How to make Fruit Sando (Fruit Sandwich) 〜フルーツサンド〜 | easy Japanese home cooking recipe

  Рет қаралды 19,358

Taiji ́s Kitchen

Taiji ́s Kitchen

Күн бұрын

Пікірлер: 68
@amieridley1150
@amieridley1150 Жыл бұрын
Our 9yo daughter found milk bread at the local Japan shop yesterday and got excited to try making these - thanks to your clear instructions she and our 13yo daughter made their own today (they generously let me have one half!). So delicious!!! Thanks for making such easy to follow recipes (my rice has improved a LOT) - they are helping a new generation of foodies ❤
@80stime
@80stime Жыл бұрын
Awesome! You are so creative. Love all your videos. Thanks for bringing us fun, and easy food.
@BreakfastGolden
@BreakfastGolden 2 ай бұрын
I have been wanting to do this forever and I ended up buying a shokupan loaf pan. It should be here tomorrow. Marking the bread with the marker to remember which direction to cut it, is pure genius! I am SO glad I watched your video! So beautiful.
@BroMoi
@BroMoi Жыл бұрын
From Holland Thank you much for sharing
@princeharming8963
@princeharming8963 Жыл бұрын
Amazing! Just when you think there's "nothing new under the sun"... there turns out to be Somethin New Under The Sun.. And in the kitchen!
@SewingBoxDesigns
@SewingBoxDesigns Жыл бұрын
Adding the cheese and the bit of rum sold me on the idea! Thank you!
@wks123
@wks123 14 күн бұрын
Thank you!!!!!!!!! My daughter loves them and they cost usd 5.5 here. I can't wait to homemade this.
@jwahid
@jwahid Жыл бұрын
Awesome! Like the little bit of history at the start
@mh8704
@mh8704 Жыл бұрын
Wow! So cute! Kids would love these! My mom would too!
@katrintill2732
@katrintill2732 Жыл бұрын
I made them last year for midsommar for my family and they loved it. These “sandwiches“ are just tasty ☺️
@taijiskitchen
@taijiskitchen Жыл бұрын
cool! yes they are!! they are my new favorite!!
@maeb8477
@maeb8477 Жыл бұрын
Wow, I must try it, my son will love it 🥰
@scrumptiousborger21
@scrumptiousborger21 Жыл бұрын
thankyou for this 😊 mine are in the fridge now. so fun🤩
@-Jari-
@-Jari- 5 ай бұрын
One variation that I tried and like a lot: a thin layer of Anko on the bread before adding the cream gives it an additional layer of flavour and texture!
@Celeste77789
@Celeste77789 Жыл бұрын
I personally love Fruit Sando! I eat it everyday for lunch and even as after dinner desert 😊Thank you for sharing the recipe too! I'll try it out like you did too 😆✨ Awesome Hope you stay safe and take care Taji-san 🙏🏻
@taijiskitchen
@taijiskitchen Жыл бұрын
what?! everyday?!?! even I couldnt eat that often, lol! do you buy them? or make them your self (or someone else for you)?
@TeeveeF
@TeeveeF Жыл бұрын
Thank you for sharing! I just made 'm today with vanilla extract. They looked and tasted really great.
@leighDrusllalyle2304
@leighDrusllalyle2304 Жыл бұрын
These look such fun and decadent! 🍓🍊🫐🥝🥮
@taijiskitchen
@taijiskitchen Жыл бұрын
ya, definitely decadent! and worth it!!
@MorticiaLaMourante
@MorticiaLaMourante 9 ай бұрын
These are so cute! I don't think I could get past the bread part to eat them, but they are very nice to look at.
@katerinak4164
@katerinak4164 Жыл бұрын
Perfect ! I'll make them for the next picnic! Thank you Taiji-san ! 👍
@annettejacobsen6035
@annettejacobsen6035 Жыл бұрын
Thank you 🌷🌻🦋
@JamilaSaif-yi9dq
@JamilaSaif-yi9dq Жыл бұрын
It is good for picnic
@Will-o-Wisp
@Will-o-Wisp Жыл бұрын
Since summer is coming up I'd love to learn how to make Mizu Yokan to go with some matcha or green tea 🍵
@taijiskitchen
@taijiskitchen Жыл бұрын
ok, ill put it on the list and try to make it till the summer.
@ElviraSongalla
@ElviraSongalla Жыл бұрын
Fruit sando O Fruit Sandwich I Love on snack time
@taijiskitchen
@taijiskitchen Жыл бұрын
me too!!
@nazilarajaei9858
@nazilarajaei9858 9 ай бұрын
Very nice❤
@krisray9
@krisray9 Жыл бұрын
Success indeed!
@flowerofpurity
@flowerofpurity Жыл бұрын
Ohhh lebst du in Deutschland? Such a cool video, thank you! Will try this out
@777-To-Inspire.
@777-To-Inspire. Жыл бұрын
😲Beautiful 🥪🍊🍓🥝💐🌷✨
@miriammanolov9135
@miriammanolov9135 Жыл бұрын
These are awesome 😊😊😊
@taijiskitchen
@taijiskitchen Жыл бұрын
