thank you Anna. I will definitely have a go. It's such a lovely technique. Thank you for your tutorial. Very generous