How to Make Hibachi Rice with Sirloin Beef Steak

In this video you are going to see how I am going to make this hibachi rice with sirloin steak, a delicious rice you are going to see step by step how I am going to make it, a hibachi with few ingredients but with a phenomenal taste. Even the egg is made but not by mixing it so much, leaving it with two colors and two flavors, the white and the yolk, not like people make them stir and then what it will taste is the yolk of the egg. Even the sirloin beef steak also has few ingredients, just a little salt and a little dehydrated garlic. You can't add a lot of seasoning because the meat has a very mild flavor and then later it will taste like seasoning, garlic. It enhances the flavor just like salt, thank you.