thank you!!
@mihaelasimon5745
@mihaelasimon5745 Жыл бұрын
Felicitări! Minunate !
@aeykansinee--2924
@aeykansinee--2924 Жыл бұрын
I love it.
@taijiskitchen
@taijiskitchen Жыл бұрын
thanx!!
@dongjinkim2230
@dongjinkim2230 Жыл бұрын
Merci~
@Village.life1
@Village.life1 Жыл бұрын
Very very nice 😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋👍
@lopezzinjapan585
@lopezzinjapan585 Жыл бұрын
Looks so yummy 🤤 Thank you for share this recipe I will definitely try this.❤ And can you please share some MACRONI SARADA recipe???😊😊
@slowcrochet
@slowcrochet Жыл бұрын
I wonder if I have the patience to do this on a large scale, using cake instead of bread?... Radial symmetry for each slice! Must be a very special occasion.
@PSC9634
@PSC9634 Жыл бұрын
Yummers!
@taijiskitchen
@taijiskitchen Жыл бұрын
glas you like it!!
@arsyars2880
@arsyars2880 Жыл бұрын
Hi. Today I tried this recipe. My fruit shapes were not that beautiful as yours so definitely need more practice :D Do you think it can be made gluten free also without wheat? Best regards, Anna
@ellecoatsie
@ellecoatsie Жыл бұрын
Thank you so much for this video. I used to buy these sandwiches at 7/11 all the time. I would also go to a fruit smoothie stand that had pineapple vinegar soda and ginger and lime tonic, do you know how to make these drinks?
@OlafSoyk
@OlafSoyk Жыл бұрын
Wow, the picture on the cut looks perfect. 👍 Was this your first attempt or did you try this a few times before you became a master? 😊
@taijiskitchen
@taijiskitchen Жыл бұрын
I am not yet a master, but yes I did make at least five or so tries, before it was good enough to present to the rest of the world!
@OlafSoyk
@OlafSoyk Жыл бұрын
@@taijiskitchen Oh wow ... I could imagine it's a lot of effort to burn away that many calories. 😊😋 ... but I think it was worth it. Thank you for making it look effortless somehow. 👍
@yyng6384
@yyng6384 Жыл бұрын
Fr HK very pretty😊 like u Safe every eatable part of foods🎉 NO wasting ❤
@katiacarvalho6618
@katiacarvalho6618 Жыл бұрын
Muito bonito!
@taijiskitchen
@taijiskitchen Жыл бұрын
Gracias!!
@Barbrady007
@Barbrady007 Жыл бұрын
Amazing content as always!!
@taijiskitchen
@taijiskitchen Жыл бұрын
thanx!!
@josephinefrancisco4790
@josephinefrancisco4790 Жыл бұрын
any replacement for marcopone cheese can i use philadelphia cheese .
@switlanasporrer6237
@switlanasporrer6237 Жыл бұрын
@Vjs-ftk
@Vjs-ftk Жыл бұрын
healthy❤
@taijiskitchen
@taijiskitchen Жыл бұрын
ummm, not sure about it being healthy...
@germanicvixen1588
@germanicvixen1588 Жыл бұрын
do you live in Germany Sir? i just discoverd your channel o.o i see all the german on the package
@taijiskitchen
@taijiskitchen Жыл бұрын
yes I do!
@lisa3466
@lisa3466 Жыл бұрын
Is possible With vanilla extract for children becose i canot use rhum
@taijiskitchen
@taijiskitchen Жыл бұрын
of course!
@SewingBoxDesigns
@SewingBoxDesigns Жыл бұрын
Almond flavour would be good, too!
@TeeveeF
@TeeveeF Жыл бұрын
I just made 'm today with vanilla extract. Delicious!
@BaileyZLeone
@BaileyZLeone Жыл бұрын
❤❤❤❤🎉🎉🎉🎉🎉
@AlSultan-sd1wk
@AlSultan-sd1wk Жыл бұрын
Hello my dear friend I am a big fan of your content I'm from Dallas Texas and I want to move to Japan permanently but I saw the video in which you say that the geographical location and natural disasters are very bad but I want to ask you are there many natural disasters in northern Japan Exactly Hokkaido I want to move to a quiet place without crowds and good for living.
@taijiskitchen
@taijiskitchen Жыл бұрын
true that Hokkaido have less natural disasters than other places in Japan. but it snows A LOT! but it is a beautiful place. I would recommend it. and yes we do have many natural disasters, but they don't come that often at all. I lived in Nagoya for about 20 years, but never experienced any devastating disasters. most places don't have that many or that often. so I wouldn't worry too much about it.
@Linqian-z4y
@Linqian-z4y 8 ай бұрын
Marker is not good.
@johnbrazell2433
@johnbrazell2433 Жыл бұрын
Interesting but I don't really think I would like the fruit, whipped cream and bread combo.
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